Stumpy's Takeaways in Whangarei Menu

Stumpy's Takeaways in Whangarei has no menu available, but can choose from many other options such as Ciabatta Toast, Homemade Preserves And Butter or Bacon And Eggs from La Familia. Indian Fusion offers many options including Papadom (4 Pcs) and Served with mint or tamarind chutney. North Indian Food Kaitaia includes a wide range like -large or Laccha paratha. H= Half / F= Full and Vegetable Samosa from . Spice Route offers Curry King and Vegetable Samosa.

Nearby Sample Menus

  • Veggie Pandemonium (Double / Snack) $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert.
  • Veggie Mayhem (Double / Snack) $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions.
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley.
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side.
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Mayhem (Double / Snack) $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients.
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't.
  • -Bacon $4.00
  • The quay $25.00
    • Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
  • French fries $9.00
    • With aioli
  • Crispy pulled pork $17.00
    • With blanched baby vegetables and pork jus
  • Peanut butter cheesecake $12.00
    • With strawberry ripple ice cream
  • Chicken & chorizo terrine $16.00
    • With corn relish and toasted sourdough
  • Mash / Simple garden salad / Steak fries with aioli $8.00
  • Add on
  • Adana Shish $17.90
  • Lamb Falafel larg $11.90
  • Vege Combo $14.50
  • Lamb $14.50
  • Beetroot $5.90
  • Kofte $14,90
  • Hummus $6.50
  • Chocolate Cake $5.00
  • Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Massive McMuffin® N/A
    • When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Choc Orange Flavour Shake N/A
    • Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Add Side $3.00 ea
    • Bacon or Egg or Chorizo
  • Hot Beef Roll w Horseradish Sauce $14.00
  • Salad of the Week $12.00
  • Field Mushroom & Haloumi Gallette $10.50
  • Chia Pudding $6.00
  • - Smoked Salmon & Cream Cheese $12.50
  • Almond Croissant $6.50
  • Jamaican Jerk Pulled Pork Bun $14.00
  • Pork Belly $22.00
    • Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
  • Red Onion Marmalade $20.00
    • On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
  • Affogato $9.00
    • Ice cream, double espresso & almond biscotti
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Fool On Top! $17.00
    • Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
  • Beer Battered Onion Rings With garlic aioli $10.50
  • Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
  • Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
  • Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
  • Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
  • Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
  • 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
  • Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
  • Beef Basil Leaves with Rice $11.50
    • Beef with garlic, basil leaves, onion, green bean and hot chilli
  • Hoy Jaw (4 pieces) $7.50
    • Mixed of prawns, crab and Pork with "an our special herbs&spices"in a soya pastry
  • Fish Red Curry with Rice $14.50
    • Snapper with red curry paste and basil leaves, capsicums in coconut milk
  • Chicken Curry Puff (4 pieces) $7.00
    • Minced chicken, potato, onion with curry powder in a puff pastry
  • Chicken Green Curry with Rice $11.50
    • Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
  • Vegie Sam Ros with Rice $10.50
    • Mixed fresh seasonal vegetables with cashew nuts in sweet chilli paste
  • Prawn Green Curry with Rice $14.50
    • King prawns with green curry paste, bamboo shoots, green peas and  capsicums in coconut milk
  • Pork Red Curry with Rice $11.50
    • Red curry paste with kaffir lime leaves, courgette and capsicums in coconut milk
  • Daily Specials on the Black Board: See Bar for Dietary Requests
  • Mixed Entree $18.00
    • Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
  • Garlic Bread $7.00
  • Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
  • Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
  • Fettuccine Creamy Garlic Prawns $18.00
  • Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
  • Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
  • Fish of the day $19.50
    • Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
  • Burlee $9.50
    • Served with cream and ice cream
  • Key lime pie $9.50
    • With ice cream
  • Sirloin steak $20.90
    • Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
  • Chicken skewers $8.90
    • Marinated, grilled and served on rice with mini salad
  • Chicken caesar salad $17.00
    • Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
  • Pasta of the day $17.00
    • Please ask your wait staff todays special
  • Pan seared salmon $20.00
    • Served on vegetable salad with vietnamese dressing - vegetables and salad available
  • Beef Korma $17.00
    • Boneless beef pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
  • Raita $4.00
    • A mixture of cucumber, onion and tomatoes or boondi goes into yoghurt with selected spices
  • Beef Saag $17.00
    • Tender pieces of beef cooked in a subtly flavoured spinach and exotic spices
  • Goat Curry $17.00
    • Tender goat pieces cooked in thin tomato and onion based curry
  • Basmati Rice is served complimentary with the mains
  • Mixed Pickles $2.50
  • Chicken Korma $17.00
    • Boneless Chicken pieces cooked in a ground cashew nut and cream based gravy to create a rich and nutty flavor
  • Served with Mint or Tamarind Chutney
  • Lil minersburger $8.50
    • a favourite with miners relish served with chips and a soft drink.
  • -Extra filling each $1.50
  • -Add an egg or cheese $1.50
  • Good ole fish & chips $23.50
    • two beer battered fish served with salad & chips
  • Beef n reef $29.50
    • sirlion steak & a side of seafood served with salad & chips
  • Fish & chips $14.50
    • one beer battered fish served with salad & chips
  • -Avocado is seasona $10.50
  • Seafood platter $29.00
    • perfect for group share. A medley of crumbed seafood including scallops, mussels, hoki bites, shrimps & squid rings
  • Garden salad $4.00
  • Garlic Bread $6.50
    • 5 pieces of bread toasted with chef made garlic butter
  • Mash $4.00
  • Ice Cream Sundae $4.00
    • 2 scoops of vanilla or chocolate flavoured ice cream
  • Grilled Sirloin Steak (250G) $23.50
    • Grilled as you like and check with the special blackboard for the side with
  • Seafood platter $20.50
    • A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
  • Seafood chowder $13.50
    • Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
  • Kiwi Burger $2.00
    • extra onion ring
  • Spaghetti on Toast
  • Toast with Jam, Marmalade, or Vegemite
  • Eggs on Toast
    • (Poached, Scrambled or Fried)
  • Afghans
    • (home made)
  • Bacon & Egg Muffins
  • Orange Almond Cake
  • Hubbards 5
    • fruits & honey muesli
  • Cessna Breakfast
    • (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
  • Indulge yourself in a threesome...of ice cream 3 big scoops $14.00
  • OR 550gm Scotch fillet on the bone $47.50
  • The cheeseboard $28.00
    • a trio of cheeses ( kapiti ramara, kikorangi blue and kanuka waxed havarti ) , crackers, fruit & chutney
  • 1 /2 dozen $19.50
  • 250gm Angus eye fillet $38.50
    • .
  • - Salted Caramel ice cream
  • Killer Prawn the dish, the legend $34.00
    • a large spicy bowl of basil infused prawns in a creamy tomato & rosemary broth with fresh bread for dunking (Prawns can be peeled on request)
  • Local, fresh steaming hot mussels
Stumpy's Takeaways

Stumpy's Takeaways

location

Address

121 Riverside Drive, Riverside, Parahaki, Northland, 0110, New Zealand

phone

Phone

094381775

clock

Opened hours

Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , New Zealand , Seafood , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Wheelchair accessible ,  Takeout ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Child-friendly

Location
121 Riverside Drive, Riverside, Parahaki, Northland, 0110, New Zealand