Tasty Fish and Chip Shop in Christchurch City Menu

Tasty Fish and Chip Shop in Christchurch City has no menu available, but can choose from many other options such as Chips or Hot Dog from Symrose's Super Fresh. Vangionis Trattoria and Bar offers many options including Various breads and dips (V) and Garlic bread (V/L). Casbah includes a wide range like Roasted Vegetable or Traditional Lamb. -Fresh Salad and All Teppanyaki Dinner is served with: prawn appetizer / miso-soup /fresh salad with special dressing /grilled vegetables /rice (Steamed or Fried) And one main from the below from . Teppanyaki Takao offers Morrel & Co and Breads & Dips.

Nearby Sample Menus

  • Bacon $5.00
  • Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
  • Avocado $3.50
  • Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
  • Toast $2.00
  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Seasonal greens $5.00
  • Daily soup served with bread $12.00
  • Rard Naa $13.00
    • (Stir-fried rice noodles with gravy sauce)
  • -Seafood stir fried with veges in a curry sauce $20.00
  • Phad Si-Eiew $13.00
    • (Stir-fried rice noodles with sweet dork soya sauce)
  • All spicy salad dishes cooked with fresh herbs, chilli and lime juice
  • Chicken Satay on a Stick $10.00
  • extra rice $3.00
  • Thai Yellow Curry $15.00
  • Yum $20.00
    • Prawn with veges
  • Chicken Fu Yong Egg $11.00
  • Chips $2.40
  • Lemon Chicken (S) $12.00 (L) $14.00
  • Fried Noodles $4.50
  • Steak with Satay Sauce $12.00
  • Crispy Skin Chicken $12.50
  • Roast Pork Chow Mein $10.00
  • Tomato $2.50
  • Tofu with Chopped Spring Onion $6.00
  • Roast Pork (hot) $10.00
  • Prawn Fried Noodle $10.00
  • wonton Noodle Soup $10.00
  • FenGuo $3.80
  • Pork Dumpling(Shao-Mai) $3.80
  • Baked BBQ Pork Bun $3.00
  • Steamed Chicken Feet $3.80
  • Chocolate Jam Wrap $2.50
  • 2 Fillings $ 4.00
  • 3 Fillings $ 4.50
  • onion Rings 4 For $ 2.80
  • Fish $4.70
  • steak $ 5.40
  • All dinners come with half scoop plain chips, salads(lettuce, tomato, and beetroot)sauce as base
  • Moro Bar $2.50
  • Onion Rings (1/2 dozen) $3.20
  • Battered Mushrooms (1/2 dozen) $4.70
  • Mini Spring Rolls (1/2 dozen) $2.50
  • Hot Dog $2.40
  • Akaroa Cod $5.00
  • Whitebait Pattie/Paua Pattie $3.50
  • Chicken Pattie $2.80
  • Steak $6.00
  • Mini Spring Rolls $6.00
  • Oysters dozen (pacific) N/A
  • Cheese $4.10
  • Banana Fritters $2.20
  • Steak & Onion Patties $2.20
  • Jam Wraps $2.20
  • Sole Fillets $4.90
  • Squid Rings dozen $10.00
  • LUNC C $12.20
    • filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
  • Shortbread
  • EGGS ON TOAST (V) $9.50
  • Seasonal savoury mini quiche
  • Southwestern style BBQ meatballs
  • Smoked salmon, dill and caper mousse Violette
  • Pumpkin and feta risotto cake w roasted capsicum V
  • Selection of judges and slices
  • KOORI
    • A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
  • HALLOUMI BURGER
    • Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
  • CHIA SEED AND GOJI PORRIDGE
    • chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
  • HUMMING BURGER
    • Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
  • PIZZA
    • Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
  • SWEET TREATS
    • A variety of cakes, slices and raw vegan cheesecakes are made daily.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • BREAKFAST DOSA
    • a dosa filled with caramelised banana and drizzled with honey
  • Mushrooms $5.50
  • Open Steak Sandwich $18.00
    • sourdough base, 200g rump, fried egg, lettuce, mayo, tomato and BBQ sauce served with beer battered onion rings & fries
  • Spaghetti and Meatballs $10.00
    • in homemade tomato sauce with cheese
  • Platter – Small $25.00
    • (fried) four each chicken nuggets, fish bites, samosas, spring rolls, onion rings, salt & pepper squid, wedges & fries, with BBQ, sweet chilli & tartare sauce
  • Bowl Of Fries $6.00
  • Potato Mash $6.00
  • Bangers and Mash $16.00
    • 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
  • Hot Dogs (3) and Chips $10.00
  • Broccoli and toasted garlic almonds (v) $9.50
  • Lasagne al Forno $21.00
    • Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
  • Molto Carne $22.50
    • Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
  • Melanzane parmigiana (v) $24.50
    • Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
  • Canterbury 300g Angus rib eye $36.00
    • Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
  • Fettuccine al Salmone e vodka $21.50
    • Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
  • Lamb Piadina $21.50
    • Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
  • Puttanesca $22.50
    • Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
  • -Praw Fried Rice
  • Grass Jelly with Coconut Cream / Mung Bean with Coconut Cream $5.00
  • Ha Cao Chien Deep Fried Dumpling x10 $8.00
  • Bo Sot Nam Beef with Mushroom Sauce / Bo Cari Beef Cooked in Curry & Coconut Cream / Bo Xao Bon Cai Beef with Veg $16.00
  • Pho Bo Noodle Soup - Chicken, Pork, Beef, Meatballs or Fishballs / Pho Vit Duck Rice Noodle Soup / Pho Hai San Seafood Rice Noodle Soup / Pho Hoanh Thanh Wonton Rice Noodle Soup or Dry $9.00
  • -Myhanh Fresh Beef Salad
  • Banh Xeo (Riceflour) Crispy Pancake TomThit & Ga Tom Pork & Prawn or Chicken & Prawn $9.00
  • Bo Xao Hanh Can Beef with Celery Onion / Bo Sot Chua Ngot Beef Sweet and Sour Sauce $16.00
  • Phad Thai
    • Stir fried egg noodles wife vegetables, crushed peanuts,bean sprouts and coriander garnish. Served with your choice of meat.
  • Grilled Chicken wings
    • Bahn Thai marinated chicken wings, slow baked then grilled.
  • Gaeng Kiew Wan
    • (Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
  • Masaman Cuny
    • Masaman (Thai style) curry paste, coconut cream simmered with peanuts, potatoes and your choice of meat. This is a Thai favorite!
  • Phad Phed
    • Stir fried seasonal vegetables, bamboo shoot,with red chilli paste, green peppercorn, kaffir lime leaves and your choice of meat. This is a lovely spicy, fragrant dish!
  • Phad Bai Ka Prao
    • Spicy stir fried choice of meat with chilli. sweet basil and vegetables.
  • Steak Satay
    • Marinated beef steak skewers, served with special Bahn Thai peanut sauce.
  • Fried rice
    • Thai style fried rice with your choice of meat
  • Glayva $9.00
  • PENNE ALL’ ARRABBIATA -Roasted fresh vegetable of mushrooms, onion, capsicum, garlic, chilli, black olives w pomodoro sauce & Italian parsley. 18.9
  • CHICKEN SALAD - Grilled sliced chicken breast, tomato wedges, pineapple, roasted onion, capsicum, green beans, mushrooms w Toscana dressing. 19.9
  • Chinotto Nero-Italy $5.50
  • Makers Table Cabernet Sauvignon Glass $10.90 Bottle $42.90
  • *Vegetarian -
  • Long Island Ice Tea $16.00
  • Fickle Mistress Pinot Noir Glass $11.90 Bottle $56.90
  • Old English N/A
  • M&M N/A
  • Subway Melt N/A
  • Meatball N/A
  • Oven Roasted Chicken N/A
  • Italian B.M.T N/A
  • Thinly Cut Ready Salted N/A
  • Roasted Garlic N/A
Tasty Fish and Chip Shop

Tasty Fish and Chip Shop

location

Address

75 Briggs Road, Shirley, Shirley, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033859646

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
75 Briggs Road, Shirley, Shirley, Christchurch, Canterbury, 8052, New Zealand