The Blue Stone Room in Auckland City Menu

Lunch Lunch
  • Soup of the Day, Ask our team for the Chefs creation for today $8.50
  • Seafood Chowder, A selection of seafood in a seafood veloutè served with ciabatta bread. Small $10 $14
  • Mediterranean Vege Wrap, Roasted mediterranean vegetables & falafel wrap served with lime aioli and fries $15.50
  • Jamaican Chicken Wrap, Spicy jerk rubbed chicken, fresh salad, tomato salsa, served in a warm tortilla with fries. $16.50
  • Lamb Wrap, Minted ground lamb served with a crisp salad, tzatziki and served in a warm tortilla & fries. $16.50
  • BLAT, Crispy bacon, lettuce, avocado puree & tomato topped with aioli served between toasted ciabatta with fries. $17.50
  • Thai Beef Salad (Spicy), Spiced beef strips, tossed through a salad with crispy noodles and rice. $17.50
  • Classic Caesar Salad, Fresh Cos lettuce, served with bacon, croutons, Kalamata olives, topped with a poached egg, shaved parmesan and anchovies. Add chicken $2, prawns/calamari $3 $17.50
  • Pasta of the Day, Ask our team for Chefs creation for today. $18.50
  • Bangers and Mash, Lamb and rosemary sausages with minted peas, grilled tomato, parmesan mash and onion gravy. $17.50
  • BBQ Ribs, Succulent slow braised ribs served with satay slaw & beer battered onion rings. Small $19.00 $27.50
  • Open Steak Sandwich, Chargrilled steak served in toasted ciabatta with fresh salad, caramelized onion, bacon, camembert and chunky chips. $19.50
  • Bluestone Room Mussel Pot, Fresh New Zealand green lip mussels simmered in your choice of either Thai green curry gumbo or white wine bacon sauce, served with ciabatta. $18.50
  • Calamari, Pan fried, lightly spiced calamari on a bed of mesclun salad, lime aioli and fries. $18.50
  • Thai Green Curry, Thai inspired chicken curry, served with seasonal vegetables and steamed Jasmine rice, topped with mango chutney & a crispy poppadom $18.50
  • Grilled Lamb Salad, Grilled succulent lamb and halloumi salad with cumin vinaigrette, couscous, carrots and roasted red peppers. $17.50
  • Classic Monteiths Beer Battered Fish & Chips, Beer battered fish served with fries and a petit salad. Alternatively you could select Chefs cajun crumbed or pan fried alternative. $20
  • Fish of the Day, Ask our team for Chefs creation for today. $27.50
  • Mince on Toast, Served on ciabatta with a poached egg, shaved parmesan and a petite salad. $17.50
  • Famous Bluestone Man Pie of the Day, Served with mushy peas and fries. Ask our team for Chefs creation for today. $17.50
  • Warm Chicken Salad, Crispy lettuce, apple and celery, topped with chicken, walnuts, blue cheese and lemon mayo. $17.50
  • Mussel and Corn Fritters, Chopped mussel and sweetcorn fritters served with fries, sweet chilli sour cream and a petite salad. ($19.00 for two or $25.00 for three) $25
  • Steak, Eggs and Chips, Your choice of either 200g Sirloin or 300g Rump steak served on a bed of creamy spinach with a fried egg and chunky chips. $27.50
World Famous Bluestone Burgers World Famous Bluestone Burgers
  • 3 Cheese Burger, 100% Beef patty stuffed with camembert & topped with mozzarella, smoked cheddar & bacon served with fries. $20
  • Afterburner Burger, 100% Beef patty infused with chopped jalapenos, chilli boom & tequila, served with fries. $20
  • Classic Bluestone Burger, House made 100% beef patty with beetroot, grilled pineapple, streaky bacon, egg, tomato relish, topped with aioli & served with fries. $20
  • Gourmet Chicken Burger, Char-grilled breast fillet served with avocado puree, fresh salad & tomato salsa, served with fries. $20
  • Gourmet Lamb Burger, Premium lamb mince infused with rosemary & mint, topped with tzatziki, served with fries. $20
  • Gourmet Fish Burger, Pan fried fish, crispy lettuce, tomato, between tangy lemon and caper tartare sauce, sprinkled with crispy seaweed herb, served with fries. $20
Snacks & Nibbles Snacks & Nibbles
  • Chunky chips served with sweet chilli & aioli $7
  • Shoestring fries served with sweet chilli & aioli $7
  • Fire fries, dusted in our Bluestone blend of fire powders & chilli boom $7.50
  • Wedges served with sweet chilli & aioli $8
  • Chilli cheese fries served with chilli beans, cheese & sour cream $12
  • Kumara fries served with sweet chilli & aioli $12
  • Crispy Polenta jenga fingers $7
  • Wedges served with bacon, cheese & sour cream $12
  • Cheesy garlic pizza bread $8
  • Bread selection served with an assortment of dips & spreads $9.50
  • Beef Nachos with sour cream, cheese and salsa $12
  • Tomato & basil bruschetta $9.50
  • Buffalo wings of fire! (Very Hot!) $12
  • Garlic & parmesan dusted wings or pork belly, with chopped herbs $12
  • Hot & spicy Buffalo wings or pork belly $12
  • Maple BBQ wings or pork belly $12
  • Deep Fried Camembert with plum sauce $13.50
  • Parmesan and Garlic Prawns $13.50
  • Bacon Wrapped Scallops $14.50
Desserts Desserts
  • Rocky Road Cheesecake, With chocolate sauce and strawberry ice cream $9.50
  • Warm Chocolate Brownie, With chocolate sauce and vanilla ice cream $9.50
  • Rum Banana Split, Banana served with gourmet ice cream, smothered in chocolate & caramel rum sauce. $9.50
  • Hot Apple Crumble, Served with custard and ice cream $9.50
  • Banoffee Pie, Topped with toasted almonds and Chantilly cream $9.50
  • Cheese Board - to share, Chefs selection of cheeses, served with pate, chutney and crackers. $15
Dessert Wine Dessert Wine
  • Deen de Bortoli Botrytis Semillon $8.00 / $30.00
  • Sandeman Reserve Tawny Port $8
  • Sandeman 10 year old Tawny Port $10
  • Dows 10 year old Tawny Port $12
  • Taylors 20 year old Tawny Port $18
Special Coffees Special Coffees
  • Irish Coffee, Kahula Coffee Frangelico, Hot chocolate $9.50

Nearby Sample Menus

Moto Sushi Bar (sample menu)
  • — Prawn Tempura or Tobico $7.00
  • Unagi (EEL) Nigiri Sushi (3pcs) $7.50
  • — Chicken, Fish or Beef $19.00
  • Vegetarian Salad $8.00
  • Large Combo(30pcs) $ 42.00
  • Prawn Box $22.00
    • (prawn & Scallop, Sushi, Salad, Tempura)
  • Nigiri Sushi & Sashimi $ 22.00
    • (8 Sushi + 9 Sashimi)
  • Sashimi & Udon $ 18.50
    • (6 Sashimi + Udon)
Ichiban Ramen Japanese Restaurant (sample menu)
  • Yakiniku Don $12.00
    • Tender B.B.Q beef on rice
  • Meal Combo Available $3.00
    • Rice & Miso Soup For
  • Butter $1.00
  • Sweet Corn $1.00
  • Gyoza
    • Fried dumplings
  • Katsu Curry (Choose From Pork Or Chicken) $14.00
    • Homemade beef curry with deep fried pork or chicken cutlet
  • Large serving available for noodles, rice bowl fried rice & noodles
  • Chashu Ramen $13.00
    • Soy flavoured noodle with homemade roasted pork
Kebabs On Maskell (sample menu)
  • Hummus $1.00
  • Falafel $1.50
  • Meatlovers $15.00
    • Ham, bacon, pepperoni, cheese
  • All kebabs come with fresh salad, home made hummus, yoghurt and garlic, mayo and mild chilli sauces.
  • Chicken Works $15.00
    • Cheese and extra hummus
  • Kids Lamb Rice $7.50
    • Plain lamb and rice with the choice of sauces
  • Chips $3.50
  • Chicken Souvlaki $11.50
Betsia Kebab (sample menu)
  • LAMB ON CHIPS $11.00
  • ADANA $12.00
  • SOUVLAKI ON RICE $15.00
    • Chicken lamb or mix meat marinated overnight grilled on hot plate with spicy sauce
  • MINCE ON RICE $15.00
    • Juncy strips of charbroiled seasoned ground lamb
  • SOUVLAKI CHICKEN LAMB OR MIXED $13.00
  • MIXED $12.00
  • CHICKEN $17.50
  • CHILI CHICKEN $11.50
    • grilled chicken tenderloin special hot sauce and burger salad
The Flagship Bar & Restaurant (sample menu)
  • Chocolate Truffles (3) $8.00
  • Flagship Burgers N/A
    • Served With Fries On A Sesame Bun
  • Cheeseboard $28.00
    • Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers
  • Roast Chicken $27.00
    • Lentil Ragu And Broccolini
  • Marinated Chicken Thigh, Lettuce, Bacon, Camembert, Mayo $19.00
  • Ika Mata $16.00
    • Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
  • Chef’S Special: The Mariner $29.00
    • Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
  • Wok Fried Mussels $17.00
    • Sake Ginger Butter
The Wok Takeaways (sample menu)
  • Won Tons 1/2 doz $4.50
  • Ham $4.50
  • Mongolian chicken $13.90
  • Combination meats fried soft noodle/rice noodle $11.00/$13.90
  • Mushroom $3.50
  • Vegetable Spring Roll(homemade) $2.50
  • Tomato $3.50
  • Combination meats $13.90
Rocket Kebabs (sample menu)
  • Mixed Satay $11.50
  • Lamb Satay $13.00
    • on Rice & Salad
  • Chicken Kebab $10.50
  • Mixed Souviaki $13.50
    • on Rice & Salad(Spicy)
  • Chicken on rice & salad $12.50
  • Chicken Souviaki $13.00
    • on Rice & Salad(Spicy)
  • Chicken Satay $13.00
    • on Rice & Salad
  • Vegetarian meal $11.00
    • vege samosa, 2 falafel and salad
Chan Takeaways (sample menu)
  • Steak & Cheese / Chicken & Cheese / Bacon & Cheese $5.00
  • Five $14.00
    • Four pieces of fish, four sausages and a serve of chips
  • Chicken Fried Rice / Steak Fried Rice / BBQ Pork Fried Rice / Pork Chow Mein / Chicken Chow Mein / Steak Chow Mein $9.50
  • Choice $6.00
  • Corn / Mussel / Paua / Banana $2.00
  • Pork / Fish $10.50
  • Combination Fried Rice / Combination Chow Mein $12.50
  • Won Tons with BBQ Pork $8.50
West Roast Takeaways (sample menu)
  • Beef $5.00
  • Lamb S $10.00/M $13.00/L $19.00
  • Beef $6.00
  • Lamb $6.00
  • Vegetarian $4.00
  • Pumpkin $0.70
  • Lamb $7.00
  • All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara N/A
Papa's Wholemeal Pizza Cafe (sample menu)
  • ARANCINl OF THE DAY each $4.00
  • ROCKET SALAD $8.00
  • POLENTA CHlPS GF $9.00
  • SPAGHETTI CABORNARA $24.00
    • all time classic with a twist - bacon, prawns, olive oil, & parmesan
  • GARLIC PIZZA BREAD $7.00
  • VEGETARIANA V $23.00
    • eggplant, artichokes, spinach, kalamata olives & Feta
  • FETA BOMBS GF $10.00
  • POLPETTE SUPREMA $26.00
    • salami, chorizo, meatballs, goats cheese, red onion & rocket
The French Cafe (sample menu)
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • Organic rye bread, smoked and cultured butter
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
Subway - Lynfield (sample menu)
  • Natural Swiss N/A
  • Apple Slices N/A
  • Thousand Island N/A
  • Chipotle N/A
  • Steak and Cheese N/A
  • Olives N/A
  • Aioli N/A
  • Beetroot N/A
The Fish Pot Cafe (sample menu)
  • Fish & Oysters battered or natural $31.00
  • Hot dog & chips $7.50
  • Battered Banana and ice cream $9.00
    • Served with fresh whipped cream.
  • Pacific Oysters $35.00
    • (12) served natural battered
  • Hamburger & Chips $9.00
  • Adda Salad $3.00
  • Battered Prawns $29.30
    • served in a light crisp batter with homemade tartare sauce
  • Poached Fillet of Fish $27.50
    • in a lemon butter sauce
Pt England Bakery (sample menu)
  • Ham Sandwich $ 3.00
  • Mince Pie $ 2.80
  • Mince Savory $1.00
  • Beef Roll $3.50
  • Chicken Roll $ 3.50
  • Steak Pie $ 2.80
  • Steak & Cheese Pie $ 3.00
  • Chicken Sandwich $ 3.00
The Weighbridge Food Stop (sample menu)
  • SALAD ROLLS $4.00
    • Chicken, Ham, Roast beef, corned beef and Roast Chicken
  • Sausages $1.50
  • WRAPS $2.80
  • Curry Iamb
  • Steak and egg Burger $5.50
  • Sweet corn soup
  • SMALL $6.00
  • Slices $2.50
The Blue Stone Room

The Blue Stone Room

location

Address

9-11 Durham Lane, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093020930

email

Email

info@thebluestoneroom.co.nz

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:30 PM, Saturday: 3:30 – 11:30 PM, Sunday: 3:30 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Gastropub , Gluten Free , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Venue for Hire ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Television ,  Groups ,  Smoking Area ,  Nightlife ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Full Bar

Location
9-11 Durham Lane, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand
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