Starbucks Coffee in 3 Park Way, Botany Town Menu

Starbucks Coffee in Auckland City has no menu available, but can choose from many other options such as Vegetable or Chicken / Pork / Steak from Top Horse Takeaways. Haddad Takeaway offers many options including Chips and . Pepper Jacks includes a wide range like MUESLI w/ yoghurt, honey & berry sauce or HOT CAKES w/ banana, maple syrup & berry compote / add bacon. Onion Pakoras and Butter Chicken from . Spice Traders offers McDonald's Restaurants (New Zealand) and BLT Bagel.

Nearby Sample Menus

Prego Restaurant (sample menu)
  • Spaghetti Bolognese $19.50/$26.00
    • Beef, pork & pancetta, red wine & tomato ragu, grana Padano
  • Fettuccini di Spinaci $19.50/$26.00
    • Fresh spinach fettucini, pignoli, sage, pecorino romano
  • Pesce $39.00
    • Market fish, herb risotto
  • Rucola GF $11.50
    • Rocket, pear, grana padano, white balsamic, olive oil
  • Patate al Rosmarino GF $9.90
    • Roasted potatoes, garlic, rosemary
  • Mezzo Pollo GF $38.00
    • Chargrilled free range half chicken, smoked pancetta, Brussel sprouts, green beans, gourmet potato, oregano, jus gras >>
  • Agnello GF $39.00
    • Chargrilled Hawkes Bay lamb loin, honey roasted butterkin, wild rocket, radicchio, hazelnut, goat chevre, beetroot
  • Surf & Turf $42.00
    • Chargrilled eye fillet, tiger prawns, crispy polenta, béarnaise sauce
KK Malaysian Cuisine (sample menu)
  • K. K SPRING ROLLS $10.00
    • Homemade and vegetarian spring rolls, serve with sweet chilli sauce (6 rolls)
  • K.K SPECIAL RIBS $22.00
    • Twice cooks marinated pork ribs – deep fry and stir fry on the hot wok with garlic, onion, chilli, curry leaves, spring onion and a touch of salt
  • GARLIC BEANS $22.00
    • French beans stir fry with garlic sauce, chicken strips and shrimps
  • RENDANG CHICKEN ON RICE $13.00
  • MUMMY RIBS $22.00
    • The exact sauce chef used on the mummy chicken
  • MUMMY CHICKEN ON RICE $13.00
  • KAM HEONG SQUID $24.00
    • (KK special char-grilled flavour with a hint of curry spice and oyster sauce combination serve on the squids)
  • FRIED KUEY TEOW $13(Regular)/$18(Large)
Dizengoff (sample menu)
  • Labneh Cheese Salad $14.50
    • Cheese made by straining yoghurt overnight with Maldon salt. Served with a leafy salad with chargrilled veggie & french bread
  • Hollandaise $3.00
  • Hummus $4.50
  • Seasonal Fruit $10.90
    • Fresh seasonal fruit served with Greek yoghurt & honey
  • Mixed Plate $28.00
    • a large tasting plate to share for two, has chicken salad, hummus, labneh cheese, chopped liver pate etc
  • Porridge served with pecan nuts & honey $13.50
    • with banana or poached fruit added
  • Sauteed Spinach $4.00
  • Sausage and Eggs $16.50
Royal Heights Takeaways (sample menu)
  • Curry Roll $2.50
  • Combination Meat $14.00
  • Combination Meat $14.00
  • Double Meat $5.00
  • Chicken Lemon Sauce $14.00
  • Small Fried Noodles $5.00
  • Beef $12.50
  • Pork $11.50
Thai Friends Restaurant (sample menu)
  • Goong Salong (4 Prawns) $11.90
    • Marinated prawns with fresh herb wrapped with crisp noodle served with plum sauce
  • Green Chicken Curry (Hot) $18.00
    • Hot green curry with eggplant, broccoli bamboo shoot and peas
  • Two Rice complimentary rice servings with your order. The cost of any extra rice is $2.50 per serving
  • Roti breads (2 pcs) $4.00
  • Massaman Curry Lamb (Medium) $20.00
    • Slow cooked of massaman lamb curry with onion, potato, carrot and crisp shallot
  • Black Beans Fish (Mild) $25.00
    • Stir fried fillet snapper with garlic, black bean, ginger and bok choy
  • Laksa Beef Noodle (Medium hot) $18.00
    • Laksa curry noodle with tofu, bean sprout, crisp shallot and coriander
  • Chicken Cashew nuts (Medium) $16.00
    • Stir fried chicken breast with chilli paste, broccoli, mushroom, onion, and cashew nut
Wongkok Cafe and Bar (sample menu)
  • Combination Meat Congee / Combination Seafood Congee $11.00
  • Fish Maw with Mushroom and Lettuce $38.00
  • Curry Laksa $13.00
  • Soya Sauce Fried Noodle $11.00
  • Chicken Pieces with Chilli / Chicken Pieces with Pork Liver / Chicken Pieces with Bean Curd Sauce / Stewed Chicken with Black Bean Sauce & Pepper / Stewed Dried-Bean-Stick Beef $16.00
  • Sour and Spicy Soup $10 / $16
  • Sizzling Beef (Chicken/Pork) with Spring Onion & Ginger / Sizzling Squad (Beef/Pork/Chicken) in Black Bean Sauce $20.00
  • Dry Noodle Extra $1.00
Flying Horse Co (sample menu)
  • Steak, Prineapple & vegetables $15.50
  • Combination fried rice $39.00
  • Steak & Veges $12.00
  • Pototo Fritter $1.10
  • Hawaiian (with pineapple & cheese) $5.30
  • Egg $10.50
  • Prawns $16.00
  • Steak & Veges $15.00
Zap 2 Thai Cafe and Bar (sample menu)
  • Yum Talay - Seafood salad made with tomato, onion, spring onion, chilli & coriander. $16.00
  • Pad Ped - Spicy stir fried with red curry paste, phizom, pepper seed, bamboo, carrots & capsicum - Lamb, Prawns or Seafood $16.00
  • Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Chicken, Pork or Beef $15.00
  • Pad Pong Garee - Stir fried eggs in sweet chilli paste and yellow curry powder with salary, onion, spring onion and capsicum - Lamb, Prawns or Seafood $17.00
  • Goong Share - Raw prawns topped with fresh garlic & spicy chilli sauce. $17.00
  • Toong Thong / 4 pcs - Deep fried money bag made with chicken mince, prawn, carrots, peas, sweet corn, water chest nuts, and mushroom & pepper served with sweet chilli sauce. $10.00
  • Khuay Teaw Gang - Medium hot curry noodle with coconut milk, egg, bean sprouts, tofu, spring onion & coriander - Seafood $17.00
  • Pad Num Mun Hoy - Stir fried oyster sauce with broccoli, cauliflower & carrots - Lamb, Prawns or Seafood $16.00
The French Cafe (sample menu)
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • Organic rye bread, smoked and cultured butter
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
CAC Bar And Eatery (sample menu)
  • BAKED EGGPLANT w. pesto, parmeson, tomato sauce (g) (v) / Add chicken $19 $14
  • DANIEL LE BRUN BRUT Marlborough Methode Traditionelle NV - / $70
  • Fish of The Day M/P
  • PRAWN sauté w. tomato, basil & feta (g) $19.9
  • BABICH IRONGATE CHARDONNAY Hawkes Bay 2011 $12.5 / $58
  • THE NED PINOT GRIS Marlborough 2013 $11 / $52
  • Macs Gold $7.90
  • ARROCAL SPANISH ROSE 2012 $10.5 / $48
La Vista Cafe and Restaurant (sample menu)
  • VEGETARIAN (VEGAN) PAELLA $26.00
  • CHURROS CON CHOCOLATE $14.00
    • Spanish crispy doughnuts sprinkled with cinnamon and sugar and served with a thick chocolate dipping sauce
  • ALBONDIGAS $10.00
    • Andalucian meatballs in rich tomato and sherry sauce
  • EMPANADA QUESO $16.00
    • panko crumbed halloumi with cranberry sauce
  • PAELLA DE MARISCOS $29.50
    • traditional Valencian rice dish with fresh seafood in a saffron tomato ragout(vegetarian paella $25.50
  • CHARDONNAY STEAMED MUSSELS $19.50
    • in a smoky tomato sauce with a crunchy bread
  • ICE CREAM SCOOP $6.50
    • with chocolate sauce
  • FRENCH TOASTED BRIOCHE with $19.50
    • grilled banana, bacon, rosewater mascarpone and maple syrup
Station Road Lunch Bar (sample menu)
  • BUTTER BREAD $0.30
  • FRIES $2.80
  • CHICKEN EGG & SALAD $3.70
  • PORK, EGG & CHEESE ROLL $4.50
  • CHICKEN BURGER $4.50
  • CHICKEN & AVOCADO $3.70
  • CHICKEN MAYO $4.00
  • STEAK BURGER $5.50
Te Whau Vineyard (sample menu)
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • SEASONAL VEGETABLES $7-$9
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • DAILY CHOICES $15
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
Northern Steamship Brewbar (sample menu)
  • Chicken, Leek & Bacon Pot Pie, - w winter greens, wholegrain mustard, gruyere $22.5
  • Lemongrass Panacotta - w baked rhubarb, pistachio $11
  • Crispy Potato Skins - w spinach, mushrooms & gorgonzola $12.5
  • With Soy Milk $0.5
  • Mochaccino $4.5
  • Spiced Chicken - w avocado, brie & char-grilled pineapple, handcut chunky chips $20.5
  • Herbed Kumara Mash $6
  • Lamb Rump - w quinoa salad of mint, red pepper, tomato, toasted seeds, feta $26.5
Raviz Indian Cuisine (sample menu)
  • Peas Pulao $8.50
    • Basmati rice cooked with green peas
  • Yellow Dhal/ Dhal Tarka $12.50
    • Mixed yellow Lentils cooked with chopped onion, garlic & tomatoes
  • Tandoori Platter for Two $24.00
    • Combination of tandoori chicken, malai seekh kebabs and prawns. All tandoori items are served with salad in our own special dressing and accompanied with mint and tamrind chutney
  • Mango Chicken $14.50
    • Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce
  • Karahi Paneer $12.50
    • Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
  • Mixed Platter for Two $14.00
    • Vegetable samosa, mushrooms, lamb seekh kebab and chicken tikka
  • Lamb Biryani $14.50
    • Tender lamb pieces cooked with dried nuts and fruits, garnished with touch of cream
  • Chicken Tikka Masala $14.50
    • Boneless pieces of chicken cooked with onion, capcicum and special spices in a creamy tomato sauce
Starbucks Coffee

Starbucks Coffee

location

Address

3 Park Way, Botany Town, Auckland City, AU, New Zealand

phone

Phone

092710389

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 9 PM Fri 7 AM to 9 PM Sat 7 AM to 6 PM Sun 7 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
3 Park Way, Botany Town, Auckland City, AU, New Zealand
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