The Bakery-Queenstown in Queenstown-Lakes Menu

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The Bakery-Queenstown in Queenstown-Lakes has no menu available, but can choose from many other options such as Lamb or Chicken from Kebabtime. Halo offers many options including Loaf Bread with garlic butter and Halo Pate with crusty bread. Albies Cafe includes a wide range like Cinnamon French Toast or -Add bacon. -4 pcs and -6 pcs from . Jizo Japanese Cafe and Bar offers Johnny Barr's and Breakfast Burrito.

Nearby Sample Menus

Sticky Chipotle Pork Ribs $24.50
- Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter
The Pig Brekkie (available until 4pm) $17.50
- A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
Chicken Tenders & Chips $9.90

Our delicious Soup of the day with fresh Bread. $18.50
Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.

Tham Nak Spicy Fried Rice $23.50
- Duck or Prawn
Thai Prawn Crackers $6.50
With Rice extra $2.00
Sweet & Sour $23.50
- Duck or Prawn
Chicken Salad (Larb Gai) $18.00
- Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
Black Pepper Venison $23.00
Peanut Lovers $18.00
- Chicken, Beef, Pork, Tofu
Tham Nak Thai Fried Rice $23.50
- Duck or Prawn

EGGS BENEDICT
- or grilled banana & caramel with ice cream or cream $12.50
- creamy rosemary mushrooms served on toast $13.00
your choice of eggs on toast $10.00
with bacon $12.50
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
- with bacon $15.00
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream

Chicken $16.90
Falafel Small$9.90/Regular$11.90
Lamb $14.50
Regular kebab combo $18.00
Lamb > Regular $11.90
Mix Small$9.90 /Regular$11.90
Lamb/Chili Lamb Small$9.90/Regular$11.90
(Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)

Hawaiian - Ham & Pineapple Large: $21, Medium: $14
Mussels - in the shell w creamy sauce & crusty bread $14
Chocolate Cheesecake $10
Muesli w yoghurt & fruit $9
Kids Platter - fruit, treats, fairy bread, fries $9
Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
Soup & Toast $10
Margherita - Tomato & cheese Large: $19, Medium: $14

Kung Pao Style Pork M $19.00/L $33.00
BBQ Pork & Noodle Soup M $16.00/ L $24.00
Scallops in XO Sauce M$23.00/L $39.00
King Prawns with Crushed Garlic M $23.00/L$38.00
Beef Fried Rice M $15.00 /L $26.00
BBQ Pork Fried Noodles M $16.00 /L $24.00
Beef with Ginger Spring Onion M $18.00/L $32.00
Chicken with Black Bean Sauce M $18.00/L $30.00

Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Daily delivery - soup of the day $12
- served with homemade bread loaf
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person

Salad Roll (Regular/ Small) $11.90/$10.90
Lamb $13.50
Mix $13.50
Mix $12.90
Shish, Adana OR Kofte Kebabs
- Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
Chicken (Roll/ Plate) $12.90/$15.40
Vine Leaves $1.50
Chicken (Regular/ Small) $12.40/$10.90

Skewered King Prawns $25.90
- 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce
Margarita $17.90/$23.90/$26.90
- Cheese and fresh tomatoes
Extras $3.50
- Bacon, egg, mushroom, tomatoes, hash browns, toast beans, pancake
Spaghetti Carbonara $23.90/$24.90
- Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms
Chicken Wrap $11.50/$11.50/$12.50
- Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
Extra filling $2.00
Water $4.00
- Mineral water - still or sparkling
Pizza of the day $19.90/$26.90/$32.90
- Ask your server for details

Roast Pumpkin, Chilli + Cumin Dip N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Fresh Baked Ciabatta N/A
Cider braised Pork Belly w Fennel + Radish N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Cheese Board $24
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Petit Flues for 2 $8

Queenstown Special, Special Entree, Sashimi, Venison Tataki, Tempura, Miso Shiru, Rice, Pickles, Dessert and a Choice of One of the Following: Sukiyaki, Yosenabe, Ishikari or Shabu Shabu $55.00/person
Avocado $4.00/2pcs
Deep Fried Chicken, Chicken pieces, lightly coated with Chef’s Special Sauce dusted with Corn flour then deep fried, served with Japanese Mayonnaise $12.00/$25.00
Baby Squid $6.00/2pcs
Tako Mayo Roll, Octopus with Sweet Mayo $4.00/$5.00
Ishikari Naba, A Hokkaido Speciality. Salmon, Vegetables, Tofu and Noodles cooked in a Miso Soup $30.00
Tofu Dengaku, Grilled Tofu Topped with a Special Miso Paste and Sesame Seeds $10.50
Spider Roll, Soft Shell Crab $7.50/$8.50