Address
11 Park Road, Miramar, Miramar, Wellington, Wellington, 6022, New Zealand
Supreme Bakery in Wellington City Menu
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BREAKFAST-
Breakfast Special takeaway $8.50
- 2 bacon, 2 eggs, 2 toast, sausage & chips
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Extra $1.50
- mushrom, tomato, spaghetti, baked beans, egg, bacon
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Toasted sandwich $3.50
- 1 or 2 filings
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Toasted Sandwich $4.00
- bacon & egg
- Extra Filling $0.50
PRICES- Small Chips $2.00
- Large Chips $3.00
- Chicken Wing $1.40
- Drumstick $2.00
- Big Piece $3.50
-
5 Pieces Pack $12.00
- 1 wing, 1 drumstick, 3 big pieces
-
9 Pieces Pack $21.00
- 2 wings, 2 drumsticks, 5 big pieces
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15 Pieces Pack $35.00
- 4 wings, 4 drumsticks 7 big pieces
MEALS-
Snack Box $5.00
- 1 big piece & chips
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Lunch Box $6.50
- 1 big piece, 1 small piece & chips
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Mega Box $8.50
- 2 big pieces & chips
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Dinner Box $9.50
- 2 big pieces, 1 small piece & chips
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Special Box $5.50
- 3 wings & chips
OTHERS- Bacon Egg burger $4.50
- American Hot Dog $3.20
- Stuffed Sausage $2.50
- Chicken Vege Spring roll $2.50
- Fish $3.50
- Spicy kebab $2.50
- Satay Chicken $2.50
- Ham and Cheese $1.70
- Egg ham Cheese $1.70
Nearby Sample Menus
- -Or Made With Squid Or Fish $18.00
- -Or Made With King Prawns $22.00
- -Or Made With King Prawns $15.50
- Pad King
- Tom Kha
- -Or Made With Squid $14.50
- Tod Gratiem Prik Thai
- -Or Made With King Prawns $20.00
- Pork $11.50
- FISH AND CHIPS FAMILY PACK $19.00
- Chicken $11.00
- Kung Pao Chicken $11.00
- Combination Bami Goreng (noodles) $11.50
- Vegetarian $4.50
- Beef $11.00
- Spring Roll $2.20
-
Foil Wrapped Grilled Sambal Fish $10.50
- Fresh fish fillet wrapped in tin foil and cooked with traditional Malaysian spices. sambal sauce and season vegetables. Served with steamed rice. (or choice of Roti instead of rice for $0.50 extra)
-
Chicken Noodle Soup $9.50
- Egg or rice noodle with chicken pieces. bean sprout and season vegetables.
-
BBQ Pork Wonton Noodle Soup $9.50
- egg or rice noodle with BBQ pork, Wontons and season vegetables.
-
Satay Burger $5.50
- Burger filled with marinated chicken, beef pieces or vegetables and satay sauce.
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The Satay Kingdom $9.50
- 6 Chicken or beef marinated with traditional Malaysian spices. Skewer grilled served with peanut sauce and salad.(Choice of Chicken. Beef or combo. Add extra rice or Roti for only $2.00) .
-
Mee Goreng $10.00
- fresh egg noodles. stir-fried with shrimp, chicken, mix veggies, bean sprout. Egg and traditional Malaysian sambal and chef's special sauce. (Veggie Mee Goreng $9.00)
-
Veggie Curry $9.00
- Mixed seasoned vegetables. tofu and tomatoes cooked in curry gravy. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
-
Kung Poh Chicken or Pork $10.50
- Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
- Smoked salmon $6.00
-
Corn fritters (gf) $17.00
- Stacked w/ bacon, garden salad + roasted capsicum sauce
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Pulled pork burger + fries $17.00
- Served w/ apple slaw in a brioche burger bun
- Gf= Gluten Free
- - W/ Bacon
- - W/ Spinach + Mushrooms
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Muesli $10.00
- W/ fresh fruit +yoghurt
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Chicken burger + fries $17.00
- Seasoned chicken breast w/aioli in a brioche bun
- seasonal fruit with piako yoghurt $9
- peoples coffee fair trade organic $3.50
- antipodes sparkling water 500ml $4.50
- croissant, w jam (filled $7.50) $5.50
- sweet muffins and savoury scones $4
- filled baguettes $6.50
- single origin hot chocolate menu $6
- benger apple and boysenberry or apple and raspberry $4.50
- FRESH CUT VEGETABLES $13.00
- SHARK FIN & CRABMEAT $8.00
- CHILLIES OIL BEEF, FISH OR PORK $23.00
- SICHUAN SQUID $16.00
- FOUR SEAS BRAISED DUCK $30.00
- COMBINATION FRIED RICE SMALL $6.00
- BARBECUED PORK $5.50
- ORANGE BEEF $17.00
- Chicken $5.50
- Hot Dog $2.20
-
B6 $27.00
- 4 fish & 2 hot dogs, 2 chips & 2 sausages, 2 spring rolls
- Won Ton Soup $13.00
- Crumbed or battered $7.50
- Bami Goreng(noodles) $13.00
- Cashew Nuts $3.00
- Bacon $4.00
-
Casalingo $22
- Casalingo salami, olives, oregano and Chilli oil
- Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
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Antipasti $28
- Chefs choice of salami, olives, cheese and house baked bread
- Peanut Tabbouleh $8
-
Soup of The Day $13.50
- with MOF Sourdough
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Bread Platter $10
- with balsamic reduction and dukkah
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Roast Chicken Salad $19.50
- with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
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Fries & Sauce(gf) $8
- with or aioli
-
ASAM LAKSA $13.50
- rice noodles with fresh fish, cucumber slices, onion slice pineapple slices and bean sprout in homemade sour soup
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VEGGIE CURRY $10.00
- fresh season vegetables and tofu, in homemade curry paste served with rice
- Rice $2.50
-
HOKKIEN MEE $12.00
- Traditional stir fried broad egg noodles with prawns, squids, fishcakes and chicken pieces
-
NYONYA CHICKEN $12.00
- boneless chicken pieces marinated, stir fried with vegetable and Malaysia spices served with rice
-
CURRY LAKSA $11.00
- fresh egg noodles with chicken pieces, mussel, fishcake, fishballs, egg, tofu and bean sprout in homemade curry soup
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FISH BALL/BEEF BALLS NOODLES SOUP $10.00
- rice noodles with fish balls/beef balls, bean sprout in clear soup
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VEGETARIAN MEE GORENG/BEE HOON/KUAY TEAW $10.00
- fresh egg noodles rice vermicelli broad rice noodle stir fried with season vegetable, tofu, bean sprouts and egg
- Straight Cut Fries $7.00
- Chicken, bacon and avocado burger with fries $15.00
- Eggs Benedict, Montreal or Florentine; Ham, salmon or spinach served on a English muffin with hollandaise sauce* $15.50
-
Soup of the Day* $9.00
- Served with toasted Vienna, flavours change regularly, please check with our waiting staff for today’s flavour
- Chicken Tenders with fries and BBQ sauce $14.00
- * Can be made Gluten Free, please just ask our friendly wait staff
- Roasted vegetable salad with kumara, carrot, beetroot, capsicum, mushroom and spinach, topped with honey mustard. $15.00
- Pan fried fish and chips with tartare sauce and salad $16.00
- Aro Affogato $7.00
- Slow Cooked Beef Cheek, Kale & Cauliflower Puree $20.00
- Fresh Fish w Shaved Fennel, Cucumber, Feta, Pinenut & Fresh Herbs (gf) $19.00
- Fresh pappardelle w rich beef ragú & parmigiano $24.00
- Fresh Ravioli w Pumpkin, Ricotta & Amaretti w Sage Butter (V) $17.00
- Roast Butternut Pumpkin & Calvo Nero Ribollita w Chili & Baked Ricotta (v) $16.00
- Chicken Schnitzel w Celeriac & Cabbage Remoulade $19.00
- Bruschetta with Smoked Salmon, Horseradish Cream & Lemon (V) $15.00
-
Unagi $7.00
- Grilled eel on sushi rice.
-
Oshinko $4.00
- Japanese style marinated turnips.
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Boat $60.00
- Selection of salmon, tuna and seasonal white fish.
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Futo Maki $3.60
- Cooked tuna with cucumber, spring onion, mayonaise and sushi rice.
- (V) Available in Vegetarian
-
Miso Soup $3.50
- Soy bean paste, fish stock soup, with tofu and seaweed.
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Medium Sashimi Plate $18.50
- Selection of salmon, tuna and seasonal white fish.
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Fresh Salad $7.00
- Crispy seasonal vegetables with our special Japanese dressing.
- Sauteed Creamy Mushrooms on Grainy Toast $9.50
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Creamy Fettuccine
- (see special board)
- Club Sandwich Filled with Ham , Cheese & Salad $7.00
- Fries & Tomato Sauce & Garlic Aioli $5.00
- available till 11am
-
Extras $4.00
- Tomatoes, Hash Browns, Bakes Beans, Sausages, Bacon, Mushrooms
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Soup of the Day $9.00
- Freshly made home style soup (see specials board) served with focaccia bread
- Chicken Nuggets with Fries & BBQ Sauce $8.50
- Truffled mushroom pate with pickled onions $ 12.00
- Bresaola $4.00
- Braised beef sliders with horseradish cream & pickled beetroot $12.00
- Grilled asparagus with lot8 olive oil $8.00
- Blair street salad $ 8.00
- Hummingbird antipasti $25.00
- Wellington chocolate factory chocolate $4.00
- Sicilian olives with citrus & basil $8.00
- Tamarind Sauce $2.50
- Lamb Vindaloo, The famous dish from Go, made from boneless lamb pieces and cooked in hot ground Vindaloo paste $18.50
- Lamb Korma, Tender pieces of lamb prepared with yoghurt and cashew gravy $18.50
- Shahi Paneer, masala made Paneer cooked in a Ajwain Seed abd creamy ground cashew nut gravy. A must try dish for those who like paneer. $15.90
- Balti Beef, Beef pieces cooked with thick onion gravy and vegetables $18.50
- Mixed Pickle $3.50
- Potato Chips $6.00
- Chicken Tikka Masala, Boneless pieces of barbecued chicken marinated in spices and yoghurt and cooked in tomato and onion sauce.A Masala favourite $18.50
Supreme Bakery
Phone
043888631
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea , Dessert
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating
11 Park Road, Miramar, Miramar, Wellington, Wellington, 6022, New Zealand
- Wellington City Bakery Menus
- Wellington City Coffee and Tea Menus
- Wellington City Dessert Menus
- Wellington Region Bakery Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region Dessert Menus