Supreme Bakery in Wellington City Menu

BREAKFAST BREAKFAST
  • Breakfast Special takeaway $8.50
    • 2 bacon, 2 eggs, 2 toast, sausage & chips
  • Extra $1.50
    • mushrom, tomato, spaghetti, baked beans, egg, bacon
  • Toasted sandwich $3.50
    • 1 or 2 filings
  • Toasted Sandwich $4.00
    • bacon & egg
  • Extra Filling $0.50
PRICES PRICES
  • Small Chips $2.00
  • Large Chips $3.00
  • Chicken Wing $1.40
  • Drumstick $2.00
  • Big Piece $3.50
  • 5 Pieces Pack $12.00
    • 1 wing, 1 drumstick, 3 big pieces
  • 9 Pieces Pack $21.00
    • 2 wings, 2 drumsticks, 5 big pieces
  • 15 Pieces Pack $35.00
    • 4 wings, 4 drumsticks 7 big pieces
MEALS MEALS
  • Snack Box $5.00
    • 1 big piece & chips
  • Lunch Box $6.50
    • 1 big piece, 1 small piece & chips
  • Mega Box $8.50
    • 2 big pieces & chips
  • Dinner Box $9.50
    • 2 big pieces, 1 small piece & chips
  • Special Box $5.50
    • 3 wings & chips
OTHERS OTHERS
  • Bacon Egg burger $4.50
  • American Hot Dog $3.20
  • Stuffed Sausage $2.50
  • Chicken Vege Spring roll $2.50
  • Fish $3.50
  • Spicy kebab $2.50
  • Satay Chicken $2.50
  • Ham and Cheese $1.70
  • Egg ham Cheese $1.70

Nearby Sample Menus

Olive Cafe (sample menu)
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Free-range eggs on sourdough (GF*) $9.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Fries / Salad $4.50 / $6.00
The Long Bar Restaurant (sample menu)
  • 18. Roti Chanai with Peanut sauce $5.00
  • 43. Lamb Curry with Rice $17.00
    • Lamb dices and potatoes cooked in spicy curry gravy and served with steamed rice.
  • 40. Sesame Chicken with Rice $14.50
    • Fried chicken thigh fillets, then flavoured in chef's special sauce and sesame seeds, served with rice.
  • 41. Malaysian Style Pork Chop with Rice $14.50
    • Pork chop pieces in the Chef's own glazed sweet and spicy sauce served with steamed rice.
  • 34. Sweet and Sour Pork with Rice $14.50
    • Deep-fried pork pieces with capsicums, onion, pineapples in sweet and sour sauce served with steamed rice.
  • 1. Spring Rolls $5.50
  • 4. Fried Dumplings $7.50
  • 16. Roti Chanai with Chicken Curry $11.50
The Flying Burrito Brothers (sample menu)
  • 3 Tacos with the same filling as a main meal $22.00
  • The Flying Burrito $25.00
    • A grilled flour tortilla parcel drizzled w coriander oil, served with sour cream, salsa, guacamole, salad greens w your choice of Smoked Chipotle Chicken
  • Tacos al Pastor
    • braised pork topped w smoked pineapple salsa, Chicharron slaw.
  • Tacos de Pescado
    • Guajillo dusted fish w tomato salsa, lime.
  • Frijoles Negros $8.00
    • Spicy black bean dip and corn chips.
  • Enchiladas $23.00
    • Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Ancho Chilli Pork: Braised pork in ancho chilli sauce.
  • Ceviche Pacifico $14.00
    • Fresh coconut, lime chilli marinated fish.
  • Tacos de Carne
    • Beef braised in cascabel chilli sauce topped w guacamole.
Arobake (sample menu)
  • Lemon Meringue Pie 20cm $17.90
  • Carrot Cake 20cm $20.90
  • Honey Ciabatta $4.30
  • Calzoni $6.10
  • Baked Cheesecake 17cm $26.90
  • Semmel Rolls $1.00
  • Ham and Brie Roll $5.60
  • Tomato Roll $2.40
Phoenix Chinese Takeaways (sample menu)
  • Beef $11.00
  • Combination $12.00
  • Scallops ( each) $2.00
  • 2 Fish, 2 Chips, 2 Hot Dogs/Spring
  • Pork $11.00
  • Egg $4.50
  • Chicken Nuggets (each) $0.80
  • Beef $11.50
Seaview Takeaways (sample menu)
  • SHRIMP FOO YOUNG EGG $14.50
  • MUSHROOM $2.00
  • HAMBURGER $5.50
  • KIDDIE SCOOP $2.00
  • TOMATOES $1.50
  • GARLIC & BLACK BEAN
  • HASH BROWN $2.00
  • CHICKEN FRIED RICE $10.50
Miramar Fish'N Chips (sample menu)
  • Chicken $12.00
  • Shrimps $12.50
  • Half $10.80
  • Bacon & egg $5.30
  • Quarter $5.40
  • Pork Bun $2.90
  • Sichuan Pork $12.50
  • Kung pao Chicken $13.00
Wing Long Takeaways (sample menu)
  • TOMATO $1.50
  • CHICKEN & VEGETALE $10.50
  • CRISPY CHICKEN ON RICE $9.50
  • BAMI GORENG $10.50
  • LEMON CHICKEN $10.80
    • with rice
  • GINGER BEEF & SPRING ONION $11.00
  • DIM SUMS(5) $5.00
  • MUSHROOM $5.00
Acropolis Fish Supply (sample menu)
  • -tzatziki
  • Bacon $7.50
  • Snack pack (1 piece chicken & chips)
  • -Chicken $15.90
  • 10 fish & 4 chips $40.00
  • Souvlaki
    • Delicious marinated and seasoned meat on skewers.
  • Grilled chicken fillet( lemon and oregano) $5.50
  • -Beef $20.50
Satay Kingdom Cafe (sample menu)
  • The Satay Kingdom $9.50
    • 6 Chicken or beef marinated with traditional Malaysian spices. Skewer grilled served with peanut sauce and salad.(Choice of Chicken. Beef or combo. Add extra rice or Roti for only $2.00) .
  • Roti Chanai $7.OO
    • Malaysian bread served with chicken, lamb or vegetable curry gravy
  • BBQ Pork Wonton Noodle Soup $9.50
    • egg or rice noodle with BBQ pork, Wontons and season vegetables.
  • Curry Laksa $10.00
    • fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
  • Chicken Curry $9.50
    • Chicken boneless pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Roti instead of rice for S0.50 extra)
  • Grill dumpling $7.00
    • 6 grilled homemade dumpling served with soy sauce
  • Mussel Curry $9.50
    • Fresh mussel cooked in curry soup ith tomatoes and veggies. Served with steamed rice. (or choice of Roll instead of rice for $0.50 extra)
  • Hokkien Mee $10.50
    • Fried egg noodle with chicken and mix seafood and dark sauce gravy.
Jasmin Licensed Chinese Restaurant (sample menu)
  • CANTONESE ROAST CHICKEN $16.00
  • PRAWNS & VEGES $23.50
  • CHILLIES SALT WHOLE PRAWNS $19.00
  • HECHUAN PORK BELLY SPICY $18.00
  • CRABMEAT & CORN $6.00
  • EGG FRIED RICE LARGE $7.50
  • CHICKEN & CORN $5.00
  • BEJING STYLE LAMB CUTLET $23.00
R & S Satay Noodle House (sample menu)
  • PLAIN ROTI $3.00
  • CURRY LAKSA(SEAFOOD ) $10.50
    • fresh egg noodles with fish balls , fish cake and bean sprouts in chicken curry.
  • WONTON & BBQ PORK NOODLES $12.00
    • egg noodles in soya sauce gravy ( DRY ) accompanied with b.b.q pork. wonton & chinese vegetables.
  • SWEET & SOUR SATAY ( CHICKEN or BEEF ) $10.50
    • grill marinated Beef or Chicken satay stir-fried with pineapple & onion on a bed of steamed rice & topped with special peanut sauce.
  • SAMBAL CHICKEN $13.00
    • boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice
  • MEE GORENG ( CHICKEN or BEEF ) $12.50
  • COMBINATION CHEW KUA TEAW $10.00
    • a stir-fried combination of beef,pork fresh vegetables & mushroom on a bed on stir-fried rice noodles.
  • LYCHEE & ICE-CREAM $5.00
Aro Cafe (sample menu)
  • Olives $9.00
  • Bruschetta with 3 Mixed Mushrooms, Garlic, Chilli & Parsley $14.00
  • Tiramisu $9.00
  • Grilled Scotch Steak w Fried Eggs, Mustard & Bread $19.00
  • Grilled Whole fish w clams, butter, capers & lemon $25.00
  • Bruschetta with cotechino w pickled radicchio $13.00
  • Pan Fried Haloumi w Roasted Cauliflower, Currant & Pinenut Salad, Lemon & Bread (V) $18.00
  • Cranberry Almond Amaretti or Panforte $4.50
D4 on Featherston (sample menu)
  • The Cut $26.00
    • 250g prime beef – the ideal Stonegrill cut – with a choice of béarnaise, port jus or creamy white wine & bacon sauce
  • Garlic Pizza Bread $12.00
  • Eggs Montreal $17.00
    • Salmon & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
  • Spring Rolls & Samosas $13.00
    • w/ Sweet Chilli Sauce
  • House Cut Agria Chips $6.50
  • Fries $6.50
  • Paleo Herb Crusted Salmon $25.00
    • Oven Baked Salmon served with a Rocket, Apple & Walnut Salad with a Fennel Dressing
  • Open Steak Sambo $24.00
    • Medium-Rare marinated Beef infused with Garlic Confit, Shallots, Blistered Cherry Tomatoes, Seed Mustard Mayonnaise & Port Jus, Served with House-cut Fries
Boulcott Lunch Bar (sample menu)
  • Sausage Roll
  • Bacon & Egg
  • Bacon & Cheese $5.00
  • Hot Beef
  • Chicken SAndwich
  • Bacon, Egg & Cheese $5.00
  • Bacon & Cheese
  • Curry + Rice + Garlic Roti $10.00
Supreme Bakery

Supreme Bakery

location

Address

11 Park Road, Miramar, Miramar, Wellington, Wellington, 6022, New Zealand

phone

Phone

043888631

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Dessert

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating

Location
11 Park Road, Miramar, Miramar, Wellington, Wellington, 6022, New Zealand
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