Address
11 Park Road, Miramar, Miramar, Wellington, Wellington, 6022, New Zealand
Supreme Bakery in Wellington City Menu
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BREAKFAST-
Breakfast Special takeaway $8.50
- 2 bacon, 2 eggs, 2 toast, sausage & chips
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Extra $1.50
- mushrom, tomato, spaghetti, baked beans, egg, bacon
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Toasted sandwich $3.50
- 1 or 2 filings
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Toasted Sandwich $4.00
- bacon & egg
- Extra Filling $0.50
PRICES- Small Chips $2.00
- Large Chips $3.00
- Chicken Wing $1.40
- Drumstick $2.00
- Big Piece $3.50
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5 Pieces Pack $12.00
- 1 wing, 1 drumstick, 3 big pieces
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9 Pieces Pack $21.00
- 2 wings, 2 drumsticks, 5 big pieces
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15 Pieces Pack $35.00
- 4 wings, 4 drumsticks 7 big pieces
MEALS-
Snack Box $5.00
- 1 big piece & chips
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Lunch Box $6.50
- 1 big piece, 1 small piece & chips
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Mega Box $8.50
- 2 big pieces & chips
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Dinner Box $9.50
- 2 big pieces, 1 small piece & chips
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Special Box $5.50
- 3 wings & chips
OTHERS- Bacon Egg burger $4.50
- American Hot Dog $3.20
- Stuffed Sausage $2.50
- Chicken Vege Spring roll $2.50
- Fish $3.50
- Spicy kebab $2.50
- Satay Chicken $2.50
- Ham and Cheese $1.70
- Egg ham Cheese $1.70
Nearby Sample Menus
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Sam-gye-tang $29.00
- Chicken with ginseng, dates and ginkgo nut in broth
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Je-Yuk dup bab (B/Sp) $17.00
- Spicy pork with vegetables and clear noodles
-
Ya-chae bok ggeum (V) $17.00
- Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
-
Dwen-jang jji-gae $14.00
- Miso soup with seafood, tofu and potatoes
- R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
-
Bu-dae jji-gae (Sp) $39.00
- Noodle soup with sausages, beef, tofu and kimchi
- Spicy Squid (Sf/Sp) $42
- Bulgogi- marinated beef $42
-
Eggs Benedict $16.00
- poached eggs on potato fritters with ham and hollandaise (GF)
- TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
-
Indian scrambled $12.00
- three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
-
Salmon $21.00
- house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
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Eggs Benedict $15.00
- poached eggs on potato fritters with spinach
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Cured salmon salad $21.00
- with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
- TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
-
Coconut porridge $12.00
- with fresh banana and muscovado sugar (VV, DF)
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Spicy Chicken Burger $21.50
- tomato, cos, coriander & mango mayo with curry fries
-
Rigatoni $20.00
- with courgette, spinach, chilli & pangrattato
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Soup $10.50
- with Astoria bread
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Prosciutto Salad $18.50
- almonds, stonefruit, ricotta & frisée
- Garden salad with Astoria dressing $8.50
- Rocket & parmesan salad $8.50
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Asparagus & Pecorino Omelette $22.00
- with frisée & fries
- Fries & mayonnaise $7.50
-
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
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Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
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Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
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Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
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Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
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Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
- -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
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Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
- Lamb Biriyani $18.00
-
Lunch Meals (Tarn ii Thali) $11.50
- One choice of lamb/chicken or vegetable curry served with a roti. rice, potato Varuval, rasam(soup) and deal
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Butter Chicken $11.50
- Tender tandoori chicken pieces cooked in a rich tomato and butter gravy
- Egg Biriyani $15.00
- Lamb Kothu Barroca $18.00
-
Chettinadu Chicken $15.90
- A famous South Indian chicken dish cooked in exotic in South Indian spices
- Fish Varuval $18.50
- Vegetable Curry $14.50
- Chicken $11.70
- Prawn $11.90
- Fish cake $2.50
- Bami gorang $11.90
- Chicken & tomato $11.90
- Hot dog $2.50
- Wonton $11.90
- Chicken nugget $0.80
- Bacon, Tomato, Mushroom & Spinach Filo $7.50
- Mince Savoury Pie $2.00
- Lollie Cake $3.80
- Bacon, Chicken & Avocado Tremazino $9.50
- Bacon, Zucchini Slice $7.50
- Cheese Scone $3.50
- Potato top $4.90
- Club Sandwich $2.50
-
Baoba's nachos $16.00
- Chili black beans, with guacamole, sour cream, jalapeños, coriander and kalamata olives
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Feta & Hazelnut eggplant rolls $17.00
- Grilled polenta, cauliflower tabouli & romesco sauce
- -Add bacon $5 extra
- -Smoked salmon, or bacon $6 each
-
Toasted almond and flaxseed muesli $11.00
- Honey baked oats, fresh fruit, toasted seeds and yoghurt
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Halloumi rosti stack $18.00
- Grilled tomatoes, spinach, balsamic reduction and herb oil
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Bread and dips for two $14.00
- Dukkah, hummus, guacamole, balsamic vinegar & extra virgin olive oil
- -Spinach, avocado, mushroom, sausage, halloumi, tomato ham, rosti or beans $5 each
- House Cured Salmon $7.00
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D. O'Connor's Mushroom & Cheese Burger $21.50
- Pan- roasted ground beef & venison patty, grilled Portobello mushroom, house chutney, fresh leaves, pickles, aioli, smoked cheddar, toasted multigrain bun, hand cut skin chips
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Double Affogato $8.00
- Vanilla bean or maple-hokey gelato, double shot espresso in demitasse
- W - A Side Of Hand Cut Chips $18.50
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G. Robertson'S Double Affogato $8.00
- Vanilla bean or maple-hokey gelato, double shot espresso in demi-tasse
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The Greens' Tasting Plate (For 2 To 4 Persons) $39.00
- House pate, cured salmon, arancinni, manuka smoked brie, chutney, mixed ,marinated olives, bread-n-butter pickle, lamb koftas, dips, spreads, grilled breads
- W - Prosciutto Or Gin Cured Salmon $21.50
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Breakfast Sausages $24.00
- Pan-roasted chicken, rocket & cashew sausages, duck fat roast potatoes, pea puree, herb roasted tomato, poached eggs, with toasted Turkish bread and fruit chutney
- Lamb $13.50
- Spinach/Feta parcel $7.00
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Vegetarian
- Falafel and stuffed vine leaves seved with pita bread, hummus, tabouli, tomato, gherkin and sauces.
- Spinach Parcel $6.50
- Kebby Kebab $11.00
-
Vine leaves $10.00
- Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
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Shish Tawook $12.00
- Shish Tawook Chicken breast marinated in Lebanese spices and served in pita bread, hummus, tomato, gherkins, lettuce and sauces.
- lettuce and sauces $8.50
- Toast & spread $4.50
- Grilled mushroom
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Stir Fried Vegetable w Oyster Sauce $12.00
- served w steamed rice
- Carrot
-
Eggs Benedict $12.50
- w bacon/ham or salmon
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Bagel $5.00
- w cream cheese & jam
-
Caesar Salad w grilled chicken $16.00
- served w bacon soft boiled eggs parmesan + croutons
- Cheese
- Chips $3.00
- Mussels $1.00
- Lasagne Square $2.50
- Vegetable Roll $2.20
- 1.Chinese Sweet and Sour Pork
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$20.00 (6 Fish Pack)
- 6 Fish and 2 Chips
- Sweet Sour Chicken $11.90
- 6 Oyster (Pacific) $8.90
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Tempura Prawn $17.50
- Served with dipping sauce. (5 pieces)
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Hana no Maki $16.00
- Mountain of raw salmon on sushi rice with mayonnaise and caviar.
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Karaage $7.50
- Japanese style deep fried chicken. (4 pieces)
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Egg $4.00
- Sweetened cooked egg on sushi rice.
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Tempura Set (V) $19.50
- Battered tempura prawn, fish and seasonal vegetables with Japanese dip, accompanied with pickles, steamed rice and miso soup.
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Teriyaki Fish Set $19.50
- Pan fried seasonal fish, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
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Unadon $22.00
- Grilled eel on rice with sauce.
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Hoso Maki $3.00
- 3 different vegetables wrapped in seaweed and sushi rice.
- HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
- POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
- - add poached egg $2.00
- CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
- •fresh beans with sweet onion marmalade• $8
- CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
- SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
- RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
- Rissoles $3.00
- Chicken Nibbles $1.50
- Lasagne Square $3.00
- Mince & Cheese Pie $3.00
- Frankfurt Savoury $2.50
- Sausages & Eggs $10
- Fish chips & Eggs $12
- Eggs on toast $7
Supreme Bakery
Phone
043888631
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea , Dessert
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating
11 Park Road, Miramar, Miramar, Wellington, Wellington, 6022, New Zealand
- Wellington City Bakery Menus
- Wellington City Coffee and Tea Menus
- Wellington City Dessert Menus
- Wellington Region Bakery Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region Dessert Menus