Te Hera Estate in South Wairarapa Menu

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Te Hera Estate in South Wairarapa has no menu available, but can choose from many other options such as Bacon Eggs Tomato sausage and toast or Mixed Grill from Lunch Box. The French Baker offers many options including HOMEMADE MUESLI W/ FRUIT & YOGURT and TOAST & PRESERVES. McDonald's Family Restaurant - Kapiti Coast includes a wide range like Chicken 'n' Mayo or Chick'n McCheese. 350ml can Coke/Diet/Sprite and 1.5L bottle Coke/Diet/Sprite from . Curry to Go offers Tasty Foods Takeaways and Fish.

Nearby Sample Menus

Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips

LASAGNA TOPPER $3.00
CURRY ROLL $3.00
EXTRA MEAT FILLINGS $2.20
KUMARA $4.50
MILKSHAKES $4.50
HASH BROWN $0.90
FISH $6.80
HAWAIIAN $7.50

Chips $2.50
Lasagne squares $2.80
Chicken, ginger and pineapple $11.50/$8.00
Pork $10.00/$8.00
Fish $11.00/$8.00
Beef and cashew nuts $12.00/$8.00
Chicken and satay sauce $11.50/$8.00
Shrimp $11.50/$8.00

Nugget Burger $6.50
- Fresh white bun, cheese, onion, four chicken nuggets, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Thickshake $4.50
- Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
Crumbed/Grilled Blue Cod $13.40
- Large pieces of delicious Blue Cod, from the Chatham's, this time just crumbed or grilled to suit.
Tarakihi $4.00
- Yummy pieces of Tarakihi, your choice of either battered or crumbed. Starting at $4.00 (an extra 40c for crumbed or grilled pieces). Price reflects size in stock.
Ham & Cheese Toastie $5.00
- White toast bread, two pieces of ham and cheese.
Deep-Fried Moro Bar $3.00
- Moro bar, battered and deep-fried.
Kumara Chips $5.50
- 400g of delicious Mr Chip's Sweet Potato Chips.
Small Scoop Of Chips $2.00
- 250g of delicious golden Talley's chips.

Chicken and Pineapple / Chicken and Mushrooms / Chicken and Tomatoes / Chicken and Cashew Nuts $11.00
Dishes for 4-6 People $51.00
- Combination Fried Rice. Combination Egg Foo Yong. Chicken and Cashew Nuts. Sweet and Sour Chicken. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons.
Fish (with chips) / Won Tons (dozens) / Lemon Fish (with chips) $10.00
1/4 Chicken $5.50
Ham $4.00
Hash Brown $1.00
Kumara Chips $5.00
Fish / Chips / Punnet of Chips / Lasagne Square / Deep Fried Mars Bar $3.00

Vege $5.80
1/2 kumara $2.50
Kiddy $3.80
Paua $8.50
Fish battered $3.30
FISH PACK $15.00
- 4 fish, 1/2 scoop chips
Lasagne Topper $4.00
Mussel $1.20

Orange + almond cake $11.00
- mascarpone + lemon + ginger shoot
Albatross
- smoked fish, anchovies, chilli, capers, tomato, mozzarella
Cuckoo beef lasagne $21.00
- tomato napoli sauce + mozzarella
Medium $19.50
Kereru
- potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
Parmesan + chilli $8.50
Kiwi
- kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
Tui
- ham, pepperoni, chorizo, red capsicum, tomato, mozzarella

Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive

wedges $8.50
- served w. aioli sour cream
pancakes delight $13.50
- pancakes, grilled 1/2 banana w. maple syrup & sour cream
teriyaki chicken salad g.f
- marinated chicken thigh in teriyaki sauce served w. Asian salad
healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
calamari salad g.f
- calamari salad w. wasabi mayo & lemon
corn fritters $18.50
- corn, kumara, coriander fritter w. bacon & tomatoes salad
squid rings & salad $9.00

- Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
CHEEZY PITA $8.00
- Served with sundried tomato whip
GARLIC & CHEESE COB $10.00
Optional extras: Eggs, Onion Rings, Scallops $2.00 each
SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
BEER BATTERED FISH & CHIPS $21.50
- with fries, mixed salad & tartare sauce
VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns

Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
E10 Breads $15.00
- trio of house-made dips
MUSHROOM, POTATO, AND SMOKY BACON $8.00
Angus Beef $18.00
- pickled onion, cherry relish, salad
Chocolate bomb
- vanilla ice cream, melted chocolate
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard

3 Wings & Chips $6.00
Drumstick $2.20
5 Mixed Chips $13.20
- (2 big pieces, 2 drums, 1 wing & chips)
Wing $1.50
Beef & Egg + Cheese $4.90
Scoop of Chips $3.00
2 Drums & Chips $6.20
Large Box of Chips $7.20

Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
C’est Cheese selection $23.00
- crackers & condiments
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet

THIGHS each $4.50
SAUSAGES, CHIPS & EGGS $15.50
- with fresh bread
EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)
SEAFOOD BASKET $18.50
- with chips, fish, mussels, squid rings and scallops
BOWL OF WEDGES $6.50
- with sour cream & salsa.
2 FILLINGS $5.00