Address
13 Dixon Street, Te Aro, Wellington City, WE, 6011, New Zealand
Subway - Te Aro in Wellington City Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Old English N/A
- Cheddar N/A
- Natural Swiss N/A
SAUCES- Hot Chilli N/A
- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- Pastei van kip met eend/tourte au poulet et au canard - Farmhouse chicken and duck pie with leeks and orange, served with crispy fried new potatoes $17.90
- Sla van lamsrug/salade d’agneau - Warmed salad of sweet lamb fillets, walnuts, Feta and minted salad greens $17.90
- Hoegaarden mosselen/moules hoegaarden - Mussels steamed in Hoegaarden, curried cream, apple and coriander $19.90
- Gebrade zalm roken/saumon saisi - Seared South Island salmon with spring salad on toasted brioche with bacon and lemon pepper aioli $19.90
- Seasonal vegetables, stoemp or mixed salad $6.00
- Ijs en 'fudge' van belgische chocolade/glace et son coulis au chocolat belge - Belgian chocolate fudge sundae $11.50
- Vlaamse erwtensoep met hespeknuist/ potage saint-germaine - Flemish split pea and ham soup with rye bread $13.50
- Lamsvlees met leffe/agneau a la leffe - Roasted lamb rump on pumpkin and potato gratin served with red currant gravy $27.50
- Zany Zeus Haloumi & thyme roasted field mushrooms on 5 grain toast with pine nuts & mesclun salad $16
- - with fries & aioli $19
- Free range egg, homemade hollandaise, balsamic, cream cheese & maple syrup $2.50
- -smoked salmon $12.50
- Shoestring fries $4
- -add ham $10
- - Polo smoked salmon $17.50
- Apple crumble buttermilk pancakes with vanilla cream & maple syrup $16.50
- Steak & Pineapple $12.00
- Roast Pork. Mushroom & Cashews $13.50
- Black Pepper $12.00
- Pineapple Fritter $1.70
- Chips (scoop) $2.90
- Vege Roll $2.20
- Paua Fritter $2.50
- Spring Roll $2.20
-
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
-
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
-
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
- -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
-
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
-
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
-
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
-
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
-
Chicken Korma $17
- Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
- Prawn Sambal $19
- Chicken Murtabak $17
- Lamb Murtabak $17
-
Masala Curry $14
- Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato.
-
Ayam Percik $19
- Chicken pieces cooked in a rich sauce of lemongrass, chili, turmeric and peanuts
-
Roti $3
- A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
- Squid Sambal $18
- Chicken & Egg $5.20
- Wonton (homemade)Dozen $7.90
- Beef Fried Rice $10.00
- Crispy Skin Chicken (Half) $12.00
- Roast Pork Cashew $13.50
- Wonton Soup $9.50
- Shrimp $11.50
- Stuffed Mushroom $1.50
- Whole chicken (size 16) $23.00
-
Super chicken burger $9.80
- chicken patties, potato fritter, pineapple, cheese, bacon
- 1 Fish,1 chip, 1 potato fritter $8.00
- Bacon Dinner (3 Slices of bacon) $12.00
- Deep Fried Moro Bar $2.90
- Wedge chips $5.70
- Potato Fritter $1.00
- Ham Burger $4.20
-
BEEF RENDANG $12.00
- pieces of steak cooked with various spices and fine coconut served with rice
-
6SPRING ROLLS $5.50
- deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
-
VEGETARIAN CURRY $11.00
- selection of seasonal vegetables cooked in chef's special curry base served with rice
-
VEGETABLE MEE GORENG(FRIED NOODLE) $11.00
- tasty egg noodles tossed with bean sprouts, egg, fried beancurd and vegetables
-
VEGETARIAN RICE $11.00
- stir fried seasonal vegetables served with rice
-
CHICKEN ROTI CHENNAI $8.00
- 2 pieces of roti bread served with chicken curry
- LARGE STEAMED SEASONAL VEGETABLES $6.00
-
3SPRING ROLLS $5.50
- deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
- Squid with black bean sauce $19.90
- Crispy Fried Fish slices in soy sauce with vegetables $20.90
- Spiced Chicken with chilli sauce $10.90
- Beef Fried Noodles $15.90
- Beijing-style Fried Beef with Vegetables $18.50
- Fish Steak with Garlic & chilli sauce $22.50
- Fruit Salad and Ice cream $8.00
- BBQ Fried Noodles $15.90
- Potato Roesti (Each) $5.50
-
Summer Scramble (V) $19.00
- Scrambled eggs, grain toast, whipped avocado, heirloom tomato, radicchio, chickpea, pea tendril salad with sorrel pesto
-
A. Little Risotto (V) (GF) $23.00
- Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino
- 2 Grilled Bacon Rashers $6.00
-
D. O'Connor's Mushroom & Cheese Burger $21.50
- Pan- roasted ground beef & venison patty, grilled Portobello mushroom, house chutney, fresh leaves, pickles, aioli, smoked cheddar, toasted multigrain bun, hand cut skin chips
-
C. Finlayson'S Summer Salad (V) (GF) $18.50
- Honeyed beets, blanched summer greens, quinoa, watercress, toasted flaked almonds, whipped feta, charred lemon dressing
- - Cured salmon, pea puree, courgette ribbons, pecorino $18.00
- - Add 2 Poached Eggs $23.50
- Peanut Tabbouleh $8
-
Fungi $20
- Portobello mushroom, mozzarella, thyme,porcini & truffle oil
-
Zucchini and Feta $14.50
- lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
- 11am-3pm
-
Bread Platter $10
- with balsamic reduction and dukkah
-
Paprika Spiced Calamari Rings $14.50
- with garlic aioli
-
Antipasti $28
- Chefs choice of salami, olives, cheese and house baked bread
- Hand cut fries(gf) $8
-
Toasted Museli $10
- Yoghurt, fruits and berry copote and toast
- -Tomato / Baked Beans / Spaghetti $3
-
Supreme Nachos $16
- Corn chips covered with our special beef con carne, topped with grilled cheese, guacamole and sour cream.
-
Eggs Benedict $12
- Bacon, ham or spinach. Toasted english muffins, poached eggs and hollandaise.
-
Margarita (V)
- Pomodoro sauce base topped with boccocini, mozzarella, basil pesto, sea salt flakes and a sprinkle of parmesan.
- -Small $18
-
Antipasto Platter $28
- Platter of ham, salami, blue cheese brie cheese, olives, capers, sundried tomato, artichoke, salad and toast.
-
Vege Breakfast $7
- Fried, poached or scrambled eggs, served on Hataitai Bread Shop toast with tomato and hash brown.
- White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
- Potato & Leek Soup w/ toasted bread and butter $10
- Beer Battered Fish & Chips w/ tomato sauce & tartare $18
- Colcannon $7
- Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
- Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
- Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
- Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12
-
Dark Victory 1939
- Salami, pepperoni, olives, anchovies and caramelised onions
-
Dark Passage 1947
- Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
- Bread and house made dips $12.50
-
Key Largo 1948
- Ham and pineapple with the option of sweet corn and mushroom
-
Scallop and Chorizo Salad $19.00
- Pan fried scallops and crispy spicy chorizo, and rocket with a lime and chili aioli
-
250g Scotch Fillet $24.00
- Chargrilled premium scotch fillet, Brooky coleslaw and duck fat roasted potatoes with your choice sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
-
Fish and Chips $19.50
- Beer battered fish, chips and Brooky coleslaw
-
Macaroni n' Cheese $8.00
- With or without bacon
-
Chicken Coconut Soup & Rice $12.00
- Delicious Thai chicken coconut soup with aromatic of lemon grass, kaffir lime leaf, galangal root served with hot steamed rice
-
Thai Stir Fried Chicken With Cashew Nuts & Rice $12.00
- Stir fried your choice of Chicken, Bee, Pork with cashew nuts and vegetables in tasty mixed Thai sauces served with hot steamed rice
-
Sweet Basil with Noodles $12.00
- Stir fried rice noodle with vegetables mixed with tasty sweet basil paste in your choice of Chicken, Beef, Pork and Vegetarian
-
Coconut-Base Curry Soup Noodle (Laksa) $12.00
- Spicy/Mild coconut-based curry soup topped with spring onion, cilantro, and hard-boiled egg with noodles in your choice of Chicken, Beef, Pork and Vegetarian
-
Thai Spicy/Mild Chicken Salad $12.00
- Refreshing minced chicken or pork salad with exotic and splendid combinations of roasted rice powder, lime juice, onion, spring onion, cilantro, and mint leaves with hot steamed rice
-
Thai-Style Meat Based Salad $12.00
- Thai-style salad with your choice of Beef, Pork mixed with onions, ground roasted rice, ground dried chillies, fresh lime juice and coriander leaves
-
Thai Fried Rice $12.00
- Thai-style fried rice with a mix of healthy and colorful vegetables in your choice of Chicken, Beef, Pork and Vegetarian
-
Thai Noodle Soup $10.00
- Rice Noodle Soup with your choice of light broth soup or Spicy Tom Yum Soup topped with fresh spring onions. and corianders. This bowl is served in your choice of Chicken, Beef, Pork
Subway - Te Aro
Phone
043852444
Opened hours
Mon
7 AM to 9 PM
Tue
7 AM to 9 PM
Wed
7 AM to 10 PM
Thu
7 AM to 10 PM
Fri
7 AM to 10 PM
Sat
9 AM to 10 PM
Sun
9 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Health Food , Sandwiches
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Cards accepted , Dinner
13 Dixon Street, Te Aro, Wellington City, WE, 6011, New Zealand
- Wellington City Fast Food Menus
- Wellington City Health Food Menus
- Wellington City Sandwiches Menus
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- Wellington Region Health Food Menus
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