Taste in Auckland Menu

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Taste in Auckland has no menu available, but can choose from many other options such as CRISPY PRAWNS & PORK BREAD [5 pieces] or CHICKEN SATAY [5 pieces] from Home Thai. Kaiaua Fisheries offers many options including Vege pattie and Corn fritter. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Freshly shucked oyster, red chilli Nahm Jim and Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing from . MooChowChow offers El Faro Spanish Restaurant and Tapas Bar and MARINATED OLIVES.

Nearby Sample Menus

Drunken Chicken (Dry / Gravy) $ 14.00
- Soy sauce, chili sauce, egg, chicken, corn flour, salt, capsicum, Onion (Deep fried)
Spring Roll $ 2.00
Chicken Pakora (10 pcs) Half$10.00/Full $16.00
- Deep fried chicken coated in chickpea flour with ginger, garlic & spices
Chicken Fried Rice $ 12.00
Vegetable Korma $ 10.00
- Mixed vegetables cooked in mild cashew nuts gravy with selected spices
Paneer Bhurji $ 15.00
- Grated paneer cooked with onion, garlic, ginger tomato & aromatic spices
Lamb Aloo $ 10.00
- Ginger garlic paste, onion paste, tomato paste & mix spicy masala
Paneer Naan (Cottage Cheese) $ 5.00
- Stuffed with a special cheese mixture

Banana Tempura $8.50
- Deepfried banana and vanilla ice cream
Kiwi Dinner $33.00
- Fried chicken, sushi, tempura, teriyaki beef, no raw fish
Salmon Sashimi $17.00
Beef Tataki $13.50
Steamed Spinach $8.00
Vegetarian Lunch $13.00
- Tempura, salad, sushi roll
Green Tea Ice Cream $8.50
Banana Tempura with Vanilla Ice Cream $8.50

Café Cookie $2
Caramel Éclair $6
Additional Scoop $4
Tuteremoana Cheddar, Red Onion Jam $9
Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
Pastrami, Aged Cheddar, Jalapeno Chutney $11
Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
Please Ask The Waiter For Today’S Salad $9.5

Mee goreng (fried egg noodles) prawns $28.00
Stirfry satay & vegetables with chicken or beef $23.00
Stirfry sambal & vegetables with prawns $25.00
Stirfry cashews & vegetables with chicken or beef $25.00
Steamed white rice $3.00
4 satay chicken sticks $14.00
Char kueh teow (egg fried rice noodles) vegetables and cashews $19.00
Red chicken curry $23.00

Quail filled $32.50
- W pork & fennel sausage wrapped in pancetta, eggplant baba ghanoush, pomegranate
Bread wood fired & extra virgin olive oil $5.50
Vitello tonnato veal carpaccio $23.50
- Mozzarella, rocket, tuna mayo, capers, lemon zest
Curious croppers caprese tomato and buffalo mozzarella salad on pizza $24.50
Market fish crudo $22.50
- Fennel citrus tomato salad, spicy avocado cream & salmon caviar
Zucchini flower tempura filled $18.50
- With ricotta & mozzarella, napoli sauce
Napolitan sfogliatella $6.00
- Original crunchy napoli pastry stuffed with orange chesses cake mix
Beef carpaccio, rocket, parmigiano reggiano, cipriani dressing $22.50

Wagyu hawke's bay beef scotch fillet $25
Organic green salad special dressing $10
Vanilla fruit cake $9
Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
Sashimi appetiser $15
- 8 pieces of sashimi, salmon, fresh tuna, line caught snapper or mixed
Nigiri set $22
- chef’s fresh selection of nigiri (4 pc), small salmon roll (6 pc) & miso
Karaage fried chicken dressed with a delicate bbq dressing $16
Steamed rice $3

Maaza Mango $3.00
Lamb Curry $5.00
- 1/2 serve
Chicken Curry $5.00
- 1/2 serve
Wings-Bugket $15.00
- 1 x 15 Wings, 1 x Chips
Snack Box $5.00
- 1 x Thigh, 1 x Chips
Drumstick $2.50
- pc
Palusami $5.00
- each
Lu $10.00
- each

Extra Cheese $1.00
Chicken Nibbles $28.00
- 40 Nibbles
Sandwiches $5.00
Stanleys Chicken $2.50
- Breast
Espresso $3.00
$11 Combo $11.00
- 2 Large Thighs, 2 Drumsticks, 8 Potatoes
All served with Roast Potatoes, Pumpkin, Kumara, Mixed Vegies and Gravy N/A
Gravy $3.00

Shishlik $28.00
- Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow cooked lamb shank and Shirazi salad.
Garden Salad $6.00
- Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
Panir Sabzi $6.00
- Colourful plate of imported feta cheese, walnuts & fresh herbs.
Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
Kuku Sabzi $15.00
- Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
Gilaneh (Veg) $24.00
- Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.

Chicken Open Sandwich $13.00
- Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
Scallops $18.00
Scotch Fillets $32.00
- New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
Chicken Tenderloins $15.00
- Anything with bacon is good! Juicy tenderloin wrapped with bacon strips, grilled to perfection. Served on salad. *Chips add $3.00; Wedges/Kumara fries $3.50
Lamb Leg Fillets $15.00
- Chargrilled lamb fillets - a hearty option. Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
Chicken or lamb $15.00
Seafood $12.00
Calamari Salad $13.50
- Crumbed and deep fried calamari served with sweet chili sauce, mayonnaise and a side of salad.

Pain ay Chocolat / Pain au Raisin / Chocolate and Custard Twists / Caramel Twist $4.50
Plaf $10.90
- Champagne ham, brie coeur de lion & fig paste
Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
Cut in Half on request
Bastille $10.90
- Saucisson & Emmental Cheese
Breakfast Baguette
- Free range omelette with your choice of: Chorizo, Ham, Salmon, Cheese & Spinach
Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
Bardot $10.90
- Mozzarella, sundried tomatoes & basil

1. Fried Chicken $23.00 (whole chicken)
2. Seasoned Fried Chicken $27.00 (whole chicken)
6. Lunch Box $10.90/$12.00
- (beef/spicy pork/spicy squid)
11. Glazed Pig's Feet $25.00 (pack)
4. Soy Sauce Chicken $26.00 (20pcs)
8. Spicy Rice Cake $5.00 (pack)
7. Spicy Raw Crab $16/$30
10. Fried Food $5.00 (5 pcs)

Beef sirion steak 250gr $35.50
- Grilled to your liking and served with gratin potatoes ,mushroom sauce, and steamed vegetables
Potato quino hash $16.50
- soft poached eggs and hollandise sauce with chorizo sausage and streaky bacon or soft poached eggs and hollandise sauce with fried tomatoes and portbello mushrooms
Bacon R$14.50/L$17.50
- crispy bacon, mushroom, red onions, and mozzarella cheese
Mediterranean tomato soup $9.50
- with a dallop of sour cream. Served with garlic-herb bread
Meat lovers R$14.50/L$17.50
- bacon, chorizo ,beef mince amd mozzarella cheesse
Apple short cake $10.50
- warmed and served with chantilly cream
Bacon R$14.50/L$17.50
- Crispy bacon, mushroom red onions and mozzarella cheese
Garlic herb bread / withCheese $7.50 $5.50

Kimchi $2.00
Mini sorbet $3.50
Pork belly + panko apple hirata steamed bun $7.00
- A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
Pork ribs $10.50
- Pork ribs in a korean barbecue sauce with mixed sesame seeds
Chilli steak ramen $22.00
- Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
Chilli chicken ramen $21.00
- Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
Ginger chicken udon $20.00
- Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander
Edamame $7.80
- Steamed green soya beans with either salt or wok-tossed with chilli and garlic