Tham Nak Thai in Queenstown-Lakes Menu

ENTREES ENTREES
  • Spring Roll Vegetarian Deep Fried (6) $8.00
  • Chicken Satay (4) $10.00
  • King Prawn Tempura (4) $12.00
  • Money Bag (4) $9.50
    • Homemade Minced pork and vegetables wrapped in spring roll pastry
  • Thai Curry Puff (4) Chicken $9.50
  • Thai Crispy BBQ Chicken Wings (4) $10.00
  • Prawn Cake (4) $12.00
    • Prawn meat & pork mince marinated served with Plum sauce
  • Thai Prawn Crackers $6.50
  • Mixed Entree for 2 people $22.00
    • Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
SOUPS SOUPS
  • With Rice extra $2.00
  • Tom Yum Soup $13.50
    • Chicken or Tofu
  • Tom Yum Soup $15.50
    • Tiger Prawn
  • Tom Kha Soup $13.50
    • Chicken or Tofu
  • Tom Kha Soup $15.50
    • Tiger Prawn
SALADS SALADS
  • Garden Salad $7.00
  • Beef Salad $18.00
  • Roasted Duck Salad $21.50
    • Spicy BBQ Roasted Duck Breast with lemon dressing, red onion, mint, chilli and lemongrass and Salad
  • Chicken Salad (Larb Gai) $18.00
    • Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
  • Seafood Salad $22.00
    • Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
  • Spicy Crispy Pork Salad $19.00
CURRIES CURRIES
  • With Rice extra $2.00
  • Green or Red Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • Green or Red Curry $22.50
    • Duck or Prawn
  • Red Panang Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • Red Panang Curry $23.50
    • Duck or Prawn
  • TNT Yellow Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • TNT Yellow Curry $23.50
    • Duck or Prawn
  • Massaman Beef Curry $19.00
  • TNT Red Duck Curry $24.50
WOK FRIED WOK FRIED
  • With Rice extra $2.00
  • Cashew Nut $18.00
    • Chicken, Beef, Pork, Tofu
  • Cashew Nut $23.50
    • Duck or Prawn
  • Basil & Chilli $18.00
    • Chicken, Beef, Pork, Tofu
  • Basil & Chilli $23.50
    • Duck or Prawn
  • Ginger & Oyster Sauce $18.00
    • Chicken, Beef, Pork, Tofu
  • Ginger & Oyster Sauce $23.50
    • Duck or Prawn
  • Sweet & Sour $18.00
    • Chicken, Beef, Pork, Tofu
  • Sweet & Sour $23.50
    • Duck or Prawn
  • Peanut Lovers $18.00
    • Chicken, Beef, Pork, Tofu
  • Peanut Lovers $23.50
    • Duck or Prawn
  • Tham Nak Volcano Chicken $20.00
    • Deep fried Chicken Breast with flavoured with chilli, broccoli, carrot, garlic and shrimp in a spicy delicious TNT special sauce (Medium, Hot or Spicy only)
  • Black Pepper Venison $23.00
  • Garlic Chicken $22.00
  • TNT Spicy Crispy Pork $20.50
    • Medium, Hot or Spicy only
THAM NAK SEAFOOD THAM NAK SEAFOOD
  • With Rice extra $2.00
  • Garlic Pepper King Prawn $23.50
  • Talay Pad Cha $23.50
    • Stir fried Prawns, Squid, Mussel, Scallop in spicy chilli paste sauce with vegetables
  • Choo Chee King Prawn $25.50
    • Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
  • Seafood Curry $23.00
    • Prawns, Mussel, Scallop
NOODLES NOODLES
  • Phad Thai $18.00
    • Chicken, Beef, Pork, Tofu
  • Phad Thai $23.50
    • Duck or Prawn
  • Phad See Ew $18.00
    • Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Chicken, Beef, Pork, Tofu
  • Phad See Ew $23.50
    • Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
  • Spicy Noodles $18.00
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
  • Spicy Noodles $23.50
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
  • Noodle Soup $18.00
    • Chicken, Beef, Pork, Tofu
  • Noodle Soup $22.00
    • Duck or Prawn
FRIED RICE FRIED RICE
  • Pineapple Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • Tham Nak Thai Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • Tham Nak Thai Fried Rice $23.50
    • Duck or Prawn
  • Tham Nak Spicy Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • Tham Nak Spicy Fried Rice $23.50
    • Duck or Prawn
  • Pineapple Fried Rice $23.50
    • Duck or Prawn

Nearby Sample Menus

Pig and Whistle Pub (sample menu)
  • Prime Ribeye $29.50
    • 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
  • 'Richmond' Roast $18.50
    • Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
  • Nacho Supreme $11.50
    • A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
  • Fish & Chips $9.90
  • Homemade Chicken Cordon Bleu $22.50
    • Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
  • Chicken, Bacon & Avocado Sandwich $19.50
    • Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
  • Smoked Fish Chowder $13.50
    • Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
  • Pan-fried Marlborough Salmon $26.50
    • Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
The Blue Door (sample menu)
  • Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Vietnamese rolls of crisp fried Mutton Bird $27.50
    • with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
  • “Bellota” Jamon Iberico $28.50
    • organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
  • Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
  • Salad of free range Canterbury Pork $24.50
    • marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
  • Saffron’s Nasi Goreng. $26.50
  • Trio of Curries $46.00
    • Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
  • Sustainably Farmed Sturgeon Caviar P.O.A.
    • with Blinis and other classical accompaniments.
Arrowtown Bakery and Cafe (sample menu)
  • with bacon $12.50
  • - creamy rosemary mushrooms served on toast $13.00
  • MUSHROOMS ON TOAST
  • your choice of eggs on toast $10.00
  • - or smoked salmon $16.50
  • EGGS ON TOAST
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • - or grilled banana & caramel with ice cream or cream $12.50
Snack Shack Turkish Kebabs (sample menu)
  • Chicken Small$9.90/Regular$11.90
  • Small kebab combo $15.90
  • (Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
  • Chili Lamb $14.50
  • Vege Falafel Small$9.90/Regular$11.90
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • (Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
  • Mixed $11.90
Sailz Cafe and Restaurant (sample menu)
  • Muesli w yoghurt & fruit $9
  • Scrambled Egg on Toast $6
  • BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
  • Sticky date pudding $10
  • Vol au Vent - chicken or vegetarian $18
  • Eggs on Toast (any style) $10
  • Porridge - creamy rolled oats $9
  • Tarte tartin - traditional french apple pie $10
Lakeside Palace Chinese Restaurant (sample menu)
  • Pork, Pickled Vege & Noodle Soup M $16.00/ L $24.00
  • Steamed White Rice S$2.50/M$9.00/L$15.00
  • Hot & Sour Soup $6.00
  • King Prawns & Vegetables M $23.00/L$38.00
  • Chicken Fried Rice M $15.00/ L $26.00
  • King Prawns & Cashew Nuts M$23.00/L $38.00
  • Beancurd & Mushroom M $18.00 /L $30.00
  • Combination Meat Egg Foo Young M $18.00/L $29.00
The Postmaster's House (sample menu)
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Kiwi Classic fish ‘n’ chips $18
    • lightly battered fish of the day served with tangy tartare sauce & homemade wedges
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Calamari $16
    • calamari rings served with homemade lemon aioli & smoked paprika aioli
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • Cheese board (2 cheeses / 3 cheeses) $24 / $30
    • wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
Turkish Cuisine (sample menu)
  • Kebab On Rice
    • Spit roasted lamb or/and chicken on rice with your choice of sauces
  • Falafel (Regular/ Small) $11.90/$10.90
  • Kebab Burger
    • Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
  • Vine Leaves $1.50
  • Chicken $13.50
  • Kebab Doner Roll
    • Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
  • Mix $10.90
  • Vegetarian Plate (Regular) $14.50
Avanti Restaurant (sample menu)
  • Skewered King Prawns $25.90
    • 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce
  • Baked Potato $11.50
    • Served with sour cream and either Mince, beans and chilli or corn and bacon
  • Vegetarian $18.90/$24.90/$30.90
    • Fresh seasonal vegetables
  • Corn Fritters $14.90/$15.90
    • Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
  • Frutti Del Mare $24.90
    • Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
  • Fresh and Fruity $11.90
    • Alpine museli, banana and natural yoghurt
  • Pepperoni $18.90/$24.90/$30.90
    • Onion, mushrooms and pepperoni
  • Salmon Fillet $28.90
    • Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
The Winehouse and Kitchen (sample menu)
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Cheese Board $24
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Fresh Baked Ciabatta N/A
  • Petit Flues for 2 $8
Minami Jujisei Restaurant (sample menu)
  • Baby Squid $6.00/2pcs
  • Vegetarian Choice, Kake Udon, Tofu Spinach Salad, Vegetable Tempura, Vegetarian Sushi, Pickles, and Dessert $36.00
  • Green Salad, Garden Fresh Vegetables Served with a rich and Creamy Miso and Sesame Dressing $5.00
  • Mackerel Sashimi $10.00
  • All Dishes are available as set meals including Kobachi, Special Entree, Miso Shiru, Pickles, Rice and Ice Cream. $13.50
  • Makunouchi Box, A Special Dinner Box Containing Suno Mono, Salad, Sashimi, Tempura, Pickles, Miso Shiru, Rice, Dessert and a Choice of One of the Following: Yakizakana, Beef Teriyaki or Chicken $35.00
  • Tuna Donburi $15.00/$25.00
  • Squid Sashimi $14.00
Tham Nak Thai

Tham Nak Thai

location

Address

7 Beach Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand

phone

Phone

034413585

email

Email

Thamnakthaiqueenstown@hotmail.co.nz

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  After-hours ,  BYO ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
7 Beach Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
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