Taste Of Fiji in Auckland City Menu

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Taste Of Fiji in Auckland City has no menu available, but can choose from many other options such as Omelette Of The Day or Corn Fritters from Basalt. Viv's Kitchen offers many options including PIE & VEGGIES and PIE, VEGGIES & EGGS. The Food Room includes a wide range like Steak & Cheese or Bacon & Egg. Fresh Local Ciabatta & Turkish Pide Loaf and Bruschetta from . Stonyridge Vineyard offers The Corner Cafe and ●All day sides.

Nearby Sample Menus

1535 Boiling
0709 Sizzling Scallops With XO Sauce $32.00
1513 Braised Pea Sprout in Broth $28.00
0303 Stew Chicken with Cordyceps Flower Soup $18.00 / bowl
1515 Stir-fried Gai Lan with Salted Fish & Cooking Wine $25.00
0903 Steam Beef fillets slices and seasonal vegetable with soy sauce $28.00
0113 Crayfish Banquet Dinner (BB) $88.00 per person
1708 Fish Ball Noodle Soup $9.90

82 Combination Fu Yoong $11.00
21 Won Ton $0.60
96 Pork with Veges $11.00
33 Cheese $3.00
2. 22 Fried Chicken Nibbles; 1 Chip $14.00
130 Curry BBQ Pork $11.50
46 Steak Roll $3.50
111 Steak & Pineapple & Veges $11.00

Pork Riblet N/A
Subway Club N/A
Thinly Cut Ready Salted N/A
Italian B.M.T N/A
Mayo N/A
Chicken Classic N/A
Oat & Raisin N/A
Cheesy Garlic Toasties N/A

Creamy Mushroom & Chorizo $23.00
- Baby potatoes & poached egg
Classic Caesar Salad (V) $19.00
- Romaine lettuce, pancetta, garlic croutons, anchovies & poached egg
(from I I .30 am)
Spaghetti with Meatballs $22.00
- With spicy tomato sauce and parmesan cheese
Smoked Salmon
Mince on toast $21.50
- Simmered with tomato, herbs, poached egg and spinach
Warm Lamb Salad (GF) $23.00
- Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
Eggs on Sourdough $12.00
- Two eggs cooked to your liking. To add a side to your order check Our list below.

Combination Meats $11.00
Seafood Soup $8.00
Pork $8.50
Steak, Mushroom $9.90
Plate of BBQ PORK $7.00
Steak $8.50
Cheese & Onion $3.00
Steak Nasi Goreng with meat, vegetables & rice $11.00

Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
Eggs benedict - Free-range poached eggs drizzled with house hollandaise on lightly toasted brioche bread, served with wilted spinach and your choice of free-farmed bacon or smoked salmon Free-farmed bacon: $16.80, Smoked salmon: $17.20
Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50

ROASTED GOATS CHEESE
- beetroot, fig and onion tart, red wine syrup
VANILLA PANNA COTTA
- apricots, white peaches, raspberry, lemon verbena
LINE CAUGHT FISH
- pearl barley, sweet corn, crab, sprouting broccoli
KINGFISH CEVICHE
- prawn, young coconut, avocado, lime leaf
AGED BEEF
- asparagus, morel butter, parsnip cream, truffle juice
CARAMELISED PORK BELLY
- langoustine, carrots, pain d spices, almond
SUMMER PAVLOVA
- strawberry, passionfruit, white chocolate, rosewater
TEXTURED CHOCOLATE
- caramelised milk, hazelnut, malt powder, mandarin

Eggs Any Style $12.50
- w roasted tomato & toast
Mini chicken burger & fries $9.50
Panfried Scallop Salad $20.00
- avocado, potato, feta, beetroot, pancetta, w salad greens
Steak Sandwich $19.50
- marinated steak cheese, tomato, lettuce, a fried egg, onion jam & fries
Hotcakes $9.50
- w honeycomb butter & maple syrup
Toast $2.50
Scrambled eggs on toast $9.50
Roasted tomatoes $3.00

Fire fries, dusted in our Bluestone blend of fire powders & chilli boom $7.50
Mediterranean Vege Wrap, Roasted mediterranean vegetables & falafel wrap served with lime aioli and fries $15.50
Tomato & basil bruschetta $9.50
Gourmet Fish Burger, Pan fried fish, crispy lettuce, tomato, between tangy lemon and caper tartare sauce, sprinkled with crispy seaweed herb, served with fries. $20
Wedges served with bacon, cheese & sour cream $12
Lamb Wrap, Minted ground lamb served with a crisp salad, tzatziki and served in a warm tortilla & fries. $16.50
Banoffee Pie, Topped with toasted almonds and Chantilly cream $9.50
Bacon Wrapped Scallops $14.50

Steak with veggies $10.80
Combination $10.90
$11.00 SPECIAL
- 3 fish, 3 sausages, $2.00 chips, 3 potato fritters
Mushroom $3.00
Prawn, Cashew Nuts & Veggies $12.50
Hamburger $2.50
Chicken Nuggets $0.60
Fish Cake $1.20

BRUSCHETTA $14.00
- vine ripe tomatoes olive bocconcini(with bacon $16.00)
BLT $15.50
- on toasted bread with avocado
TOAST 5 GRAIN OR CIABATTA $7.00
- with food store jam or lemon curd
TOASTED BAGELS $9.00
- avocado & pesto
ORGANIC EGGS BENEDICT $16.50
- served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
BIG BREAKFAST $20.50
- organic eggs bacon sausages baked beans hash brown with grain toast & chutney
GAMET ROAD TOASTED MUESLI $10.50
- with berry plum compote & yogurt
OMELETTE $15.00
- served with grain toast & chutney

Traditional 1kg $8.00
Gourmet Sausage Roll $4.80
Sour Dough (round or batard) $5.10
Honey Oat Slice $3.60
Ficelle (classic, grains, wholemeal & traditional) $1.70
Yoaty Slice $3.60
Sante Biscuit $3.10
Mini Filled Rolls (assorted Flavours) $4.90

Chicken/Lamb/Goat Biryani $16.50
- Boneless pieces of chicken/lamb cooked with basmati rice, coriander onions & spices.
Kashmiri Naan $3.90
- Dry fruits and nuts.
Lamb Kebab $18.00
- Lamb cutlets marinated with spices and roasted in Tandoori oven (6 pieces).
All curries are available as mild, medium & hot - served with Basmati rice. Chicken /Lamb/ Seafood available in different style.
Kids Chicken Korma and Rice $12.00
- Chicken cooked with gravy of cashews, sultanas and very mild spices.
Aloo Gobi $13.50
- Potatoes and cauliflower cooked with mild spices.
Karahi Paneer $14.00
- Indian cottage cheese cooked with diced onions, capsicums and tomatoes.
Chicken/Lamb Fenugreek $16.50
- Curry cooked with fenugreek and spices.

PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
DAILY CHOICES $15
KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50

SWEET CORN & BACON $8.50
VEGETARIAN $9.50
CHICKEN (S/M/L) $8.00/$14.00/$23.00
VEGETARIAN
CHICKEN DRUMSTICKS $4.00
STEAK & KIDNEY $9.90
SMALL $6.00
THAI CHICKEN

Taste Of Fiji

Auckland Region > Auckland City > Taste Of Fiji

Address

535 Sandringham Road, Sandringham, Sandringham, Auckland, Auckland, 1025, New Zealand

Phone

098450220

Opened hours

Monday: Open 24 hours, Tuesday: Closed, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours