Address
273 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand
Sun Ning Chinese Takeaways in Christchurch City Menu
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SPECIAL DISHES- Steak and Cashew Nut $15.00
- Nasi Goreng (Rice) $12.50
- Yong Chow Fried Rice $14.50
- Lemon Chicken $16.00
- Crispy Skin Chicken $14.00
- Combination Chow Mein $14.00
- Combination Fried Rice $14.00
- Combination Foo Young $14.00
- Chicken and Cashew Nut $15.00
- A Kung Pao Chicken $15.00
- Pork and Cashew Nut $15.00
- Prawn and Cashew Nut $19.50
- Black Bean Steak $14.00
- Curry Beef $14.00
- Steak with Oyster Sauce $14.00
- Steak with Ginger $14.50
- Sliced Chicken and Season Veg $14.00
- Sliced Steak and Season Veg $14.00
- Sliced Pork and Season Veg $14.00
- Prawn and Season Veg $18.50
- Sweet and Sour Pork $16.00
- Sweet and Sour Fish $12.50
- Sweet and Sour Chicken $16.00
- Bami Goreng (Noodles) $12.50
- Lemon Fish $12.00
CHICKEN- Chicken Chow Mein $11.50
- Chicken Fried Rice $11.50
- Chicken Mushroom Chow Mein $12.50
- Chicken Mushroom on Fried Rice $12.50
- Chicken Pineapple on Fried Rice $12.50
- Chicken Tomato on Fried Rice $12.50
- Chicken Curry on Fried Rice $12.00
- Chicken Satay on Rice $13.00
- Chicken Foo Young $12.50
STEAK- Steak Chow Mein $11.50
- Steak Fried Rice $11.50
- Steak Mushroom Chow Mein $12.50
- Steak Mushroom on Fried Rice $12.50
- Steak Pineapple on Fried Rice. $12.50
- Steak Tomato on Fried Rice $12.50
- Steak Curry on Fried Rice . $12.00
- Steak Satay on Rice $13.00
- Steak Foo Young $12.50
ROAST PORK- Roast Pork Chow Mein $11.50
- Roast Pork Fried Rice $11.50
- Roast Pork Mushroom Chow Mein $12.50
- Roast Pork Mushroom on Fried Rice . $12.50
- Roast Pork Pineapple on Fried Rice. $12.50
- Roast Pork Tomato on Fried Rice. $12.50
- Roast Pork Foo Young $12.50
SLICED PORK- Pork Chow Mein $11.50
- Pork Fried Rice $11.50
- Pork Mushroom on Fried Rice. $12.50
- Pork Pineapple on Fried Rice . $12.50
- Pork Tomato on Fried Rice $12.50
- Pork Satay on Rice $13.00
- Pork Foo Young $12.50
- Pork Curry Rice $12.00
PRAWN- Prawn Chow Mein $16.00
- Prawn Fried Rice $16.00
- Prawn Mushroom Chow Mein $17.00
- Prawn Mushroom on Fried Rice $17.00
- Prawn Curry on Fried Rice . $17.00
- Prawn Foo Young $17.00
- Seafood Chow Mein $14.50
- Seafood Fried Rice $14.50
VEGETARIAN- Vegetarian Fried Rice $11.00
- Vegetarian Chow Mein $11.00
- Vegetarian Seasonal Veggies $12.00
- Vegetarian Foo Young . $12.00
EXTRAS WITH MEALS- Pottle Fried Rice $6.00
- Pottle Noodles $6.00
- Extra Meat $5.50
- Chicken Sweetcorn Soup . $6.50
- Cashew Nuts $3.50
- Pineapple $2.50
- Tomatoes $2.50
- Mushrooms $3.50
- 1 Doz Wontons with sauce $10.00
- 1/2 Doz Wontons with sauce $6.00
- 1 Doz Dumplings $11.00
- 1/2 Doz Dumplings $6.50
FISH & CHIPS- Fish 2.60
- Chips (per scoop) $2.60
- Chips (1/2 scoop) $1.50
- Meat Patties. $2.40
- Sausages . $2.10
- Hot Dog $2.40
- Paua Fritter $2.90
- Crab Stick $2.00
- Spring Roll / Curry Rice / Vegetable. $2.90
- Doughnut / Double Chocolate / Jam Rap $2.40
- Pineapple Fritter $2.00
- Banana Fritter $2.40
- 1 Chicken and Chips $18.00
- 1/2 Chicken and Chips $10.90
- 1/4 Chicken and Chips $6.70
- Fried Mussels $0.90
- Onion Sausage $2.40
- Steak Onion Pattie $2.40
- Fried Moro Bar $2.90
- Steak Onion Roll $2.90
- Chicken Nuggets $0.70
- Chicken Wing $2.00
- Squid Ring $0.70
HAMBURGERS- Plain $3.70
- Cheese $4.30
- Egg $4.30
- Pineapple $4.30
- Chow Chow $4.30
- Bacon $4.50
- Tomato. $4.30
- Mushroom $4.30
- Double Meat $4.50
- Fish $4.30
- Bacon and Egg $5.40
- Cheese and Pineapple $5.10
- Giant $7.50
- Whopper $8.50
- Steak . $6.00
- Chinese Burgers $6.00
- Chicken Burger $6.00
- Vegetarian $6.00
- Extra Topping (excl Bacon & Meat) $0.80
- Extra Bacon or Meat $1.00
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SET MENU 1 - FOR 4 TO 5 PEOPLE $47.00
- Wontons with Sweet & Sour Sauce Chicken with Seasonal Vegetables Steak with Black Bean Sauce Pork Fried Rice
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SET MENU 2 - FOR 5 TO 6 PEOPLE $61.00
- Wontons with Sweet and Sour Sauce Crispy Skin Chicken Steak with Cashew Nuts Seasonal Vegetables Fried Noodles
Nearby Sample Menus
-
Pie of the Day $18.00
- Please see our specials blackboard for today's flavours. With salad.
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B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
-
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
-
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
-
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
-
Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
-
Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
-
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
- Sushi balls $4.50
- Beef curry udon $13.50
- Miso butter ramen $13.90
- Teriyaki chicken & prawns cutlets $18.50
- Prawn cutlet burger $13.90
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Mixed fried curry rice $15.90
- Delicious prawn cutlet, crumbed prawn, veg croquette
- Shouyu ramen $13.90
- Teriyaki chicken burger $13.50
- Vegetarian $6.00
- Chicken Fillet $3. 50
- Fish $4.20
- Extras $1.00
- 6 onion Rings $4.00
- Cheese $4.20
- Blue Cod $6.80
- Crab Stick $1.20
- Sausages $2.20
- Crumbed Tarakihi $4.90
- Scallops dozen $17.00
- Spring Rolls $2.50
- Fish $4.40
- Bacon & Corn Patties $2.20
- Steak & Onion Patties $2.20
- Meat Patties $2.20
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Dopayaza $14.50
- Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
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Papadam $1.00
- Lentil flour roasted in the tandoor
-
Posht (Chicken or Lamb) $14.50
- Boneless pieces of meat, cooked with poppy seeds and spices
-
Anari Kebab (5 pieces) $14.00
- Lamb marinated in pomegranate, ginger, garlic and spices - grilled in the tandoor, served with mint chutney
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Tandoori Chicken $12 Half / $22 Full
- Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor
-
Dal - Black or Yellow Lentils $7.50
- Chopped onions, ginger, garlic and spices fried and then added to boiled black or yellow lentils
-
Vindaloo (Chicken or Lamb) $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
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Mixed Vegetables $13.50
- Fresh vegetables cooked with a rich blend of spices, green herbs and garnished with fresh coriander
- Combination Seafood $20.00
-
Lamb Musmun $21.00
- Lamb Musmun, one of our best curry dish to try..
- Black Tiger Prawns (7) $22.00
-
Pahd Thai (our style)
- Here, we use egg noodles quickly stir fried with Chef's selected vegetables, crush peanuts & egg in our Homemade Pahd Thai sauce
- Crispy pork Chilli & Basil $20.00
- Seafood $16.00
- Black Tiger Prawns (7) $22.00
-
Chicken Satay (4) $11.00
- Grilled skewered marinated chicken tenderloin with our Satay Sauce on top
- Double $12.50
- Double $12.20
- Single $10.50
- Single $10.50
- Double $12.50
- Double $12.20
- Lamb
- Combo (choice of 2 fillings)
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Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts
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Beef Schntzel $16.00
- Topped with Mushroom Sauce, two Eggs & Fries
-
Beer Battered Hoki $15.00
- Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
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Bar Basket $12.00
- 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
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Apple Crumble $10.00
- Tapped with ice- cream & Cream
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Plain Wedges $10.00
- Wedges served with sour Cream
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Paltter $40.00
- 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
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Chicken Brie & Bacon Burger $16.00
- Chicken Pattie topped with Brie & Bacon with a side of Fries
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Hot Smoked Lamb Fillet and Salad $19.50
- Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
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Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
- In a lemongrass, coconut cream broth served with warm bread
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Eggs Benedict (One filling / Two fillings) $16.90 / $20.90
- Two poached eggs on an English muffin with a hash brown, hollandaise sauce and your choice of bacon, ham, smoked salmon, spinach or mushroom
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Nachos $18.50
- With traditional topping and your choice of Beef or Spicy Chicken
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Crispy Chicken Salad $19.50
- Served with mixed greens, cherry tomatoes, feta and crispy noodles
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Seafood Chowder (Entree / Main) $14.90 / $19.90
- Thick creamy chowder with smoked fish, fresh fish, mussels, calamari and shrimps
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Classic Caesar Salad $15.50
- Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
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Classic American Pancakes $10.90
- Served with maple syrup and cream
- Eggs & Toast $9
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Muesli $10
- w a fruit situation & yoggy/milk
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Creamy Mushrooms $15
- w/ Spinach & Relish
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Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
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Toasted Sammy $5.50
- 2 Fillings. Extras 50c
- Eggs & Toast w/ Bacon $14
-
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
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French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
- Bacon $4.50
- Doughnut $2.20
- Kiddies $3.00
- Pineapple Ring $2.20
- Fish $2.50
- Seafood (crab) stick $2.20
- Chicken $4.50
- Pineapple $4.50
- Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
- Diabolo beans – Green beans log wrapped in streaky bacon -
- Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
- A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
- Fresh fruit skewers marinated with mint and rum -
- Mixed berries sorbet with a dash of crème de cassis -
- Crème Brulée Silky French dessert with a crunchy caramel top -
- Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
- MINI HOTDOGS+ CHIPS $11.00
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SEAFOOD BASKET $12.50
- served with tartare sauce
- SAUSAGES, EGGS + CHIPS $13.50
- HOT CHIPS $5.00
- CHICKEN NUGGETS+ CHIPS $11.00
- BANGERS + MASH $13.50
- WEDGES $11.00
- HAM STEAK, CHIPS + SALAD $13.50
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Peanut sauce $12.90
- with meat and vegetables with rice
- Tom Yum Goong (Prawns) $12.90
- Rice $2.00
- Extra meat/ Combination of meats (chicken, beef, pork) $4.90
- *** Additional of $2.00 for all Seafood meals ***
- Tom Yum Kha Gai (Chicken with coconut milk) $11.90
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Steak satays $9.90
- 4 marinated kebab sticks topped with peanuts sauce
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Guay tiew rad na - $12.90
- Served With meat and vegetables and gravy on fried noodles
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Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns
- Chicken Sattay Sticks (4) $9.00
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Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
- Prawns $13.00
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Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Steam rice $3.00
- Tom Kah N/A
- Thai Fish Cake (5) $8.50
Sun Ning Chinese Takeaways
Phone
033893113
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Sunday: 4:30 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese , Fish & Chips
Features
Dine in , Takeaway , Fish n Chips , Catering Available , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
273 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand
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