Te Hera Estate in South Wairarapa Menu

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Te Hera Estate in South Wairarapa has no menu available, but can choose from many other options such as Bacon Eggs Tomato sausage and toast or Mixed Grill from Lunch Box. The French Baker offers many options including HOMEMADE MUESLI W/ FRUIT & YOGURT and TOAST & PRESERVES. McDonald's Family Restaurant - Kapiti Coast includes a wide range like Chicken 'n' Mayo or Chick'n McCheese. 350ml can Coke/Diet/Sprite and 1.5L bottle Coke/Diet/Sprite from . Curry to Go offers Tasty Foods Takeaways and Fish.

Nearby Sample Menus

VINEGAR
WEDGES $2.50
- 1/2 SCOOP
FISH $3.00
FISH BITES $1.70 each
HAWAIIAN $7.50
SPRING ROLL $3.00
MILKSHAKES $4.50
EXTRA FILLINGS $1.00

Chicken, ginger and pineapple $11.50/$8.00
Sausage $2.00
Shrimp $11.50/$8.00
Cheese burger $4.00
Pineapple ring $1.50
Chicken and satay sauce $11.50/$8.00
Seafood Special Fried Rice $13.50/$9.00
- with shrimps, scallops, mussels, squid and cashews
Warehou fish crumbed $3.00

Fish Burger $8.00
- Fresh white bun, cheese, onion, battered Hoki, fancy lettuce, beetroot, mayonnaise, tartare sauce.
Hot Dog $2.90
- Battered saveloy. Comes without a stick, but can be added if requested.
Deep-Fried Jam Donut $3.50
- Long doughnut, filled with a strip of raspberry jam and coated in our delicious cinnamon-sugar.
Deep-Fried Moro Bar $3.00
- Moro bar, battered and deep-fried.
Potato Fritter $1.00
- We use the best potatoes, usually Agria's. Not really $1 each because we will always give you a good deal.
Meat Pattie $2.50
- Our delicious Leader burger patties but battered and deep fried.
Kumara Chips $5.50
- 400g of delicious Mr Chip's Sweet Potato Chips.
Cheese Burger $6.00
- Fresh white bun, onion, cheese, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.

Vege $5.80
Steak $6.80
Meat Patty $3.20
Kumara $4.80
Ham $4.80
Fish crumbed $4.50
Egg $5.80
Mussel Fritter $4.80

Bacon Fritter $ 3.50
Kumara Chips $ 5.00
Wedges $ 5.00
Bluff Oysters $ 3.00 (Each)
1/2 Wedges $ 3.00
Cheese Burger $ 4.50
Ham Burger $4.00
Egg Burger $4.50

French onion soup $13.00
- + toasted homemade bread
Kiwi
- kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
Blackbird
- caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
Green salad single $7.50 medium table salad $15.00
Chicken + bacon linguine $19.50
- sundried tomatoes, parmesan + basil
Anchovy $8.50
Sharing plate $17.50
- house pesto, hummus, Fantail Grove EVO + flat bread
Small $15.50

Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Garlic Bread with Cheese $10
- our garlic bread with mozzarella

eggs on toasted ciabatta any style $13.00
wedges $8.50
- served w. aioli sour cream
toast w. deli jam $7.00
healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
calamari salad g.f
- calamari salad w. wasabi mayo & lemon
teriyaki chicken salad g.f
- marinated chicken thigh in teriyaki sauce served w. Asian salad
pancakes delight $18.50
- pancakes, bacon, grilled banana, maple syrup & sour cream
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread

SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
CHILLI CHICKEN SANDWICH $22.00
- Chicken breast with salad, fries & homemade chilli relish
FRIES & AIOLI Small $6.00 Large $8.50
CURRY $24.50
- (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
CRUMBED CAMEMBERT $14.50
- with cranberry sauce
FISH BURGER $22.50
- Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
THAI SALAD — BEEF OR CHICKEN $24.50
- Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce

Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
Angus Beef $18.00
- pickled onion, cherry relish, salad
E10 Breads $15.00
- trio of house-made dips
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
MUSHROOM, POTATO, AND SMOKY BACON $8.00

Lunch Box $7.00
- (1 big piece, 1 drum & chips)
Big Piece of Chicken $3.20
5 Mixed Chips $13.20
- (2 big pieces, 2 drums, 1 wing & chips)
Beef & Egg + Cheese $4.90
2 Mixed & Chips $6.70
- (1 big piece, 1 wing & chips)
Snack Box $5.20
- (1 big piece & chips)
Ham Cheese and Tomato $4.50
Drum & Chips $4.50

Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Chef’s side of the day $9.00
C’est Cheese selection $23.00
- crackers & condiments
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie

BOWL OF CHIPS $ 4.50
WARM CHICKEN & BACON SALAD $16.50
- with fresh salad greens
CHICKEN NUGGETS $8.50
- with chips
2 FILLINGS $5.00
WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)
FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
BOWL OF WEDGES $6.50
- with sour cream & salsa.
EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce