Taupo Steak and Ale Bar in Taupo Menu

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All Steak Meals Include The Potato Dish Of The Day; And A Demi-Glace Sauce. *Grilled To Your Liking - Although We Recommend Rare To Medium-Rare.
Garlic Cheese Sticks $8.50 for 3
- Light, Crispy With Tangy Cheese And Garlic.
Bruschetta $14.50 for 3
- (Up To The Chef), Drizzled With Extra Virgin Olive Oil.
Mixed Bread Plate $9.50
- Served With Warm Marinated Olives.

Edamame Beans (GF) (V) $9.00
- Steamed Young Soya Beans In Their Pods. Served With Rock Salt.
Tomato & Chorizo Salad (GF) $12.00
- Tossed In Herb Oil, Confit Garlic, Basil And Lemon Zest.
Orange And Brandy Chicken Liver Pate, With Toasted Seasoned Crostini. $14.00
Braised Duck Terrine (GF) $15.00
- Succulent Duck Thighs Braised In Master Stock, Served With Stuffed Bell Peppers And Dressed Rocket.
Deep-Fried Nz Brie $15.00
- Double-Crumbed Soft Brie, Deep-Fried Until Golden, Served With Bread Sticks & Plum Sauce.
Mushroom Bacon Mozzarella Arancini Balls $15.00
- Sicilian Savoury Stuffed Rice Balls, Coated In Breadcrumbs, And Fried.
Flash-Fried Calamari Salad (GF) $15.00
- Soft Olive And Herb Marinated Squid, Flash-Fried In Sesame Oil And Served With Crisp Seasonal Leaves.
Garlic & Ginger Prawns (Gfa) $15.00
- Prawns Marinated In Fresh Ginger And Garlic, Pan-Fried And Finished With Fresh Herbs. Served With A Healthy Slice Of Toasted Brioche.

Eye Fillet Steak $43.00
- (300G) Wrapped In Bacon
Scotch Fillet Steak $35.00
- (300G)
Sirloin Steak $32.00
- (300G)
Rump Steak $31.00
- (300G)
T-Bone Steak $51.00
- (500G) 35-Day Aged
Surf & Turf (Signature Dish) $45.00
- (300G) Sirloin Steak With One Scallop, Two Prawns, And Two Mussels .

Fine Accompaniements To Our Exqusite Grilled Beef.
Creamy Mushroom Sauce $5.00
- Fresh Mushrooms, Butter, And Full Cream.
Bernaise Sauce (GF) $5.00
- An Emulsion Of Clarified Butter, Egg Yolks And White Wine Vinegar; Flavoured With Shallot, Chervil, Pepper, And Tarragon.
Whiskey Peppercorn Sauce $4.00
- Rich, With A Touch Of Sporit And Three Types Of Piquant Peppercorn.
Blue Vein & Cream Cheese Dressing (GF) $5.00
- Mild Nz Blue Vein Mixed With Cream Cheese.
Garlic Parsley Butter (GF) $3.00
- Whole Butter Infused With Crushed Garlic And Fresh Herbs.
Truffle Butter (GF) $3.00
- A Hint Of The Forest Floor.
Horseradish Cream (GF) $3.00
- Traditional Pungent Favourite.

Fresh Salads; Creamy Potatoes; Seasonal Veggies; Crispy Frie
Garden Salad (GF) $5.00
- Fresh, Crisp Leaves; Your Choice Of Dressing.
Creamy Mash With Salsa Verde (Gfa) $7.00
- Creamy Mashed Potatoes, Salsa Verde And Demi-Glace Sauce
Vegetable Dish $7.00
- Chosen Today.
Chunky Fries With Aioli (GF) S $5.00 / L $8.00
- Steak House Fries, Creamy Roasted Garlic Dipping Sauce.
Baby Betroot Apple Cup (GF) $10.00
- Baby Betrrot; Grated Apple, Mayonnaise. On A Bed Of Lettuce.
Onion Rings $5.00
- Golden; Deep-Fried; Delicious.
Steak House Slaw (GF) $7.00
- Hand-Cut Cabbage, Fennel, And Pickled Carrot.
Mushroom Confit (GF) $6.50
- Portabello Mushrooms And Dressed Rocket.

Sensational Caesar (Gfa) $20.00
- Our Chef'S Renowned Caesar Salad; Fresh Cos Lettuce, Crispy Bacon, Anchovies, Toasted Croutons, Grana Padano Parmasean, All Topped With A Soft Poached Egg.
- Add Smoked Cured Salmon Or Succulent Chicken $6.00
Fresh Fish Filo $28.50
- Fresh Fish Fillet, Coriander Pesto, Cream Cheese, Wrapped In Filo Pastry And Baked Lightly Golden; With A Light Sweet Chilli And Coconut Sauce, Served On A Bed Of Steamed Bok Choy.
Waitoa Free-Range Chicken Breast $31.50
- Stuffed With Confit Betroot, Glazed With Apple And Cumin; Served On A Fragrant Saffron Risotto And Finished With Crisp Summer Leaves.
The Steak House Burger $26.00
- House-Made Angus Burger Pattie, Bacon, Fried Egg, Sliced Betroot, Salad Leaves, And Chef'S Special Tangy Sauce, Served With A Side Of Fries And Aioli.
The Steak House Cold-Smoked Salmon (GF) $32.00
- House Cured & Cold Smoked New Zealand South Island King Salmon, With A Miso & Almond Crust. Served With Green Tomato Chutney, Nam Jim Sald, Crushed Potato And Charred Lemon.
Sous Vide New Zealand Ovation Lamb Rump (GF) $35.00
- Twice-Cooked Lamb Medallions, With Kumara, Charred Asparagus, Chimichurri And Slow-Cooked Roasted Red Peppadews. (Served: Med / Rare)
Wakanui Prime Beef Short Ribs $34.00
- Slow-Cooked In Master Stock For 24 Hours; Glazed In The Over And Served With A Potato And Parsnip Rosti And Summer Greens.
Fresh Fish Of The Day POA
- See The Chef'S Specials Of The Day.
Mushroom And Spinach Risotto (V) $22
Pasta POA
- Creamy Chicken And Mushroom Fettucine.

Fresh Salads; Creamy Potatoes; Seasonal Veggies; Crispy Frie
Garden Salad (GF) $5.00
- Fresh, Crisp Leaves; Your Choice Of Dressing.
Creamy Mash With Salsa Verde (Gfa) $7.00
- Creamy Mashed Potatoes, Salsa Verde And Demi-Glace Sauce.
Vegetable Dish $7.00
- Chosen Today.
Chunky Fries With Aioli (GF) S $5.00 / L $8.00
- Steak House Fries, Creamy Roasted Garlic Dipping Sauce.
Baby Betroot Apple Cup (GF) $10.00
- Baby Betrrot; Grated Apple, Mayonnaise. On A Bed Of Lettuce.
Onion Rings $5.00
- Golden; Deep-Fried; Delicious.
Steak House Slaw (GF) $7.00
- Hand-Cut Cabbage, Fennel, And Pickled Carrot.
Mushroom Confit (GF) $6.50
- Portabello Mushrooms And Dressed Rocket.

Pistachio Parfait (GF) $12.00
- With Mango Caramel & Fresh Strawberry
Chocolate Indulgence $12.00
- With Toasted Macadamias, Raspberry & Creme Fraiche
Salted Caramel Creme Brulee(GF) $12.00
Banoffee Pie $12.00
Trio Of Sorbet (GF) $10.00
Trio Of Gelato (GF) $12.00
Cheese Board (Gfa) $20.00
- Selection Of New Zealand Cheese Served With Fruit Paste And Crackers
Affogato (GF) $10.00
- A Shot Of Espresso And Ice Cream
- Add Liquer For An Extra $6.00
Stickys
- Alpha Domus (Hawkes Bay) - Bottle $30.00
- Buller Muscat (Australia) - Glass $9.00
Port
- Ruby Port - Glass $10.00
- Tawny Port - Glass $10.00

Pick One Main Course And One Dessert For A Set Price Of $14
Mini Hot Dogs
- Battered Sausage On A Stick, Curly Fries, Side Salad And Tomato Sauce.
Cheese Burger
- Prime New Zealand Beef Pattie, Cheese; Served With Fries.
Grilled Cheese Sandwich
- Golden Toasted Bread, Melted Cheese And A Salad On The Side.

Chocolate Jelly Fish
- Mini Chocolate Fish Swim On Colourful Jelly; With Whipped Cream
Ice-Cream Sundae
- (You Can Have It Any Day!) Two Big Scoops Of Vanilla Ice-Cream With Chocolate Sauce.

Nearby Sample Menus

Seafood Chowder $14.90
- A firm Dixie Browns favorite with garlic bread
Country Toasted Sandwich $9.90
- Cheddar cheese and tomato with seasoned fries
Lambs Fry and Bacon $18.90
- Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
Soup of the Day $10.90
- Always fresh, always homemade, always delicious, served with garlic bread
Roast Chicken and Mayonnaise Toasted Sandwich $15.90
- Shredded roast chicken breast, creamy aioli served with seasoned fries
Hawaiian Burger $20.90
- Our original Dixie Brown Burger topped with melted cheese and pineapple
Add bacon $4.50
Garlic Bread $7.90
- Homemade pizza bread with olive oil, fresh garlic and oregano

Pan Fried Scallops GF $16.90
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
Side Salad GF $5.90
Shrimp Cocktail GFA $13.90
- Shrimps drizzled with Cobb’s classic seafood dressing, served over fresh, crisp salad leaves.
Curly Fries with Aioli $8.00
Pumpkin & Spinach Lasagne $24.50
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
Crispy Onion Rings $5.90
Sirloin 250g $32.50
Or upgrade to Curly Fries or Wedges for $2.50

Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
Market Fish
- Artichoke cream, tomato and roasted lemon salad, whipped feta
-Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
-Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette
Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette
-Salt and Pepper Squid
- Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
Smoked Fish Croquette
- Crushed pea and mint salad, chorizo, preserved lemon aioli

CHARGRILLED HOUSE MADE BEEF BURGER $23.00
- grilled swiss cheese, bacon, pickles, coleslaw and chunky fries
BERRY, CHOCOLATE OR PASSIONFRUIT ICE CREAM SUNDAE $11.50
- with whipped cream, wafers, sprinkles with a cherry on top
CRUMBED LAMB SWEET BREADS $12.50
- with pickled vegetable & salad greens
Steamed green beans with lemon and almonds $7.50
AMARETTO AFFOGATO $17.00
- with a long espresso coffee ice cream & cookies
PILSNER BEER BATTERED FRESH FISH $25.00
- with house tartare sauce, salad and chunky fries
Crispy onion ring with blue cheese mayo $7.50
DARK CHOCOLATE MARQUIS & DOUBLE CHOCOLATE BROWNIE $13.00
- with plum ice cream and sherbet

Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
Chicken Malai Tikka with mint sauce $7.90
Fish & Chips $5.90
Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
Lamb Rogan Josh, Naan, Rice $10.90
Vegettable Samosas with tamarind sauce $6.90
Prawn Curry, Naan, Rice $12.90

Tea/coffee/milo $3.00
Chicken and wedges $15.50
Wedges Special N/A
- 2 bacon, cheese, served with sour cream and sweet chili sauce
Eggy bread N/A
- 2 bread dipped in egg 3 bacon 1 tomato maple syrup
Hot Chicken salad N/A
- Chicken schnitzel served on top of salad
Tomato $2.80
Bacon and egg Burger N/A
Cheese burger $7.50

Steamed Whole Prawns ( GF)
- Accompanied with soya and a chilli citrus sauce.
Extra Sauces $1.00
- Aioli/ Lime Aioli/ Soya/ Tartare/Seafood/Chilli Citrus/Vinegar/Hot Chilli Oil.
Crispy Battered Prawns $21.00
- Six lightly battered prawns with a chilli citrus dipping sauce. -We recommend: Zeffer Crisp Apple Cider.
-Extra Sauce $1.00
(GF) Gluten Free (V ) Vegetarian
-Gluten free bread available $16.50
Fish of the Day $24.50
- Herb and beer battered fish, with fries, salad and tartare sauce. We recommend: Japanese Asahi beer
Huka Prawn Park advises not all prawns served are grown onsite.

Bacon N' vegetable $12.50
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
Morrocan Lentil $10.50
White bait fritter $28.00
- with greeus, ailoi + crisp potato
Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta

Beef noodle (PHO) $16.00
- Rice noodle, beef broth, beef and herbs
Prawn with tamarin sauce $18.00
- King prawn, tamarin and rice
Fried rice $20.00
- Chicken / seafood, salad and rice
Steam mussel $12.00
- Mussel, lemon-grass, lemon and homemade sauce
Chicken salad $16.00
- Cabbage, chicken, herbs and peanuts
Grilled pork in hanoi style $20.00
- Pork, salad, noodle, home-made sauce
Roast salt fish $15.00
- Fried fish prawn, pork sticky rice, green beans and flour
Shaking beef $20.00
- Beef, vegetables, salad and fried rice

Kransky Hot Dog $ 15.00
- On a fresh roll with caramelized onions, djion mustard and crispy fries
Full Deck $ 35.00
- Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce
Steamed Mussels (GFA) $ 20.00
- Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
Fishermans Catch (GFA) $ 26.00
- Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
Lasagne $ 19.00
- Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
Pool Deck Peppered Rump (GFA) $ 28.00
- 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
Beef Burger (GFA) $ 20.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli

Pitch Burgers N/A
- served with fries & aioli
Beef N Bean Nachos $14.5
- Corn chips, grilled cheese, fresh salsa, sour cream
Garlic Bread $5.0
Aged Scotch Fillet $26.0
- 350gm scotch fillet, pub fries, salad & your choice of sauce
Flame Grilled Venison $16.0
- Bacon, egg, lettuce, tomato, cheese, onion, mayo
Steak n Ale Special $20.0
- Sirloin steak, pub fries, salad & your choice of sauce w/ a handle of tap beer of glass of house wine
Salt & Pepper Squid $13.5
- w/ chilli lime glaze
Wedges $10.5
- Bacon & Cheese

A selection of all three 50 gr ea $24.00
Creamed potato $8.00
Putararu 'Over the moon dairy' $17.50
- triple cream brie 80 gr
Ika Mata $13.00
- fresh marinated fish w tomato, lemon & coriander
Ikaroa fish cakes $17.00
- smoked kawhai & sweet pea with river herb dressing
Hangi style Pikaokao chicken $32.00
- w kawakawa rub, roasted kamo kamo, green apple, bacon & river cress salad
Cheese crafted from the pristine Aotearoa pastures, served w Taro Rewana Kore salted flatbread
Orange & Titoki brulee $14.00
- ginger & horopito biscotti, Kapiti vanilla ice cream

Warm Chocolate & Toffee Fondant $13.50
- Vanilla bean icecream
Chargrilled Angus Eye Fillet $37.50
- Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
Seared & Baked Lamb Rump $34.00
- Served medium rare with roasted kumara, finished with mint jelly
Coupe Mont Blanc $13.50
- Chestnut cream infused with vanilla bean, yoghurt icecream & whipped cream
Sam's Confit of Duck $34.00
- Bacon & cabbage fondue
Baked Chicken Breast $29.00
- Stuffed with mozzarella & wrapped in bacon served with garlic beans & polenta cake
Vegetarian Dish of the Day $28.50
- Your wait staff will advise of todays creation
Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
- Green apple salad & candied walnuts

Slow cooked lamb belly $17.5
- w/ warm pearl couscous, spicy pepper & eggplant confit, Tzatziki sauce.
Tempura battered fish fillets $28
- chunky fries, green salad & tartare sauce
Beef carpaccio $17.5
- seared tenderloin, truffle croquette, blue cheese, cranberry gel, horseradish yoghurt, baby watercress
Fish of the day $31.50
- please check with wait staff for fish of the day
Sautéed mushrooms $5
- w/ garlic & thyme
Grass fed beef fillet $37.5
- w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
Steamed seasonal vegetables $5
- w/ herb butter
Baked aubergine & Bocconcini pastry $17.5
- pickle cocktail onions, micro watercress salad

''Basic'' Burger $17.90
- 180gm prime beef patty, house pickles, cheese, mild mustard, mayo and house relish.
Tropical Pizza $8.50
- A 7" mini pizza with pineapple, sliced ham and cheese.
Four Cheese Pasta w. Sage $23.90
- Ricotta, feta and blue cheese mixed through spaghetti strands and dressed with crispy sage leaves fried off in a burnt butter sauce. Topped with parmesan and fresh herbs.
Rocket Salad $5.00
''Injectable'' Donuts $9.50
- Straight from chef's culinary laboratory! Two classic cinnamon sugar dusted donuts with a ball of ice-cream on each and three syringes of flavoured syrup to inject into them! Ask about today's flavours.
Grilled Free Range Chicken $26.50
- A Free-range chicken breast, pan-seared then baked in the oven, with sliced truss tomato and grilled mozzarella on grilled summer vegetables with basil pesto.
Garlic Prawns (6) $6.00
- Six Pack (6) $26.50

Taupo Steak and Ale Bar

Waikato Region > Taupo > Taupo Steak and Ale Bar

Address

17 Tongariro Street, Taupo Town Centre, Taupo, Waikato, 3330, New Zealand

Phone

073786788

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Steak , Steakhouse

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Bankcard , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar

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Taupo Steak and Ale Bar in Taupo Menu

Nearby Sample Menus

Taupo Steak and Ale Bar

Waikato Region > Taupo > Taupo Steak and Ale Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

17 Tongariro Street, Taupo Town Centre, Taupo, Waikato, 3330, New Zealand

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