Subway - Shirley in Christchurch City Menu

Subway - Shirley in Christchurch City has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Piranha Cafe offers many options including Breads and House Dips and Lemongrass and Chilli Spiked Calamari. St Germain includes a wide range like Traditional French onion Soup or Escargots. Sandwiches and Filled rolls from . CJ's Takeaways offers Tai Tapu Hotel Restaurant & Bars and Carlic Bread.

Nearby Sample Menus

  • Eggs Benedict $18.00
    • Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
  • French Toast $16.50
    • Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
  • Mushrooms on Toast $18.00
    • Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
  • Steak Sandwich $27.50
    • Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
  • Bacon and Eggs $16.00
    • Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
  • Café Corn Fritters $18.50
    • A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • Soup (offered seasonally) $11.00
    • Please check the blackboard for the day's flavours. Served with crusty bread.
  • Choo Chee
    • A thick rich curry, with many flavours to dance in your mouth. With capsicum, courgette, mushrooms, and onions. Purely a seafood curry.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Pad Thai $12.00
  • Stir-fry Noodle
    • Stir fried noodles, with vegetables and egg. And your choices between egg noodles or rice noodles
  • Stir-fry Garlic
    • Stir fried garlic, onions and black pepper with a mixture of sauces.
  • Deep Fried Squids $12.00
  • Chicken, Beef, Pork, Crispy Pork, Vegetable, or Tofu $19.00
  • Red Curry
    • Thai red curry with bamboo shoots, capsicum, courgette, green beans, pumpkin, and Thai basil.
  • Pork Curry on Rice $11.00
  • Bacon Corn Pattie $1.50
  • Roast Pork Mushroom on Rice $11.50
  • Oyster Sauce Steak with Rice $10.50
  • Jam Rap Donut $2.00
  • Cashew Nut $4.00
  • Black Bean Steak on Rice $10.50
  • Chicken Curry on Rice $10.50
  • Homemade Pies $4.00
  • Basket of wedges $6.20
  • Toasted panini $13.50
    • filled with chicken & capsicum in stay sauce served with garden salad
  • Chicken Nuggets & Fries $7.20
  • Hot Dog $3.00
  • MIXED GRILL $17.50
    • Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
  • Freshly Made Sandwiches $4.00
  • Bakery Items $2.50
    • Muffins
  • Donut $2.20
  • Fish $5.00
  • Pineapple $4.20
  • Pork Mushroom on Rice $12.00
  • Prawn Curry on Rice $13.00
  • Chicken Chow Mein $11.00
  • Nasi Goreng $14.00
  • Roast Pork $5.00
  • Chicken Nuggets 6 for $3.30
  • Hawaiian $3.30
  • Hot Dog $2.00
  • Egg $4.30
  • Sole Fillets $4.50
  • Fish & Eggs $9.00
  • Bacon & Eggs $9.50
  • Monster egg bacon cheese, pineapple tomato $7.80
  • Seafood Chowder (Entree / Main) $14.90 / $19.90
    • Thick creamy chowder with smoked fish, fresh fish, mussels, calamari and shrimps
  • Roast Vegetable, Mushroom and Feta Salad $16.50
    • With a balsamic dressing, capsicum couli and roasted nuts
  • Chicken BLAT $16.90
    • Chicken, bacon, lettuce, tomato, avocado and pesto served on Turkish bread
  • Salt n' Pepper Calamari $10.90
    • With a green salad drizzled with a sweet chilli and lemon vinaigrette
  • Curry of the Day $16.50
    • Our staff will advise you of today's authentic flavour
  • Ice Cream Sundae $8.50
    • With your choice of chocolate OR caramel OR berry sauce
  • Breakfast Burrito $16.90
    • Scrambled eggs wrapped in a tortilla with cheese, beans, tomato, spicy salsa, sour cream and guacamole, served with hash brown
  • Creme Brulee $10.50
    • Served with homemade biscotti
  • Extra Filling
  • Potato Fritter $0.80
  • Double Meat $5.80
  • Moro Nar $3.00
  • Doz Potato Fritter $7.00
  • Squid Rings 1/2 Doz $4.20
  • Samosa $2.80
  • Burger Giant Burger $7.50
  • Oyster Tempura Market Price
  • Omakse Sashimi $32.00
    • Assorted sashimi selected by the chef
  • Sashimi & Nigri Platter $35.00
    • Assorted sashimi and nigri combo, 10 pc sashimi, 4pc nigri & 6pc maki sushi
  • Sura Noodles & Vege tempuras $18.00
    • Today's Chef's choice special japanese noodle soup & vege tempuras
  • Tatsuta Age $14.00
    • Marinated deep fried chicken
  • Ankaka Tofu $12.00
    • Deep fried tofu with ankaka Sauce
  • Chicken Tempura Set $18.50
    • Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup
  • Crsipy Scallops $21.00
    • Deep fried bread crumbled scallops (6 Pcs)
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • BREAKFAST DOSA
    • a dosa filled with caramelised banana and drizzled with honey
  • HUMMING BURGER
    • Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
  • CURRY OF THE DAY
    • served with basmati rice.Gluten free
  • MASALA DOSA
    • Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • KOORI
    • A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
  • NORI WRAP
    • Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
  • Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow -
  • Mini crême brulée -
  • Bacon wrapped new-Zealand scallops with chilli and lime salsa -
  • Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
  • Frittata of salmon and coriander with a dash of sweet chilli sauce -
  • Terakihi and tequila cevice served in a red chicory nest -
  • Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
  • Chicken thighs skewers marinated with ginger and fresh chilli paste -
  • Chicken Drumstick $2.50
  • Toasties $4.00
  • Ham & Mustard $4.00
  • Mince Beef $4.00
  • Hot Chips $2.50
  • Steak & Cheese
  • Sausage Roll $2.50
  • Fish $3.00
  • Tuna Mayonnaise $5.00
  • Vegetarian $7.00
  • Chicken Curry $5.00
  • R= REGULAR / L= LARGE
  • Combination $8.00
    • 8 Pieces
  • Rice Box $9.00
    • Teriyaki chicken on rice
  • Sushi Platter $30.00
  • Crispy Chicken R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot with crispy chicken
  • Fish curry $16.00
    • Curry cooked in onion tomato gravy with garlic, ginger and dried fenugreek leaves
  • Lamb rogan josh $16.30
    • Tendered cubes of the lamb cooked in spices, onions, ginger and garlic with the little added water
  • Chicken korma $15.80
    • Chicken pieces cooked in a tandoor oven and served in cashew nut creamy sauce
  • Chicken afghani $15.80
    • Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews.
  • Seasonal vegetables $5.00
    • Crispy fresh vegetables lightly seasoned and flash fried in the pan
  • Keema naan $5.00
    • Naan bread with the stuffing of mince lamb
  • Chicken madras $15.80
    • A dish from south of india. Chicken pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
  • Raita $2.50
    • Traditional indian side of yoghurt with diced cucumber and spices
  • For Two $14.50
  • Carrot Kuku $22.00
    • Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Baklava $9.00
    • Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • Adana Shish $16 Single/$25 Double
    • Homemade ground lamb served on a bed of rice, seasonal salad and sauces
  • Bano Sultana Dip $9.50
    • Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
  • Dolma Entree $10.50
    • Vine leaves stuffed with rice and spices, served with a garnish
  • Beef Bursa $16 Single/$25 Double
    • P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Subway - Shirley

Subway - Shirley

location

Address

Golf Links Road, Shirley, Christchurch City, CA, 8061, New Zealand

phone

Phone

033855100

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Sandwiches

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
Golf Links Road, Shirley, Christchurch City, CA, 8061, New Zealand