Tai Ping Trading Company in Auckland City Menu

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Tai Ping Trading Company in Auckland City has no menu available, but can choose from many other options such as Prophet Trei or Muk Chearn from Sopheara. Revive Cafe offers many options including Blueberry Chia Pudding and Bircher Muesli. El Sizzling Lomito includes a wide range like Hand cut chips with aioli or Hand cut kumara chips with huancayo. Ham and Veggie Delite from . Subway offers My Kitchen Express and Honey Chicken.

Nearby Sample Menus

Crispy pork belly - w’ sweet miso sauce $12.50
Trio of mushroom risotto (GF, V) - w’ truffled crème $26.00
Jersey benne potatoes - w’ fresh mint dressing $8.00
Seven spice 1/2 roast chicken (GF) - w’ farro, corn, chorizo & citrus salsa $27.00
Vanilla bean crème brulee $12.00
450g rib eye (on the bone) $39.00
Fish and chips - w’ tartare sauce $24.00
Chilli salted squid (GF) - w’ adjud sauce $11.00

Steam BBQ Pork Bun
1716 Beef / BBQ Pork / Roasted Pork / Combination Meats Fried Noodle $22.00
0909 Stir-fried Diced Beef with Black Bean Sauce $23.80
Ice Cream Ball
0602 Steamed Whole Fish with Ginger, Spring Onion & Soy Sauce $58.00
0910 Black Pepper Fillet Steak on Sizzling Hot plate $29.80
1717 Stir-fried Rice Noodles with Shredded Duck $22.00
2114 Banana Fritters with Ice Cream $5.80

2 Hot Dogs And 1/2 Chips $4.50
Bacon &Egg $4.70
Tarakhi $4.50
Banana $2.50
Bacon & Burger $6.60
Must Try: $3.00 Per Serving
- Deep Fried Broccoli
Hawaiian Burger $5.50
Moro Bar $3.50

Soya chicken N.S $10.00
Roast Duck $11.00
Mixed Meat fried Noodle $13.00
Salt & Pepper prawn $25.00
Egg fried Rice $10.00
Chicken Beef BBQ pork in egg Gravy $12.00
Beef/Chicken fried Rice $11.00
Mixed Meat Fu Yong $13.00

American Hot Dog / Seadog $3.50
Chicken & Avocado / Steak & Mushroom $3.80
Cheese & Corn $2.00
Cheese / Avocado $0.90
Scallop / Fish Cake / Corn Fritter / Paua Fritter / Mussel Fritter $1.80
Whole Chicken $15.80
Chips / Spring Roll / Curry Roll / Vegetable Roll $2.00
-Snapper $4.80

Khuay Teaw Gang - Medium hot curry noodle with coconut milk, egg, bean sprouts, tofu, spring onion & coriander - Seafood $17.00
Tau Hu Tod / 8 pcs - Deep fried tofu served with satay sauce $8.00
Chu Chee - Thick & Creamy red curry without vegetables made with coconut milk, Red Curry paste & lime leave - Chicken, Pork or Beef $16.00
Tod Mun Pla / 5 pcs - Deep fried fish cake served with sweet & sour chilli sauce. $11.00
Pla Jian - Deep fried whole fish topped with stir fried pork, Chinese mushroom, ginger, carrots, onion, spring onion, capsicum & brandy. $29.00
Spring Rolls / 4 pcs - Deep fried spring rolls made with vermicelli noodles, carrots & cabbage served with sweet chilli sauce $9.00
Rad Nar - Stir fried noodles with gravy & vegetable - Prawns or Seafood $16.00
Panang Curry - Curry made out of coconut milk, Red Panang curry paste, lime leaves & crushed peanuts - Lamb, Prawns, Seafood or Fish $18.00

Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
Chicken and mushroom linguine - In a creamy white wine sauce $16.80
Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00

Hot Dogs / Crabsticks / Oysters / Scallops $1.50
Ham / Cheese / Egg / Corn / Mushroom $2.00
Four $6.00
- Eight pieces of home made chicken nibbles and a serve of chips
Pineapple / Kumara $1.00
Chips (Min) / Fish (Fresh Gurnard) $2.50
Chicken with Sweetcorn $7.50
Egg Fried Rice / Egg Foo Yoong $8.50
Three $9.50
- Three pieces of fish, two eggs, chips, salad with sauce

grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
marinated prawns, chorizo, olives, capers, marabel potato $21.50
bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
waikanae crab omelette, sambal, sweet soy, green onions $21.50
pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
beef tenderloin, provolone, horseradish $17.50
porridge, medjool dates, dark mascarvado, cream $14.50

Factory Pie $3.70
Soft Roll $4.00
Curry Roll $2.00
Fish Fillet $3.00
Crumbed and Honey Roasted Chicken $2.80
Sausage Roll $2.00
Chicken and Avocado $3.50
Small $7.00

Veg Samosa 10pcs $3.00
Crab Stick $1.20
Hawaiian Beef burger $4.80
Wedges $3.80
Oyster $1.50
Mussel $1.00
Beef $10.50
Squid Rings $0.70

STREET DUMPLINGS $18.00
- with ground lamb & eggplant stuffing and spicy sauce
COSTILAS DE CERDO $16.00
- sweet 'n' spicy glazed pork ribs
VIEIRA GALICIAN $22.00
- scallops with cannellini puree and gin tonic sauce
CAJUN CHICKEN PANINI $18.00
- with avocado, garlic butter, tomato and rustic potato
CARNE DE RES ENSALADA $19.50
- pepper cured beef salad with balsamic vinaigrette
DATE PALM $10.00
- stuffed with blue cheese wrapped in bacon
CORN FRITTER $19.50
- with grilled Cajun chicken, tomato salsa, ginger mushrooms
PEASANT MUSHROOMS $15.00
- stuffed with corn fed chicken, camembert and blue cheese sauce

GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
SEASONAL VEGETABLES $7-$9
TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
CHEF'S SELECTION, DAILY CHOICES $15/50gms
WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25

Chicken Tikka $10.00
- Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces).
Mint Chutney $3.00
Mushroom Do Piaza $13.50
- Fresh mushrooms cooked with diced onions in a thick gravy.
Channa Masala $13.50
- Chick peas cooked with blended onions, ginger and tomatoes.
Prawn Pakora $12.50
- King prawns dipped in chick pea batter and deep fried.
Chicken/Lamb Tawa $16.50
- Boneless pieces of meat cooked with onions, tomatoes, ginger and coriander and made into dry curry
Roganjosh $16.50
- Lamb coated with exotic blend of herbs & spices in thick gravy.
Chicken/Lamb Fenugreek $16.50
- Curry cooked with fenugreek and spices.

Oodles of noodles $15
- Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
Chunky Chips $7.50
Green option $15
- spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
Sizzling hot $15
- Sizzling strips of Angus beef with garlic, ginger and pepper sauce
Plamuk Krathiem $12.00
- fried squid with garlic and pepper
Clevedon oyster (each) $3.00
- Freshly Shucked
Too hot to handle $15
- Green curry of free-range chicken with green beans, sweet basil and coriander
Khao Pad Krapao $15
- Minced chicken, chilli, garlic with jasmine rice and fried egg

Tai Ping Trading Company

Auckland Region > Auckland City > Tai Ping Trading Company

Address

105 Beach Road, Auckland City Centre, Auckland, Auckland, 1010, New Zealand

Phone

093774903

Opened hours

Mon 9:00 am - 8:30 pm Tue 9:00 am - 8:30 pm Wed 9:00 am - 8:30 pm Thu 9:00 am - 8:30 pm Fri 9:00 am - 8:30 pm Sat 9:00 am - 8:30 pm Sun 9:00 am - 8:30 pm