Sun Ning Chinese Takeaways in Christchurch City Menu

SPECIAL DISHES SPECIAL DISHES
  • Steak and Cashew Nut $15.00
  • Nasi Goreng (Rice) $12.50
  • Yong Chow Fried Rice $14.50
  • Lemon Chicken $16.00
  • Crispy Skin Chicken $14.00
  • Combination Chow Mein $14.00
  • Combination Fried Rice $14.00
  • Combination Foo Young $14.00
  • Chicken and Cashew Nut $15.00
  • A Kung Pao Chicken $15.00
  • Pork and Cashew Nut $15.00
  • Prawn and Cashew Nut $19.50
  • Black Bean Steak $14.00
  • Curry Beef $14.00
  • Steak with Oyster Sauce $14.00
  • Steak with Ginger $14.50
  • Sliced Chicken and Season Veg $14.00
  • Sliced Steak and Season Veg $14.00
  • Sliced Pork and Season Veg $14.00
  • Prawn and Season Veg $18.50
  • Sweet and Sour Pork $16.00
  • Sweet and Sour Fish $12.50
  • Sweet and Sour Chicken $16.00
  • Bami Goreng (Noodles) $12.50
  • Lemon Fish $12.00
CHICKEN CHICKEN
  • Chicken Chow Mein $11.50
  • Chicken Fried Rice $11.50
  • Chicken Mushroom Chow Mein $12.50
  • Chicken Mushroom on Fried Rice $12.50
  • Chicken Pineapple on Fried Rice $12.50
  • Chicken Tomato on Fried Rice $12.50
  • Chicken Curry on Fried Rice $12.00
  • Chicken Satay on Rice $13.00
  • Chicken Foo Young $12.50
STEAK STEAK
  • Steak Chow Mein $11.50
  • Steak Fried Rice $11.50
  • Steak Mushroom Chow Mein $12.50
  • Steak Mushroom on Fried Rice $12.50
  • Steak Pineapple on Fried Rice. $12.50
  • Steak Tomato on Fried Rice $12.50
  • Steak Curry on Fried Rice . $12.00
  • Steak Satay on Rice $13.00
  • Steak Foo Young $12.50
ROAST PORK ROAST PORK
  • Roast Pork Chow Mein $11.50
  • Roast Pork Fried Rice $11.50
  • Roast Pork Mushroom Chow Mein $12.50
  • Roast Pork Mushroom on Fried Rice . $12.50
  • Roast Pork Pineapple on Fried Rice. $12.50
  • Roast Pork Tomato on Fried Rice. $12.50
  • Roast Pork Foo Young $12.50
SLICED PORK SLICED PORK
  • Pork Chow Mein $11.50
  • Pork Fried Rice $11.50
  • Pork Mushroom on Fried Rice. $12.50
  • Pork Pineapple on Fried Rice . $12.50
  • Pork Tomato on Fried Rice $12.50
  • Pork Satay on Rice $13.00
  • Pork Foo Young $12.50
  • Pork Curry Rice $12.00
PRAWN PRAWN
  • Prawn Chow Mein $16.00
  • Prawn Fried Rice $16.00
  • Prawn Mushroom Chow Mein $17.00
  • Prawn Mushroom on Fried Rice $17.00
  • Prawn Curry on Fried Rice . $17.00
  • Prawn Foo Young $17.00
  • Seafood Chow Mein $14.50
  • Seafood Fried Rice $14.50
VEGETARIAN VEGETARIAN
  • Vegetarian Fried Rice $11.00
  • Vegetarian Chow Mein $11.00
  • Vegetarian Seasonal Veggies $12.00
  • Vegetarian Foo Young . $12.00
EXTRAS WITH MEALS EXTRAS WITH MEALS
  • Pottle Fried Rice $6.00
  • Pottle Noodles $6.00
  • Extra Meat $5.50
  • Chicken Sweetcorn Soup . $6.50
  • Cashew Nuts $3.50
  • Pineapple $2.50
  • Tomatoes $2.50
  • Mushrooms $3.50
  • 1 Doz Wontons with sauce $10.00
  • 1/2 Doz Wontons with sauce $6.00
  • 1 Doz Dumplings $11.00
  • 1/2 Doz Dumplings $6.50
FISH & CHIPS FISH & CHIPS
  • Fish 2.60
  • Chips (per scoop) $2.60
  • Chips (1/2 scoop) $1.50
  • Meat Patties. $2.40
  • Sausages . $2.10
  • Hot Dog $2.40
  • Paua Fritter $2.90
  • Crab Stick $2.00
  • Spring Roll / Curry Rice / Vegetable. $2.90
  • Doughnut / Double Chocolate / Jam Rap $2.40
  • Pineapple Fritter $2.00
  • Banana Fritter $2.40
  • 1 Chicken and Chips $18.00
  • 1/2 Chicken and Chips $10.90
  • 1/4 Chicken and Chips $6.70
  • Fried Mussels $0.90
  • Onion Sausage $2.40
  • Steak Onion Pattie $2.40
  • Fried Moro Bar $2.90
  • Steak Onion Roll $2.90
  • Chicken Nuggets $0.70
  • Chicken Wing $2.00
  • Squid Ring $0.70
HAMBURGERS HAMBURGERS
  • Plain $3.70
  • Cheese $4.30
  • Egg $4.30
  • Pineapple $4.30
  • Chow Chow $4.30
  • Bacon $4.50
  • Tomato. $4.30
  • Mushroom $4.30
  • Double Meat $4.50
  • Fish $4.30
  • Bacon and Egg $5.40
  • Cheese and Pineapple $5.10
  • Giant $7.50
  • Whopper $8.50
  • Steak . $6.00
  • Chinese Burgers $6.00
  • Chicken Burger $6.00
  • Vegetarian $6.00
  • Extra Topping (excl Bacon & Meat) $0.80
  • Extra Bacon or Meat $1.00
  • SET MENU 1 - FOR 4 TO 5 PEOPLE $47.00
    • Wontons with Sweet & Sour Sauce Chicken with Seasonal Vegetables Steak with Black Bean Sauce Pork Fried Rice
  • SET MENU 2 - FOR 5 TO 6 PEOPLE $61.00
    • Wontons with Sweet and Sour Sauce Crispy Skin Chicken Steak with Cashew Nuts Seasonal Vegetables Fried Noodles

Nearby Sample Menus

  • Thai Chicken (HOT)
  • Spring Rolls $2.80
  • Crab Stick $1.80
  • Whole Scallops $1.50
  • Chips $2.60
  • Vegetarian Delight
  • Mussels $0.90
  • BBQ Chicken
  • Garlic Bread $7.20
    • This has no story.. except to say it is bloody great!!
  • Cajun fish and prawn salad $23.00
    • The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
  • Cracked Pepper & Bourbon Pate $13.80
    • Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
  • Vanilla Brulee $11.00
    • Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
  • Pasta of the Day $22.50
    • What you get depends on the Chef's mood and whichever way the wind's blowing! Please ask the wait staff for today's yummy concoction. It could have seafood or any other delectable things in it.
  • Crispy Chicken $16.50
    • Crispy, tasty, deep fried chicken pieces marinated overnight in chef’s special sauce with golden fries, petit salad and sweet chilli sauce. Yummo..
  • Crispy Chicken $21.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
  • Mad Cow's Cheesecake $11.00
    • Well after 12 & a half years here at the Three Cows we've made about 3 billion types of cheesecake and all different. We are slowly running out of flavours to make but don't panic! We've always got the internet to help us out!
  • French Toast $16.50
    • Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • Warm Lamb Salad $25.00
    • Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
  • Pie of the Day $18.00
    • Please see our specials blackboard for today's flavours. With salad.
  • Haloumi and Vegetable Cakes $18.00
    • Delicious grated vegetables & herbs, grilled and served with beetroot relish.
  • Steak Sandwich $27.50
    • Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
  • Sides $4.00 per serve
    • Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
  • Bacon and Eggs $16.00
    • Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
  • Sweet Apple Spring Rolls $10.00
    • served with vanilla Ice cream
  • -8 pcs $13.50
  • -10 pcs $19.50
  • Soft shell crab $29.50
    • Deep fried soft shell crab, served with oyster and chilli sauce
  • Tacowasa $9.00
    • Bom octopus marinated with wasabi sauce, served on crispy' rice
  • Trio ice cream $10.00
    • green tea /soy vanilla / vanilla
  • Assorted Sushi $18.50
    • Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
  • Maccya Panna Cotta $10.00
    • Creamy green tea panna cotta with ice cream
  • Beef curry Medium $15.50 Large $25
    • bo xao cari
  • Chicken coconut milk, peppers mushroom and onion Medium $15.50 Large $25
    • ga xao Ian
  • Omlet with prawns $15.00
    • trung chien tom
  • Combination fried egg noodles $12.50
  • Crispy Chicken $11.00
    • ga chien gion
  • Spicy scallops $18.50
    • so xao cay
  • Veges with mushroom $11.50
    • bong cai xao
  • Large $24.50
  • Pattic-Meat $2.20
  • Pattie-Com&bacon $2.20
  • Pattie-Corn & bacon $2.80
  • Plain $3.50
  • Bacon $4.80
  • Onion Rings $2.50
    • 6 for
  • Kebab Chicken $3.20
  • Scallop $1.20
  • Pane Cafone $12.00
    • Artisan bread filled mediterranean style, served with E.V.O.O and balsamic vinegar
  • Lasagne Di Mamma Alda $25.50
    • Thin layers of pasta, basil, bechamel, beef, napoli sauce, ham & melted cheese
  • Splendida $28.50
    • Chicken meatballs, eggplant, pecorina cheese, zucchini, rucola & cherry tomatoes
  • 11 Bello $28.00
    • Fior di latte, rucola, cherry tomatoes, proscuitto & grana cheese
  • Mixed Leaves $10.50
    • With tomatoes, cucumber, olives & avocado
  • Suppli $14.50
    • Porcini mushrooms with arborio rice, proscuitto & served with aioli
  • Olive Siciliane $14.00
    • An assortment of Sicilian green olives, roasted almonds, pecorino cheese & grissini
  • Agnello $36.00
    • Braised lamb shank in a chianti vino sauce on a potato mash
  • Sizzling Deep Fried Tofu with Pork Mince and Egg $18.00
  • Fried calamari Deep Fried Squid $6.00
  • Ants on the tree Vermicelli with Pork Mince $15.00
  • Leek fried clams Stir Fried Clams with Chive $20.00
  • Sauce chicken wings ball Chicken with BBQ Sauce $18.00
  • Fried wonton Deep Fried Wontons $6.00
  • Star Week rice Singapore Fried Rice Noodles $14.00
  • Sauce chicken wings ball Chicken with BBQ Sauce $18.00
  • Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
  • Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
  • Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
  • Mango Lassi $3.50
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
  • Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
  • Hot Dog $2.20
  • Combination Fu Yong Egg R $11.90 / L $12.90
  • Prawn Crackers $2.00
  • Fish $3.00
  • Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • 1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00
  • 1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
  • Lemon Chicken R $11.90 / L $12.90
  • Pineapple Ring $1.80
  • Meat $1.60
  • Cheese Pack $9.00
    • 2 Cheese Burgers, 1/2 Chips
  • Bacon, Egg, Mushroom, Tomato $1.00
  • Chicken Patties / Paua Patties $2.40
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • Spring Rolls / Curry Rolls $2.50
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • Kids Roast $12.00
    • beef, chicken, lamb or pork
  • Bowl of Roasties with Gravy $8.00
  • Porterhouse Steak $27.00
    • 300g served with your choice of sauce – mushroom, pepper or garlic
  • Hoofbeats Burger $15.00
    • beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato & BBQ sauce served with fries
  • extra filling $2.00
  • Pork Spare Ribs (4) $14.00
    • served with a sweet smoky BBQ sauce with chips
  • Platter – Large $35.00
    • (fried) six of the "Small Platter" with larger portions of wedges & fries
  • Soup Of The Day $10.00
    • see daily specials board
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Thursday to Sunday 11.30am to 2.30pm
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Large $3.00
  • Stuffed Potato $5.90
  • Bacon & egg Pie
  • Lasagne topper $3.30
  • Large $9.50
  • Onion sausage $2.80
  • Chicken Croquette $3.30
  • Rolls cheese knot $6.30
  • Thai Curry Puffs (4) $8.50
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Tom Kah N/A
  • Prawns $13.00
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Thai Fish Cake (5) $8.50
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
Sun Ning Chinese Takeaways

Sun Ning Chinese Takeaways

location

Address

273 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033893113

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Sunday: 4:30 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fish & Chips

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
273 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand