Strand Lunch Bar in Auckland City Menu

Strand Lunch Bar in Auckland City has no menu available, but can choose from many other options such as S17. Wonton soup or S1. Chinese hamburger (Braised pork with pita bread) from Xi'an Restaurant. Abruzzo Restaurant offers many options including Lasagna and Cannelloni. Sunnyvale Takeaways includes a wide range like CHIPS REGULAR or KUMARA CHIPS. BYZANTIUM BIG BREAKFAST and TOAST from . Byzantium Cafe offers Burger Fuel and 100% pure grass feed NZ beef. Smashed juicy, fresh to order.

Nearby Sample Menus

Cafe Melba Ellerslie (sample menu)
  • Latte 4.5(Medium) / 5.0(Bowl)
  • Classic Omelette a three egg omelette with ham, cheese, tomato, and mushroom served with house chutney and bread 16.5
  • Corn Fritters with a mango & pineapple chilli sauce, avocado, sour cream and petite salad 16.0 / with manuka smoked bacon 18.0 -
  • Steinlager Pure 7.2
  • Trentham Estate Merlot - Murray Darling A dark red colour with aromas of ripe berries and a hint of toasty French oak. The palate is full and soft with sweet fruit ?avours balanced by fine grained tan 9.5/Glass(180ml) 35.0/Bottle
  • Soup of the Day served with garlic bread 13.0
  • Hot Chocolate 4.5(Medium) / 5.0(Bowl)
  • Creamy Mushrooms served on toasted ciabatta, topped off with bacon, basil pesto and a poached egg 17.0
Xotic Sweets and Snacks (sample menu)
  • Channa Bhatura $8.99
  • Veg Fried Rice $6.99
  • Ras Malai (2 pcs.) $3.00
  • Friday $6.99
    • Manchurian
  • Chat Papri $5.99
  • Samosa $1.50
  • Masala Dosa $8.99
  • Kachori $1.50
South City Takeaways (sample menu)
  • Tarakihi Meal $14.50
    • 2 Tarakihi Fillets, 2 Eggs, $1 Chips. Includes salad & Tartare sauce
  • Squid Rings $0.80
  • S=Small / L=Large
  • Corn Fritters / Curry Roll / Spring Roll / Vegetarian Roll / Steak Onion Roll / Chicken Roll $2.20
  • $15 Pack $15.00
    • 5 Fish, 2 Sausages, 2 Potato Fritters, $3 chips
  • Steak & Egg / Sea Dog $3.50
  • Chips $1.60
  • South City Burger $6.50
    • Pattie, Ham, Slice, Steak, Bacon, Egg, Cheese, Pineapple, Salad, Fry Onion
Mamma Rosa Restaurant (sample menu)
  • Siciliana Sm $18.00/Lg $30.00
    • Tomato, cheese, sausage, mushroom, red onion, sliced tomato, basil
  • Parma Sm $18.00/Lg $30.00
    • Tomato, cheese, olives, camembert, parma, ham, basil
  • Large Pizzas - additional $10.00
  • Carnivoro Sm $17.00/Lg $27.00
    • Tomato, cheese, bacon, ham, salami, BBQ sauce
  • Fettuccine Smoked Chicken $19.50
    • Fettuccine w smoked chicken, mushroom, white wine, tomato & cream sauce
  • Hawaiian $16.00
    • Tomato, cheese, ham, pineapple
  • Spaghetti Meatballs $17.50
    • Spaghetti cooked in a tomato sauce w homemade garlic meatballs
  • Taramasalata $8.00
    • Fish roe dip
Mt Smart Takeaways (sample menu)
  • 3. 1 Chicken Burger; 1 Chips $5.50
  • 95 BBQ Pork $11.50
  • 108 Pork & Pineapple & Veges $11.00
  • 117 Honey Chicken $11.00
  • 113 Prawns & Cashew Nuts & Veges $14.00
  • 5. 2 Fish; 5 Wontons; $2.00 Chips $9.50
  • 115 Tom Yum Chicken $11.00
  • 7. 3 Fish Burger / Egg Burger / Cheese Burger; 2 Potato Fritter; 1 Chip $10.50
Erawan Thai Restaurant (sample menu)
  • PLA LARD PIK Deep fried whole snapper topped with spicy vegetables sauce $24.50
  • SOM TUM Carrot Salad mixture of cooked prawns, tomatoes, long beans and peanuts with a hot spicy lime dressing topped with cashew nut $21.50
  • TOM KHA PAK A delicious coconut soup with mixed vegetables, tofu, Thai herbs and Thai spices $9.50
  • PAD PED Stir fried sliced of selected meat in red curry coconut milk, bamboo shoots and vegetables Chicken, Beef or Pork $19.50
  • PAD PRARAM JAE Chef's special stir fried mixed vegetables, tofu with Thai peanut sauce $19.50
  • TOM YUM PAK Traditional Thai spicy hot and sour soup with mixed vegetables, tofu and Thai herbs $9.50
  • PAD KHING Stir fried fresh ginger, mushrooms, spring onion and vegetables with Thai seasoning Chicken, Beef or Pork / Prawns $23.50 $19.50
  • PLA SAMUN PAI Deep fried whole snapper topped with Erawan special Thai herbs with spices and cashew nut $24.50
Clare Inn Irish Pub (sample menu)
  • Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
  • Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
  • Cajun chicken wrap, with salad & chunky chips $12.50
  • Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
  • Pasta of the day $13.50/ F.O.D - Market Price
  • Chunky chips with ketchup $5.50
  • Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
  • Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
Fine Food Takeaway (sample menu)
  • Vegetables $7.00
  • $15.00 SPECIAL
    • 3 fish, 3 spring rolls, 3 crab sticks, $2.00 chips, 3 potato fritters
  • $22.00 SPECIAL
    • 6 fish, 6 sausages, $6.00 chips, 6 potato fritters
  • $25.00 SPECIAL
    • combination fried rice, steak chow mein sweet & sour pork
  • Pork, Pineapple & Veggies $10.00
  • Steak & Veggies $9.50
  • (Chow Mein - with Noodles)(Chop Sue y- without Noodles)
  • $25.00 SPECIAL
    • 5 fish, 5 spring rolls, 5 hot dogas, $4.00 chips
The Italian Job Restaurant (sample menu)
  • Calzone
    • Pizza turnover filled with mozzarella, pancetta, roasted garlic, sundried tomato, artichoke and pesto
  • Main $35.50
  • Entree $21.50
  • Garlic Bread $6.00
  • Vegetarian Canelloni
    • Pasta tubes made fresh daily, filled with pumpkin, spinach and a dash of cream cheese, baked in our home made tomato sauce.
  • Vegetables $10.00
  • Entree $18.50
  • Costolette Di Maiale $21.50
    • Marinated & roasted pork spare ribs in a tomato based sauce with a hint of chili - "back by popular demand".
Icoco Cafe (sample menu)
  • Spanish Omelette $11.00
    • W/capsicum, olives, tomato & red onion
  • B.A.L.T. $11.00
    • W/bacon, lettuce & tomato on focaccia with homemade aioli
  • -add bacon $14.50
  • -w/cream cheese, avocado, tomato and basil pesto $10.50
  • Eggs on Toast $8.00
    • Eggs (scrambled, poached or fried) on white, brown or 5 grain toast
  • Corn Fritters
    • W/home-made corn fritters, side salad with salsa ft aioli
  • -add smoked salmon $15.00
  • -w/cream cheese and smoked salmon $8.50
Culprit (sample menu)
  • Boysenberry Bombe Alaska $9.00
    • Wendy's boysenberry ripple, almonds, graham cracker crumbs
  • Black Garlic Glazed Eggplant $6.00
    • baba ganoush, feta, lemon & paprika oil
  • Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
    • tempura local oyster, horseradish, Otello's bresaola
  • Waffle Fries $7.00
    • curly parsley, truffle oil, parsley mayo
  • Duck Fat Brussels Sprouts $5.00
    • old bay vinagarette, buttermilk ranch
  • Pamu Venison Carpaccio $9.00
    • pickled west auckland shiitake, Mandy's horseradish mayo
  • Burnt Honey Yams, Mandarin $7.00
    • roast & raw yam, whipped goat curd
  • Smoked Fish Buttermilk Pancake $4.00
    • sriracha mayo, grated egg, caper
Mamata Bakehouse (sample menu)
  • Salmon + Avocado $9.00
  • lentil Potato Top vegan
  • Plain justtoasted $2.50
  • Cream Cheese + jam or M.Mite or vegemite $4.50
  • Mini Mince Pie $1.50
  • Avocado+ Tomato $6.50
  • Mince Potato Top(Organic)
  • Butter+jam or Nutella or vegemite $4.00
Moa's Nest Cafe Bar (sample menu)
  • Fish of the day $29.00
    • (please check with wait staff) with wok fried vegetables
  • Pork Belly $28.00
    • roasted and served on a bed of pumpkin & kumara mash
  • Chunky Potato Wedges $12.50
    • grilled bacon and cheese with sour cream
  • Mushrooms on Toast (V) $12.50
    • with rosemary potato & grilled tomato
  • Rosemary Potatoes
  • Moa's Hot Cold Plateer (Chef's recommendation) $28.00
    • chicken skewers, beef strips, mussels, calamari, prawns, samosas, spring rolls, feta, olives, pepperoni and bread
  • NZ Lamb Burger $18.50
    • homemade patty with greens, cheese, tomato, bacon, egg, mustard aioli and fries
  • Calamari $13.50
    • flash fried and served with a plum sauce
Station Road Lunch Bar (sample menu)
  • BACON EGG $4.20
  • CHICKEN & MAYO $3.70
  • EXTRA FILLING $0.50each
  • CHEESE ONION $3.80
  • CUSTARD PIE $3.00
  • STEAK BURGER $4.50
  • HOME MADE COOKIE $2.50
  • BUTTER CHICKEN $6.50
Brucies Diner (sample menu)
  • Fish - Hoki $3
  • Wedges With Sour Cream $4.50
  • Chicken Burger $5.50
  • Fish And Chips $8.50
    • Battered Fish, 2 Eggs, Chips & Toast
  • Chicken Curry Toastie $8
  • Steak And Eggs $12
    • 120Gm Scotch Fillet, 2 Eggs & Toast
  • Prawn $11
    • Pan Cooked Prawns, Salad With Sweet Chilli Or Sweet And Sour Sauce
  • Chicken Dinner $17
    • Grilled Chicken Breast With Chips & Salad
Strand Lunch Bar

Strand Lunch Bar

location

Address

128 Saint Georges Bay Road, Parnell, Auckland, 1052, New Zealand

phone

Phone

093798487

clock

Opened hours

Mon 5 AM to 5 PM Tue 5 AM to 5 PM Wed 5 AM to 5 PM Thu 5 AM to 5 PM Fri 5 AM to 5 PM Sat 5 AM to 5 PM Sun 5 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
128 Saint Georges Bay Road, Parnell, Auckland, 1052, New Zealand
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