Taste in Auckland Menu

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Taste in Auckland has no menu available, but can choose from many other options such as CRISPY PRAWNS & PORK BREAD [5 pieces] or CHICKEN SATAY [5 pieces] from Home Thai. Kaiaua Fisheries offers many options including Vege pattie and Corn fritter. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Freshly shucked oyster, red chilli Nahm Jim and Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing from . MooChowChow offers El Faro Spanish Restaurant and Tapas Bar and MARINATED OLIVES.

Nearby Sample Menus

WEDGES $7.50
BAGEL BAGEL $9.50
- creamy egg, chutney, pistachio
BAGEL BAGEL $13.50
- house cured salmon, cream cheese, capers, red onion, dill
HOUSE GRANOLA $12.50
- seasonal fruits, vanilla yoghurt milk mix nuts
CHIPS $7.50
GARDEN OMELETTE $16.50
- tomato spinach, feta, mozzarella, basil pesto bread
KUMARA FRIES $7.50
BAGEL BAGEL $12.50
- pastrami, pickles, old English cheese

BBQ Pork $8.50
Ham $2.00
Vegetarians $10.00/$7.00/$5.00
- Large/Medium/Small
Hot Dog $1.20
Chicken Vegetable Soup $5.00
Beef $8.50
Combination Meat $9.00
Prawn $11.50

Potato wedges $ 16.5
- grilled cheese & bacon topping & sour cream
Porridge $ 14
- chispy coconut, berry compote & walnuts
Gourmet chicken salad $ 20.5
- cashews, avocado, tomatoes & crispy kumara chips
Pan fried kidneys on turkish bread $ 20.5
- bacon & grilled tomatoes
Steak sandwich $ 20
- rocket, avocado, caramelised onion & bearnaise sauce
-Fried $ 12
-Poached $ 12
Pulled pork sandwich $ 20
- slow roasted pork with apple slaw & plum chutney

Beef with Veg Bun / Seafood Bun $1.10
Steamed Dumpling / Pan Fried Dumplings $8.00
- 12 pieces
Xiao Long Bao $8.00
- 8 pieces. Small Pork Buns with Soup Inside
Spiral Lions (Snails) Rice Noodles $10.00
- Famous dish from Guangxi China
Side Dish S $2.00 / L $5.00
Millet Porridge $1.00
Slow Cook Pork Intestines in Noodle / Rice Noodle Soup $12.00
Plain Steamed Bun $0.80

-Mughal (GF)
- Slow-cooked in indian spices from the mughal empire
Chicken tikka masala (SD) (GF) $15.50
- Spiced infused boneless chicken gravy
Free range chicken/ Sous vide beef/ Lamb $15.50
- All dishes can be prepared with your choice of sauce
Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
- Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
Mince lamb/chicken naan (keema) $5.00
Paneer kadai $15.00
- Mouth-watering combination of paneer, capsicum, onion and tomato gravy
Malai kofta $14.00
- Delicious dish made with cottage cheese and soft potato dumpling
Saag paneer $14.00
- Spinach cooked with home-made cottage cheese

FRIED KUEY TEOW
$15.00 Regular
LING COLLARS VERMICELLI SOUP
SWEET AND SOUR PORK $22.00
- Everybody favourite dish to the star
SAMBAL PRAWNS ON RICE $20.00
$10.00 (6 rolls)
NASI GORENG
CLAYPOT SEAFOOD TOFU $30.00
- A combination of seafood: prawns, squid, crabstick, fish balls, scallop, dance with the eggplant and tofu, serve on the butter sauce

French Toast $16.50
- with bacon, banana & maple syrup
Bircher $12.50
- with seasonal fruits & coconut yogurt
Bagel $10.00
- with bacon, spinach, avocado, tomato & aioli
Bagel $10.00
- with smashed avocado, ricotta & lemon
Gluten Free Bread (2) - extra $2.50
Bacon $4.50
Mushrooms $3.00
Grilled Halloumi $5.00

Plain Sausage $1.20
Chicken Dim Sim $2.50
Chicken Siomai $2.70
Chicken Drumstick $2.20
Mince & Cheese $3.00
Stuffed Sausage $2.20
Vegetarian spring rolls $3.00
Lasagne

Steak Burger $6.50
- Lightly seasoned grilled steak, grilled onion, tomato, salad, topped with BBQ Sauce
Hawaiian Burger $6.50
- Beef patty, slice of cheese, tomato, pineapple salad
Fish Burger $7.00
- Crumbed fillet of fish, tomato, topped with tartare sauce & served with chips
Eggs Benedict $10.50
- 2 bacon, 2 poached eggs, Hollandaise sauce on toast or English muffin
Combo Box $24.00
- 4 Thighs, 4 Drumsticks, 1 Large chips & a can of Coke
Cheese Burger $6.50
- Beef patty, cheese, tomato, salad & chips
Fish n Chips $8.00
- Deep fried tempura hoki fillet chips, egg & salad
Snack Box $7.00
- 1 Thigh, 1 Drumstick, 1 Regular Chips

Light breakfast $8.00
- Toasted lebanese bread with feta cheese with a touch of olive oil and herbs
Konofa $6.00
- Pastry served with cheese soaked in sweet sugary syrup served with cream
Chef´s special: roast lamb $25.00
- Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot
Lamb racks $12.50
- Served with rice, salad and yoghurt
Regular $15.00
- 8 pieces of lamb kebab served with two sauces, salad, and a choice of either bread or rice
●Kofta (mixture of mince beef and lamb)
Moussaka $16.00
- Eggplant and bechamel dish with minced beef
-regular (8 pieces) $12.50

Combination (chicken, lamb, prawn) R $12.00 L $16.00
Combination (chicken, lamb, prawn) R $12.00 L $16.00
Combination (chicken, lamb, prawn) R $12.00 L $16.00
Fish R $2.00
Vegetable R $8.00 L $12.00
Dhal R $5.00
Lamb R $10.00 L $20.00
Vegetable R $8.00 L $12.00

Gopchang-jeongol $75/$55
- (Tripe Stew)
Bulgogi $15.00
- (Bulgogi with Rice)
Jeyuk-bokkeum $15.00
- (Stir-fried spicy pork)
Agujjim $70.00
Al-tang (R) $15 (L) $20
- (Spicy Fish Roe Soup in a Hot Pot)
Yeongyang-jeongol $75/$55
- (Lamb Meat Stew)
Dolsot-bibimbap $15.00
- (Hot Stone Pot Bibimbap)
Gamja-tang-jeongol $75/$55
- (Pork Back-bone Stew)

Chicken ramen $19.00
- Chicken noodle soup topped with grilled chicken, seasonal greens, menma and spring onions
Teriyaki salmon soba $22.00
- Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
Half a Tea-stained egg $1.00
Noodles $3.00
Mini ice cream $3.50
Wagamama ice cream $9.50
Mini grilled chicken noodles $9.00
- Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
Yasai cha han donburi $15.00
- Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles

18” $31.50
CHILLI $0.50
9” $10.50
9” $10.50
12” $15.00
GARLIC AIOLI $1.00
18” $31.50
18” $31.50

Chicken Vindaloo (Hot or Very Hot) $14.50
- A hot dish, made world famous by the Chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices. Peas Pulao is a real compliment to this dish
Butter Fish/Prawn $22.50
- Fish/Prawns cooked in creamy tomato sauce
Pasanda $16.50
- Diced Lamb/beef lightly sauteed with onions, garlic, ginger, coriander & tomatoes. Then cooked with spices, yoghurt, cream & mint
Palak Paneer $14.00
- Cubes of homemade Indian cottage cheese cooked with spinach & spices
Dal Makhani $14.00
- Daal prepared in tomato & cream
Malai Tikka(5pcs) $12
- Tender chicken fillets marinated in cashew nuts, garlic, fresh cream, ginger & cheese
Onion Bhaji (4pcs) $6
- Onion rings dipped in spiced chick pea batter and finished
Vindaloo (Hot or Very hot) $16.50
- A hot dish, made world famous by the Chefs of Goa It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices.