The Bakery-Queenstown in Queenstown-Lakes Menu

The Bakery-Queenstown in Queenstown-Lakes has no menu available, but can choose from many other options such as Lamb or Chicken from Kebabtime. Halo offers many options including Loaf Bread with garlic butter and Halo Pate with crusty bread. Albies Cafe includes a wide range like Cinnamon French Toast or -Add bacon. -4 pcs and -6 pcs from . Jizo Japanese Cafe and Bar offers Johnny Barr's and Breakfast Burrito.

Nearby Sample Menus

  • Cob Loaf $9.50
    • A locally baked six piece loaf with herb or garlic butter
  • Buffalo Wings $11.50
    • Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
  • 'The Pig Burger' $18.50
    • Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
  • Gourmet Lamb Shank Pie $21.00
    • Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
  • Dessert $4.50
    • Ice cream & Chocolate Sauce - Yummy
  • Prime Ribeye $29.50
    • 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
  • Side Dishes N/A
    • Mash and Gravy, Plate of Veggies, Side Salad
  • Chicken Tenders & Chips $9.90
  • Kaffir Lime Panna Cotta $16.50
    • with Mango, Lime salsa.
  • Vietnamese rolls of crisp fried Mutton Bird $27.50
    • with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
  • Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
  • Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
  • Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
    • Served with Jasmine Rice.
  • Chargrilled Southland Hereford Rump $29.50
    • with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
  • Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
  • Thai Red curry of Beef $24.50
    • with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
  • Massaman Beef Curry $19.00
  • Red Panang Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • Phad Thai $23.50
    • Duck or Prawn
  • Basil & Chilli $18.00
    • Chicken, Beef, Pork, Tofu
  • Ginger & Oyster Sauce $18.00
    • Chicken, Beef, Pork, Tofu
  • TNT Spicy Crispy Pork $20.50
    • Medium, Hot or Spicy only
  • Thai Crispy BBQ Chicken Wings (4) $10.00
  • Pineapple Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • with bacon $12.50
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • - with bacon $15.00
  • PANCAKES
  • - blueberries & maple syrup
  • MUSHROOMS ON TOAST
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • your choice of eggs on toast $10.00
  • Mix $14.50
  • (Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
  • Burger combo $15.90
  • Chicken $14.50
  • Mix Small$9.90 /Regular$11.90
  • Chicken Small$9.90/Regular$11.90
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Chicken $14.50
  • Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
  • Cajun Chicken & Bacon Salad $18
  • Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
  • Vol au Vent - chicken or vegetarian $18
  • Mussels - in the shell w creamy sauce & crusty bread $14
  • Toast & toppings - 2 slices $6
  • High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
  • Scrambled Egg on Toast $6
  • Pork & Vegegtables M $18.00/L $30.00
  • Steam Whole Blue Cod Fish w/ Hot Chilli from $69.00
  • Duck w/combination meat in oyster sauce M $35.00/L $60.00
  • Prawn Crackers S$5.00/L $10.00
  • Crayfish with Garlic TBC
  • Crispy Beef M $18.00/L$32.00
  • Deep Fried Squid $7.00
  • Szechuan Style Beef $45.00
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Southern lamb burger $22
    • lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
  • Homemade bread loaf with olive oil or butter $3
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Super-healthy salmon $19
    • house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • Chicken (Roll/ Plate) $12.90/$15.40
  • Chicken $13.50
  • Lamb/Chilly Lamb $10.90
  • Shish Kebabs on Stick $4.90
  • Chicken $14.50
  • Falafel (Regular/ Small) $11.90/$10.90
  • Kebab Burger
    • Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
  • Hummus (container) $6.90
  • Avanti $19.90/$26.90/$32.90
    • Onion, ham, pepperoni, capsicum and mushroom
  • The Canadian $14.90
    • Eggs any style, bacon, hash brown, pancake
  • Fresh and Fruity $11.90
    • Alpine museli, banana and natural yoghurt
  • Bruschetta $8.50
  • Pizza of the day $19.90/$26.90/$32.90
    • Ask your server for details
  • Beef Lasagne $24.90
    • Layer upon layer of rich meat, tomato and cheese
  • Mushrooms on Toast $13.90/$14.90
    • Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
  • Roast Potatoes $5.00
  • Fresh Baked Ciabatta N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Cheese Board $24
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Petit Flues for 2 $8
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Prawn Tempura, Delicious King Prawns $3.50/piece
  • Squid Sashimi $14.00
  • Minami Special, Special Entree, Mussel Suno Mono, Salmon Sashimi, Venison Tataki, Whole Crayfish, Miso Shiru, Sushi, Pickles and Dessert $110.00
  • Seaweed Salad, Green Salad Topped with a Selection of Seaweed $10.00
  • All Dishes are available as set meals including Kobachi, Special Entree, Miso Shiru, Pickles, Rice and Ice Cream. $13.50
  • Futomaki, Egg, Cucumber, Kampyo, Pickles & Avacado $8.00/$15.00
  • Kanpyo Roll, Marinated Japanese Vegetable $3.00/$4.00
  • Fresh Tofu, Chilled and Served with Spring Onions, Ginger and Dried Fish Flakes $5.00
The Bakery-Queenstown

The Bakery-Queenstown

location

Address

35 Shotover Street, Queenstown Town Centre, Queenstown, Otago, 9300, New Zealand

phone

Phone

034428698

clock

Opened hours

Tuesday 6am–6pm Wednesday 6am–6pm Thursday 6am–6pm Friday 6am–6pm Saturday 6am–6pm Sunday 6am–6pm Monday 6am–6pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
35 Shotover Street, Queenstown Town Centre, Queenstown, Otago, 9300, New Zealand
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