Te Atatu Self Roast in Auckland Menu

SPECIAL PACKS SPECIAL PACKS
  • No. 1 Family Feast $42.00
    • 10 Fish or Chicken, 4 Hot Dog, 2 Potato Fritter, 2 Spring Roll, $3 Chips & 2.25L Coke
  • No.2 Value Meal $38.00
    • 10 Fish or Chicken, 4 Sausage, 6 Potato Fritter, $3 Chips & 2.25L Coke
  • No.3 Meal deal $25.00
    • 5 Fish or Chicken, 2 Spring Roll, 4 Potato Fritter, $2 Chips & 1.5L Coke
  • No.4 Meals for Two $18.00
    • 3 Fish or Chicken, 3 Sausage, 3 Potato Fritter, $2 Chips & 1.5L Coke
  • No.5 Hungry for Fish/Chicken $16.00
    • 5 Fish or Chicken, $2 Chips & 1.5L Coke
  • No.6 600Mls Deal $15.00
    • 2 Fish or Chicken, 2 Crab Stick, 4 Potato Fritter, $2 Chips & 600Mls Coke
  • No. A $8.00
    • 2 Fish or Chicken, 1 Hot Dog, $2 Chips
  • No. B $8.00
    • 2 Hot Dog, 2 Sausage, 2 Potato Fritter, $1 Chips
  • No. C $6.50
    • 1 Chicken burger, 1 Crab Stick, 1 Potato fritter, $1 Chips
  • No. D $6.50
    • 1 Egg burger, 1 Sausage, 1 Potato fritter, $1 Chips
  • No. E $10.00
    • 2 Ham burger, 2 Hot dog, $2 Chips
  • No. F $11.00
    • 2 Fish or Chicken, 2 Crab Stick, 4 Potato Fritter, $2 Chips
DEEP FRIED DEEP FRIED
  • Chip $2.00
  • Fish $2.50
  • Sausage $1.60
  • Hot Dog $1.80
  • Potato Fritter $0.70
  • Curry Roll $2.20
  • Spring Roll $2.20
  • Crab Stick $1.60
  • Potato $0.50
  • Pumpkin $0.60
  • Kumara $0.60
BURGERS BURGERS
  • Ham Burger $3.00
  • Egg Burger $4.00
  • Cheese Burger $4.00
  • Bacon Burger $4.00
  • Hawaii Burger $4.00
  • Pork Burger $5.50
  • Lamb Burger $5.50
  • Beef Burger $5.50
  • Fish Burger $5.00
  • Chicken Burger $5.00
  • Extras $1.00
CHICKEN PACKS CHICKEN PACKS
  • Chicken Pieces $2.50
  • Chicken Pieces $8.00
    • 2 Pieces
  • Chicken Pieces $18.00
    • 5 Pieces
  • Chicken Pieces $29.00
    • 10 Pieces
  • Packs include
    • Mashed Potato & Gravy plus Roast Potatoes or Chips
ROAST MEALS ROAST MEALS
  • Pork - Lge / Med / Sml $16.00/$12.00/$9.00
  • Lamb - Lge / Med / Sml $17.00/$13.00/$10.00
  • Beef - Lge / Med / Sml $16.00/$12.00/$9.00
  • Chicken - Lge / Med / Sml $15.00/$11.00/$8.00
  • Vege - Lge / Med / Sml $10.00/$8.00/$6.00
  • Meals include
    • Roast Potatoes, Pumpkin / Kumara, Vegetables & Gravy, Peas / Carrot & Gravy
OTHERS OTHERS
  • Special Combo $6.00
    • 2 Chicken & 4 Potatoes
  • Roast meat roll or Roast meat sandwich $5.50
  • -Lamb EXTRA $0.50
  • American Hot Dog $3.30
  • Sea Dog $3.00

Nearby Sample Menus

PappaRich (sample menu)
  • B04 Hainan Toasted Bread with Condensed Milk $6.00
  • C12 Roti Telur with Beef Rendang $15.90
  • R19 Biryani Rice (2 Dishes) with Beef Rendang & Fried Chicken $18.90
  • S05 Tandoori Chicken $12.50
  • R20 Chicken Congee with Half Boiled Egg and Chicken Slices $15.00
  • C 1 0 Roti Telur Bawang with Curry Chicken $15.20
  • C14 Roti Canai with Vegetarian Curry Mutton $16.30
  • R16 Nasi Lemak with Beef Rendang $16.90
L'oeuf (sample menu)
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • Free range poached egg $2.50
Daikoku Takapuna (sample menu)
  • Squid $11.50
  • Miso Soup, Appetizer, Salad with Daikoku Dressing ,Yum- Yum Prawn (2 Pieces) Teppan - Yaki Vegetables ,Steamed Rice N/A
  • Ice cream Tempura $9.50
  • French Fries $6.00
  • Takoyaki 5 pcs $8.00
  • Squid $11.50
  • Chop Chop Fried Rice $5.00
  • salmon Fillet $40.00
    • With entrée Set
Bona Pizzeria (sample menu)
  • Ponsonby v.i.p.Grande $17 / $25
    • Tomato sauce, cheese, chicken, artichokes, eggplant & sudried tomatoes
  • Chef Special Garlic Bread $10
    • Garlic ,olives, feta cheese, oregano
  • Salami papa $17 / $25
    • Tomato sauce, cheese, salami,fresh tomato
  • Spaghetti Bolognese $19.50
    • Beef & fresh parmesan cheese
  • Scallop $18.50
    • With garlic,oregano, and tomato cream sauce
  • Bona Mixed Grilled $25
    • Marinated chicken, lamb and steak skewers served potato mash and mesclun salad
  • King Prawns $18.50
    • Pan fried with garlic, cracked pepper, BBq sauce
  • Mixed Berry cheese cake $9
    • Mixed Berry cheese cake
New Moon Takeaway (sample menu)
  • Won Ton (half dozen) $3.50
  • Vegetarian Burger $3.60
  • Ginger Beef $12.50
  • Corn Fritter $2.70
  • Fish Burger $4.50
  • Steak Burger $4.50
  • Crispy Chicken (whole) $15.00
  • Bacon Burger $4.50
Samadi (sample menu)
  • Kadoo $8.00
    • Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
  • Baklava $3.00
    • Layers of sweet filo pastry with lemon syrup & topped with pistachio
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Mantu $16.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
  • Sheerpira $3.00
    • A sweet milk powder treat garnished with pistachio
  • Bolani $8.00
    • Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
Queenies Lunch Room (sample menu)
  • Autumn crumble $13.50
    • Seasonal fruit topped w' crumble mix, served w' creme fraiche
  • Toast
    • a selection of breads w' queenies preserves sourdough, puglia, multigrain, pide, wheat free
  • Turkish eggs $18.00
    • Poached eggs w' baba ganoush, yoghurt, hot chilli butter, toast
  • Gluten free gooey chocolate mousse cake $50.00
  • Grilled bavette steak $26.00
    • Sliced angus beef spiced w' cardamom & smoked paprika, super grain salad, cavolo nero, brussel sprouts, balsamic red onion, green beans, thyme dressing
  • -mini version $3.50
  • Salmon $23.00
    • Tea smoked salmon w' bubble n' squeak poached egg, rocket, horseradish creme
  • Boiled eggs $11.50
    • W' mitey soldiers - marmite or vegemite
Sun View Restaurant (sample menu)
  • Chicken Pineapple and Veges $13.00
  • Plain Veges $10.00
  • Scallop / Prawn $15.00
  • Squid $13.00
  • Fillet Steak Chinese Style $18.00
  • Singapore Fried Noodles $14.00
  • Fish $14.50
  • Vege Delight $10.50
The Surrey Pub - The Surrey Hotel (sample menu)
  • House Made Chicken Liver Parfait $15
    • Served with chutney and garlic toast
  • Trio of Kapiti Ice Cream $14
    • Vanilla, chocolate and strawberry
  • Spanish Omelette $16.00
    • with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
  • Crumble of the Day $14
    • Homemade fruit crumble served with cream and ice cream
  • Corn Fritters $16.00
    • topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
  • Sticky Date Pudding $14
    • Served with caramel sauce and cream
  • Roasted Pork Loin $32
    • Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
  • Beef Eye Fillet $36
    • Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
Bricklane (sample menu)
  • -Add Smoked Chicken Or Salmon $4
  • Salmon Fillet $31
    • oven roasted NZ salmon fillet with buttered boiled potatoes, roasted vine tomatoes, watercress, horseradish & caper aioli
  • Seafood Chowder $14
    • fresh toasted bread & saffron aioli
  • Bricklane Summer Chicken $29
    • free range chicken breast in sundried tomato, hazelnut, mint & chilli pesto with garlic mash & slender stem broccoli
  • Thai Green Curry
    • fragrant, mild spiced Thai chicken curry with julienne vegetables & coconut jasmine rice >>
  • 1/2 kg Rump Steak $33
    • 500g thick cut rump, chargrilled to your liking & served with mash, slaw & mushroom sauce
  • Camembert Wedges $12
    • crumbed camembert cheese with plum chutney
  • Classic Caesar $15
    • cos lettuce, croutons,bacon, shaved parmesan,poached egg & creamyCaesar dressing
Golden Express (sample menu)
  • Meat Cook with Black Bean Sauce on Rice
  • -Combo $12.50
    • Served with spring onion pancake
  • -Chicken or Beef $12.50
  • -Pork $12.50
  • -King Prawns $14.50
  • -Cook with Curry Sauce $13.50
  • Shredded Meat Fried Rice
    • Roast Duck or BBQ Pork
  • -Chicken & Beef $14.50
Tatsumi (sample menu)
  • Tempura prawn roll (8pcs) $17
    • Tempura battered prawns, avocado,
  • Nigiri Sushi(2 pieces per serve) / Sashimi(4 pieces per serve)
  • Steamed broccoli (V) $6
    • Sesame miso sauce
  • Green leaf salad (V) $6
    • Creamy sesame dressing
  • Agedashi tofu (V) $10
    • Deep fried ordinary japanese tofu in tempura broth, freshly grated daikon radish
  • Beef tataki carpaccio $17
    • Seared raw beef, wild rocket, wasabi cream, truffle oil, balsamic soy, walnut, sliced parmesan
  • Japanese traditional style Sushi.
  • Canterbury wakanui beef steak $32
    • 90 day grain fed- aged 21 days, polenta crisps, sauteed mushrooms, ginger soy sauce, pickled ginger shoot
Nite Spice (sample menu)
  • LAMB ROGAN JOSH $15.00
    • Lamb coated I an exotic blend of herbs and spices. A specialty of Kashmir
  • Fries $4.99
  • PALAK PANEER / ALOO $13.99
    • Choice of potatoes or Indian cottage cheese cooked in a spinach puree and mildly spiced.
  • PULAO RICE ( LARGE BOX ) $6.50
    • Indian Basmati rice cooked with saffron, nuts, and sultanas
  • Pista Kulfi $6.50
  • Cheese / Peshawari / Potato Naan $3.99
  • Kid’s Butter Chicken & Rice $9.99
  • ORIENTAL PLATTER $13.99
    • Spring rolls, Onion Rings, Cocktail Samosa, ser with sweet chili sauce & plum sauce
Momo Tea (sample menu)
  • Black Pepper Chicken Chops With Eel
  • Sliced Pork Fried (Noodle/Rice)
  • Sliced Pork With Special Sauce
  • Deep Fried Prawn Twisters
  • Salted Fish Fried Eggplant
  • Passionfruit Nata
  • Black Pepper Vegetable
  • Seafood Fried (Noodle/Rice)
Tran Bakery and Cafe (sample menu)
  • Chips $2.50
  • Chicken Wing $1.50
  • Sausage & Potato $2.00
  • Curry Roll $2.50
  • Lasagne $2.50
  • Spring Roll $2.50
  • American Hot Dog $3.00
  • Chicken Cordon Bleu $3.00
Te Atatu Self Roast

Te Atatu Self Roast

location

Address

141 Te Atatu Road, Te Atatu South, Auckland, Auckland, 0610, New Zealand

phone

Phone

098363700

clock

Opened hours

11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
141 Te Atatu Road, Te Atatu South, Auckland, Auckland, 0610, New Zealand
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