Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
Prawn Malawari $19.50
Peeled prawns cooked in onion and coconut milk, cream
Mixed Pakora $6.00
Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried
Lamb/Goat-Do-Pyaza $18.50
Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
Mix Platter for 2 $20.00
A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
Lamb/Goat Roganjosh $18.50
diced lamb/goat cooked with onion and garlic
Methi Maas $18.50
Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.