Sun World Chinese Restaurant in Auckland Menu

DIM SUM (B) DIM SUM (B)
  • Spring roll n/a
  • Egg tart n/a
  • Steamed chicken wrapped with bean curd sheet n/a
  • Steamed curry fish ball n/a
  • Steamed chicken bun n/a
  • Steamed lotus paste bun n/a
  • Baked coconut bun n/a
  • Baked custard bun (pineapple bun) n/a
  • Steamed pork wrapped with bean curd sheet n/a
  • Baked BBQ pork pastry n/a
  • Steamed BBQ pork bun n/a
  • Steamed pig trotter in red bean curd sauce n/a
  • Fried turnip cake n/a
  • Combination dumpling n/a
  • Fruit salad pudding n/a
  • Steamed beef dim sum n/a
  • Steamed pork dim sum (siu mai) n/a
  • Steamed pork spareribs in black bean sauce n/a
RECOMMENDED DISHES RECOMMENDED DISHES
  • Fried seafood with egg white n/a
  • Steamed free range chicken n/a
  • Braised sliced sea whelks and chinese mushroom with vegetables n/a
  • Deep fried prawn balls with salted egg yolk n/a
  • Peking style stir-fried prawns n/a
  • Thai style stir-fried prawns n/a
  • Stir-fried diced beef with macadamia nuts & superior soy sauce n/a
  • Sizzling lamb cutlets with black pepper sauce n/a
  • Stir-fried sliced preserved belly pork with gai lan (vegetable) n/a
  • Malaysian style stir-fried squid n/a
  • Baked spare ribs with honey & chilli sauce n/a
  • Lamb flap casserole with dried bean curd stick n/a
  • Deep fried bean curd with salt & pepper n/a
  • Sun world deep fried bean curd n/a
  • Stir-fried round beans with pork mince & olive n/a
SEAFOOD SEAFOOD
  • Live crayfish n/a
  • Live NZ paua (abalone) n/a
  • Live blue cod n/a
  • Live grand daddy hapuka n/a
  • Live surf clam n/a
  • Live southern island crab n/a
  • Orange roughly n/a
  • Blue cod n/a
  • Crayfish n/a
  • Salmon fish n/a
  • Sashimi n/a
  • Steamed with ginger & spring onion or with black bean sauce n/a
  • Steamed or baked south island crab with ginger & spring onion n/a
  • Stir-fried south island crab with chilli (Hong Kong style) n/a
  • Deep fried south island crab with mashed salted egg yolk n/a
  • Steamed south island crab with egg white & chinese wine n/a
  • Steamed whole prawns (with shell) n/a
  • Deep fried whole prawns coated with mashed salted egg yolk (with shell) n/a
  • Deep fried whole prawns with pepper & salt (with shell) n/a
  • Fried whole prawns with tomato sauce (with shell) n/a
  • Stir-fried prawns with cashew nuts n/a
  • Thai style stir-fried prawns n/a
  • Fresh NZ scallops stir-fried with XO sauce n/a
  • Sauteed fish fillets n/a
  • Deep fried fish fillets with salt & pepper n/a
  • Sweet & sour fish fillets n/a
  • Deep fried squid with salt & pepper n/a
  • Malaysian style stir-fried squid n/a
  • Stir-fried squid with black bean, capsicum & preserved chinese cabbage n/a
PRE-ORDER PRE-ORDER
  • Double-boiled soup with assorted superior seafoods n/a
  • Superior shark's fin with superior soup n/a
  • Stewed premium shark's fin with superior soup n/a
  • Double-boiled soup with assorted seafood n/a
  • Double-boiled soup with fish maw, chinese mushroom and chicken feet n/a
  • Double-boiled soup with dulics, medicines and black silky chicken n/a
  • Double-boiled soup with duck, chinese orange peel and chinese mushroom n/a
DUCK AND CHICKEN DUCK AND CHICKEN
  • Peking duck n/a
  • 1st course (duck's skin wrapped in chinese pancake) n/a
  • 2nd course (fried shredded duck meat) - additional charge n/a
  • Roast duck (half) n/a
  • Braised duck with chinese mushroom (half) n/a
  • Braised duck with shredded meat (half) n/a
  • Steamed free-range chicken (half) n/a
  • Steamed free-range chicken with vegetables (half) with superior sauce n/a
  • Crispy chicken (half) n/a
  • Chicken fillet with lemon sauce (half) n/a
  • Fried sliced chicken with ginger & pineapple n/a
  • Fried sliced chicken with cashew nuts n/a
PORK AND BEEF PORK AND BEEF
  • Fried steamed pork mince cake with salted fish n/a
  • Steamed pork belly with salted dried mustard cabbage or taro n/a
  • Jingtu spareribs n/a
  • Baked spareribs with salt & pepper n/a
  • Baked spareribs with honey & chilli sauce n/a
  • Sweet & sour pork n/a
  • Fried beef with broccoli n/a
  • Fried beef with black bean & capsicum n/a
  • Fried beef with ginger & pineapple n/a
BEAN CURD BEAN CURD
  • Steamed or deep-fried bean curd stuffed with prawn paste n/a
  • Deep fried bean curd wrapped with fish paste & chinese mushroom n/a
  • Deep fried bean curd with salt & pepper n/a
  • Braised & stewed bean curd with vegetable in brown sauce n/a
  • Ma po tofu (sauteed bean curd - szechuan spicy style) n/a
  • Deep fried bean curd served with salt water sauce n/a
CASSEROLES CASSEROLES
  • South island crab with bean threads n/a
  • Prawn with bean threads n/a
  • Seafood with bean curd n/a
  • Diced chicken with bean curd & salted fish n/a
  • Diced chicken with egg plant n/a
  • Lamb flap & dried bean curd stick n/a
  • Malaysian style diced chicken with egg plant n/a
  • Bean threads & assorted vegetables n/a
VEGETARIAN VEGETARIAN
  • Braised slice abalone & sea cucumber with vegetables n/a
  • Stir-fried prawns or scallops with cashew nuts n/a
  • Salted fish, diced chicken & bean curd casserole n/a
  • Chinese mushroom, bean curd & preserved chinese cabbage cassrole n/a
  • Sweet & sour chicken n/a
  • Vegetarian dish "LO HAN" n/a
  • Braised chinese mushroom with vegetables n/a
  • Fried assorted vegetables n/a
DIM SUM (A) DIM SUM (A)
  • Sesame ball stuffed with red bean paste n/a
  • Deep fried combination dumpling n/a
  • Coconut jelly n/a
  • Fried water chestnut cake n/a
  • Steamed tripe in seafood sauce n/a
  • Sweeten egg ball n/a
  • Coffee jelly n/a
DIM SUM (C) DIM SUM (C)
  • Steamed prawn dumpling n/a
  • Fried stuffed capsicum with fish paste n/a
  • Pan fried dumpling n/a
  • Steamed chives dumpling n/a
  • Steamed chinese cabbage dumpling n/a
  • Fried stuffed eggplant with fish paste n/a
  • Steamed spinach dumpling n/a
  • Steamed pork bun - shanghai style n/a
  • Pan fried shrimp rice roll n/a
  • Malaysian style multi layers sponge cake n/a
  • Steamed beef rice roll n/a
  • Steamed BBQ pork rice roll n/a
  • Steamed omasum n/a
  • Steamed sticky rice wrapped with lotus leave n/a
  • Beef spareribs in black pepper sauce n/a
  • Steamed baby cuttlefish n/a
APPETIZERS APPETIZERS
  • Jelly fish n/a
  • Combination entree n/a
    • deep fried spring roll/won ton/chicken wing/squid
  • Deep fried stuffed crab claw (1pc) n/a
  • BBQ pork n/a
  • Deep fried spring rolls (3pcs) n/a
  • Deep fried won ton (5pcs) n/a
  • Deep fried chicken wing (4pcs) n/a
  • Deep fried squid (6pcs) n/a
  • Deep fried prawn dumpling (4pcs) n/a
  • Steamed pork dumpling (siu mai) (4pcs) n/a
SOUP SOUP
  • Stewed premium shark's fin with superior soup (2 taels) n/a
  • Stewed shark's fin with crab meat n/a
  • Stewed shark's fin with shredded chicken n/a
  • Crab meat & sweet corn soup n/a
  • Minced chicken & sweet corn soup n/a
  • Won Ton soup n/a
  • Seafood soup with bean curd n/a
SIZZLING DISHES SIZZLING DISHES
  • Prawns with ginger & spring onion n/a
  • Seafood with black bean & capsicum n/a
  • Seafood with ginger & spring onion n/a
  • Lamb cutlets with black pepper sauce n/a
  • Steak fillet with ginger & spring onion n/a
  • Steak fillet with peking sauce n/a
  • Satay beef n/a
RICE NOODLES AND EGG NOODLES RICE NOODLES AND EGG NOODLES
  • Fried rice noodles with prawns & egg sauce n/a
  • Fried rice noodles with sliced beef n/a
  • Fried rice noodles with beef, black bean & capsicum n/a
  • Singapore style fried vermicelli n/a
  • Zaiman style fried vermicelli n/a
  • Fried egg noodles with seafood n/a
  • Fried egg noodles with prawns n/a
  • Fried egg noodles with combination of vegetables n/a
  • Fried egg noodles with shredded pork n/a
  • Braised egg noodles with shredded chinese mushrooms n/a
  • Braised egg noodles soup with crab meat n/a
  • Braised egg noodles soup with assorted meats n/a
FRIED RICE FRIED RICE
  • Dried scallops & egg white n/a
  • Shrimps & shredded chicken (gravy) n/a
  • "Fujian" style (gravy) n/a
  • Salted fish & diced chicken n/a
  • Combination n/a
DESSERTS DESSERTS
  • Toffee apple n/a
  • Deep fried ice-cream n/a
  • Lychee ice-cream n/a
  • Ice-cream sundae n/a
  • Coconut jelly n/a

Nearby Sample Menus

  • Sambal Sotong Ball $9.00
    • spicy sambal squid ball
  • Sambal grilled Prawn $9.00
    • Grilled prawn with homemade sambal sauce
  • Sambal Prawn $17.50
  • Char Kuay Teow+Mee KTM $14.00
    • char Quay Teow with noodle squid prawn egg & beansprout we don't do Char Kuay Teow only
  • Seafood Laksa $14.00
    • spicy laksa noodle soup with tofu, prawn squid bean sprouts & egg
  • Malaysian Tofu Salad $9.00
    • deep fried tofu salad served with sweet chilies dressing topped with peanut
  • Curry Chicken Laksa $14.50
    • spicy laksa noodle soup with tofu chicken bean sprout & egg
  • Beef Rendang $14.50
    • stewed beef in coconut gravy served with Jasmine rice
  • Aloo Paratha $ 5
  • Kali Mirch ke Tikke $ 13.5
    • Crushed black pepper marinated Chicken cooked in Tandoor served with Apple and Raisin Raita
  • Gujarat Bhindi Masala (V) $ 16.5
    • Okra stir-fried with onion and capsicum, finished with tangy dry mango powder and freshly roasted spices
  • Spicy Chicken Naan $ 6.5
  • Tawa ka Kukkad $ 24
    • Chicken flavoured with cube onions, capsicums and tomatoes tossed in hot and spicy ingredients
  • Kabab Platter $ 36
    • (Lal Mirch Ka Paneer, Tandoori Trio, Lamb Gillafi Kabab, Tandoori Gulnar Jheenga)
  • Hariyali Naan $ 6.5
  • Pindi Chana(V) $16.5
    • Rawalpindi style Chickpeas curry
  • Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
  • Whitestone double cream brie w matzo crackers & honey $14.0
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
  • Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
  • 250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
  • Doughnut of the day...chefs seasonal choide $12.0
  • Hamburger $13.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
  • Seafood $19.00
  • 8. Chicken Fried Rice $14.00
  • 6. Crispy Fried Prawn $7.00 / 4ea
  • $10.00 / 4ea
  • Medium $17.50
  • 5. Crispy Fried Chicken Wings $6.00 / 4ea
  • 2. Medium (3 people) $63.00
  • L $30.00
  • Whisky brochan $10.50
    • Porridge oats cooked with whisky served with soft brown sugar, red berry fruit compote and cream
  • Extreme wedges $9.00
    • Spicy wedges served with bacon, cheese, sour cream and sweet chilli sauce
  • Scotch broth $10.50
    • Homemade broth of lamb vegetables, barely, dash of sherry, served with freshly baked bread roll
  • -Salmon $18.50
  • Chickpea fritter $17.50
    • Crunchy chickpea and vegetable fritter on top of salad with sweet chilli jam
  • Same hae meat, and canna eat, and some wad eat, that want it, but we hae meat, and we can eat, and sue the lord be thankit
  • -Gluten free bread extra $2.00
  • Chicken & avocado bagel
    • Chicken breast, crunchy lettuce, tomato & avocado with saffron mayo
  • 31. Prawn Twister (5 pcs) $8.00
  • 13. Chicken Katsu $14.00
    • Deep filed chicken cutlets with vegetable salad, rice and miso
  • 38. Rice $2.00
  • 21. Sukiyaki $13.00
    • Specially marinated tender beef simmered with vegetables and vermicelli served with rice
  • 8. Salmon Sashimi Don $16.00
    • Fresh salmon with fresh fruit, chilli sauce and vegetables over rice
  • 29. Edamame $6.50
  • 19. Udon $12.00
    • Udon noodles with fish cakes and vegetables in clear soup
  • 4. Chicken Katsu Don $13.00
    • Deep fried chicken cutlets With pan filed vegetables over rice and miso
  • Bell Pepper Rembourrage $14.50
    • Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Coleslaw salad served with croutons $8.50
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Chicken Nuggets and Chips $14.50
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • ULSTER FRY $20.00
    • Eggs any Style / Bacon / Kransky Sausages / Hash Brown / Flat Mushroom / Tomato / Capsicum Relish / Ciabatta
  • ANGUS MEATBALLS $14.50
    • with Tangy BBQ Sauce
  • Fish & Chips
  • FRIDAY - FISH & CHIPS $15.00
    • Chips / Tartare / Salad / Dressing
  • 12 PCS $12.00
  • 18 PCS $18.00
  • (FOR 12 YEARS & UNDER - INCLUDES A SMALL SOFT DRINK)
  • THURSDAY - LAMB SHANK $15.00
    • Slow Cooked / Colcannon Mash / Rosemary Jus
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • Chicken Satay(4 Pcs) $8.00
    • marinated chicken skewers topped with peanut sauce
  • Cashew Nuts $12.00
    • stir fried meat, vegetables with cashew nuts in homemade sauce
  • Tom Kha $14.00
    • delightful coconut soup with herbs, mushrooms, lemon juice & vegetables
  • Massaman Curry $ 12.00
    • massaman curry paste cooked with meat, potato and nuts in coconut milk
  • Som Tum $10.00
    • carrot salad with chilli, dried shrimp fish sauce and lemon juice
  • Roast Pork & Vegies $12.00
    • crispy roasted pork stir fried with bok choy
  • Garlic & Pepper $12.00
    • stir fried meat, vegetables in garlic and pepper sauce
  • Panang Curry $12.00
    • panang curry paste cooked with meat and vegetables in coconut milk and chopped nuts on top
  • Egg burger $5.00
  • Fish roll $4.50
  • Chips per serve $2.00
  • Toasted sandwiches (up to 3 fillings: ham, cheese, tomato, bacon, onion and pineapple) $2.50
  • Spring roll $2.50
  • Kaukapakapa burger $6.50
  • Texas burger $4.00
  • Steak burger $7.50
  • Beef noodle soup $9.90
    • Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
  • Sambal prawns $13.90
    • Seasoned vegetables stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chilli paste served with steamed rice.
  • Char kuey teow $9.90
    • Broad rice noodle, malaysian style stir-fried with shrimps, chicken, mix veggies, beans sprout, egg and traditional malaysian sambal and sauce.
  • Satay burger $6.00
    • Burger filled with marinated chicken/beef pieces or vegetables and peanuts sauce.
  • Black bean sauce beef / chicken $13.90
    • Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
  • Wonton soup $9.90
    • Homemade wontons, veggies cooked in plain soup.
  • Dumpling laksa $11.90
    • Fresh egg noodle / rice noodle cooked in housemade pork mice dumplings, seafood and bean sprout in rich creamy malaysian curry soup.
  • Hot and spicy mix vegetables (V) $14.90
    • Seasonal vegetables cooked in very hot and spicy soup and glass noodle served with steamed rice.
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • -Salmon $17.00
  • -Bacon $15.00
  • Fish & Chips $12.00
    • Served with homemade tartar sauce bowl of chips with aioli sauce
  • Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
  • BLT $12.50
    • Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
  • Pancake Stack $14.50
    • Served with seasonal fruit, yoghurt and berry coulis
  • Warm Beef Salad $20.00
  • Chicken Nuggets $6.00
  • Fish Nuggets $7.00
  • Bacon & Egg $12.00
    • Bacon, eggs, specialty bread
  • Omelette $16.80
    • Served with toasted ciabatta and any 3 choices of filling - Shaved lean ham/feta cheese/fresh tomato/bacon/spinach/mushroom/avocado/smoked salmon
  • -Berries and natural yoghurt $15.00
  • -With avocado, cream cheese and tomato $12.00
  • Toasted bagel
  • -Hash brown $2.00
    • 1
  • -Sausage $3.50
    • 2
  • -Grilled tomato $3.50
  • Calamari $13.80
    • Crumbled calamari ring with mixed leaves, cucumber, tomato, red onion served with tartar sauce
Sun World Chinese Restaurant

Sun World Chinese Restaurant

location

Address

2A York Street, New Market, Auckland, 1023, New Zealand

phone

Phone

095203218

clock

Opened hours

Sunday 17:30 - 22:00 10:30 - 14:30 Monday 17:30 - 22:00 11:00 - 14:30 Tuesday 17:30 - 22:00 11:00 - 14:30 Wednesday 17:30 - 22:00 11:00 - 14:30 Thursday 17:30 - 22:00 11:00 - 14:30 Friday 17:30 - 22:00 11:00 - 14:30 Saturday 17:30 - 22:00 10:30 - 14:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Dinner ,  Child-friendly

Location
2A York Street, New Market, Auckland, 1023, New Zealand
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