Te Hera Estate in South Wairarapa Menu

Te Hera Estate in South Wairarapa has no menu available, but can choose from many other options such as Bacon Eggs Tomato sausage and toast or Mixed Grill from Lunch Box. The French Baker offers many options including HOMEMADE MUESLI W/ FRUIT & YOGURT and TOAST & PRESERVES. McDonald's Family Restaurant - Kapiti Coast includes a wide range like Chicken 'n' Mayo or Chick'n McCheese. 350ml can Coke/Diet/Sprite and 1.5L bottle Coke/Diet/Sprite from . Curry to Go offers Tasty Foods Takeaways and Fish.

Nearby Sample Menus

  • Toasted Bagels $14 / $15
    • Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
  • Caesar Salad $17 / $19
    • Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing  /  Add Chicken
  • Selection of Gelato and Sorbet $11
  • Medici garlic bread $6.50
  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Chocolate fudge brownie with vanilla bean Ice-cream $11
  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Medici Bacon and Eggs $14.50
    • Smoked streaky bacon and eggs on sourdough
  • -Add Grilled Lamb Or Crumbled Goats Chesse $6.00
  • Caesar Salad $26.00
    • Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Marinated Olives & Feta $8.00
  • Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
  • Spiced Roasted Nuts $7.00
  • Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
  • Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
  • MILKSHAKES $4.50
  • FISH $6.80
  • CHICKEN NUGGETS $0.80 each
  • MUSSEL $1.00
  • CURRY ROLL $3.00
  • KUMARA $4.50
  • CHICKEN $8.50
  • GARLIC $2.50
    • 1/2 SCOOP
  • Pork $11.00/$8.00
  • Crab stick $1.80
  • Chips $2.50
  • Chicken $10.50/$8.00
  • Combination Meats $11.00/$8.00
  • Fish $11.00/$8.00
  • Chicken, ginger and pineapple $11.50/$8.00
  • Veg roll $2.00
  • Donut $1.20
  • Roast Pork & Pineapple / Roast Pork & Mushrooms / Roast Pork and Tomatoes / Roast Pork and Cashew Nuts / Beef and Black Bean Sauce $11.00
  • Chicken / Fish / Steak / Bacon / Vege $5.00
  • Chicken / Pork / Steak $10.50
  • Paua / Banana / Corn / Mussel / Bacon $2.50
  • Crumbed Fish $3.50
  • Vegetable $9.50
  • Dozen $13.00
  • Ham $4.80
  • Donut $1.00
  • Chicken tender $2.70
  • FISH PACK $20.00
    • 6 fish, 2 scoop chips
  • Hot Dog $2.80
  • FISH PACK $15.00
    • 4 fish, 1/2 scoop chips
  • Fish $6.50
  • Chicken $6.50
  • Ham Burger $4.00
  • Bluff Oysters $ 3.00 (Each)
  • Paua Fritter $ 7.50
  • Kumara Chips $ 5.00
  • Cheese Burger $ 4.50
  • Pineapple Burger $ 4.50
  • Egg Burger $4.50
  • Bacon Fritter $ 3.50
  • Lamb + olive tagine $24.00
    • pearl couscous + side Of roasted potatoes in duck fat
  • Moa
    • mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
  • Kea
    • chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
  • Green salad single $7.50 medium table salad $15.00
  • Orange + almond cake $11.00
    • mascarpone + lemon + ginger shoot
  • Medium $19.50
  • Shining cuckoo
    • caramelised pear, blue cheese, walnuts, mozzarella, greens
  • Weka
    • tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • main st. deli toasted muesli $13.00
    • served w. fruit compote & yoghurt
  • whitebait fritter $24.00
    • whitebait fritter w. ciabatta bread, aioli & lemon
  • squid rings & salad $9.00
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • seafood chowder $16.00
    • fish, shrimp & mussels served w. bread roll
  • pancakes delight $18.50
    • pancakes, bacon, grilled banana, maple syrup & sour cream
  • eastern spiced lamb $19.00
    • w. feta & tzatziki on Moroccan bread
  • eggs benedict $17.00
    • poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
  • - Roast Pork Loin roast vege's, greens gravy & apple sauce
  • BEER BATTERED FISH & CHIPS $21.50
    • with fries, mixed salad & tartare sauce
  • FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
  • SEAFOOD CHOWDER $15.50
    • with crusty bread
  • PORK ROAST (3 COURSE) $25.00
  • NZ SCOTCH FILLET $30.50
    • with fries and green salad
  • PORK BELLY $28.50
    • Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
  • SATAY CHICKEN $14.50
    • with coconut rice & a petite salad (Main Size Available)
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Chef’s side of the day $9.00
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • PANCAKES $12.00/$16.00
    • with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
  • BUMPER BREAKFAST $14.00/$20.00
    • bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
  • CHICKEN NUGGETS $8.50
    • with chips
  • PUNNET OF CHIPS $2.50
  • TOAST $7.50
    • and spreads vegemite, jam, honey, marmalade
  • FISH OF THE DAY $17.50
    • with chips & salad
  • CLASSIC BLT $17.00
    • with wedges, sour cream & salsa
  • Sweet & sour Pork or Chicken with Rice + salad $18.00
  • Apple & berry Crumble
  • Whitebait omelet with $24.00
    • bruschetta & salad
  • Served Salmon with Rice & salad $20.00
  • Garlic bread $8.00
  • Chicken & Chips
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Fish & chips
  • Antipasto Platter $39
  • Additional hot organic crusty bread roll $2
  • French venison terrine $22
  • Dolmades drizzled with tahina $12
  • Olives $12
  • Chocolate Brownie $6
  • 4 dips of the day $16
  • Kaye's humus $14
Te Hera Estate

Te Hera Estate

location

Address

Te Muna Road, Martinborough, South Wairarapa, WE, 5784, New Zealand

phone

Phone

063069018

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Te Muna Road, Martinborough, South Wairarapa, WE, 5784, New Zealand
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