Address
128 Saint Georges Bay Road, Parnell, Auckland, 1052, New Zealand
Strand Lunch Bar in Auckland City Menu
Are you the owner? Manage this listing for free.
Strand Lunch Bar in Auckland City has no menu available, but can choose from many other options such as S17. Wonton soup or S1. Chinese hamburger (Braised pork with pita bread) from Xi'an Restaurant. Abruzzo Restaurant offers many options including Lasagna and Cannelloni. Sunnyvale Takeaways includes a wide range like CHIPS REGULAR or KUMARA CHIPS. BYZANTIUM BIG BREAKFAST and TOAST from . Byzantium Cafe offers Burger Fuel and 100% pure grass feed NZ beef. Smashed juicy, fresh to order.
Nearby Sample Menus
-
Kumara fries $9.00
- w aioli and tomato relish
-
Eggs Benedicts $18.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Altar smoked Salmon
-
Chicken liver pate $8.50
- house-baked brioche and gherkins
-
Best Toasted Bagels $12.00
- served w cream cheese and your choice of/Fresh tomato and pesto VG
-
Beetroot and halloumi salad(VG) $17.00
- served w tomato, capsicum, cucumber, red onion, grilled courgette tossed w mixed leaves candied walnuts, drizzled w sherry vinaigrette
-
Salmon Scrambled Egg $15.00
- Served w red onion, capsicum served on toasted pide and wild rocket, capers and thyme butter
-
Thai Spicy Chicken Salad $16.50
- served w crispy noodles, cherry tomatoes, coriander, peanuts, cucumber, red onion on mixed leaves and coconut cream, lemon grass dressing
-
Smoked fish potato croquette $11.50
- w herb mayonnaise
- Meat $4.00
- Steak $2.80
- Pineapple $2.00
- Plate of BBQ Pork $8.00
- Roast Pork $9.00
- Family feast $21.00
- Fish $1.80
- Combination Meat $12.00
-
Ararat $15.00
- (Traditional stew of spicy Lamb with eggplants, potatoes, mushrooms, capsicums and onions, serve with rice and salad)
-
Chicken or Lamb Souvlaki Rice $14.50/$19.00
- (Cooked with homemade chilli sauce)
-
Chicken or Lamb Satay Kebab $11.50/$16.00
- (Cooked with homemade Satay sauce)
- Falafel Kebab $10.00/$14.50
- Chips $3.50
- Mexican (Tabasco sauce and salsa) $11.00/ $15.50
- Chicken on Rice $14.00/$18.50
- Mixed Salad $14.00/$18.50
- Chicken Cashew Nuts $13.00
- Lemon Grass Pork $12.00
- Mushroom Chicken N.S $10.00
- Curry Chicken $18.00
- Egg Fu Yong $10.00
- Soya Chicken with Spring Onion $17.00
- Singaporean Vermicelli $14.00
- Mushroom Chicken $16.00
-
Mee Goreng (Malay Style) $11.50 Prawn only $12.5
- Stir fried yellow noodles with chicken, prawn & vegetables.
-
Malaysian Chinese style Fried Rice $11.00 / $12.00
- with Chicken or Beef / Shrimp
-
Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
-
Chap Fun (Egg Fried Rice) $11.50
- Egg fried rice with assorted meat & mix vegetables serve in gravy.
-
Lamb Shank Curry $15.00 / $16.00
- with Steam rice / Coconut rice or Fried rice
-
Beef or Chicken Satay $10.90 / $12.50
- with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
-
Beef or Chicken Rendang $11.90 / $12.50
- Traditional country style dry coconut curry on: Steam Rice / Coconut rice
-
Beef or Chicken Curry $11.50 / $12.50
- on Steam rice / Coconut rice or Fried rice
- Buffalo chicken wings glazed w a smoked hickory sauce $10.0
- Nori wrapped tempura banana prawns served w spiced guacamole $14.0
- Slow braised hind lamb shank, creamy mash potato and glazed winter veg w jus $22.0
- - Creamy garlic and thyme -
- Britomart cut - 250g of our tender ribs $14.5
- Shitake mushroom and pine nut risotto, roasted duck breast, spring onion and parmesan finished w black truffle oil $22.0
- Arancini risotto balls flavoured w parmesan and beetroot served w green tomato and jalapeno chutney $12.0
- Bread and Dips Cob loaf and a selection of house made dips $9.5
- Kadukmod Tod - Deep fried pork spare ribs served with sweet & sour chilli sauce. $11.00
- Mussaman Curry - Curry made out of coconut milk, Red Mussaman curry paste with potatoes, onion and peanuts - Lamb $18.00
- Satay Chicken / 4 sticks - BBQ chicken served with satay sauce. (No Peanuts) $10.00
- Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Combination $17.00
- Khuay Teaw Tom Yum - Noodle in traditional Thai tom yum soup with bean sprouts & coriander - Prawns or Seafood $17.00
- Pad Num Mun Hoy - Stir fried oyster sauce with broccoli, cauliflower & carrots - Lamb, Prawns or Seafood $16.00
- Red Curry - Thai curry with coconut milk and vegetables - Lamb, Chicken, Pork or Beef $18.00
- Pad Pak Rom - Stir fried mixed vegetable with tofu & cashew nuts. $13.00
- Medium $16.00
- Large $19.50
- Mashed Potato and Gravy $4.50 Small $6.50 Large
- Beef
- Medium $11.50
- Small $11.50
- Small $11.50
- Meals served with roast potatoes, pumpkin, kumara, peas, carrots and gravy
- Pork katsu udon $10.00
- Vegetable kakiage donburi $10.00
- Teriyaki chicken donburi $10.00
-
Pork ramen
- Pork bone soup with egg pudding, Banzai BBQ’d pork belly, and scotch pork on top
- Teriyaki salmon donburi $13.50
- Teriyaki chicken udon $10.00
- Grilled eel donburi $13.50
- Teriyaki tofu donburi $10.00
- Chicken nuggets, cheerios and fries $9.50
-
Corn Fritters $17.00
- w roasted tomato, sour cream
-
Panfried Scallop Salad $20.00
- avocado, potato, feta, beetroot, pancetta, w salad greens
-
Chicken Wrap $19.00
- toasted with avocado, mozzarella and a yoghurt sauce
- Hash Browns $4.00
-
Steak Sandwich $19.50
- marinated steak cheese, tomato, lettuce, a fried egg, onion jam & fries
- Ham & cheese melt & fries $9.50
-
Hotcakes $9.50
- w honeycomb butter & maple syrup
- CHEESE $2.80
- CHEESE ONION $3.20
- SPRING ROLL $1.80
- FISH $3.90
- PAUA FRITTERS $2.40
- CHEESE $3.80
- SEA DOG $2.80
- HAM $2.50
- Barbecue Chicken Wing $7.00
- -with Cashew Nuts on Rice $16.50
- Shrimp Fried Rice $16.50
- Satay Chicken on Rice $15.50
- Shrimp Egg Fu Yoong $16.50
- Pork with Cashew Nuts on Rice $16.50
- Sweet and Sour Fish on Rice $16.50
- Sweet and Sour Pork on Rice $15.50
- CHICKEN FRIED RICE $4.80
- STEAK CHEESE $4.50
- CHICKEN & MAYO $3.70
- BACON EGG $4.20
- HAM& EGG $3.70
- SUSHI SANDWICHES $3.40
- HOME MADE COOKIE $2.50
- BACON & EGG CHEESE TOASTED $4.7O
- Small quiche $1.70
- Mince & cheese $3.90
- Spinach & feta cheese $4.20
- Thai curry pie $4.20
- Chicken & cranberry $4.20
- Butter chicken $4.20
- Sausage roll $2.20
- Steak & cheese $3.90
- HOT CHIPS $2.50
- SATAY BEEF $3.80
- CHOCOLATE DONUT $1.50
- CHICKEN KEBAB $3.00
- CURRY ROLLS $2.00
- HOT DOG $2.00
- SANDWICHES $3.00
- SPRING ROLLS $2.00
Strand Lunch Bar
Phone
093798487
Opened hours
Mon
5 AM to 5 PM
Tue
5 AM to 5 PM
Wed
5 AM to 5 PM
Thu
5 AM to 5 PM
Fri
5 AM to 5 PM
Sat
5 AM to 5 PM
Sun
5 AM to 5 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
128 Saint Georges Bay Road, Parnell, Auckland, 1052, New Zealand
- Auckland City Bakery Menus
- Auckland City Cafe Food Menus
- Auckland Region Bakery Menus
- Auckland Region Cafe Food Menus