Taste in Auckland Menu

Butter Paneer (Nuts)
- Tomato Base, Onion, Paneer, Garlic, Makhani Sauce, Coriander, Mozzarella
1 x Garlic Bread
1 x Drink
Margherita
- Tomato Base, Mozzarella, Tomato, Basil
1 x Garlic Bread
Butter Chicken (Nuts)
- Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
Vegetarian Slingshot (Nuts) (Eggs)
- Tomato Base, Mayo, Hot Peri-Peri Sauce, Makhani Sauce, Garlic, Onion, Pineapple, Black Pepper, Capsicum, Ginger, Mozzarella, Coriander (Peri-Peri Sauce not for sensitive stomach)
Chicken Slingshot (Nuts)
- Tomato Base, Mayo, Hot Peri-Peri Sauce, Garlic, Onion, Black Pepper, Butter Chicken Sauce, Pineapple, Chicken, Capsicum, Mozzarella, Oregano (Peri-Peri Sauce not sensitive stomach)

Open-faced omelette topped with mushrooms, onions, diced tomato, oyster and cheddar cheese with whole wheat toast $24.50
Caesar salad $27.00
- Baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
Sushi and seafood $27.50
- Hot and cold smoked salmon, chilled prawns, fresh oysters and green lipped mussels in the half shell, lemon and cocktail sauce, sushi served with wasabi, soy and pickled ginger
Pancakes with bacon, maple syrup and cream cheese $24.50
Wakanui burger, brioche bun, home-made ketchup flakes, gherkin, chutney, lettuce, vintage gouda, onion puree and triple cooked chips $31.50
The Caramel Apple Sphere $15.50
- caramel apple confit, hazelnut jaconde, caramel mousse
Selection of cheese $20.00
Beef Carpaccio $26.50
- With rocket, parmesan shavings, truffle oil and balsamic

Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
-Spinach / mushrooms / fresh tomato / extra egg $5.00
7:30am until 11am
●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .

A plate of assorted Iberico charcuterie: loin, chorizo, salchichon and jamon Iberico de bellota $35.00
Cheese platter $34.50
- all of our cheeses with matching accompaniments
Panceta iberica con mermelada de tomate verde $7.50
- iberico pork belly with green tomato jam
Tomate, feta y aceite de albahaca $7.50
- tomato concasse, feta, olive tapenade, basil oil
Tarta Santiago $10.50
- traditional ground almond tart, PX sherry, white chocolate and yogurt creme
Brocoli a la parrilla $10.00
- grilled broccoli, olive oil, almonds
Sepia a la plancha $14.00
- pan-fried cuttlefish, parsley, garlic oil
Arroz negro con sepia y gambas $26.00
- black paella with prawns, cuttlefish, clams

Paneer Makhani $12.50
- Home made cheese cooked in mild tomato curry
Bombay Aloo $12.50
- Deep fried potatoes cooked with spices
Chicken Naan $4.50
Chicken Jalfrazie $14.50
- Chicken cooked with vegetables
Platter for Two $16.00
- Selection of 4 entrees, Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs
Sabji Miloni $12.50
- Mixed vegetables cooked in spinach sauce
Korma $14.50
- Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
Masala $14.50
- Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour

Warps (V) $18.50
- Lamb, chimmi churri, horseradish labneh, red cabbage, green pea salsa, crispy terakihi, jalapeño friache, tomato capsicum salsa, pickled red onion halloumi, date, lemon walnut, salsa, asparagus
-Oysters $P.O.A
-Pulled lamb / Lemon thyme chicken $10.00
Devon calamari salad, giant beans n tomato, black garlic aioli, curly endive $25.00
-Smahed avocado $5.00
Small shares
French toast, poached pear, bacon, berry compote, pistachios $19.50
-Spiced carrots, sunflower, raisin, pine nut, red pepper labneh, beef dumplings, tomato sauce $20.50

All served with Roast Potatoes, Pumpkin, Kumara, Mixed Vegies and Gravy N/A
$21 Combo $21.00
- 20 Chicken Nibbles, 10 Potatoes, 2 Large Thighs
$28 Combo $28.00
- 1 Whole Chicken, 5 Pumpkin, 5 Kumaras, 5 Potatoes, 1 Large Gravy, 1 Apple Crumble
Roast Potato $0.50
Family Pack $25.00
- 6 pieces of Chicken, 6 Potatoes, 6 Kumara, Large Coleslaw, Large Gravy, 1.5L Coke
Chips $2.20
Stanleys Chicken $0.80
- Chicken, Nibble (each)
Beef, Pork, Lamb, Chicken - Small/Medium/Large $9.00/$12.00/$16.00

Chicken Salad Chicken with Moroccan spices, served with salad and bread. $14.50
Sauce options : Pepper – Mushroom – Vincotto $2.50
Pumpkin Ravioli (V) $19.00
- Blue cheese, mascarpone, walnut
Fettuccine Di Pollo Sautéed chicken served with a mushroom & brandy tomato cream sauce. $13.00
Garlic Bread Bread toasted with butter garlic. $6.50
Anchovies $3.50
Lamb Tapa $24.50
- Grilled lamb on skewers, served with sicilian olives, bread.
Grilled Salmon Salad Grilled salmon fillet, beans, tomato, roasted potato, lettuce, mustard dressing. $18.00

-Add Poached Chicken or Goats Cheese $4.50
Egg on Toast $0.50
Rosemary & Thyme Potato Cake $14.50
- With spinach poached egg & hollandaise sauce
Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
Fries Relish & Mayo $6.50
Upside Down Beetroot Salad $12.50
- Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
Beef Brisket Burger $13.50
- Onion jam, cheese & gravy
We are proud to use free range eggs & chicken

-Beef $12.80
Chubby sheep $12.80
- Sliced lamb, meedle mushroom
-Seafood $13.80
Zhajiang noodle $12.00
- In miso paste served with pork mince, cucumber, bean sprouth, coriander
Ding noodle (VG,GF) $12.00
- Served with diced eggplant, green papper, potato, onion
-Add pork mince $2.00
Curry fried rice noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
Mapo tofu $12.80
- Tofu and pork mince cooked in spicy sauce

Nearby Sample Menus