Sun Ning Chinese Takeaways in Christchurch City Menu

SPECIAL DISHES SPECIAL DISHES
  • Steak and Cashew Nut $15.00
  • Nasi Goreng (Rice) $12.50
  • Yong Chow Fried Rice $14.50
  • Lemon Chicken $16.00
  • Crispy Skin Chicken $14.00
  • Combination Chow Mein $14.00
  • Combination Fried Rice $14.00
  • Combination Foo Young $14.00
  • Chicken and Cashew Nut $15.00
  • A Kung Pao Chicken $15.00
  • Pork and Cashew Nut $15.00
  • Prawn and Cashew Nut $19.50
  • Black Bean Steak $14.00
  • Curry Beef $14.00
  • Steak with Oyster Sauce $14.00
  • Steak with Ginger $14.50
  • Sliced Chicken and Season Veg $14.00
  • Sliced Steak and Season Veg $14.00
  • Sliced Pork and Season Veg $14.00
  • Prawn and Season Veg $18.50
  • Sweet and Sour Pork $16.00
  • Sweet and Sour Fish $12.50
  • Sweet and Sour Chicken $16.00
  • Bami Goreng (Noodles) $12.50
  • Lemon Fish $12.00
CHICKEN CHICKEN
  • Chicken Chow Mein $11.50
  • Chicken Fried Rice $11.50
  • Chicken Mushroom Chow Mein $12.50
  • Chicken Mushroom on Fried Rice $12.50
  • Chicken Pineapple on Fried Rice $12.50
  • Chicken Tomato on Fried Rice $12.50
  • Chicken Curry on Fried Rice $12.00
  • Chicken Satay on Rice $13.00
  • Chicken Foo Young $12.50
STEAK STEAK
  • Steak Chow Mein $11.50
  • Steak Fried Rice $11.50
  • Steak Mushroom Chow Mein $12.50
  • Steak Mushroom on Fried Rice $12.50
  • Steak Pineapple on Fried Rice. $12.50
  • Steak Tomato on Fried Rice $12.50
  • Steak Curry on Fried Rice . $12.00
  • Steak Satay on Rice $13.00
  • Steak Foo Young $12.50
ROAST PORK ROAST PORK
  • Roast Pork Chow Mein $11.50
  • Roast Pork Fried Rice $11.50
  • Roast Pork Mushroom Chow Mein $12.50
  • Roast Pork Mushroom on Fried Rice . $12.50
  • Roast Pork Pineapple on Fried Rice. $12.50
  • Roast Pork Tomato on Fried Rice. $12.50
  • Roast Pork Foo Young $12.50
SLICED PORK SLICED PORK
  • Pork Chow Mein $11.50
  • Pork Fried Rice $11.50
  • Pork Mushroom on Fried Rice. $12.50
  • Pork Pineapple on Fried Rice . $12.50
  • Pork Tomato on Fried Rice $12.50
  • Pork Satay on Rice $13.00
  • Pork Foo Young $12.50
  • Pork Curry Rice $12.00
PRAWN PRAWN
  • Prawn Chow Mein $16.00
  • Prawn Fried Rice $16.00
  • Prawn Mushroom Chow Mein $17.00
  • Prawn Mushroom on Fried Rice $17.00
  • Prawn Curry on Fried Rice . $17.00
  • Prawn Foo Young $17.00
  • Seafood Chow Mein $14.50
  • Seafood Fried Rice $14.50
VEGETARIAN VEGETARIAN
  • Vegetarian Fried Rice $11.00
  • Vegetarian Chow Mein $11.00
  • Vegetarian Seasonal Veggies $12.00
  • Vegetarian Foo Young . $12.00
EXTRAS WITH MEALS EXTRAS WITH MEALS
  • Pottle Fried Rice $6.00
  • Pottle Noodles $6.00
  • Extra Meat $5.50
  • Chicken Sweetcorn Soup . $6.50
  • Cashew Nuts $3.50
  • Pineapple $2.50
  • Tomatoes $2.50
  • Mushrooms $3.50
  • 1 Doz Wontons with sauce $10.00
  • 1/2 Doz Wontons with sauce $6.00
  • 1 Doz Dumplings $11.00
  • 1/2 Doz Dumplings $6.50
FISH & CHIPS FISH & CHIPS
  • Fish 2.60
  • Chips (per scoop) $2.60
  • Chips (1/2 scoop) $1.50
  • Meat Patties. $2.40
  • Sausages . $2.10
  • Hot Dog $2.40
  • Paua Fritter $2.90
  • Crab Stick $2.00
  • Spring Roll / Curry Rice / Vegetable. $2.90
  • Doughnut / Double Chocolate / Jam Rap $2.40
  • Pineapple Fritter $2.00
  • Banana Fritter $2.40
  • 1 Chicken and Chips $18.00
  • 1/2 Chicken and Chips $10.90
  • 1/4 Chicken and Chips $6.70
  • Fried Mussels $0.90
  • Onion Sausage $2.40
  • Steak Onion Pattie $2.40
  • Fried Moro Bar $2.90
  • Steak Onion Roll $2.90
  • Chicken Nuggets $0.70
  • Chicken Wing $2.00
  • Squid Ring $0.70
HAMBURGERS HAMBURGERS
  • Plain $3.70
  • Cheese $4.30
  • Egg $4.30
  • Pineapple $4.30
  • Chow Chow $4.30
  • Bacon $4.50
  • Tomato. $4.30
  • Mushroom $4.30
  • Double Meat $4.50
  • Fish $4.30
  • Bacon and Egg $5.40
  • Cheese and Pineapple $5.10
  • Giant $7.50
  • Whopper $8.50
  • Steak . $6.00
  • Chinese Burgers $6.00
  • Chicken Burger $6.00
  • Vegetarian $6.00
  • Extra Topping (excl Bacon & Meat) $0.80
  • Extra Bacon or Meat $1.00
  • SET MENU 1 - FOR 4 TO 5 PEOPLE $47.00
    • Wontons with Sweet & Sour Sauce Chicken with Seasonal Vegetables Steak with Black Bean Sauce Pork Fried Rice
  • SET MENU 2 - FOR 5 TO 6 PEOPLE $61.00
    • Wontons with Sweet and Sour Sauce Crispy Skin Chicken Steak with Cashew Nuts Seasonal Vegetables Fried Noodles

Nearby Sample Menus

  • MURG BIRYANI $10.50
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes Cooked With Rice & Chicken And Touched With Cashew Nut Gravy.
  • CHICKEN 65 $16.00
    • Cube Chicken marinated in ginger & garlic paste and deep fried. Tossed in diced onion, capsicum, yoghurt and mustard seed.
  • PLAIN RICE $3.50
    • Steamed Basmati Rice.
  • MALAI KOFTA $9.99
    • Potato And Cottage Cheese Dumplings Mixed With Cashew Nut Raisins, Simmered In Base Cashew Nut Gravy.
  • MIXED VEGETABLES
  • POPPADAM (FOUR PIECES) $2.00
  • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy. $10.50
  • VEGETABLE SAMOSA $6.50
    • Deep Fried Triangular Pastry filled with Potatoes and Green Peas. Two pieces per portion.
  • Kashmiri Pulao $8.99
  • Dal Tadka $14.99
    • Red and yellow lentils cooked with freshly chopped onions, tomatoes with herbs and spices.
  • Sai Tandoor Mix Platter □ $16.99
    • 2 pieces Lamb Seekh Kebab, Tandoori chicken, Vegetables Samosas and onion bhajees.
  • Amritsari Fish $13.99
    • Fish fillets and lemons, lightly battered in butter, flour & deep fried.
  • Chicken Saag $16.99
  • Poppadoms (2 Pcs.) $1.00
  • Onion Bhajees $5.50
    • Crispy onion and Silverbeet fritter served with tamarind sauce or mint chutney. (6 pcs)
  • (rice and chicken/lamb/vegetables/prawns are cooked together with nut and spices to make a sumptuous one pot meal)
  • Deep Fried Squid $6.50
  • Grilled Eel on Rice $13.00
  • Today's Fish - 6pcs $9.00
  • CHIRASHI (Sashimi on Rice) $10.00
  • Deep Fried Tofu $7.00
  • Buffalo Wings - 5pcs (Spicy) $8.50
  • Yakitori Chicken with Yuzu Pepper $7.50
  • Japanese Egg Omelette (S) $5.50
  • Black Bean Steak on Rice $10.50
  • Cashew Nut $4.00
  • Pork Mushroom on Rice $11.50
  • Vegetarian Fried Rice $10.00
  • Prawn Mushroom on Rice $16.50
  • Mini Spring Rolls (6 for) $2.50
  • Crab Stick $1.50
  • Deep Fried Mars Bar $3.00
  • Palak Paneer or AIoo Palak $13.00
    • Homemade cheese OR potatoes cooked with fresh spinach and spices
  • Chicken Naan (mince chicken) $5.00
  • Kuchumber salad $6.00
  • AIoo Kuicha (potatoe & pea) $5.00
  • Korma $14.00
    • The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
  • Vindaloo $14.00
    • HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
  • Tandoori Chicken Half $16.00 / Full $25.00
    • Chicken marinated the night before in spices, yoghurt, lemon then barbequed in the tandoor
  • Beef Naan (minced beef) $5.00
  • Jose burrito( vo) $16.80
    • Streaky Bacon, A Free Range Egg, Spinach, Baked Beans,Caramelised Onions Rolled In A Flour Tortilla, Served With Joe’S Hash
  • Plain or garlic bread roll $4.00
  • Streaky bacon $4.80
  • The local (gfo vo) $22.80
    • Streaky Bacon, Two Free Range Eggs, Toast, Tomato, Mushrooms And Joe’S Hash With Spicy Bratwurst Or Kransky Sausages
  • Vege burger (gfo v) $17.80
    • House Made Kumara, Pea And Lentil Patty, With Green Tomato Relish, Lettuce, Onion, Tomato And Aioli With Chips
  • - Add Cold Smoked Salmon $17.80
  • Baked beans $3.20
  • - With Free Range Chicken $22.80
  • Pineapple $4.20
  • Chocolate Donut $2.20
  • Hot Dog on Stick with Sauce $2.50
  • Pineapple Ring $1.80
  • Extra for Burgers $0.80
  • Jam Rap $2.20
  • Prawn Chow Mein $12.50
  • Roast Pork Pineapple on Rice $12.50
  • Combo (choice of 2 fillings)
  • Single $11.00
  • Lamb
  • Childrens Souvlaki
  • Combo
  • Single $11.00
  • Single $7.30
  • Single $10.50
  • Plain $3.30
  • Mussels (1/2 dozen) $4.50
  • Steak $4.90
  • Mussels Patties $2.10
  • Cheese & Onion Patties $2.10
  • Tomato $3.90
  • Crumbed Cod
  • Apple Turnover $2.10
  • Avocado $3.00
  • Free range bacon $4.50
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Hash $4.50
  • Mushrooms $4.00
  • Prawn, Seafood or Combination $16.00
  • Chinese Oyster & Soy Sauce
  • Green
  • Red (Gang Dang)
  • Chicken, Beef or Pork $13.00
  • - Vermicelli
  • - Hokkien
  • Thai Pineapple Fried Rice
  • Soups Azteca (G F) $12.50
    • Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
  • Ensalada de Pollo (G F) (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
  • Jalapeño Poppers (V ) $10.00
    • Deep fried, cheese filled, crumbed jalapenos served with a line mexican chipotle dipping sauce.
  • Quesadillas (V ) $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice o f chicken, beef, salsa verde and pork, vegetarian or prawns* (*available for $2 extra).
  • (12yrs and under only)
  • Guacamole (V, GF) $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
  • Flautas (GF) $14.00
    • These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
  • Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
  • -Combination Fried Rice
  • Tom Yum Sup Thai Beef / Chicken / Seafood $6.50
  • Chim Cut Roti - Five-spice Quail $14.00
  • 4 People $45
  • Ga Cari Curry Chicken Cooked in Coconut Cream / Ga Xao Hanh Gung Chicken Ginger & Spring Onion $15.00
  • Heo Xao Sate-Pork Satay / Heo Xao Ot Xanh Pork with Green Pepper / Heo Quay Kho To Chef "Yummy" Pork $15.00
  • Bun Nem Nuong (Dry) Pork Chargrill Salad / Bun Rieu Crab Meat, Shrimps & Tofu Soup / Bun Cari Curry Noodle Soup / Banh Mi Bo Kho Sta Beef with Bread / Hu Tieu Bo Kho Sta Beef Rice Noodle Soup $9.00
  • Com Ga Ro Ti Five Spice Chicken On Rice / Com Bo Luc Lac Cube Beef Steak On Rice / Com Vit Quay Roast Duck On Rice / Com Bo CaRi Beef Curry On Rice $10.00
  • SOUP $12.50
    • please ask at counter
  • Choose one of...
  • Beef Nachos $18.00
    • The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
  • Potato Hash $14.00
    • With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
  • Fresh fruit salad $11.00
  • Pancake Stack with maple $16.00
  • Choose from...
  • Smoked Chicken Salad $18.00
    • Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
  • Adana Shish $16 Single/$25 Double
    • Homemade ground lamb served on a bed of rice, seasonal salad and sauces
  • Zucchini Kuku Entree $11.50
    • Zucchini frittata with herbs and spices. Served with a trio of sauces
  • Icecream $7.00
    • Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
  • Garlic Bread $8.00
    • Home-made garlic butter spread upon a large pita bread then sliced
  • Beef Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
  • Adana Bursa $16 Single/$25 Double
    • Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Falafel Entree $11.50
    • Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
  • For Two $14.50
Sun Ning Chinese Takeaways

Sun Ning Chinese Takeaways

location

Address

273 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033893113

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Sunday: 4:30 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fish & Chips

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
273 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand