The Bakery-Queenstown in Queenstown-Lakes Menu

The Bakery-Queenstown in Queenstown-Lakes has no menu available, but can choose from many other options such as Lamb or Chicken from Kebabtime. Halo offers many options including Loaf Bread with garlic butter and Halo Pate with crusty bread. Albies Cafe includes a wide range like Cinnamon French Toast or -Add bacon. -4 pcs and -6 pcs from . Jizo Japanese Cafe and Bar offers Johnny Barr's and Breakfast Burrito.

Nearby Sample Menus

  • Pan-fried Marlborough Salmon $26.50
    • Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
  • Homemade Calamari $11.50
    • Tender calamari dusted in specialty herbs, deep fried until golden
  • Snack Basket $11.50
    • A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
  • Chicken Tenders & Chips $9.90
  • Side Dishes N/A
    • Mash and Gravy, Plate of Veggies, Side Salad
  • Addition to Meals $5.00
    • Mushrooms, steak fries, seasonal veges, garden salad
  • Smoked Fish Chowder $13.50
    • Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
  • Nacho Supreme $11.50
    • A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
  • Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
  • Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
  • Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
  • Saffron’s Nasi Goreng. $26.50
  • Kaffir Lime Panna Cotta $16.50
    • with Mango, Lime salsa.
  • Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
  • Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
  • Salad of free range Canterbury Pork $24.50
    • marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
  • Peanut Lovers $23.50
    • Duck or Prawn
  • Talay Pad Cha $23.50
    • Stir fried Prawns, Squid, Mussel, Scallop in spicy chilli paste sauce with vegetables
  • Basil & Chilli $23.50
    • Duck or Prawn
  • Noodle Soup $18.00
    • Chicken, Beef, Pork, Tofu
  • Sweet & Sour $23.50
    • Duck or Prawn
  • Tom Yum Soup $15.50
    • Tiger Prawn
  • Choo Chee King Prawn $25.50
    • Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
  • Garden Salad $7.00
  • EGGS BENEDICT
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • - or grilled banana & caramel with ice cream or cream $12.50
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
  • - with bacon $15.50
  • - creamy rosemary mushrooms served on toast $13.00
  • PANCAKES
  • - blueberries & maple syrup
  • Burger combo $15.90
  • Chicken $14.50
  • Chicken $16.90
  • Lamb/Chili Lamb $16.90
  • (Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
  • Lamb/Chili Lamb Small$9.90/Regular$11.90
  • Mixed $11.90
  • Chili Lamb $14.50
  • Hawaiian - Ham & Pineapple Large: $21, Medium: $14
  • Burger & Fries - Beef, Fish, Chicken or Veggie $15
  • Blue Cod , beer battered, w fries & salad $20
  • Cajun Chicken & Bacon Salad $18
  • Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
  • BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
  • Toast & toppings - 2 slices $6
  • Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
  • Chicken & Cashew Nuts M $18.00/L $30.00
  • Honey Chicken M $18.00/L $30.00
  • Deep Fried Scallops $8.50
  • Beef with Oyster Sauce M $18.00/L $32.00
  • Banana Split $7.00
  • Wonton Noodle Soup M $16.00/L $24.00
  • Combination Seafood Platter(including scallops, prawns, fish, squid, mussels) M $27.00/ L $45.00
  • Beancurd Thai Style M $17.00 /L $30.00
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • Falafel bowl $18
    • crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
  • Hand-cut potato wedges with aioli $6
  • Kiwi Classic fish ‘n’ chips $18
    • lightly battered fish of the day served with tangy tartare sauce & homemade wedges
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • Calamari $16
    • calamari rings served with homemade lemon aioli & smoked paprika aioli
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Chicken (Regular/ Small) $12.40/$10.90
  • Vegetarian
    • Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
  • Lamb $12.90
  • Chilly Lamb $13.50
  • Mix $10.90
  • Lamb/Chilly Lamb $13.90
  • Toboli (container) $6.90
  • Meat $3.90
  • Plain Bread $4.50
  • Baked Potato $11.50
    • Served with sour cream and either Mince, beans and chilli or corn and bacon
  • Classic Caesar Salad $17.50/$19.50
    • Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken
  • Pasta Prima Vera $23.70
    • Sautéed seasonal vegetables with a creamy garlic and tomato sauce served on penne
  • Florentina $19.90/$26.90/$32.90
    • Roast chicken, cranberry and cream cheese
  • Hot Roast Lamb Sandwich $15.90
    • Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
  • BLT $15.90
    • Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad
  • Side of Vegetables $7.50
    • Fresh steamed vegetables
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Petit Flues for 2 $8
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Fresh Baked Ciabatta N/A
  • Cheese Board $24
  • Kake Udon, Plain Noodle Soup Garnished with Spring Onions $10.00
  • Vegetarian Roll, Avocado, Kappa, Alfalfa & Lettuce $5.00/$6.00
  • Tuna Roll $4.00/$5.00
  • Mackerel $6.00/2pcs
  • Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish $18.00/$28.00
  • Tuna $7.00/2pcs
  • Shabu Shabu, Beef, Vegetables, Tofu and Noodles Cooked in a Light Broth with Dipping Sauce $35.00
  • Baby Squid $6.00/2pcs
The Bakery-Queenstown

The Bakery-Queenstown

location

Address

35 Shotover Street, Queenstown Town Centre, Queenstown, Otago, 9300, New Zealand

phone

Phone

034428698

clock

Opened hours

Tuesday 6am–6pm Wednesday 6am–6pm Thursday 6am–6pm Friday 6am–6pm Saturday 6am–6pm Sunday 6am–6pm Monday 6am–6pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
35 Shotover Street, Queenstown Town Centre, Queenstown, Otago, 9300, New Zealand
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