Address
121 Riverside Drive, Riverside, Parahaki, Northland, 0110, New Zealand
Stumpy's Takeaways in Whangarei Menu
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Stumpy's Takeaways in Whangarei has no menu available, but can choose from many other options such as Ciabatta Toast, Homemade Preserves And Butter or Bacon And Eggs from La Familia. Indian Fusion offers many options including Papadom (4 Pcs) and Served with mint or tamarind chutney. North Indian Food Kaitaia includes a wide range like -large or Laccha paratha. H= Half / F= Full and Vegetable Samosa from . Spice Route offers Curry King and Vegetable Samosa.
Nearby Sample Menus
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Khao Pad Pong Gari
- Stir-fried rice with yellow curry powder, onion, dried shallot and spring onion
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Tod Mon Kow Pod (4) $7.90
- Deep fried battered sweetcorn
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Pad See Ew
- Stir-fried rice noodle with dark soy sauce, egg, broccoli, carrot and cauliflower
- Choices of Meat Available :
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Gaeng Daeng
- Red curry with bamboo shoots, peas and capsicum
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Khao Soy
- Traditional Thai style egg noodles with red curry sauce, curry powder, turmeric powder and red onion
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GeowTod (4) $7.90
- Crispy deep fried Thai pork dumpling
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Gaeng Kua
- Red curry with pineapple, tomato, peas and capsicum
- Zucchini $13,50
- Falafel reg$9.00 / larg $11.00
- Lamb reg$9.50 / larg $11.90
- Vege Combo reg$9.50 / larg $11.90
- Lamb $14,90
- Lamb Falafel reg$9.50 / larg $11.90
- Mixed $14,90
- Chocolate Cake $5.00
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Vegetable Spring Rolls (7 pieces) $7.00
- Glass noodles and vegetables are stir fried, seasoned, wrapped in pastry and deep fried.
- - Prawns $21.50
- - Prawn, Fish Fillets or Seafood $8.50 R / $16.50 M
- - Chicken, Pork or Beef $17.50
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Choo Chee
- The most concentrated part of red curry is used as a topping sauce for seafood of your choice and seasonal vegetables. Topped with coconut cream and aromatic kaffir lime leaves.
- - Tofu $16.00
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Cashew Nuts (Thai Style)
- Cashew nuts, chestnuts, young corn and onion are stir fried in spicy house made roasted chilli paste and Thai chilli sauce
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Ginger Duck $21.00
- Roast duck stir fried with celery, spring onions, ginger, red onions soya bean paste, fresh chilli, and seasonal vegetables
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Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce
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Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce
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Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
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Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce
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Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
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Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
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Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce
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Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce
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GF PEAR, ROQUETTE & PARMESAN Df - Dairy Free SALAD $11
- Roquette salad, shaved pear, parmesan, caramelised walnuts, truffle honey vinaigrette
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AMERICANA $20/snack$13
- Pepperoni, mozzarella, oregano & fresh basil
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CITRUS SORBET $11
- DF/GF Simple and refreshing fruit sorbet served in a cocktail glass
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LITTLE RED RIDING HOOD Nature’s Bounty $27/snack.Size$15.50
- Fresh spinach, mushrooms, sundried tomatoes, basil pesto, capsicum, feta & kalamata olives served w\ fresh roquette & grated parmesan
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MARGHERITA $21/snack$14
- Mozzarella, tomato, cherry tomatoes & fresh basil
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TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
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SAFFRON SEAFOOD TAGLIATELLE $29
- Pan fried scallops and prawns tossed through fresh tagliatelle in a creamy saffron sauce served w/fresh whole shell mussels and clams GF fusilli pasta
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THYME MARINATED SPATCHCOCK $33
- Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
- Paua burger $8.00
- 2 Bacon, 1 sausage, 1 egg and chips $8.50
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Wedges $3.50
- With sour cream
- Hamburger $5.50
- Hawaiian burger $6.50
- 2 Fish, 1 egg and chips $11.00
- Salad $5.00
- Scallops $2.00
- Salt & Pepper Squid w/ soy, coriander, chilli & lime dip $14.00
- ●French toast w/ blueberries, banana, crème fraiche $14.00
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Scallops 1/2 doz $19 / 3/4 doz $29
- In our crispy monteith's golden beer batter w/ salad, chunky chips, charred lemon & tartare
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-Lamb Salad $23.00
- Lamb, caramelised beetroot, red onion, pine nuts, baby rocket & feta drizzled w Balsamic dressing. Add Chicken $4
- Honey soy Chicken Wings w/ sesame seeds, spring onion $14.00
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-Sesame BBQ Prawn Medium $24 / Large $29
- With spicy bbq sauce, roasted capsicum, spring onions, mozzarella, sprinkle with sesame seeds
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Scallop & Prawn Kebabs $16.00
- Three w/ Japanese Mayo, charred lemon
- -Butter, chicken liver & mushroom paté $14.00
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Ham & Mushroom $11.50/$18.50
- champagne ham, mushroom & mozzarella
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Cozze' Mussels $15.00
- steamed in garlic & white wine & served w. toasted foccacia
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Calamari in Padella $16.50
- crispy polenta coated w. salad greens & aioli
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Foccacia Bread $10.50
- w. Amici Dips
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Cheese Platter $17.50
- brie, gorgonazola, feta w/ homemade fruit chutney & crostini
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Chicken $12.00/$19.00
- smoked chicken, feta, red onion, pesto & mozzarella
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Bruschetta Al Pomodoro $9.50
- ciabatta topped w/ fresh tomatoes, basil & parmesan
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Slow Cooked Lamb Shoulder $29.50
- w. Kumara fondant, green pea gremolata, cherry tomatoes & jus
- Almond Croissant $6.50
- Creamy Balsamic Mushrooms on Toast $15.00
- Quiche or Frittata (With side salad $14.00) $10.50
- Field Mushroom & Haloumi Gallette $10.50
- Bagel
- Jamaican Jerk Pulled Pork Bun $14.00
- Salad of the Week $12.00
- Croque Madame $10.50
- Steak Sandwich $12.00
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Salt & Pepper Squid $16.00
- with salad greens, crispy noodles and dressed with garlic aioli
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The Sarge $26
- Tender succulent scotch fillet steak cooked to your liking with salad and fries
- Feel free to exchange fries for salad
- Salad $6.00
- Satay chicken sticks (4) $10.00
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Fish & Chips $20
- Cooked in crispy beer batter & served with fries, salad & tartare sauce
- Fries $6.50
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Chicken Chettinad $15.90
- black pepper, garlic, ginger and herbs based chicken curry
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Chicken Korma $15.90
- boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
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Lamb Vindaloo $15.90
- a specialty from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
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Aroma Banquet for 2 $66.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
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Lamb Madras $15.90
- a traditional South Indian dish, boneless lamb pieces cooked in coconut based gravy
- Mango Chutney $2.70
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Lamb Saag $15.90
- tender pieces of lamb cooked in a subtly flavored spinach and cream
- Fresh Green Salad $5.00
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Pork Spring Roll (4 pieces) $7.00
- Thai Spring Rolls filled with Pork and vegetables
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Tofu Sweet&Sour $10.50
- Tofu with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce
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Mixed Entrees with Rice $11.50
- Chicken Satay, Money bag, Curry puff ,Hoy jaw
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Chicken Sam Ros with Rice $11.50
- Chicken with cashew nut, capsicums, celery and broccoli in sweet chilli paste
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Hoy Jaw (4 pieces) $7.50
- Mixed of prawns, crab and Pork with "an our special herbs&spices"in a soya pastry
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Vegie Sam Ros with Rice $10.50
- Mixed fresh seasonal vegetables with cashew nuts in sweet chilli paste
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Chicken Tom Kha $7.00
- Delightful taste of chicken with lemon grass flavored in coconut milk
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Chicken Tom Yum $7.00
- Finely sliced chicken in a Thai hot and sour soup
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The Wildside $24.90
- Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
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The Yankee $17.90
- Our take on a New York style burger has a beef patty, pastrami, Swiss cheese, and salad topped with gherkin and a honey mustard dressing.
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The Original Naked $14.50
- Juicy beef patty, rested between fresh salads with the chefs own aioli.
- Cheese $2.00
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Funga-Licous $15.90
- Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
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The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
- - Add guacamole $2.00
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Chicken Nuggets & Fries $8.00
- A favorite with the kids
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Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
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Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
- Fresh herb garlic mini loaves $8.50
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NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
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Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
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Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
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Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
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Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
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Scones
- (sweet/savoury) (home made)
- Lasagne Squares
- 6.00 - 5.30pm Saturday
- Almond Biscuit
- Caramel Slice
- Eggs Benedict
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Ham & Salmon Quiche
- (home made)
- 5.30am - 6.00pm Monday to Friday & Sunday
Stumpy's Takeaways
Phone
094381775
Opened hours
Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food , New Zealand , Seafood , Takeaway Food
Features
Dine in , Takeaway , Wheelchair accessible , Takeout , Cheap Eats , Cash , Lunch , Seating , Child-friendly