Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
Pan fried halloumi and red peppers, served with olive tapenade, capers
Chorizo sausage, caramelised onions, mushroom and mozzarella
Smoked Salmon Cake $16.50
Hot smoked salmon with fresh herbs and pan fried, served with fresh salad greens with a fennel and green apple slaw and tangy jack
Hot Hummus and Dukkah $16.00
Homemade hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
Baked Brie $19.00
A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
Wrapped in a Turkish flat bread and hot pressed/Spice-Rubbed Roast Beef
To compliment bread, dips from the cabinet $3.50
Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
Spiced chicken nacho mix served with sour cream on top of corn chips
Open Steak Sandwich $17.00
Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Beef $18.00
Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
3 Cheese $20.00
Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
Roast Vegetable Salad $13.00
Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
Meatballs $12.00
Homemade meatballs in Napoletana sauce served with warm flat bread
Late Breakfast $16.00
Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1