Te Hera Estate in South Wairarapa Menu

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Te Hera Estate in South Wairarapa has no menu available, but can choose from many other options such as Bacon Eggs Tomato sausage and toast or Mixed Grill from Lunch Box. The French Baker offers many options including HOMEMADE MUESLI W/ FRUIT & YOGURT and TOAST & PRESERVES. McDonald's Family Restaurant - Kapiti Coast includes a wide range like Chicken 'n' Mayo or Chick'n McCheese. 350ml can Coke/Diet/Sprite and 1.5L bottle Coke/Diet/Sprite from . Curry to Go offers Tasty Foods Takeaways and Fish.

Nearby Sample Menus

Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
Medici garlic bread $6.50
Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Fries and aioli $6.50

Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Croquettes W Corn, Cheddar & Jalapeno $12.00
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00

CHIPS $1.70
- 1/2 SCOOP
FISH BITES $1.70 each
VINEGAR
EXTRA MEAT FILLINGS $2.20
SQUID RING $1.00
LEMON PEPPER
WEDGES $4.50
CHICKEN SALT

Chicken and black bean sauce $11.50/$8.00
Crispy skin chicken $9.50
- half
Banana fritter $1.50
Pineapple burger $4.00
Special Fried Rice $12.00/$8.00
- with Shrimp, cashew and combination meats
Chips $2.50
Steak $10.50/$8.00
Blue cod fish $9.00

Crab Stick / Scallops (each) / Oyster (each) $2.00
Crumbed Fish $3.50
Chicken and Pineapple / Chicken and Mushrooms / Chicken and Tomatoes / Chicken and Cashew Nuts $11.00
Chicken / Pork / Steak $10.50
Roast Pork / Combination / Seafood $11.00
Vegetable $9.50
Hash Brown $1.00
Special Meals / Seafood Special Meals / Nasi/Bami Goreng $12.00

jumbo $8.50
Scallop $2.50
Fish $6.50
Mussel Fritter $4.80
Steak $6.80
Pineapple Fritter $1.60
Sausage $2.60
KIDS PACK $5.00
- kiddy burger, donut, chips

Corn Fritter $ 2.50
Ham Burger $4.00
Pineapple Burger $ 4.50
1/2 Wedges $ 3.00
Egg Burger $4.50
Chips $ 5.00
Kumara Chips $ 5.00
Wedges $ 5.00

Warmed marinated olives $10.00
Hummus $11.00
- toasted flat bread
Gluten-free $21.00 new size
Affogato $14.00
- Havana shot, Ximenez sherry + almond finger
Small $6.50 / Large $10.50
Roasted potatoes in duck fat + sea salt $10.00
Kereru
- potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
Orange + almond cake $11.00
- mascarpone + lemon + ginger shoot

main st. deli toasted muesli $13.00
- served w. fruit compote & yoghurt
toast w. deli jam $7.00
pancakes delight $13.50
- pancakes, grilled 1/2 banana w. maple syrup & sour cream
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
wedges $8.50
- served w. aioli sour cream
pancakes delight $18.50
- pancakes, bacon, grilled banana, maple syrup & sour cream
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze

PORK ROAST (3 COURSE) $25.00
STICKY BBQ PORK SPARE RIBS $24.50
- with barbecue sauce, green salad & a side of fries (entree size available)
BEER BATTERED FISH & CHIPS $21.50
- with fries, mixed salad & tartare sauce
- Roast Pork Loin roast vege's, greens gravy & apple sauce
CURRY $24.50
- (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
TIN HUT 3 COURSE PORK ROAST $25.00
VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce

Chocolate bomb
- vanilla ice cream, melted chocolate
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
Sticky Date Puding
- butterscotch, ice cream
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Angus Beef $18.00
- pickled onion, cherry relish, salad
E10 Breads $10.00
- sweet garlic & herb -whipped butter
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus

Ham Cheese and Onion $4.50
Ham Cheese and Tomato $4.50
Scoop of Chips $3.00
5 Mixed Chips $13.20
- (2 big pieces, 2 drums, 1 wing & chips)
Drum & Chips $4.50
2 Wings & Chips $4.50
2 Drums & Chips $6.20
4 Mixed & Chips $10.20
- (1 big piece, 2 drums, 1 wing & chips)

Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Chef’s side of the day $9.00
C’est Cheese selection $23.00
- crackers & condiments
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam

OMELETTE $8.50
- 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
PANCAKES $12.00/$16.00
- with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
TOAST $7.50
- and spreads vegemite, jam, honey, marmalade
CHICKEN NUGGETS $8.50
- with chips
2 FILLINGS $5.00
DRUMSTICKS each $3.50
BOWL OF WEDGES $6.50
- with sour cream & salsa.
PUNNET OF CHIPS $2.50