Stony Bay Wines in Hastings Menu

Nearby Sample Menus

Date Scone $6.00
- With whipped cream & fruit jam
Vegetarian Tart & Salad $17.00
Grilled Artisan Sandwich & Salad $16.00
Chicken & Mushroom Filo & Salad $16.50
Braised Beef Burger on Brioche Bun $18.50
Sweet Brioche or Muffin $6.00
Hand Made Pasta $18.50
Sweet Scone $6.00
- With whipped cream & fruit jam

Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side

-Prawn / Mixed Seafood E $12.50 / M $22.50
MAIN COURSE - CURRIES
Ho Mok Talay (Seafood in parcel) $24.50
- A dry curry of combination prawns, squid, scallops, mussel and fish with fresh thai herbs, coconut cream, egg and cabbage
Chicken Satay (GF) $10.50
- Skewers of grilled marinated chicken in Thai spices served with sweet peanut sauce
Pad Sapparod $21.50
- Stir fried in sweet pineapple, mushroom, onion, tomato, capsicum in oyster sauce, and a touch of cashew nuts. Chicken, pork or beef
Chilli Prawns (GF) $12.50
- Skewered king prawns glazed with fresh chilli garlic and coriander grilled to perfection. Served with sweet chilli sauce
Pad Khi Mao
- Stir fried with holy basil, chilli and vegetables with your choice of meat, served with rice
Tod Mun Pla (Thai Fish Cakes) (6 pieces) $10.50
- Fish cake with thai herbs and seasoning, deep fried. Served with thai dipping sauce

Pipi platter $15.90
- pizza bread, local cheese, olives
Bad for you fudge $3.90
Pipi potato gnocchi $19.90
- tomato ragù, spinach, parmesan
Margherita
- tomato base, mozzarella, fresh herbs
Pipi chocolate cake $11.90
Pollo
- tomato base, mozzarella, lemon roasted chicken, oregano, olives, feta
Wood smoked salmon salad $19.90
- iceberg, olives, potato, salad greens, parmesan (salmon can be swapped for lemon roasted chicken)
Old-fashioned meatballs $19.90
- penne, tomato ragù, olives, parmesan

Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
Soup N/A
- See Specials Board
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans

-Chicken $18.50
Sticky Rice $3.00
PAD-CHAR $18.50
- Stir fried tender slices of chicken, beef, pork with garlic, galangal, lemon grass, kachai, chilli, green beans, capsicum & carrot
Thai Orchid Sweet & Sour
- Your Choice of stir fried meat with cucumber, tomato, capsicum, carrots & pineapple chunks
Meat / Seafood or Crispy Pork $5.00
PLA-GOONG Thai Spicy Prawn Salad $20.00
- Cooked prawns seasoned with Thai sweet chilli paste, lemon grass and lemon juice
Crispy Pork/Roasted Duck $20.00
TOM-KHA Thai Creamy Lemon Flavoured Soup

CRUMBED MUSHROOMS $15.00
- served with salad and balsamic dressing
COOKIE CARAMEL SAUCE $5.00
SALAD SIDE $8.00
CHICKEN PARMIGIANA $25.00
- oven baked crumbed chicken topped with cheese and tomato top served with roasted potato and salad
TEMPURA FISH $15.00
- served with lemon wedge and tartare
HOT SELECTION SHARING PLATTER $36.00
- a selection of hot treats including pork won tons, mini spring rolls, samosas, fries and dipping sauces
FARMHOUSE GARLIC & CHEESE BREAD $8.00
VEGETABLE SIDE (GF) $8.00

Pork and sausage ragout, braised cabbage n/a
Sticky date pudding with cream n/a
Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
Vidal seasonal soup n/a
Rustic fries, aioli, tomato ketchup $8.00
Prawn & paella arancini balls, lemon aioli n/a
Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a

BIG BAKER'S BREAKFAST $18.00
- Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
Classic B.L.T. SERVED WITH fries $14.00
EGGS BENEDICT $15.00
- Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
CONTINENTAL BREAKFAST $9.00
- Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
FRENCH TOAST STACKER $15.50
- Cinnamon CIABATA toast served with banana and maple syrup
Toasted sandwich 3 flavours $6.00
Hoki Fish Bites chips & Salad $13.00
Seasoned wedges served with salsa and sour cream $10.50

Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley

French Toast $15.50
- fresh seasonal fruit, whipped cream & berry coulis
Eggs Benedict Vege Delight $15.50
- spinach, tomatoes, mushrooms and avocado
Eggs Benedict with Salmon $16.50
Cinema Big Breakfast - The Works $19.50
- sausages, bacon, hash browns, tomatoes, eggs and mushrooms
LAMB SHANK $18.00
- with mustard mash & vegetables
PASTA OF THE DAY $15.00
- tricoloured fettucine ask for today's flavour
Kids Pancake Pyramid - Bacon, Banana, Maple $8.00
Eggs on Toast: your style eggs $10.00

Raspberries / Toasted Almond / Dissaronno $15.00
Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
HChepa Organic Coastal Cumin Gouda $15.00
Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00
Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00
Mesculin Hand Picked / Balsamic Essence $6.00
Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00

eggs benedict with choice of bacon or salmon $18.50
aromatic curry of the day (GF) $16.50
indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
hot cakes, banana, bacon & maple syrup $17.50
creamy mushrooms on toast $11.50
seafood chowder served with french bread (GF option) $16.50
roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50

Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
Fries with aioli $7.50
for additional sweet treats see our cabinet
Crispy Calamari (GF) $15.00
- Crispy coated calamari with aioli
Lamb Rump open Sandwich $25.00
- Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion
Bruschetta of the Day (V) $15.00
- Seasonal topping of the Chef’s choice
Cheeseboard $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Breads (Not GF) $6.00
- Chef’s breads

Irish Coffee $12
THAI CRISPY SQUID CURRY Crispy squid, rice & a Thai curry sauce $22.50 (8) / $26.50 (16)
MUSHROOM $3
BECs MARGARITA PIZZA A large slice of pizza With chefs pizza sauce & mozzarella $8.50
THAI CHICKEN FILO Thai Curry Chicken filled filo With rice & sauteed vegetables $19.50 / $26.50
OPEN SAMMIE BACON, BEEF BBQ Beef patty, bacon, egg, lettuce, tomato, brie & BBQ sauce as an open sandwich With wedges $19.50
FOR THE UNDER 12'S -
* GARLIC & WHITE WINE GREEN LIP MUSSELS Green Lip Mussels In white wine & garlic sauce With warm bread $22.50 Approx 12 / $28.50 Approx 24 $22.50/$28.50

Stony Bay Wines