Address
64 Riccarton Road, Riccarton, Christchurch City, CA, 8011, New Zealand
Subway - Riccarton in Christchurch City Menu
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6 GRAMS OF FAT OR LESS- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Ham N/A
- Veggie Delite N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Ham, Egg and Cheese N/A
- Bacon, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- Sweet and Sour Chicken
- Cranberry Chicken
- Chicken Patties $2.50
- Whole Scallops $1.50
- Donuts $2.00
- Thai Chicken (HOT)
- Mini Spring Rolls (per dozen) $6.00
- Vegetarian Delight
- Potato Fritter $2.30
- Hot Apple turnover $2.30
- Chow Chow Burger $4.20
- Bacon $1.20
- Chicken Pattie $2.40
- Egg burger $4.20
- Plain Burger $3.50
- Oysters seasona
- + Fried egg $2.00
-
Avocado Bruchetta $18.50
- Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
- Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
-
Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
-
Pork Belly Nacho $19.50
- Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
-
Karaage Fried Chicken Small $14 - Large $17
- Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
- Choose from one of the following:
-
Vietnamese Salad $18.00
- Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
- Cheese $4.00
- Garlic Chips $3.80
- Beetroot $4.00
- 2 Hot Dogs
- Fish Burger $4.50
- Bacon & Mushroom $3.50
- Mushroom $4.00
- 2 Scoops Of Chips
-
Jodhpuri $14.50
- Egg & yoghurt based gravy, garnished with crushed papadoms
-
Madras $14.50
- Marinated meat pieces cooked with coconut cream, mustard seeds & spices
-
Garlic Kebab (5 Pcs) $12.00
- Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
-
Aloo Palak $13.50
- Diced potatoes cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
-
Onion Bhaji (4 Pcs) $5.00
- Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
-
Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds & spices, garnished with coriander
-
Aloo Gobi $13.50
- The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
-
Fish Tikka (5 Pcs) $14.00
- Ling fish marinated in garlic, ginger & spices - grilled in tandoor together with onion, capsicum & tomato, served with mint chutney
-
Beef Burger $15.50
- Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
-
Falafel Iskander $19.50
- Vegetarian Pattie mixed with herbs
- Add Feta Cheese $1.50
- ●-ENTRÈE
-
Zeytoon Parvadeh (GF) $13.00
- Marinated green olives with walnuts, mountain herbs, spices and pomegranate sauce
-
Chicken Iskander (GF) $21.00
- Marinated chicken cubed cooked on the hot place
- All mains are served with a side of Basmati rice, our seasonal salads and our Topkapi
- GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
-
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
-
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
-
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
-
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
-
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
-
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
-
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
- Steak with Black Bean Sauce R $11.90 / L $12.90
- Chips $3.50
- Pork & Wonton Soup $9.00
- R=regular / L= Large
- Steak with Satay Sauce R $11.90 / L $12.90
- Chicken Nuggets 1/2 $4.00
- 1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
- Seafood Supreme Chow Mein R $11.90 / L $12.90
-
FAMILY PACK $19.95
- 2 fish filets, 2 hot dogs, 2 meat pattie, 2 sausages, 4 pineapple rings & 2 scoops of chips
- CINNAMON OR JAM WRAP $2.00
- CRUMB MUSHROOMS 5 for $3.50
- SQUID RINGS 5 FOR $3.50
-
CHEESE $9.99
- mozzarella & mild cheese
- KUMARA CHIPS $4.60
- SINGAPORE FRIED NOODLES BAMI GORENG $9.80
- WONTONS 1/2 DOZ $4.00
- -Add cheese $3.00
- Gluten Free $1.00
-
Berries Pancakes $17.90
- Served with berry compote, nutella and whipped cream or yoghurt
-
Eggs Fava (GF/DF) $16,90
- Poached eggs, homemade hash browns served with homemade hollandaise sauce
-
Nachos (GF/DF) $17.50
- Choose Beef, Chicken or Vegetarian
- -Add beans $2.00
-
French Toast (GF/DF) $17.90
- Served with maple syrup, bacon and warm banana
-
Eggs and Toast (GF/DF) $13.00
- Two eggs poached, scrambled or fried
-
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
-
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
-
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
-
Tom-Yum Soup $18.00
- With rice
-
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
-
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
-
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
-
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
-
Poterhouse Steak $25.00
- 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper
-
Chicken Bacon Wrap $27.00
- chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
-
Ice-Cream Sundae $10.50
- your choice of topping – chocolate, caramel, banana or strawberry and cream
-
Platter – Small $25.00
- (fried) four each chicken nuggets, fish bites, samosas, spring rolls, onion rings, salt & pepper squid, wedges & fries, with BBQ, sweet chilli & tartare sauce
- Caesar Salad $17.00
-
Platter – Large $35.00
- (fried) six of the "Small Platter" with larger portions of wedges & fries
-
Senior Citizens Roast – Lamb $16.50
- roasts are served with seasonal vegetables
-
Fish & Chips $19.50
- crumbed dory (2 pieces) served with fries & salad
- Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
- Éclairs & choux a la crême-Choux pastry filled with French custard -
- King prawns cocktail with saffron aioli -
- Frittata of salmon and coriander with a dash of sweet chilli sauce -
- Spoon of scallops and bok-chow topped with crystallized ginger -
- Mussel, lemon grass, coriander and ginger fritters -
- Escargots- Snails cooked in garlic butter -
- Escargot Snails cooked in their shells with garlic butter -
-
Beef Bursa $16 Single/$25 Double
- P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
-
Traditional House Falafel $22.00
- Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
-
P.K. Kids Shish $12.50
- Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
-
Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish
-
Fries $9.50
- Served with tomato sauce
-
Borani Spinach Dip $9.50
- Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
-
Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
-
Lamb Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
- Fried Rice $17.00
- Seafood Thai salad $20.00
- Chicken $0.00
- Seafood or Fish $3.00
- With coconut cream & rice
-
Tom Yum Talay $19.00
- Seafood
- Thai salad $17.00
- Jungle curry $17.00
Subway - Riccarton
Phone
033483824
Opened hours
None
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Health Food , Sandwiches
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
64 Riccarton Road, Riccarton, Christchurch City, CA, 8011, New Zealand
- Christchurch City Health Food Menus
- Christchurch City Sandwiches Menus
- Canterbury Health Food Menus
- Canterbury Sandwiches Menus