Pukemanu Tavern in South Wairarapa Menu

STARTERS/SHARES STARTERS/SHARES
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • E10 Breads $15.00
    • trio of house-made dips
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
BURGERS BURGERS
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
MAIN COURSES MAIN COURSES
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
DESSERTS $10.00 DESSERTS $10.00
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • Sticky Date Puding
    • butterscotch, ice cream
SIDE DISHES SIDE DISHES
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00

Nearby Sample Menus

  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Selection of Gelato and Sorbet $11
  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Medici Club Sandwich $16.50
    • Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Spanish Eggs $17.50
    • Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
  • Toasted Bagels $14 / $15
    • Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
  • KIDS BURGER $4.50
    • cheese, pattie, tomato sauce
  • SPRING ROLL $3.00
  • PAUA FRITTER $1.20
  • GARLIC $2.50
    • 1/2 SCOOP
  • LEMON PEPPER
  • STEAK $8.80
  • HOT DOG $2.50
  • VINEGAR
  • Scallop $1.50
  • Mussel $0.80
  • Sausage $2.00
  • Chicken wings $1.80
  • Curry roll $2.30
  • Seafood Special Fried Rice $13.50/$9.00
    • with shrimps, scallops, mussels, squid and cashews
  • Chicken and Corn Soup $7.00
  • Nasi Gorang $11.00/$8.00
  • Family Pack $25.00
    • $43.50 of food, for just $25! Saving you $18.50. Read more to find out what you get.
  • Corn Fritter $3.50
    • Lots of juicy corn, in a fritter and deep fried. These are the best corn fritters!
  • Cheese Burger $6.00
    • Fresh white bun, onion, cheese, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Bacon And Egg Toastie $6.00
    • White toast bread, two pieces of streaky bacon and an egg.
  • Egg Burger $6.50
    • Fresh white bun, onion, cheese, beef pattie, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Punnet Of Sauce $3.00
    • Tomato Sauce, Tartare or Sour Cream.
  • Stuffed Mushroom $2.00
    • Fresh mushrooms, stuffed with a freshly made sage and onion stuffing mix, battered then deep fried. Yum!
  • Donut $2.00
    • The Donut Factory Doughnuts. Delicious with or without our cinnamon-sugar coating.
  • Roast Pork / Combination / Seafood $11.00
  • Ham $4.00
  • Snack Box (2 pieces + chips) $6.50
  • Chicken / Pork / Steak / Bacon $10.50
  • Donut $1.20
  • Wedges $4.50
  • Chicken Nuggets / Squid Ring $0.80
  • Chicken Piece $4.00
  • FISH PACK $10.00
    • 3 fish, 1 scoop chips
  • Meat Patty $3.20
  • Ham $4.80
  • Fish $6.50
  • Crab Stick $1.80
  • PACK $15.00
    • 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
  • Kiddy $3.80
  • Cheese $5.80
  • Paua Fritter $ 7.50
  • Cheese Burger $ 4.50
  • Wedges $ 5.00
  • Ham Burger $4.00
  • Chips $ 5.00
  • Corn Fritter $ 2.50
  • Egg Burger $4.50
  • 1/2 Wedges $ 3.00
  • Affogato $14.00
    • Havana shot, Ximenez sherry + almond finger
  • Small $15.50
  • Blackbird
    • caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
  • Parmesan + chilli $8.50
  • Roasted potatoes in duck fat + sea salt $10.00
  • Small $6.50 / Large $10.50
  • Kea
    • chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
  • Lemon posset brulee $11.00
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • pancakes delight $18.50
    • pancakes, bacon, grilled banana, maple syrup & sour cream
  • calamari salad g.f
    • calamari salad w. wasabi mayo & lemon
  • bacon & eggs $16.0.00
    • served on toasted ciabatta, poached, scrambled or fried
  • smoked salmon, bacon, chorizo, black pudding $5.00
  • eastern spiced lamb $19.00
    • w. feta & tzatziki on Moroccan bread
  • main st. deli pie of the day $14.00
    • w. tomato relish & small garden salad
  • shoestring fries w. your choice of dip $7.50
    • aioli, tomato sauce, relish
  • whitebait fritter $24.00
    • whitebait fritter w. ciabatta bread, aioli & lemon
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • GARLIC & CHEESE COB $10.00
  • STEAK STACK $22.00
    • NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
  • TIN HUT 3 COURSE PORK ROAST $25.00
  • BACON WRAPPED SCALLOPS $16.50
    • on a chilli lime Asian slaw
  • PORK BELLY $28.50
    • Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
  • WEDGES DELUXE $13.50
    • with bacon & cheese
  • CURLY FRIES $9.00
    • with aioli
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Chef’s side of the day $9.00
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • C’est Cheese selection $23.00
    • crackers & condiments
  • DRUMSTICKS each $3.50
  • FISH OF THE DAY $17.50
    • with chips & salad
  • EACH EXTRA FILLING $0.50
    • choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
  • CHICKEN NUGGETS $8.50
    • with chips
  • BOWL OF CHIPS $ 4.50
  • OMELETTE $8.50
    • 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
  • LAMBS FRY & BACON $16.50
    • on a creamy mash with a caramelised onion gravy
  • CLASSIC BLT $17.00
    • with wedges, sour cream & salsa
  • Tea/Plunger coffee (per person) $5
  • Olives $12
  • Half a hot smoked salmon fillet $14
  • French venison terrine $22
  • Mixed salad $14
  • Hot smoked salmon fillet $22
  • Homemade soup $12
  • Half a French duck & mushroom terrine $12
  • Fish & chips
  • Garlic bread $8.00
  • Mini Hot Dogs & chips
  • Scotch Fillet with $25.00
    • fries & red wine jus & salad
  • Shrimp Cocktail $10.00
  • Ice CreamSundae $6.00
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Whitebait omelet with $24.00
    • bruschetta & salad
Pukemanu Tavern

Pukemanu Tavern

location

Address

Memorial Square, Martinborough, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063069606

clock

Opened hours

Monday: 10:30 AM – 12:00 AM, Tuesday: 10:30 AM – 12:00 AM, Wednesday: 10:30 AM – 12:00 AM, Thursday: 10:30 AM – 12:00 AM, Friday: 10:30 AM – 12:00 AM, Saturday: 10:30 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Finger Food , Gastropub , Kiwi , New Zealand , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Pool Table ,  Cash ,  Television ,  Groups ,  Nightlife ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Private Parking ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Memorial Square, Martinborough, Martinborough, Wellington, 5711, New Zealand