Sun Ning Chinese Takeaways in Christchurch City Menu

SPECIAL DISHES SPECIAL DISHES
  • Steak and Cashew Nut $15.00
  • Nasi Goreng (Rice) $12.50
  • Yong Chow Fried Rice $14.50
  • Lemon Chicken $16.00
  • Crispy Skin Chicken $14.00
  • Combination Chow Mein $14.00
  • Combination Fried Rice $14.00
  • Combination Foo Young $14.00
  • Chicken and Cashew Nut $15.00
  • A Kung Pao Chicken $15.00
  • Pork and Cashew Nut $15.00
  • Prawn and Cashew Nut $19.50
  • Black Bean Steak $14.00
  • Curry Beef $14.00
  • Steak with Oyster Sauce $14.00
  • Steak with Ginger $14.50
  • Sliced Chicken and Season Veg $14.00
  • Sliced Steak and Season Veg $14.00
  • Sliced Pork and Season Veg $14.00
  • Prawn and Season Veg $18.50
  • Sweet and Sour Pork $16.00
  • Sweet and Sour Fish $12.50
  • Sweet and Sour Chicken $16.00
  • Bami Goreng (Noodles) $12.50
  • Lemon Fish $12.00
CHICKEN CHICKEN
  • Chicken Chow Mein $11.50
  • Chicken Fried Rice $11.50
  • Chicken Mushroom Chow Mein $12.50
  • Chicken Mushroom on Fried Rice $12.50
  • Chicken Pineapple on Fried Rice $12.50
  • Chicken Tomato on Fried Rice $12.50
  • Chicken Curry on Fried Rice $12.00
  • Chicken Satay on Rice $13.00
  • Chicken Foo Young $12.50
STEAK STEAK
  • Steak Chow Mein $11.50
  • Steak Fried Rice $11.50
  • Steak Mushroom Chow Mein $12.50
  • Steak Mushroom on Fried Rice $12.50
  • Steak Pineapple on Fried Rice. $12.50
  • Steak Tomato on Fried Rice $12.50
  • Steak Curry on Fried Rice . $12.00
  • Steak Satay on Rice $13.00
  • Steak Foo Young $12.50
ROAST PORK ROAST PORK
  • Roast Pork Chow Mein $11.50
  • Roast Pork Fried Rice $11.50
  • Roast Pork Mushroom Chow Mein $12.50
  • Roast Pork Mushroom on Fried Rice . $12.50
  • Roast Pork Pineapple on Fried Rice. $12.50
  • Roast Pork Tomato on Fried Rice. $12.50
  • Roast Pork Foo Young $12.50
SLICED PORK SLICED PORK
  • Pork Chow Mein $11.50
  • Pork Fried Rice $11.50
  • Pork Mushroom on Fried Rice. $12.50
  • Pork Pineapple on Fried Rice . $12.50
  • Pork Tomato on Fried Rice $12.50
  • Pork Satay on Rice $13.00
  • Pork Foo Young $12.50
  • Pork Curry Rice $12.00
PRAWN PRAWN
  • Prawn Chow Mein $16.00
  • Prawn Fried Rice $16.00
  • Prawn Mushroom Chow Mein $17.00
  • Prawn Mushroom on Fried Rice $17.00
  • Prawn Curry on Fried Rice . $17.00
  • Prawn Foo Young $17.00
  • Seafood Chow Mein $14.50
  • Seafood Fried Rice $14.50
VEGETARIAN VEGETARIAN
  • Vegetarian Fried Rice $11.00
  • Vegetarian Chow Mein $11.00
  • Vegetarian Seasonal Veggies $12.00
  • Vegetarian Foo Young . $12.00
EXTRAS WITH MEALS EXTRAS WITH MEALS
  • Pottle Fried Rice $6.00
  • Pottle Noodles $6.00
  • Extra Meat $5.50
  • Chicken Sweetcorn Soup . $6.50
  • Cashew Nuts $3.50
  • Pineapple $2.50
  • Tomatoes $2.50
  • Mushrooms $3.50
  • 1 Doz Wontons with sauce $10.00
  • 1/2 Doz Wontons with sauce $6.00
  • 1 Doz Dumplings $11.00
  • 1/2 Doz Dumplings $6.50
FISH & CHIPS FISH & CHIPS
  • Fish 2.60
  • Chips (per scoop) $2.60
  • Chips (1/2 scoop) $1.50
  • Meat Patties. $2.40
  • Sausages . $2.10
  • Hot Dog $2.40
  • Paua Fritter $2.90
  • Crab Stick $2.00
  • Spring Roll / Curry Rice / Vegetable. $2.90
  • Doughnut / Double Chocolate / Jam Rap $2.40
  • Pineapple Fritter $2.00
  • Banana Fritter $2.40
  • 1 Chicken and Chips $18.00
  • 1/2 Chicken and Chips $10.90
  • 1/4 Chicken and Chips $6.70
  • Fried Mussels $0.90
  • Onion Sausage $2.40
  • Steak Onion Pattie $2.40
  • Fried Moro Bar $2.90
  • Steak Onion Roll $2.90
  • Chicken Nuggets $0.70
  • Chicken Wing $2.00
  • Squid Ring $0.70
HAMBURGERS HAMBURGERS
  • Plain $3.70
  • Cheese $4.30
  • Egg $4.30
  • Pineapple $4.30
  • Chow Chow $4.30
  • Bacon $4.50
  • Tomato. $4.30
  • Mushroom $4.30
  • Double Meat $4.50
  • Fish $4.30
  • Bacon and Egg $5.40
  • Cheese and Pineapple $5.10
  • Giant $7.50
  • Whopper $8.50
  • Steak . $6.00
  • Chinese Burgers $6.00
  • Chicken Burger $6.00
  • Vegetarian $6.00
  • Extra Topping (excl Bacon & Meat) $0.80
  • Extra Bacon or Meat $1.00
  • SET MENU 1 - FOR 4 TO 5 PEOPLE $47.00
    • Wontons with Sweet & Sour Sauce Chicken with Seasonal Vegetables Steak with Black Bean Sauce Pork Fried Rice
  • SET MENU 2 - FOR 5 TO 6 PEOPLE $61.00
    • Wontons with Sweet and Sour Sauce Crispy Skin Chicken Steak with Cashew Nuts Seasonal Vegetables Fried Noodles

Nearby Sample Menus

KUMO Japanese Cuisine (sample menu)
  • Teriyaki Chicken Roll $19.00
    • Teriyaki chicken, lettuce and onion
  • Ebimayo $7.50
    • 2 pieces of deep fried prawn with fruity mayo and chilli sauce
  • Assorted Tempura $20.00
    • Assorted seafood and seasonal vegetables
  • Ebimayo $22.50
    • 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
  • Sushi & Sashimi Platter $21.50
    • Assorted sashimi with 5 pieces of chef's choice sushi
  • Tacowasa $9.00
    • Bom octopus marinated with wasabi sauce, served on crispy' rice
  • Kokumai Salad GF $12.00
    • Black rice and assorted grains served with citrus dressing
  • Teba-age $10.00
    • Deep fried chicken wings coated with Manuka honey soy sauce
Russley Fish Supply (sample menu)
  • Monster $6.50
  • Chicken Nibbles (Dozen) $8.50
  • Pineapple $4.30
  • Fish $5.10
  • Seafood Sticks $2.20
  • Wontons (Dozen) $8.50
  • Scallops - Dozen (battered or crumbed) $16.00
  • Bacon, Egg and Chips $7.00
Lincoln Road Fish & Chips (sample menu)
  • Cheese onion Ring $5.60
  • 2 chips, 3 fish, 2 plain donuts, 4 crab sticks, 6 chicken nuggets, 12 mini spring rolls, 2 hot dog $26.00
  • Tormato $4. 20
  • Scallop $ 1.60
  • Chicken Fillet $3. 50
  • Crab Stick $1.20
  • HawiaiIan $6.00
  • Pineapple $4.20
Saigon Star Vietnamese Restaurant (sample menu)
  • Large $24.50
  • Seafood soup $8.00
    • sup hai san
  • Lotus, prawn and pork salad with mint $17.00
  • Vietnamese sweet and sour squid Medium $15.50 Large $25
    • muc xao chua
  • Deep fried chilli pork ribs $17.00
  • B.B.Q pork fried rice noodles $11.50
    • hu tieu xa xiu
  • Lemongrass and chilli king prawns Medium $18.00 Large $27
    • tom xao xa ot
  • Five spice chicken Medium $15.50 Large $25
    • ga ngu vi huong
Islington Fish and Chips (sample menu)
  • Hawaiian $5.80
  • Bacon & Egg $5.60
  • Whole $20.00
  • Potato-Fritter $0.60
  • Wonton $0.60
  • Donut-Chocolate $2.20
  • Fish Bile $0.90
  • Giant $6.30
Bailies Bar (sample menu)
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Baked beans / Hollandaise / Mushrooms $3.50
  • Spinach $3.00
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • Flat Breads & Dips $13.00
    • Parmesan flat bread w/ hummus, pesto & tomato relish
  • Lamb Rump $26.50
    • Herb crusted lamb rump on kumara chips & sour cream, & buttered beans w/ jus
  • Fries $4.50
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
Bower Fish Supply (sample menu)
  • BATTERED MUSSELS 1/2 DOZ $5.20
  • GIANT $6.20
  • BACON $4.00
  • JAM RAP $2.10
  • CORN FRITTERS HOMEMADE $2.10
  • HOTDOGS WITH SAUCE $2.70
  • CHICKEN $4.70
  • CHIPS 1/2 SCOOP $1.60
Cosy Cafe (sample menu)
  • LAMB SOUVALAKI $14.90
    • salad greens with pan fried lamb and yoghurt dressing
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • Small $14.90
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • PANINI $8.50
    • with your choice of 3 fillings
Beat Street Cafe (sample menu)
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • With free farmed bacon $14.50
  • House beans $4.50
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Sausages (x2) $4.50
  • Hash $4.50
  • Free range eggs (your style)
Superburger (sample menu)
  • SWEET & SOUR WON TON $10.00
  • STEAK TOMATO ON FRIED RICE $12.00
  • STEAK FRIED RICE $11.00
  • CHEESE & PINEAPPLE $4.50
  • FISH $5.00
  • CHICKEN CURRY ON FRIED RICE $11.00
  • TOMATO $4.00
  • STEAK PINEAPPLE ON FRIED RICE $12.00
The Lotus-Heart Cafe (sample menu)
  • PONDICHERRY DOSA
    • A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
  • CURRY DOSA
    • Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
  • HUMMING BURGER
    • Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • ANTIPASTO PLATTER
    • An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
  • SWEET TREATS
    • A variety of cakes, slices and raw vegan cheesecakes are made daily.
  • KOORI
    • A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
Sala Sala Japanese Restaurant (sample menu)
  • -side $14.50
  • Chicken teriyaki $30.00
  • Eye fillet steak served with chef’s special sauce $34.00
  • Wok-fried chicken with cashews and mushrooms $32.00
  • Egg fried rice (bowl) $5.00
  • Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
  • Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
  • Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
Kirwee Tavern (sample menu)
  • Onion Rings $0.90
  • Donuts $2.60
  • Bacon & Fish Burger $8.50
    • Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
  • Pineapple Rings $1.90
  • Curry Rolls $3.20
  • Works Burger $10.00
    • Meat Pattie , Bacon , Mushroom , Pineapple , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce.
  • Extras $1.00
  • 1/2 Scoop Kumara Weges $2.60
Extraction cafe & bar (sample menu)
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
Queenspark Takeaway and Fish 'N Chip (sample menu)
  • Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
  • Sweet & Sour Pork $11.50
  • Curry Chicken on Rice $11.00
  • Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
  • Steak Tomatoes on Rice $10.50
  • Steak Foo Young Egg / Pork Foo Young Egg $10.50
  • Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
  • Half Chicken & Chips Meal $12.00
Sun Ning Chinese Takeaways

Sun Ning Chinese Takeaways

location

Address

273 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033893113

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Sunday: 4:30 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fish & Chips

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
273 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand
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