Supreme Bakery in Wellington City Menu

Nearby Sample Menus

Vegetarian Mee Goreng $12.00
- Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
Mee Goreng $12.00
- Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.
Vegetarian Sin Chew Mee Hoon $12.00
- Stir fried noodles with beans, cabbage, carrots, tomatoes, tofu and eggs.
Nasi Goreng $12.00
- Malaysian style fried rice with a combination of shrimps, chicken, mixed veges and eggs.
Kung Po Chicken/Beef $13.00
- Boneless chicken or beef pieces stir fried with dry chilli, onions and peanuts in tangy sauce. Served with steamed rice.
Beef Rendang $12.00
- Beef in spiced dry curry blended with desiccated coconut. Served with steamed rice.
Fish Curry $14.00
- Fish fillet in creamy curry. Served with steamed rice.
Seafood Laksa $13.00
- Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.

Ploughman Small $3.90
Fruit Loaf $4.30
Carraway A Dark Rye Large $7.90
Walnut and Honey Stick $3.30
Bircher Muesli $6.20
Weggli Toast Loaf $5.30
Tomato Roll $2.40
Chocolate Brownie $4.40

BBQ Eel $16
- BBQ eel with special black sauce
Dumplings In Soup $9
- Pork dumplings with bean sprout in spicy soup
Dragon Roll $20
- BBQ eel on cream cheese and cucumber rolls with special black sauce and Tobikko caviar
Fresh Salmon And Tuna Combo $15
- Sliced salmon and tuna Sashimi
Takowasabi $6
- Fresh octopus marinated in Wasabi sauce
Flame Grilled Beef $15
- Sliced flame grilled beef with sour cream, seaweed salad and Wasabi Tobikko caviar
Fresh Tuna $15
- Sliced fresh tuna Sashimi
Salmon $12
- Fresh / Seared with Teriyaki Mayo / Seared with Wasabi sauce

Pork, sage & ricotta meatballs $16.50
- with parmesan polenta
Prosciutto Salad $18.50
- almonds, stonefruit, ricotta & frisée
Fish Brandade $20.50
- with spinach & red pepper on grilled ciabatta with a poached egg
Astoria bread with Lot 8 olive oil & balsamic $6.00
Linguine With Prawns $21.50
- tomato, cream & crayfish broth
Minute Steak Diane $22.50
- with crushed potatoes & frisée
Soup $10.50
- with Astoria bread
Halloumi $19.50
- with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing

Vietnamese Chicken Patties $15.90
- Tender mashed chicken patties with Vietnamese herbs, served with rice and home made dipping sauce
Chicken Chow Mein $13.80
- Sliced chicken breast with broccoli, cauliflower, carrot and, capsicum, served on thin egg noodles
Tom Yum Soup $8.80
- King prawns, chicken and squid in tom yum broth with coriander
Beef in Black Bean Sauce $14.80
- Sauteed vegetables topped with tender sliced beef in black bean sauce
Spring Rolls $7.80
- Deep fried wheat flour pastry wrapped around minced chicken, onions and shredded carrot, served with dipping sauce
Vietnamese Fish Cakes $15.90
- Finely minced fishcakes mixed with herbs and chilli, served with lettuce and a dipping sauce
Crispy Chicken $12.50
- Tender chicken with crispy coating, served with rice, fresh chilli, mixed ginger and spring onions
Won Ton Mee (dry) $12.50
- Pork wontons and honey barbecued pork with bean sprouts in oyster sauce, served on egg noodles

Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
- Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw
Chicken Noodle Broth $14.00
- With toasted sourdough.
Slow Roasted Tomato & Fresh Avocado $18.00
- On sourdough. Add a poached egg $3 / or crispy bacon $3.
Zucchini, Feta & Mint Fritters (GF) $18.00
- With salsa verde and a green salad.
Pancakes 2PCS$16/3PCS$18
- Bacon, banana, maple syrup or plum preserve and cream.
Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
- Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
House Smoked Halloumi Salad (GF) $20.00
- Avocado, cherry tomatoes, edamame, and preserved lemon.

Toasted almond and flaxseed muesli $11.00
- Honey baked oats, fresh fruit, toasted seeds and yoghurt
-Add halloumi $21.00
Prawn noodle omelette $19.00
- With homemade kimchi, fresh coriander, aioli, avocado & side salad
-Add beef $18.00
Slow roasted lamb $19.00
- Mint pea mash, cauliflower and kasundi
Coconut French toast $15.00
- With pistachio wafer, caramelized banana, berry compote, yogurt & maple syrup
Eggs Florentine $17.00
- Poached eggs on rosti with sauteed spinach and hollandaise
Prawn & Calamari Salad $19.00
- With avocado, mango, seed and sumac

WONTON LAKSA $12.00
- fresh egg noodles, wonton, BBQ pork, tofu and bean sprout in curry soup
SEAFOOD TOM YUM NOODLE SOUP $12.50
- rice noodle with prawns, squids, mussels, fishcake and fishballs in hot and sour soup
LOH MEE $12.00
- broad egg noodles with prawns, squids, fishcake and chickens pieces in gravy soup
STIR FRY CHICKEN/BEEF WITH SATAY SAUCE $12.50
- chicken pieces/beef marinated, stir fried with season veggie and homemade peanut sauce serve with rice
GREEN CURRY CHICKEN $12.00
- Boneless chicken cooked with homemade green herb paste, coconut cream and vegetable, served with rice (seafood green curry $13.50/fish green curry $13.50)
FISH BALL/BEEF BALLS NOODLES SOUP $10.00
- rice noodles with fish balls/beef balls, bean sprout in clear soup
GRILL FISH/GRILL SQUID $13.00/$14.00
- grill foil wrapped fish fillets or squids with vegetable with homemade sauce, served with rice
ROTI CHANIA WITH MALAYSIAN CURRY $8.00
- Malaysian Roti (bread) served with chicken, lamb or vegetable curry

Kimchi ramyun $12.00
- spicy noodle or mild udong style
-main
- Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
Deoji sogeum gui set (pork bbq) $25.00
- Pork marinated in salt and black pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Dakdoritang (chicken) $40.00
- Spicy Chicken & Potatoes, vegetables, casseroles in chicken stock
Kimchi chige $17.00
- Spicy Soup with Kimchi served with steamed rice, side dishes
Bimbi bab / hot bibimbap $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
Steamed rice $3.00
Bulgogi stew $18.00
- Korean Style stew with broiled marinated beef, vegetable Korean Noodles, rice cakes and eggs

Teriyaki Chicken Udon/Soba $21.00
- Udon or soba noodles in soup, served with teriyaki chicken.
Unadon $22.00
- Grilled eel on rice with sauce.
Tempura Vegetable Plate $16.40
- Deef fried battered tempura or crumbed selections. Served with dipping sauce. (seasonal vegetables)
Sashimi and Nigiri Plate $26.00
- 2x salmon, 2x wite fish and sashimi. (raw salmon and seasonal white fish)
Kaki Plate $16.50
- Half shelled raw seasonal oysters. (6 pieces)
Vegetarian Plate $16.50
- 2x inari, 2x egg, hosomaki, 1x vegetables temaki and 2x vegetables sushi.
Tempura Udon/Soba (V) $14.50
- Udon or soba noodles in soup, served with tempura battered prawn and seasonal vegetables.
Kaki $8.00
- Raw oyster with seaweed wrapped around sushi rice.

Spinach $3.00
Grilled Haloumi $4.00
Kransky Sausages and chips $7.50
GRILLED HALOUMI $16.00
- and avocado with basil infused extra virgin olive oil and poached egg on sourdough
GRILLED CHICKEN SANDWICH $17.00
- with bacon halloumi salad basil pesto and chips
Mini Pancakes stacks $8.50
- with fresh fruit & maple syrup
Spaghetti Bolognaise $8.50
Crumbed Fish Goujons and chips $8.50

CRISPY ADOBO FLAKES (ADSILOG) $15.00
- Pork Adobo Flakes Fried to Crisp served on Garlic Fried Rice
Fried Milk Fish (BANG-SI-LOG)
- "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
PLUMMER BEEF BURGER
- made with fresh prime beef mince, cooked to perfection. Served with fries
PORK RIB-EYE TOCINO (TOSILOG)
- Cured select cut pork rib-eye steak
JUICY PULLED PORK BURGER
- pork shoulders cuts slow cooked for hours in secret Asado sauce, then further grilled for irresistible experience.
New menu creations crafted by our Chef Archie. On limited Quantity. Please confirm availability.
Wedges with grilled Cheese and Bacon served with Sour Cream $8.50
PLIMMER'S KARE-KARE $15.00
- Beef Cheeks slow cooked on special peanut sauce casserole. Served with shrimp paste.

LARGE CHIPS $4.50
6 CHICKEN NUGGETS $4.50
BAMI GORENG $11.50
SINGAPORE FRIED RICE NOODLE(SPICY) $11.50
NASI GORENG (SPICY) $11.50
8 WONTONS $4.40
QUARTER POUNDER BURGER & CHIPS +420ML COCA COLA $9.90
MEDIUM(4 CHOICES) $10.50

Assiette de frites $6.00
- French fries with the chef’s mayo
-three crepes $10.00
Mousse au Chocolat (GF) $6.00
- Chocolate Mousse
Soupe du Jour ou Soupe à I’oignon $11.00
- The chef’s soup of the day or French onion soup topped with croutons and melted cheese
Crepe aux Fruits $13.00
- Crepe with fruit salad, raspberry coulis & whipped cream
Crepe Caramel $11.00
- Crepe with homemade caramel sauce, vanilla ice-cream & whipped cream
La Pacifique $19.00
- Prawns, scallops and baby mussels cooked with a hint of cream, rocket & salad
Crêpe au chocolat $8.00
- Crepe with homemade hot chocolate sauce

Taco Of The Week : S $8 / D $15
- check the board for this weeks creation
Vege Crunch : S $8 / D $15
- refried beans, avo salsa, corn chips, lettuce, chipotle
Jalapeno Pork S $8 / D $15
- pickled red onion, sriracha, kewpie mayo, coriander
Kimchi $4
S= Single / D= Double
K-Fries S $8 / M $14 / L$25
- Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
Plain Fries $5
-1/2 kg $17

Supreme Bakery

Address

11 Park Road, Miramar, Miramar, Wellington, Wellington, 6022, New Zealand

Phone

043888631

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed

Price

$10 - $20

Type

None

Service

None

Cuisine

Bakery , Coffee and Tea , Dessert

Features

Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating

Supreme Bakery in Wellington City Menu

Nearby Sample Menus

Supreme Bakery

Wellington Region > Wellington City > Supreme Bakery

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

11 Park Road, Miramar, Miramar, Wellington, Wellington, 6022, New Zealand

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