Address
5/193 Grove Place, Avondale, Taupo, Auckland, 1026, New Zealand
Taste in Auckland Menu
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Taste in Auckland has no menu available, but can choose from many other options such as CRISPY PRAWNS & PORK BREAD [5 pieces] or CHICKEN SATAY [5 pieces] from Home Thai. Kaiaua Fisheries offers many options including Vege pattie and Corn fritter. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Freshly shucked oyster, red chilli Nahm Jim and Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing from . MooChowChow offers El Faro Spanish Restaurant and Tapas Bar and MARINATED OLIVES.
Nearby Sample Menus
- Pork joint and cucumber salad S $8.00 L $12.00
- Braised green beans with brown sauce $14.00
- Sweet red bean paste pancake $4.00
- Golden washroom, Chinese cabbage and tofu soup $10.00
- Stir fried chicken with seasonal vegetibles $12.00
- Fried beef with curry on rice $10.00
- Pork mince. chives and prawn $12.00
- Fried pork and pineapple with sweet and sour sauce $14.00
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Champignons $24.00
- crumbed champignons served with tartare sauce and salad greens
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Hackbraten(meat loaf) $22.00
- mince meat loaf with Sauerkraut and a salad served with mashed potatoes, potato salad, dumplings or chips
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Pork Spare Ribs $26.00
- roasted and served in a sweet chili honey sauce served with chips or potato salad
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Vegetarian Kasespätzle $20.00
- egg noodles combined with sautéed onions, cheese, and sautéed mushrooms
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Pork Belly $26.00
- roasted pork belly served with Sauerkraut and dumplings
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Chicken Salad $20.00
- mixed seasonal salad served with sweet chili marinated chicken strips
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Currywurst $24.00
- curry sausages served with chips
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Porterhouse Steak $27.00
- grilled sirloin steak served with chips and pepper sauce or mushroom sauce
- Lamb with Sze-Chuen Sauce $26.00
- Deep Fried Spring Rolls $7.00
- Grilled Lamb with Black Pepper $38.00
- Sauteed Shark's Fin with Egg $350.00
- Lamb with Black Bean Sauce $26.00
- Fried Noodles with Shredded Pork and Bean Sprouts $26.00
- Sauteed Hapuka $32.00
- Barbecued Meat Combination $30.00
- Thai Green Chicken Curry w/rice $17.00
- Apple and Blueberry Crumble $7.00
- Grilled Aged Scotch Fillet $22.00
- Battered Banana with maple syrup. $7.00
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Beef and Guinness Casserole $17.00
- Served with Mashed Potato
- Pan Fried or Battered Scallop $20.00
-
Pan Fried Pork Schnitzel $16.00
- Served With Creamy Mushroom Sauce
- Pan Fried or Battered Fish of the Day $20.00
- Fish $10.00
- Cheese $4.00
- Curry Rice Roll $2.30
- Tomato $2.70
- Chocolate Bar $2.50
- Hash Brown $1.20
- Sausage $1.40
- Extra Meat $1.30
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Sweet Muffins $2.50 mini / $4.50 std
- flavours change daily
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Assorted Sweet Bites $2.50 ea
- coconut & lemon slices caramel slice
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Daily Breakfast Special $15.00
- Includes Regular Coffee or Fresh Juice - check the board or ask your waiter
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Breakfast Tart (full tray cut into slices) $60.00
- house made baked beans w/ bacon, egg & pesto / potato w/ leek & swiss cheese sauce
- Add a Side
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Heavens Benedict $18.00
- free range eggs & citrus holandaise on bubble & squeak hash w/ your choice of either - smokey bacon / chorizo / wilted spinach / hot smoked salmon / grilled haloumi
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Sugar Free Energy Balls $4.00 ea
- w/ nuts, cacao & coconut oil (raw/vegan/dairy free/gf)
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Heart Warming Soups (check boards for daily flavours)
- served w/ toasted organic breads
- Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
- New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
- Freshly-opened oysters, apple, pickled cucumber $19.00
- Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
- Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
- -Add bread & a side dish for $9.00
- Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
- Chocolate mousse $17.00
- Omekase $ 35.00
- Fish bento $ 18.00
- Sashimi bento $ 22.00
- Tonkotsu kakuni pork $ 15.00
- Tempura udon $ 15.00
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Spicy tonkotsu $ 15.00
- with kakuni pork
- Vegetable bento $ 18.00
- Beef bento $ 22.00
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Out of the Dark $6.00
- Seasonal mushrooms butter tyhme
- Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
- Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
- Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
- Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
- Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
- Add poached Egg $2.0
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Crispy Fried Taro $ 9.00
- Smoked paprika, cashew aioli, preserved lemon
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La Grancopaise $17.50
- Scallops, mushroom, leek fondue, white wine sauce
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Scotch fillet of beef $26.50
- With gratin dauphinois, Portobello mushroom, salad and blue cheese sauce
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Colonel $11.50
- Lemon sorbet, vodka
- Coffee and croissant $7.50
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Coq au vin $25.50
- Chicken leg slowly cooked in red wine, with potatoes, bacon and vegetables
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Crêpe Suzette $11.50
- Crêpe with orange syrup flambéed at the table with Grand Marnier
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Crêpe Belle-Helene $10.50
- Poached pear, vanilla ice cream and chocolate sauce
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La Limousine $18.50
- Beef mince, onion, mushroom, tomato coulis, egg & cheese
- Braised Shredded Dried Tofu with Prawns $18.00
- Tofu skin in soup stock $18.00
- -Large Meatballs $10
- Squid with spiced salt $20.00
- Chinese pickle noodle soup $10.00
- -Spicy stir fried beef $10
- -Hot and spicy chicken $10
- Pepper salt chicken Knees $20.00
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Bulgogi $15
- Stirred beef with vegetables ( not spicy)
-
Cho-ah tang $15
- Grinded eel soup
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Dae-gu tang $15
- Spicy codfish soup
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Yulmu neng myun $12
- Bowl noodle with kimichi soup
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Jokbal $35
- Pigs foot cooked with soy sauce
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BBQ Squid $15
- Stirred squid with home made spicy sauce (mild / spicy)
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Yung yang-jeongol $52 / $68
- Cooked lamb with vegetables
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Kong guksu $12
- Bowl noodle with cold bean soup
- Yang Chou Fried Rice $ 6.00
- Dried Bean Curd Salad $ 5.00
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Pancake $ 3.00
- With Chinese Chives, egg
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Noodle $ 7.00
- With Pork
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Chinese Cabbage $ 5.00
- With chilli
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Noodle $ 7.00
- With fungi soup
- Spring Onion Ginger Omasum $ 7.00
- Wonton $ 6.00
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Crepes or french toast $11.90
- Maple syrup
- Fruit salad $8.50
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Vegetarian breakfast $12.90
- Mushroom capsicum, egg courgette, hashbrown, toast
- -salmon $14.90
-
Omelettes $12.90
- 3 fillings by choice toast
- Bacon, hash brown, sausage, mushroom, avo, spinach, gluten free toast $2.00
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Kowhai breakfast $14.90
- Bacon, sausage, eggs, hashbrown, tomato, toast
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Mushroom on toast $9.90
- Light cream sauce herb
- Chawla's mint sauce / Mango chutney $1.99
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Chawla's platter $21.99
- Mixed pieces of tandoori chicken, chicken tikka, seekh kebab
- Fish malabar/Madras $19.99
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Korma (Chicken/Lamb) $15.99
- Traditional northern indian mild curry (a dish from the royal mughal bitchin), chicken/lamb cooked with cashew, cream & indian spices
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Chicken tikka masala $15.99
- Roasted chunks of chicken cooked with spicy sauce and cream
- Garlic roti / Butter naan / Garlic naan $3.99
- Vinegar onion / Poppadoms (5) $2.99
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Chicken pakora H$9.99/F$14.99
- Chicken sauteed in homemade spices, lime, ginger, garlic paste and cream
Taste
Phone
098289945
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Catering
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
5/193 Grove Place, Avondale, Taupo, Auckland, 1026, New Zealand
- Auckland Catering Menus
- Auckland Region Catering Menus