Te Hera Estate in South Wairarapa Menu

Te Hera Estate in South Wairarapa has no menu available, but can choose from many other options such as Bacon Eggs Tomato sausage and toast or Mixed Grill from Lunch Box. The French Baker offers many options including HOMEMADE MUESLI W/ FRUIT & YOGURT and TOAST & PRESERVES. McDonald's Family Restaurant - Kapiti Coast includes a wide range like Chicken 'n' Mayo or Chick'n McCheese. 350ml can Coke/Diet/Sprite and 1.5L bottle Coke/Diet/Sprite from . Curry to Go offers Tasty Foods Takeaways and Fish.

Nearby Sample Menus

  • Minute Steak Open Sandwich $22.50
    • Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
  • Caesar Salad $17 / $19
    • Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing  /  Add Chicken
  • Selection of Gelato and Sorbet $11
  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Toasted Bagels $14 / $15
    • Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
  • Fries and aioli $6.50
  • Chocolate fudge brownie with vanilla bean Ice-cream $11
  • WEDGES $2.50
    • 1/2 SCOOP
  • MUSSEL $1.00
  • PAUA FRITTER $1.20
  • FISH $6.80
  • CHICKEN NUGGETS $0.80 each
  • KUMARA $4.50
  • LASAGNA TOPPER $3.00
  • GARLIC $4.00
  • Extra vegetable $1.00
  • Chicken $11.00/$8.00
  • Crumbed Tarakihi $5.50
  • Pineapple burger $4.00
  • Potato fritter 6 for $0.60
  • Curry roll $2.30
  • Won Ton Soup $8.00
  • Scallop and cashew nuts $14.00/$9.00
  • Deep-Fried Jam Donut $3.50
    • Long doughnut, filled with a strip of raspberry jam and coated in our delicious cinnamon-sugar.
  • Hawaiian Burger $8.50
    • Fresh white bun, cheese, onion, beef pattie, ham, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Chicken Tender $2.50
    • Delicious Ingham's chicken, coated in a gourmet crumb.
  • Crab Stick $1.80
    • Traditional battered crab stick.
  • Fresh Bluff Oysters $3.70 or 2 for $7
    • Premium grade oysters - while stocks last
  • Crumbed/Grilled Blue Cod $13.40
    • Large pieces of delicious Blue Cod, from the Chatham's, this time just crumbed or grilled to suit.
  • Ham, Cheese And Onion Toastie $5.50
    • White toast bread, two pieces of ham and cheese, and fresh onions.
  • Curry Roll $3.00
    • Curry and rice roll, not vegetarian.
  • Extras $1.00
  • Meat / Cashew Nuts / Prawns $3.00
  • Jumbo $7.00
  • Kumara Chips $5.00
  • Prawn / Roast Pork / Seafood / Combination $11.00
  • Chicken / Pork / Steak / Bacon $10.50
  • Potato $0.80
  • Pineapple $1.20
  • Cips 1 scoop $3.30
  • Chicken nugget 1/2 doz $4.50
  • Spring Roll $2.80
  • Mussel $1.20
  • PACK $20.00
    • 2 fish, 4 fish bites, 2 hotdogs, 1 sausage, 4 chicken nuggets, 1/2 scoop chips
  • Sausage $2.60
  • FISH PACK $20.00
    • 6 fish, 2 scoop chips
  • Chicken $6.50
  • Chips $ 5.00
  • Egg Burger $4.50
  • Pineapple Burger $ 4.50
  • Ham Burger $4.00
  • Wedges $ 5.00
  • Cheese Burger $ 4.50
  • Paua Fritter $ 7.50
  • Bluff Oysters $ 3.00 (Each)
  • Sparrow
    • ham, pineapple, tomato, mozzarella
  • Weka
    • tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
  • Warmed marinated olives $10.00
  • Roasted potatoes in duck fat + sea salt $10.00
  • Orange + almond cake $11.00
    • mascarpone + lemon + ginger shoot
  • Tui
    • ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
  • Small $6.50 / Large $10.50
  • Parmesan + chilli $8.50
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • Sticky Date Puding
    • butterscotch, ice cream
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • Ham Cheese and Onion $4.50
  • Ham Cheese and Pineapple $4.50
  • Dinner Box $8.20
    • (1 big piece, 1 drum, 1 wing & chips)
  • Ham Cheese and Tomato $4.50
  • Big Piece of Chicken $3.20
  • 2 Drums & Chips $6.20
  • Large Box of Chips $7.20
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • Chef’s side of the day $9.00
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • FRENCH TOAST $12.00/$16.00
    • with bacon & banana & maple syrup (half/full)
  • HOTDOG $8.50
    • with chips
  • MUESLI $10.50
    • served with fresh fruit and yoghurt
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
  • OPEN STEAK SANDWICH $17.00
    • with caramelised onions, garlic butter with a side of wedges
  • EGGS BENEDICT $15.50
    • on a English muffin with bacon & creamy hollandaise sauce
  • PANCAKES $12.00/$16.00
    • with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
  • French duck and mushroom terrine $22
  • Homemade soup $12
  • Chocolate Brownie $6
  • Half a hot smoked salmon fillet $14
  • 4 dips of the day $16
  • Kaye's humus $14
  • Tea/Plunger coffee (per person) $5
  • Vernerdi Gluten free bread (toasted) $2
  • Garlic bread $8.00
  • Shrimp Cocktail $10.00
  • Whitebait omelet with $24.00
    • bruschetta & salad
  • Chicken Curry with $18.00
    • savory rice & naan bread
  • Ice CreamSundae $6.00
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Poma Fritters with Mashed potato eggs & salad $24.00
  • Fish & chips
Te Hera Estate

Te Hera Estate

location

Address

Te Muna Road, Martinborough, South Wairarapa, WE, 5784, New Zealand

phone

Phone

063069018

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Te Muna Road, Martinborough, South Wairarapa, WE, 5784, New Zealand
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