Thai Restaurant Panmure in Auckland Menu

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Thai Restaurant Panmure in Auckland has no menu available, but can choose from many other options such as Chips or Kumara Fries from Africa. Butterfly Creek Cafe offers many options including Homemade toasted muesli and Dino big breakfast. Suzy's-Quality Fish and Chips includes a wide range like Chips(1 scoop) or Seasoned wedges. HAMBURGERS and BREAKFASTS from . The Happy Kiwi offers Mukunda's and Chick pea curry.

Nearby Sample Menus

Frit To D’ Frut Ti D’ Mare $32
- A mix of seafood delicacies including fish, prawns, scallops, calamari lightly floured and fried. Served with aioli mayo, lemons & side salad.
Risotto Of The Day L $19 / M $24,5
- (Ask your waitress for today’s flavour)
Profiterole $14
- Pastry puff stuffed with homemade custard and covered with dark chocolate sauce.
Mousse Picante $12
- Homemade chocolate & chilli mousse.
Omelette $15
- Omelette of the day. Served with green salad.
Pasta Pirata L $19,5 / M $24
- Homemade black pasta with queen scallops, prawns,
Creamed Potatoes $6
Filetto Rosa $34
- Steak served on creamed potato with your choice of sauce: Creamy gorgonzola, or creamy porcini mushroom sauce. Add $4 for Eye Fillet.

Cheese & onion / Cheese egg $3.60
Chicken wing $6.00
- 1/2 doz
Sweetcorn fritter $2.50
Batter sausage / Banana fritter $1.80
Scallop $1.70
Chicken nuggets $3.50
- 1/2 doz
Special 2 $11.80
- 9 Chicken wings, $3.00 chips
4 Fish, 2 hot dog, 2 potato fritter, 2 sausage, $2.00 $20.00

Fish nuggets
-3 pack $4.90
nobashi prawn $2
Crumbed fish strips
admirals pack $32.90
- 12 hoki and 2 trays of chips
hoki strips & salad $9.90
- 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
upgrade to gourmet salad for $2
mini fish burger $7.90
- mini fish burger, small chips and any kids drink

Main Plates $25.00
Panettone pudding, vanilla bean custard, chocolate ganache
Garlic custard, mussels, clams, bouillabaise
Starters $12.00
Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
Goats cheesecake, watercress, mayonnaise, spiced scallop
Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup

Chicken, pineapple & veges $11.00
Sweet & sour fish $9.50
Chicken & veges $11.00
Meat $6.90
Steak $9.00
Steak & veges $9.50
1 dozen $6.30
Prawn $11.00

Pla rad prik $21.90
- Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
A combination of entrees $8.50
- Our chef's selection of mixed Entrees : Spring rolls, Curry puff, Prawns on toast, Satay
Neua pad nummanhoi (mild) $15.90
- Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
Rama moo (mild) $15.90
- Stir fried pork with vegetable, serve with satay sauce
Thod man kaopoad (v) $7.50
- Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce.
Plamerk pad num prikpoaw $20.90
- Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
Pla khapong pad char $21.90
- Stir fried Snapper fillet with chilli , basil leaves , young pepper corn and capsicum
Goong pad med mamuang himmapan (mild) $20.90
- Stir fried tiger prawn with chilli paste, vegetable spring onion and cashew nuts

Bacon (with patties) $5.00
Lemon Fish $11.00
with vegetables and white rice N/A
Pork $10.50
Pork $11.00
Oyster $1.50
Special for 2 $24.00
- Chicken Fried Rice, Combination Meat Chow Mein, 6 Won Tons
Prawn $12.50

2 Fish, 2 squid rings, 1 chips $12.50
Chips 400g $3.00
Works $10.00
Snapper $6.00
Egg $0.50
Beef $6.50
Cheese $7.50
Scallop in batter $2.20

Rice $2.00
Chicken or lamb $12.00
Lamb Leg Fillets $15.00
- Chargrilled lamb fillets - a hearty option. Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
Prawns $13.00
Chicken Open Sandwich $13.00
- Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
Garden greens $6.00
Scotch Fillets $32.00
- New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
Kumara Fries $8.00

Curry Spring Roll $2.50
Hotdog Stick $2.50
Spring Roll $2.50
Bush Man Pie
- Steak, Bacon, Mushroom, Parsnips And Carrot
Sausage $1.50
Please Try Our Special Pie!!!
Potato Sausage $2.50
Seafood Pie
- Prawn, Mussel, Crab Meat And Creamy Sauce

Mince savoury $2.50
Sausage roll $1.40
Steak and cheese $2.80
Steak mushroom $2.80
Frankfurter roll $2.50
Potato top $2.80
Steak mushroom $2.80
Steak curry $2.80

●Stir fried vermicelli (crispy or with sauce)
-Stir fried with ginger and spring onion / Stir fried with garlic sauce / Sashimi POA
-Preserved pork stir fried with dried tofu $28.00
-Cooked in curry / Cooked in specially prepared chicken soup POA
$15.00
Seafood Platter $28.00
- Battered fish of the day, deep fried squid rings, prawn twisters, prawn cutlets, vegetable spring rolls
-Fish head with ginger & spring onion / Satay beef casserole with glass noodle and spring onion ginger sauce $28.00
-Stir fried with specially prepared peanut and garlic imperial sauce / Cooked in casserole with rice and vermicelli POA

Spicy Pork Box $19
Beef Teriyaki $18
Spicy Shredded Chicken Udon $14.5
Tuna Tataki $14
Chicken Roll $12
- Teriyaki Chicken
Sashimi & Sushi $23.9
- comes with Salad & Miso Soup
Spicy Pork Box $23.9
Seard Salmon Sashimi Salad $15

Cong You Bing (3 pieces) (V) $8
- Spring onion pancakes
Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
Work Lunch menu also available. Please ask our friendly staff for more information.
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts
Gongpao jiding (GF/S/*) $28
- Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion