Fiesta Lunch Bar in Auckland City Menu

Nearby Sample Menus

Gary Puff (4 pieces) $10.00
- Minced chicken mixed with yellow curry, potato, onion wrapped in puff pastry
Chicken Basil (Hot) $16.00
- Minced chicken breast with bamboo shoot, eggplant and basil leave
Goong Salong (4 Prawns) $11.90
- Marinated prawns with fresh herb wrapped with crisp noodle served with plum sauce
Pad Thai (Mild) Chicken $16 Prawns $18
- Stir fried rice noodle in sweet tamarind sauce with egg, chives, bean sprout and crushed peanut
Noodle With Duck Garlic $19.00
- Stir fried egg noodle with roasted duck in garlic & pepper sauce
Tom Kha Gai (Mild) $10.00
- Thai galangal creamy chicken soup with fresh herbs, mushroom and coriander
Stir Fried Vegetable [Mild $15.00
- Stir fried seasonal vegetable in light oyster sauce and cashew nuts
Drunken Noodle (Hot) $18.00
- Stir fried fresh yellow noodle with (combination of chicken, beef and pork) garlic, fresh chilli and basil leaves

BLUE CHEESE BURGER $12.00
- prime beef pattie blue cheese + burger salad
CHICKEN CAMEMBERT CRANBERRY $12.50
- grilled chicken tenderloin melted camembert cheese, cranberry jam, and burger salad
BETSIE SPECIAL $19.00
- combination of chicken shish and mince
CHICKEN BREAST $15.00
BUTTER CHICKEN ON RICE $14.50
- diced chicken cooked with rich creamy tomato gravy
BAKLAVA $3.50
SOVLAKI $18.50
CAJUN $18.50

Deluxe Thali $19.90
- 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
Chips $3.70
Roti Rolls $2.50
Raita per bowl $3.50
Rani Thali $12.50
- 1 x Rice, 2 x Curries
Uttappam $12.50
- with Sambhar & Coconut Chutney
Maharajah Thali $26.50
- Eat as much you want
Rasoi Thali $13.90
- Curry, Dhal Soup, Roti, Papadom, Rice

Spanish Omelette $16.00
- w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
Smashed Avocado $16.00
- w soft poached egg, mixed green & dukkah
Free Range Eggs $8.70
- soft poached or scrambled on sourdough toast
Park Starter $14.90
- tomato, avocado, ricotta, kalamata olive soil & sourdough toast
Omelette $14.90
- w mushrooms, herb, cheese & sourdough toast
Field Benedict $17.00
- soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
Homemade Granola $9.00
- w poached & fresh fruit, Greek yoghurt & Arataki honey
Seasonal Fruit Bowl $11.80
- w Greek yoghurt & Arataki honey

Fish Cakes / Spring Rolls / Curry Rolls / Vegetarian Rolls $2.00
Ham $3.00
Cheese & Onion / Egg & Tomato $3.00
Steak & Cheese / Chicken & Cheese / Bacon & Cheese $5.00
One $9.50
- One lean steak, two eggs, chips, salad with sauce
Seven $8.00
- One hamburger, one piece of fish, a serve of chips and a can of drink (limited choices)
Combination Fried Rice / Combination Chow Mein $12.50
Won Tons $7.50

Toast $5.50
- with your choice of peanut butter, jam, honey, marmite or vegemite
Kids Eggs $8.50
- Poached, scrambled, fried or boiled
Smoked Salmon $6.00
Avocado, Guacamole, Spinach, Fresh or Roast Tomato, Mushrooms $4.00
B.L.A.T $18.50
- with a poached egg, aioli & hollandaise
Chilli Poached Eggs $17.50
- 2 Eggs on 5 Grain toast with guacamole & chopped chilli
Heuvos Rancheros $19.50
- Jalapeno scrambled eggs with bacon, black beans, guacamole & salsa served on a flour tortilla
Salmon Bagel $14.50
- with cream cheese, red onion & capers

Chana Masala $12.50
- Chickpeas cooked with onion and tomato base, with garlic and ginger, lightly spiced
Navratan Korma $12.50
- Fresh mixed vegetables cooked in creamy gravy of cashew nuts and almonds, garnished with fruits & nuts
Vegetable Manchurian $13.50
- A very special introduction from the city joy (Calcutta)
Butter Chicken $14.50
- Delicacy of barbecued chicken cooked in a smooth tomato based paste. A mild dish
Goat Curry $16.90
- A very popular dish of Nepal
Vegetable Hot & Sour Soup $6.00
Lamb Biryani $14.50
- Tender lamb pieces cooked with dried nuts and fruits, garnished with touch of cream
Parantha $3.50
- A herb rolled in multi layers and baked