Two eggs, poached or fried; with toast (V, DF) $9.00
House-made granola $13.00
with Black Doris plum and berry compote, and Greek yoghurt (V)
Spiced beef kofta $21.00
with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
Indian scrambled $12.00
three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
Side of bread (whole grain or sourdough) $4.50
Caesar salad $18.00
with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00