Address
11 Park Road, Miramar, Miramar, Wellington, Wellington, 6022, New Zealand
Supreme Bakery in Wellington City Menu
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BREAKFAST-
Breakfast Special takeaway $8.50
- 2 bacon, 2 eggs, 2 toast, sausage & chips
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Extra $1.50
- mushrom, tomato, spaghetti, baked beans, egg, bacon
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Toasted sandwich $3.50
- 1 or 2 filings
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Toasted Sandwich $4.00
- bacon & egg
- Extra Filling $0.50
PRICES- Small Chips $2.00
- Large Chips $3.00
- Chicken Wing $1.40
- Drumstick $2.00
- Big Piece $3.50
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5 Pieces Pack $12.00
- 1 wing, 1 drumstick, 3 big pieces
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9 Pieces Pack $21.00
- 2 wings, 2 drumsticks, 5 big pieces
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15 Pieces Pack $35.00
- 4 wings, 4 drumsticks 7 big pieces
MEALS-
Snack Box $5.00
- 1 big piece & chips
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Lunch Box $6.50
- 1 big piece, 1 small piece & chips
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Mega Box $8.50
- 2 big pieces & chips
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Dinner Box $9.50
- 2 big pieces, 1 small piece & chips
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Special Box $5.50
- 3 wings & chips
OTHERS- Bacon Egg burger $4.50
- American Hot Dog $3.20
- Stuffed Sausage $2.50
- Chicken Vege Spring roll $2.50
- Fish $3.50
- Spicy kebab $2.50
- Satay Chicken $2.50
- Ham and Cheese $1.70
- Egg ham Cheese $1.70
Nearby Sample Menus
- Wonton (s) $10.00
- Scallops. Mushroom & Cashews $18.50
- Mussels (each) $0.90
- Banana Fritter $2.20
- Chicken & Sweet Corn $7.50
- Beef $11.00
- Hawaiian $4.50
- Roast Pork. Mushroom & Cashews $13.50
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Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
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Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
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Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
- -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
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Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
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Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
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Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
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Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
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Won Ton Soup $8.80
- Pork won tons in broth with BBQ on top and sesame oil
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Loc Lak $14.80
- Tender diced beef stir fried with onion, green beans, garnished with coriander
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Crispy Salt and Chilli Prawns $17.90
- Crispy coated prawns, stir fried with garlic, chilli and spring onions served with rice
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Scallop/Chicken Stir Fried with Cashew Nut $15.90
- Mixed seasonal vegetables, sitr fried Chinese style with cashew nuts (add $3 for scallops)
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Won Ton Mee (dry) $12.50
- Pork wontons and honey barbecued pork with bean sprouts in oyster sauce, served on egg noodles
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Char Kway Teow $11.90
- Thick rice noodles, pan fried in oystwer sauce with egg, chicken, shrimp, cabbage, bean sprouts, onions, topped with BBQ pork
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Singapore Fried Noodles $11.90
- Pan fried thin egg noodles with chicken, shrimps, carrots, bean sprouts and spring onions, topped with honey pork
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Tofu on Rice $12.00
- Fresh tofu in a tasty spicy gravy with minced pork, shrimp, peas, carrot and spring onion
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Chicken Rendang $18
- Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
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Mee Goreng $15
- Wok-fried egg noodles in sweet soy, peanut and chili sauce with your choice of chicken, seafood or veges.
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Beef Rendang $18
- Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
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Chicken Korma $17
- Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
- Vegetarian Murtabak (V) $17
- All Curries served without rice. Rice can be ordered separately for $1.00
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Samosas $8.00
- Pastry pockets filled with spicy lamb and served with cucumber raita
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Satays $10.00
- Six skewers of beef or chicken coated in our homemade peanut sauce.
- Fried Noodle $7.80
- Black Bean Sauce $9.80
- Egg - Jumbo/Medium $5.00/$3.90
- Steak & Egg - Jumbo/Medium $6.70/$4.50
- Egg Fu Yung $10.80
- Lemon Chicken $9.80
- Chow Mein $10.80
- Satay & Vegetables $9.80
- Lemon Chicken $12.00
- Pork Garlic on Rice $11.00
- Crispy Skin Chicken (Half) $12.00
- Vegetable $9.00
- Hash Brown $1.00
- Chopped Beef Soup $7.00
- -large $8.00
- Roast Pork Fried Rice $10.00
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Zorba The greek...Opa! $35.00
- A variety of delicious meats: Souvlaki (6 skewers) generous cuts of grilled Yeeros meat from the rotisserie. served with Greek salad. Tzatziki sauce and 3 regular sized warm Pita. An incredible journey of flavour!
- -Drumstick $2.40
- Crab stick $2.00
- 9 fish & 3 chips $38.00
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Vegetarian pita
- Served with Lettuce, Tomatoes. Onions. Cucumbers. Kalamata Olives. Feta Cheese or Tzatziki sauce, served on warm Pita.
- 4 fish. Hot dog & 2 chips $17.50
- -Beef $40.00
- -Beef $4.20
- Sichuan Bean Curd/Tofu $16.90
- Chicken Fried Rice $15.90
- Chicken with Cashew Nuts $18.50
- Vegetarian Squid with seasonal Vegetables $17.50
- Beijing Style Spicy Duck $11.90
- Lemon Chicken $18.50
- Fish slices in Beijing sauce with vegetables $20.90
-
Elegant Platter $39.90
- including pan fried dumplings, spring rolls, boneless chicken with spicy sauce and BBQ pork
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Seafood Chowder * $ 15.00
- Served with toasted Vienna
- -Small $16.00
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Soup of the Day* $9.00
- Served with toasted Vienna, flavours change regularly, please check with our waiting staff for today’s flavour
- * Can be made Gluten Free, please just ask our friendly wait staff
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CCB
- Cranberry sauce, seasoned roasted chicken, red onion, capsicum, mozzarella and brie cheese
- -Small $16.00
- Corn, courgette and kumara fritters, served with salad and sour cream $15.00
- -Large $18.00
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Nattou $8.00
- Fermented soy bean served with egg yolk.
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Vegetable Udon/Soba $13.50
- Udon or soba noodles in soup, served with a variety of seasonal vegetables.
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Gyoza $8.50
- Pan fried pork dumpling with Japanese dipping sauce. (5 pieces)
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Tobiuo Maki $16.00
- Sushi rice with avocado, salmon and caviar.
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Oyakodon $13.50
- Tender chicken slices cooked with egg, onion and our special Japanese sauce, served on steamed rice.
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Nankotsu $7.50
- Deep fried cartilages. (chicken soft bones)
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Teriyaki Salmon Set $25.00
- Pan fried Salmon, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad
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White Fish $4.00
- Seasonal fish on sushi rice.
- Walnut pie $6.00
- Vegetarian sausage rolls $6.00
- Free range Scotch egg $6.00
- Custard square $6.00
- Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
- Soup of the day with bread roll $10.00
- Lemon meringue pie doughnut $5.00
- Individual quiches $8.00
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Gf
- Ask about our gluten free options / Gluten free buns $2.00
- -Cheddar $1.50
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Go Fish $8.40
- One piece of crumbed fish
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Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
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Big Island L $14.90 / S $13.40
- Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
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Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
- Caramelised Onions $1.50
- Pineapple $1.00
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Crepe au Sirop d’erable $9.50
- Crepe with maple syrup & banana
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Assiette du petit Breton (GF) $20.00
- Mixed platter with baby mussels cooked in white wine, in-house smoked salmon, French fries & mesclun salad
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Soupe du Jour ou Soupe à I’oignon $11.00
- The chef’s soup of the day or French onion soup topped with croutons and melted cheese
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Feuilleté à la Saucisse $13.00
- Sausage roll with raclette cheese & onion jam, salad & baguette
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Salade de Chèvre chaud $17.00
- Warmed goats cheese on baguette served with mesclun salad, warm potato, figs, pine nuts & French vinaigrette
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Pain Perdu $14.00
- French toast served with maple syrup, banana and raspberry puree.
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La Fermiere $16.00
- Smoked chicken, rocket, mushrooms in a creamy sauce & salad
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Creme Caramel (GF) $5.00
- Caramel Flan
- Chicken Curry / Seafood Laksa $12.80
- Mapo Tofu on Rice / Noodle $12.80
- Chicken & Sweet Corn Soup $6.00
- Roast Duck Noodle Soup $12.80
- BBQ Pork Wonton Noodle Soup $10.50
- Chicken Mushroom on Rice / Noodle $12.80
- Chicken Beef Egg Fooyong on Rice / Noodle $11.50
- Nasi Goreng $10.50
- - Beef Satay (6 sticks)
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Kadai Dishes (GF) $14.50
- A South Indian medium flavoured dish cooked with capsicum, onion, spices, corriander with a flavour of ground black pepper. Kadai Beef / Lamb / Chicken
- Hot Sambal $3.50
- Egg Dosai $5.00
- Chicken $13.50
- Vegetable Sambal $13.50
- Lamb Dalcha (Lentils) $15.00
- Vegetable $13.00
Supreme Bakery
Phone
043888631
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea , Dessert
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating
11 Park Road, Miramar, Miramar, Wellington, Wellington, 6022, New Zealand
- Wellington City Bakery Menus
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