Sunnytown Chinese Restaurant in Auckland City Menu

Sunnytown Chinese Restaurant in Auckland City has no menu available, but can choose from many other options such as Garlic Bread or ScupiChcwder of the day from Currach Irish Pub. Kampung Style offers many options including Combo Special and Satay Chicken. Sanehs includes a wide range like Pad Ka Praw or Spring Roll (4 PCs). Deep fried dumplings and Spring roll from . Jomaru offers Barb's Bar & Diner and Fresh Market Fish.

Nearby Sample Menus

  • Sundried Tomato & Rosemary Dip $10.5
    • with vege sticks and pita bread
  • Spanish Tuna Dip $14
    • served with chargrilled tomato bread
  • Classic Greek Salad $19.5
    • feta, tomato, cucumber, olives with hummus and wood-fired bread  add grilled salmon +7.5  add meatballs  +6
  • Eggs Benedict $19.5
    • with bacon and spinach, slow roasted tomato and hollandaise $18.5 or grilled salmon $19.5
  • Parmesan Polenta Chips $11.5
    • with whipped feta and fennel seeds
  • Mezze Lamb Burger $26.5
    • pulled roasted, spiced lamb with grilled haloumi cheese, pickled cucumber, beetroot dip and handcut oven-roasted agria chips
  • Olives or Nuts $4.5
    • small bowl
  • Marrakesh Chicken Salad $24.5
    • roast chicken on greens, tossed with cous cous, fennel roasted carrots, feta, toasted almonds, fresh orange and mint
  • Selection of dips & olives - w’ freshly baked bread $12.50
  • 250gm rib eye (60 day aged) $32.00
  • Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
  • Crispy pork belly - w’ sweet miso sauce $12.50
  • Baked market fish (GF) - w’ potato pave & sundried tomato & caper tapenade $27.00
  • Jersey benne potatoes - w’ fresh mint dressing $8.00
  • Orange marinated fish taco (2) - w’ tartare sauce $13.00
  • Smoked mozzarella & potato bombs (V) $11.00
  • Snapper (Grilled or Battered) $4.90
  • Hamburger / Vegetarian $3.00
  • Cheese $1.80
  • Cheese / Bacon / Egg $3.50
  • Fish $4.20
  • Scallops S $1.30 L $1.80
  • Fish of the day / Gurnard / Paua Fritters $2.20
  • Snapper Meal $15.50
    • 2 Snapper Fillets, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
  • Deluxe Thali $19.90
    • 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
  • Plain Dosa $11.50
  • Chips $3.70
  • Pav Bhaji $11.00
  • Raita per bowl $3.50
  • Maharajah Thali $26.50
    • Eat as much you want
  • Bhel Puri $7.50
  • Uttappam $12.50
    • with Sambhar & Coconut Chutney
  • Chicken $9.00
  • Combination $24.00
  • Roast Pork Pineapple $12.00
  • Chicken $12.00
  • Chips $1.80
  • Family feast $21.00
  • Sweet & Sour Pork $8.50
  • Pork Pineapple $12.00
  • Crispy Calamari $14.00
    • Aioli, Lime
  • Market Fish Market Price
    • Fennel, Lemon Cream Fraîche, Peperonata Sauce
  • Baked Lemon Meringue Alaska $10.00
    • Vanilla Bean Ice Cream And Lemon Curd Baked In A Meringue
  • Pork Belly Bites $16.00
    • Cabbage & Green Apple Salad
  • Ika Mata $16.00
    • Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
  • Beef Sirloin $29.00
    • Steak Cut Chips, Seasonal Greens Sauces: Mushroom Ragu Or Cracked Pepper Butter
  • Marinated Chicken Thigh, Lettuce, Bacon, Camembert, Mayo $19.00
  • Cheeseboard $28.00
    • Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers
  • Corn Chips $4.00
  • Nogada $19.00
    • Stuffed chilie filled + nuts, Walnut sauce
  • Bean Soup $9.00
  • Tostada (cold) $12.00
    • Prawn
  • Tostada (cold) $15.00
    • Beef
  • Sincronizada $10.00
    • Cheese only
  • Soft Tacos $15.00
    • Beef/ Prawn/ Chicken
  • Guacamole $7.00
  • Caesar Salad $18.50
    • add chicken
  • Grilled Bruschetta $16.00
    • w Pancetta
  • Bacon $4.00
  • Eggs Any Style $13.50
    • w bacon
  • Corn Fritters $17.00
    • w roasted tomato, sour cream
  • Hotcakes $9.50
    • w honeycomb butter & maple syrup
  • Bowl of fries $5.50
  • Toasted Ciabatta or Bagel $10.50
    • avocado, tomato & c/cheese
  • -Scrambled $11.50
  • -Portobello Mushrooms $17
  • -Hot Smoked Salmon $18.50
  • Side salad (max 2 salads per bowl) $12.50
  • -Five grain / sourdough / gluten free toast Poached / Fried $10.50
  • Mushroom Terrine, mushroom ketchup, truffle oil, brioche toast, poached eggs, oyster mushrooms & watercress $19.50
  • Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
  • Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
  • Western Egg and Cheese N/A
  • Chipotle N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Onion N/A
  • Pickles N/A
  • Natural Swiss N/A
  • Tomato N/A
  • Double Choc Chip N/A
  • Peroni (Italy) $8.50
  • LEMON MOJITO muddled mint & limes with limoncello, topped with lemonade $16.50
  • DANIEL LE BRUN BRUT Marlborough Methode Traditionelle NV - / $70
  • Macs Sassy Red $7.90
  • CRIPY DUCK on the bone with roasted vege & orange sauce (g)(d) $23
  • CLOUDY BAY SAUVIGNON BLANC Marlborough 2012 - / $65
  • BAKED EGGPLANT w. pesto, parmeson, tomato sauce (g) (v) / Add chicken $19 $14
  • PASSIONISTA passionfruit pulp & juice muddled with limes, topped w. ginger beer $9.00
  • Oat & Raisin N/A
  • Egg and Cheese N/A
  • Italian Dressing N/A
  • Ranch N/A
  • White Chip Macadamia N/A
  • Olives N/A
  • Carrot N/A
  • Herb & Garlic Toasties N/A
  • -Pearl Barley Salad
  • Ham and Cheese Toasted Sandwich@ $6.50
  • Zarbo Vegetarian Breakfast@ $19.50
    • With vine roasted tomato, mushroom, avocado, baby potato, cress, feta, toast, relish and eggs of your choice.
  • per portion per person (here are just some of the choices available) (K) $5.00
  • Mini Quiches $3.50 each
  • Roast Beff (K) $49.50/Kg
    • (purchase as a whole unit 2-3 kg or choose kg amount (approx)
  • Salmon Kebabs(minimum order 6 units of one flavour)(K) $4.50
  • -Green Peppercorn encrusted w/Port & Peppercorn Sauce
  • SEASONAL VEGETABLES $7-$9
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • Poderi Crisci Viburno 08 $15.50 / $75.00
  • Bollinger half bottle $65.00
  • Insalata di Olive A selection of olive & pickles from Poderi Crisci $9
  • San Pellegrino - Aranciato Limonata, Pompelmo, Chinotto or Aranciata Rosso $4.50
  • Caprese Buffalo mozzarella, tomato & basil dressed with Poderi Crisci olive oil $20.50
  • Pane &oil A selection of Italian baked bread with 50ml of Poderi our blend of Olive oil, Leccino or Frantoio $9.50
  • Ostriche Naturale con Asparagi di Mare freshly shucked oysters served natural with samphire $3
  • Brushetta con mousse di Salmone: Salmon mouse spread on toasted ciabatta $3
Sunnytown Chinese Restaurant

Sunnytown Chinese Restaurant

location

Address

410 Khyber Pass Road, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095207838

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
410 Khyber Pass Road, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand
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