Cracroft Fresh Fried in Christchurch City Menu

FRESH FRIED FILLETS FRESH FRIED FILLETS
  • Blue cod $5.80
  • Groper $5.80
  • Sole or turbot $5.50
  • Brill or flounder $5.30
  • Akaroa Cod $4.80
  • Deep Sea Cod $4.80
  • Gurnard $5.30
  • Tarakihi $4.80
  • Red Snapper $4.80
  • Warehou $4.30
  • Hoki or Hake $4.30
  • Moki $4.30
  • Crumbed Extra $0.60
MENU MENU
  • Mussels (plain lemon garlic) $0.70
  • Squid ring $0.70
  • Onion ring $0.50
  • Chicken Nugget $0.70
  • Chicken Nibble $0.90
  • Wonton $0.70
  • Mushroom $0.70
  • Mini Donuts 1/2 Doz $2.50
  • Fish Bites 1/2 Doz $4.00
  • Mini veggie roll 1/2 Doz $2.50
  • Corn Nugget 1/2 Doz $2.00
  • Fresh Fried 1/2 Doz $13.50
  • Bluff Oyster 1/4 Doz $7.00
CRACROFT FRESH FRIED CRACROFT FRESH FRIED
  • Meat Pattie $2.20
  • Steak & onion pattie $2.20
  • Whitebait pattie $4.00
  • Paua pattie $4.00
  • Chicken pattie $2.20
  • Chop Suey pattie $2.00
  • Corn pattie $2.00
  • Sausage (plain/battered/onion) $2.20
  • Cordon bleu pattie $3.80
  • Potato Fritter $1.00
  • Spring Roll $2.70
  • Curry rice roll $2.70
  • Vegetable roll $2.70
  • Scallops 1/2 Doz $9.00
  • Gluten free extra $0.60
  • Chips $2.40
  • Fish $2.40
  • Crumbed Fish $3.00
  • Kumara Chips $3.00
  • Spicy Chips/wedges $3.00
  • Hot Dog $2.20
  • Crab Stick $2.00
  • Pineapple Ring $2.00
  • Donut or gluten free donut $2.00
  • Double Chocolate Donut $2.20
  • Jam Rap or custard rap $2.20
  • Banana Fritter $1.80
  • Apple Turnover $1.70
  • Fried Moro Bar $3.00
HAMBURGERS HAMBURGERS
  • Plain $3.50
  • Egg $4.00
  • Bacon $4.00
  • Cheese $4.00
  • Fish $4.80
  • Hawaiian $5.80
  • Pineapple $4.00
  • Double Meat $4.80
  • Ciant $6.80
  • Mushroom $4.00
  • Vegetarian $4.80
  • Chicken $4.80
  • Kiwi $6.00
  • Bacon & Egg $4.80

Nearby Sample Menus

Elmwood Fish and Chips (sample menu)
The Raspberry Cafe (sample menu)
  • The Full Monty $20.00
    • Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
  • Chef's Salad $22.50
    • Check out the blackboard for the chef's choice. Served with bread.
  • Warm Lamb Salad $25.00
    • Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • Haloumi and Vegetable Cakes $18.00
    • Delicious grated vegetables & herbs, grilled and served with beetroot relish.
  • B.L.T. $18.50
    • Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
  • Soup (offered seasonally) $11.00
    • Please check the blackboard for the day's flavours. Served with crusty bread.
  • Steak Sandwich $27.50
    • Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Waimairi Chinese Takeaways (sample menu)
  • Mince & Cheese Pie
  • Sliced Steak Chow Mein $10.00
  • Sliced Steak Satay $12.50
  • Jam Raps $2.20
  • Chicken & Cranberry
  • Chicken Satay on Fried Rice $14.50
  • ●Other items available
  • Cashew Nuts $4.00
New Asia Take Aways (sample menu)
  • Roast Pork Chow Mein $11.70
  • Roast Pork Egg Foo Young $11.50
  • Roast Pork Pineapple (on fried rice) $12.00
  • Plain Egg Foo Young
  • Pork Mushrooms Chow Mein $11.70
  • Crispy Skin Chicken
  • 1/4 Chicken & Chips $6.00
  • Sweet & Sour Pork
Saigon Star Vietnamese Restaurant (sample menu)
  • Seafood fried rice noodles $13.00
    • hu tieu hai san
  • Chicken lemongrass on rice vermicelli $12.00
    • bun ga xa
  • Pork and tofu with mushroom Medium $15.50 Large $25
    • heo xao dau hu nam
  • Medium $14.50
  • Vietnamese sour fish soup $16.00
    • canh chua ca
  • Fried rice noodles with your choice of either (Chicken, Beef or Pork) $11.50
    • hu tieu ga ( bo, heo)
  • Vietnamese grilled spicy chicken Medium $15.50 Large $25
    • ga nuong chao
  • Five spice scallops $18.50
    • so ngu vi
Seaview Rd Fisheries (sample menu)
  • Chocolate Jam Wrap $2.50
  • scallops 6 For $8.00
  • Mini spring Roll l2For $3.50
  • Giant $ 7.40
  • Meat Pattie $2.00
  • mini Donuts 6 for $2.80
  • Wontons 6 For $ 4.50
  • fillings- steak, ham, cheese, pineapple, tomato
Coppell Seafood (sample menu)
  • Mushroom $4.00
  • Chicken Burger $4.60
  • 2 Fish
  • 2 Scoops Of Chips
  • Plain $3.50
  • $18.00
  • Chicken Burger $4.60
  • Fish Bites $2.30
The Shroom Room (sample menu)
  • -Gluten Free $10.50
  • -Holly, aioli, pesto, toast $2.00 each
  • - + Eggs or Hash $21.50
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • GF=Gluten Free
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • Burger du jour (GF/Vegan available) $11.00
Beat Street Cafe (sample menu)
  • Spinach $4.50
  • Bagels and spread $7.50
  • Mushrooms $4.00
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Salmon $5.50
  • Pesto $2.00
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • House beans $4.50
Sala Sala Japanese Restaurant (sample menu)
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • Eye fillet steak with black pepper sauce $34.00
  • Pan-fried salmon fillet topped with chef’s special sauce $32.00
  • Fresh salmon sashimi $12.00
  • Chicken teriyaki $30.00
  • -side $14.50
  • Dessert of the day $14.50
  • Roast duck and mango salad $35.50
Subway - Shirley (sample menu)
  • Veggie Delite N/A
  • Chicken Classic N/A
  • Sweet Chilli N/A
  • Cucumber N/A
  • Steak, Egg and Cheese N/A
  • Apple Slices N/A
  • Hot Chilli N/A
  • Ham N/A
Queenspark Takeaway and Fish 'N Chip (sample menu)
  • Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
  • Pottle of Fried Rice / Pottle of Fried Noodles $5.80
  • Steak Black Bean Sauce $11.50
  • Tomatoes / Pineapple / Mushrooms $3.00
  • Bami Goreng / Nasi Goreng $11.00
  • Quarter Chicken & Chips Meal $9.50
  • Steak Foo Young Egg / Pork Foo Young Egg $10.50
  • Prawn Chow Mein / Combination Chow Mein $11.80
Tandoori Palace Papanui Rd (sample menu)
  • Chicken vegetable biryani $14.50
    • A wholesome blend of a chicken ,fragnant basmati rice, and seasonal vegetables-served with raita
  • Dal punjabi $13.00
    • 5 different lentils cooked together slowly with nicely tempered chilly
  • Chicken naan $5.00
    • Naan bread with the stuffing of chicken and spices
  • Lamb do pyaza $16.30
    • Lamb cooked with the diced onion and creamy gravy
  • Fish curry $16.00
    • Curry cooked in onion tomato gravy with garlic, ginger and dried fenugreek leaves
  • Palak paneer $14.00
    • Cottage cheese cooked with spinach purée. And chef's added special herbs and spices.
  • Meat bhuna masala $16.50
    • Diced lamb cooked with fresh onions and tomato in thick gravy
  • Peas pulao rice $4.00
    • Rice cooked with the nicely tempered peas
Thai Takeaways Red Elephant (sample menu)
  • ●Priced From Components
  • Sweet & Sour Sauce $17.00
  • Pla Goong $23.00
    • king prawn Salad & herbs
  • Chilli & Garlic $17.00
  • Medium Entree $21.00
    • No.5=12,No.7 Or No 8 .No.9 Or 10=3
  • Jungle curry $17.00
  • Red Curry $17.00
  • Holy basil & Hot spices $17.00
Persian Kitchen (sample menu)
  • Borani Eggplant Dip $10.50
    • Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
  • Halva $3.50
    • Traditional Persian sweet
  • Borani Spinach Dip $9.50
    • Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
  • Traditional House Bite $22.00
    • Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
  • Carrot Kuku $22.00
    • Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Adana Bursa $16 Single/$25 Double
    • Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Traditional House Falafel $22.00
    • Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
  • Beef Bursa $16 Single/$25 Double
    • P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Cracroft Fresh Fried

Cracroft Fresh Fried

location

Address

148 Cashmere Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

033388699

clock

Opened hours

Monday: 10:00 AM – 7:30 PM, Tuesday: 10:00 AM – 7:30 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 4:30 – 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
148 Cashmere Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
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