Address
121 Riverside Drive, Riverside, Parahaki, Northland, 0110, New Zealand
Stumpy's Takeaways in Whangarei Menu
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Stumpy's Takeaways in Whangarei has no menu available, but can choose from many other options such as Ciabatta Toast, Homemade Preserves And Butter or Bacon And Eggs from La Familia. Indian Fusion offers many options including Papadom (4 Pcs) and Served with mint or tamarind chutney. North Indian Food Kaitaia includes a wide range like -large or Laccha paratha. H= Half / F= Full and Vegetable Samosa from . Spice Route offers Curry King and Vegetable Samosa.
Nearby Sample Menus
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Purgatory (Double / Snack) $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives.
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta.
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Limbo (Double / Snack) $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives.
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options.
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Pandemonium (Double / Snack) $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients.
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Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
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Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice.
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Damned (Double / Snack) $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos.
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Cantina $25.00
- Spiced chicken, corn tortilla, jalapeno, lime, coriander, avocado and sour cream
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Black and blue tuna S $18 / L $33
- With miso mayonnaise & braised kelp
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The quay $25.00
- Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
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The quay beer battered fish & chips $25.00
- With tartare sauce
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Pikelets $12.00
- With caramelised banana and mascarpone
- -Bacon $4.00
- S=Small / L=Large
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Highgate farm lamb $34.00
- With minted peas and fondant potato
- Lamb Naan $4.00
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Mutter Mushroom $12.00
- Mushroom and green peas cooked in creamy onion gravy and tomato based curry
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Lamb / Beef Rogan Josh $13.50
- Lamb cooked in Kashmiri style with herbs and spices
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Lamb / Beef Korma $13.50
- Boneless lamb / beef pieces cooked in a cashew nut gravy
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Malai Kofta $12.00
- Potato cheeseballs cooked in a spiced cashew nut gravy
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Prawn Saagwala $15.90
- Prawns cooked in fresh spinach
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Dal Tadka $12.00
- Moderately spiced mixed lentils cooked in onion & tomato gravy
- Butter Naan $2.50
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Pulled pork soft shell tacos in smoked manuka BBQ sauce $20
- with shredded cabbage and pickled vegetables
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Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
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Potato wedges $14
- loaded with bacon, cheese and sour cream
- Garden salad $5
- Side of Garlic Aioli $1
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Kokoda $17
- marinated raw fish with lemon, lime, coriander, chilli, tomato, onion and coconut cream served with garlic croute
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Scotch fillet steak sandwich $25
- with bacon, cheese, lettuce, tomato, caramelised onion and aioli stacked between slices of lightly grilled mild chilli loaf. Served with fries
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BBQ rubbed chicken $19
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
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Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
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Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
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Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
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Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
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Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
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Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
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Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
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Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
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Chicken Nugget $14.80
- Chicken nuggets served with chips and tomato sauce
- Side avocado $5.50
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$29.50
- Pork belly&Spinach
- Extra toast $4.50
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Keto Omlette $28.50
- BoB classic omlette served with spinach,onion,bacon&cheese
- Side mushroom(grilled) $8.50
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Smashed Avocado $25.80
- Avocado W feta,poached egg,bacon and toast (V，VG)
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BOB Monster $30.80
- Eggs you way,bacon,kransky sausage,hash browns,tomato,grill mushroom&toast
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Fishermans basket $22.00
- Fish, scallops, mussels, squid rings with fries
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Surf and turf $25.00
- Rump steak with juicy prawns, salad and fries
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The Knees Trembler $15
- Bangs and Mash
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Gourmet Burgers $15
- Beef, chicken or lamb. With cheese, onions, tomato, avocado, salad greens & fries
- - Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
- Toasted Paninis $12.00
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The Judge Dawn Breaker $16
- Pure pork sausages, bacon, hash brown & two eggs with toast (white or wholemeal)
- Garlic Bread $6.00
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Paneer Makhani $15.00
- Cottage cheese cubes in creamy tomato sauce
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Lamb Vindaloo $17.00
- Hot and spicy lamb curry in a very special vindaloo sauce
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Aloo Jeera $15.00
- Potatoes tossed in butter, flavoured with cumin seeds and tomatoes
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Aloo Matter $15.00
- Peas and potatoes with special herbs and spices cooked in Punjabi Style
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Chicken Saag $17.00
- Tender pieces of chicken cooked in a subtly flavoured spinach and exotic spices
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Goat Masala $17.00
- Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic spices
- Mango Chutney $2.50
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Beef Vindaloo $17.00
- Hot and spicy beef curry in a very special vindaloo sauce
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Chargrilled chicken salad $22.50
- chargrilled chicken tenders tossed in a garden salad with garlic aioli & miners relish on a bed of crispy noodles
- Seafood basket $14.00
- -Add an egg or cheese $1.50
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Mussel fritters $17.50
- 3 mussel fritters served with salad & side of chips
- Toasties with 2 fillings $5.50
- Meat lovers $18.50
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Garlic bread $4.00
- classic garlic bread with herbs
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Coalies pizza $8.50
- pizza served with chips and a soft drink
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
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Salmon Hash Cakes N/A
- our own homemade hash cakes.
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Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
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Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
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Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
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Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
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Chicken Nuggets $7.00
- 6 Chicken nuggets served with chips and tomato sauce
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Thai coconut chicken Salad $17.50
- Chicken tender cooked in Thai coconut sauce tossed with lettuce, tomato, onion, capsicum and crisp noodles
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Bacon & Egg Burger $14.50
- Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
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Kiwi Mix grill $26.50
- Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
- Mash $4.00
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Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
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Apple Crumble $5.50
- Chefs special made apple crumble served with ice cream
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Grilled Sirloin Steak (250G) $1.50
- with mushroom sauce
- Fresh herb garlic mini loaves $8.50
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Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
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Fish of the day $27.00
- Line catch and local
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Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
- We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
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Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
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NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
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Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
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Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
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Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
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Chicken tender Burger $12.00
- bacon, cheese salad+relish
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Savoury Mince $13.00
- on toast with a fried egg
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Free Range Eggs $13.00
- on toast with spinach + grilled tomato
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Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
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English Muffin $7.00
- bacon egg cheese and relish
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B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
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Eggs on Toast
- (Poached, Scrambled or Fried)
- Orange Almond Cake
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Potato Wedges - Oven Baked
- (with sour cream)
- Lasagne Squares
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Mini Mince Pies
- (home made)
- Chocolate Mud Slice
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Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
- 6.00 - 5.30pm Saturday
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Pork Belly $27.50
- Crispy roasted pork belly served with silky truffle mash, braised red cabbage and fresh apple slaw drizzled with pancetta jus
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Shitake Pork $15.00
- Asian braised pulled pork wrapped in wombok served in shitake broth, garnished with pickled shallots and snow pea feathers
- Potato mash $5.00
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Seafood Chowder $15.00
- Creamy chowder filled with mussels, clams and shrimps served with toasted ciabatta
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Eggs Benedict $15.00
- Set on potato hash, baby spinach, poached eggs & hollandaise served with your choice of Bacon or Portobello mushroom
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Cajun Chicken Burger $15.00
- Grilled Cajun chicken breast with creamy brie, crisp lettuce, tomato and mango relish served with fries >>
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Hawaiian Pizza $14.50
- Champagne ham, pineapple, and mozzarella cheese
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Smoked Chicken Fettuccine $24.90
- Smoked chicken, pancetta, mushroom and spinach tossed in egg Fettuccine with a creamy basil pesto sauce garnished with parmesan
Stumpy's Takeaways
Phone
094381775
Opened hours
Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food , New Zealand , Seafood , Takeaway Food
Features
Dine in , Takeaway , Wheelchair accessible , Takeout , Cheap Eats , Cash , Lunch , Seating , Child-friendly