Strand Lunch Bar in Auckland City Menu

Strand Lunch Bar in Auckland City has no menu available, but can choose from many other options such as S17. Wonton soup or S1. Chinese hamburger (Braised pork with pita bread) from Xi'an Restaurant. Abruzzo Restaurant offers many options including Lasagna and Cannelloni. Sunnyvale Takeaways includes a wide range like CHIPS REGULAR or KUMARA CHIPS. BYZANTIUM BIG BREAKFAST and TOAST from . Byzantium Cafe offers Burger Fuel and 100% pure grass feed NZ beef. Smashed juicy, fresh to order.

Nearby Sample Menus

Thai Friends Restaurant (sample menu)
  • Panang Curry (Medium) Beef $19 Chicken $18
    • Panang curry with crushed peanut, pumpkin, peas and lime leaves
  • Chicken Basil (Hot) $16.00
    • Minced chicken breast with bamboo shoot, eggplant and basil leave
  • Massaman Curry Lamb (Medium) $20.00
    • Slow cooked of massaman lamb curry with onion, potato, carrot and crisp shallot
  • Two Rice complimentary rice servings with your order. The cost of any extra rice is $2.50 per serving
  • Vegetarian Spring Rolls $8.50
    • Wrapped with vermicelli, shredded carrot and cabbage and sweet chilli sauce
  • Steamed Vegetable $4.50
  • Red Curry Vegetables (Medium hot) $15.00
    • Red curry of vegetables, tofu and cashew nut
  • Crispy Pork Belly Basil [Hot] $19.00
    • Crispy pork belly with chilli, garlic, vegetables and basil
Blockhouse Bay Fisheries (sample menu)
  • GURNARD $2.80
  • CRABSTICKS $1.20
  • SAUSAGE $1.40
  • TARAKIHI $3.30
  • MUSSEL FRITTER $2.20
  • CURRY ROLL $1.80
  • OYSTERS $1.40
  • HOT-DOG $1.50
Rasoi Vegetarian Restaurant (sample menu)
  • Raita per bowl $3.50
  • Samosas 3 for $6.50
  • Deluxe Thali $19.90
    • 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
  • Maharajah Thali $26.50
    • Eat as much you want
  • Snack Thali $7.50
    • 1 x Curry, 1 x Rice
  • Uttappam $12.50
    • with Sambhar & Coconut Chutney
  • Masala Dosa $12.50
  • Chips $3.70
Altar (sample menu)
  • Pork belly w scallops(GF) $24.50
    • Chef special roasted pork belly served with roasted potatoes, jus, and apple cider sauce topped w scallops, bok Choy and cracking
  • Eggs Benedicts $16.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Roasted mushroom VG
  • Smoked fish potato croquette $11.50
    • w herb mayonnaise
  • Tomato and mozzarella risotto balls $11.50
  • Prosciutto-wrapped grilled scallops $13.50
    • w hollandaise sauce
  • Calamari Salad(GF) $16.50
    • pan-fried pesto marinated calamari w olive oil served on a bed of wild rocket, red onion, salad and preserved lemon
  • Best Toasted Bagels $9.00
    • served w cream cheese and your choice of/Strawberry jam
  • Meatballs $9.50
    • w plum sauce and rocket
Mandarin Chinese Takeaways (sample menu)
  • Steak Mushroom $12.00
  • Special pack $13.00
    • 4 Fish $5 Chips 3 Sausages
  • Sausage $1.10
  • Steak Bami Gorang $12.00
  • Bacon $2.80
  • Extra Meat $1.50
  • Steak $ 8 50
  • Nasi Goreng (Rice) $12.00
The Flagship Bar & Restaurant (sample menu)
  • Seared Asian Beef Salad $21.00
    • Anise & Black Vinegar, Mango, Snow Pea Tendrils, Chilli, Coriander, Daikon, Noodles
  • Rolled Slow Braised Pork Belly $28.00
    • Chorizo, Red Cabbage, Cauliflower Puree, Spanish Quince Jelly
  • Chicken Wings $15.00
    • Sweet & Sour Kimchi Glaz
  • Warm Lamb Salad $23.00
    • Garden Greens, Smoked Yoghurt Raita, Brie, Bread Crisp, Capsicum
  • Warm Flagship Pudding $13.00
    • Caramel Sauce And Vanilla Bean Ice Cream - Ask Your Server For Today’S Flavour
  • Halloumi Salad $16.00
    • Beetroot, Mixed Lettuce Leaf, Almonds, Mint, Salsa Verde
  • Rocket, Blue Cheese, Pear $8.00
  • Affogato $18.00
    • Vanilla Bean Ice Cream, Espresso, Your Choice Of Liqueur
Al Volo Pizza (sample menu)
  • 24. CAPRESE $19.50
    • Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
  • 12. MIKI $25.50
    • (No Tomato Sauce) Bresaola, Shaved Potato, Burrata, Rosemary, Truffle Oil
  • 6. COTTO $22.50
    • Mozzarella, Cooked Ham, Basil
  • 4. CALABRESE $22.50
    • Mozzarella, Spicy Salami
  • 18. VEGETARIANA $25.50
    • Mozzarella, Mushrooms, Eggplant, Zucchini, Spinach, Peppers, Basil
  • 8. CHORIZO $22.50
    • Mozzarella, Spicy Chorizo, Red Onion
  • 17. TIRAMISU $28.50
    • Mozzarella, Cooked Ham, Mushrooms, Artichoke, Salami Calabrese, Chorizo, Green Olives, Bacon
  • 10. MARGHERITA $19.50
    • Mozzarella, Basil, Virgin Olive Oil, Parmigiano
Kaurilands Takeaways (sample menu)
  • 1 Prawns $1.50
  • Potato Fritter $0.70
  • Ham $2.00
  • With Cheese & Onion $3.50
  • 4 Fish, 4 Spring Rolls, 4 Potato Fritters, 3 Chips $17.00
  • Wonton Soup $7.50
  • 4 Prawn Twisters $5.00
  • Egg $2.00
Ken Yakitori Bar (sample menu)
  • Chicken Livers $4.50
  • Pork Belly with Onion $6.00
  • OPEN 7 days 18:00~25:00
  • Chicken Trim Cartilage $6.00
  • Banana Fritter & Ice Cream $8.50
  • Crispy Chicken Skin $7.50
  • Beef Sirloin $6.00
  • Prawn Sticks $6.00
Twenty Three Cafe (sample menu)
  • - Potato Cake $4
  • Free range eggs on your choice of
  • Side salad (max 2 salads per bowl) $12.50
  • -Portobello Mushrooms $17
  • The Grill (gf) $22.50
    • bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
  • Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
  • Sesame seared Tuna with Curious Cropper tomatoes and summer leaves $21
  • -Bacon $17.50
Penny Lane Bakery (sample menu)
  • Steak Blue Cheese Pie $4.50
  • Chicken Freya's $4.90
  • Steak & Cheese Pie $4.50
  • Steak & Vegetable Pie $4.50
  • Chicken Sandwich $3.50
  • Bacon & Egg Quiche $4.00
  • Sausage Roll $1.80
  • Club Sandwich $3.50
Kings Catering (sample menu)
  • Kings Big Breakfast $16.50
    • Bacon, Sausage, Mushroom, Tomato, Hash Brown. Turkish or Five Grain Toast and Eggs Any Style
  • Eggs Benedict
  • Wedges $6.90
    • served with Sour Cream and Sweet Chili
  • Pancakes $11.00
    • with Grilled Banana, Bacon and Maple Syrup
  • Spaghetti or Baked Beans on Toast $7.00
  • Add on:
  • Served Until 3:00pm
  • Salad $4.00
Christensen Estate (sample menu)
  • Taglierino A choice of individual meat (50g) from our display cabinet $14.50
  • Ombra - Poderi Crisci Sparkling Rose $16.50 / $60.00
  • Carpaccio di Manzo Herb smoked beef carpaccio with a macedonia of fresh vegetables and truffle paste. $19.50
  • Pesce Del Giorno Char-grilled Kingfish with Asparagus, cannellini bean puree & octopus salsa $32.5
  • Espresso Martini Rome 1991 Espresso, Vodka, Khalua, creme de Cacao $16.00
  • Gnocchi alla napoletana Freshly made potato gnocchi with sicilian pesto & pecorino $21.50
  • Carpaccio di Polipo Octopus carpaccio with broadbeans & chilli citrus salsa $20.50
  • Panna Still $5.00 / $10.00
Thai Street (sample menu)
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
  • Black tiger prawns $10.50
    • crusted with coconut lemongrass & kaffir lime zest (4pcs)
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
  • Green option $15
    • spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
  • Nua daddiew $10.50
    • Country style fried beef strip. great with beer
  • Pad si-ew $15
    • Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
  • Flash in a pan $15
    • Stir-fried chicken with cashews seasonal vegetables and oyster sauce
  • Spicy buffalo wings $10.50
    • fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
CEO - Cafe Espresso Onehunga (sample menu)
  • MEDITERRANEAN SALAD $12.80
    • Blanched Green Beans, Red Onion, Tomato, Feta, Garden Herb Salad and Poached Egg topped with Aioli and Vinaigrette Dressing
  • BIG BREAKFAST $17.90
    • Grilled Streaky Bacon, Sausages, Hash Browns, Mushrooms, Grilled Tomatoes, Focaccia Bread and Eggs (Scrambled, Fried, Poached)
  • Side fries with Tomato sauce or Aioli sauce $6.50
  • BACON & EGGS $11.90
    • Grilled streaky bacon and Cooked Eggs (Scrambled, Fried or Poached) with focaccia Bread
  • CEO PLUM SCALLOPS $16.90
    • Scallops wrapped in Crispy Bacon, topped with our Homemade Sauces (Plum & Aioli) Served on a bed of Greens and Focaccia Bread.
  • SMOKED SALMON SALAD $14.80
    • Smoked Salmon, Capers, Green Beans, fresh Tomato tossed in an Aioli and Vinaigrette Dressing
  • Smoked Salmon $5.00
  • OMELETTE $16.80
    • eggs with focaccia bread/Salmon, Feta
Strand Lunch Bar

Strand Lunch Bar

location

Address

128 Saint Georges Bay Road, Parnell, Auckland, 1052, New Zealand

phone

Phone

093798487

clock

Opened hours

Mon 5 AM to 5 PM Tue 5 AM to 5 PM Wed 5 AM to 5 PM Thu 5 AM to 5 PM Fri 5 AM to 5 PM Sat 5 AM to 5 PM Sun 5 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
128 Saint Georges Bay Road, Parnell, Auckland, 1052, New Zealand
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