The Blue Stone Room in Auckland City Menu

Lunch Lunch
  • Soup of the Day, Ask our team for the Chefs creation for today $8.50
  • Seafood Chowder, A selection of seafood in a seafood veloutè served with ciabatta bread. Small $10 $14
  • Mediterranean Vege Wrap, Roasted mediterranean vegetables & falafel wrap served with lime aioli and fries $15.50
  • Jamaican Chicken Wrap, Spicy jerk rubbed chicken, fresh salad, tomato salsa, served in a warm tortilla with fries. $16.50
  • Lamb Wrap, Minted ground lamb served with a crisp salad, tzatziki and served in a warm tortilla & fries. $16.50
  • BLAT, Crispy bacon, lettuce, avocado puree & tomato topped with aioli served between toasted ciabatta with fries. $17.50
  • Thai Beef Salad (Spicy), Spiced beef strips, tossed through a salad with crispy noodles and rice. $17.50
  • Classic Caesar Salad, Fresh Cos lettuce, served with bacon, croutons, Kalamata olives, topped with a poached egg, shaved parmesan and anchovies. Add chicken $2, prawns/calamari $3 $17.50
  • Pasta of the Day, Ask our team for Chefs creation for today. $18.50
  • Bangers and Mash, Lamb and rosemary sausages with minted peas, grilled tomato, parmesan mash and onion gravy. $17.50
  • BBQ Ribs, Succulent slow braised ribs served with satay slaw & beer battered onion rings. Small $19.00 $27.50
  • Open Steak Sandwich, Chargrilled steak served in toasted ciabatta with fresh salad, caramelized onion, bacon, camembert and chunky chips. $19.50
  • Bluestone Room Mussel Pot, Fresh New Zealand green lip mussels simmered in your choice of either Thai green curry gumbo or white wine bacon sauce, served with ciabatta. $18.50
  • Calamari, Pan fried, lightly spiced calamari on a bed of mesclun salad, lime aioli and fries. $18.50
  • Thai Green Curry, Thai inspired chicken curry, served with seasonal vegetables and steamed Jasmine rice, topped with mango chutney & a crispy poppadom $18.50
  • Grilled Lamb Salad, Grilled succulent lamb and halloumi salad with cumin vinaigrette, couscous, carrots and roasted red peppers. $17.50
  • Classic Monteiths Beer Battered Fish & Chips, Beer battered fish served with fries and a petit salad. Alternatively you could select Chefs cajun crumbed or pan fried alternative. $20
  • Fish of the Day, Ask our team for Chefs creation for today. $27.50
  • Mince on Toast, Served on ciabatta with a poached egg, shaved parmesan and a petite salad. $17.50
  • Famous Bluestone Man Pie of the Day, Served with mushy peas and fries. Ask our team for Chefs creation for today. $17.50
  • Warm Chicken Salad, Crispy lettuce, apple and celery, topped with chicken, walnuts, blue cheese and lemon mayo. $17.50
  • Mussel and Corn Fritters, Chopped mussel and sweetcorn fritters served with fries, sweet chilli sour cream and a petite salad. ($19.00 for two or $25.00 for three) $25
  • Steak, Eggs and Chips, Your choice of either 200g Sirloin or 300g Rump steak served on a bed of creamy spinach with a fried egg and chunky chips. $27.50
World Famous Bluestone Burgers World Famous Bluestone Burgers
  • 3 Cheese Burger, 100% Beef patty stuffed with camembert & topped with mozzarella, smoked cheddar & bacon served with fries. $20
  • Afterburner Burger, 100% Beef patty infused with chopped jalapenos, chilli boom & tequila, served with fries. $20
  • Classic Bluestone Burger, House made 100% beef patty with beetroot, grilled pineapple, streaky bacon, egg, tomato relish, topped with aioli & served with fries. $20
  • Gourmet Chicken Burger, Char-grilled breast fillet served with avocado puree, fresh salad & tomato salsa, served with fries. $20
  • Gourmet Lamb Burger, Premium lamb mince infused with rosemary & mint, topped with tzatziki, served with fries. $20
  • Gourmet Fish Burger, Pan fried fish, crispy lettuce, tomato, between tangy lemon and caper tartare sauce, sprinkled with crispy seaweed herb, served with fries. $20
Snacks & Nibbles Snacks & Nibbles
  • Chunky chips served with sweet chilli & aioli $7
  • Shoestring fries served with sweet chilli & aioli $7
  • Fire fries, dusted in our Bluestone blend of fire powders & chilli boom $7.50
  • Wedges served with sweet chilli & aioli $8
  • Chilli cheese fries served with chilli beans, cheese & sour cream $12
  • Kumara fries served with sweet chilli & aioli $12
  • Crispy Polenta jenga fingers $7
  • Wedges served with bacon, cheese & sour cream $12
  • Cheesy garlic pizza bread $8
  • Bread selection served with an assortment of dips & spreads $9.50
  • Beef Nachos with sour cream, cheese and salsa $12
  • Tomato & basil bruschetta $9.50
  • Buffalo wings of fire! (Very Hot!) $12
  • Garlic & parmesan dusted wings or pork belly, with chopped herbs $12
  • Hot & spicy Buffalo wings or pork belly $12
  • Maple BBQ wings or pork belly $12
  • Deep Fried Camembert with plum sauce $13.50
  • Parmesan and Garlic Prawns $13.50
  • Bacon Wrapped Scallops $14.50
Desserts Desserts
  • Rocky Road Cheesecake, With chocolate sauce and strawberry ice cream $9.50
  • Warm Chocolate Brownie, With chocolate sauce and vanilla ice cream $9.50
  • Rum Banana Split, Banana served with gourmet ice cream, smothered in chocolate & caramel rum sauce. $9.50
  • Hot Apple Crumble, Served with custard and ice cream $9.50
  • Banoffee Pie, Topped with toasted almonds and Chantilly cream $9.50
  • Cheese Board - to share, Chefs selection of cheeses, served with pate, chutney and crackers. $15
Dessert Wine Dessert Wine
  • Deen de Bortoli Botrytis Semillon $8.00 / $30.00
  • Sandeman Reserve Tawny Port $8
  • Sandeman 10 year old Tawny Port $10
  • Dows 10 year old Tawny Port $12
  • Taylors 20 year old Tawny Port $18
Special Coffees Special Coffees
  • Irish Coffee, Kahula Coffee Frangelico, Hot chocolate $9.50

Nearby Sample Menus

  • Meatballs (GF) - w’ goat’s cheese & tomato ragu $13.50
  • Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
  • Smoked mozzarella & potato bombs (V) $11.00
  • Grilled halloumi, beetroot and beans (GF, V) $17.00
  • 450gm marinated pork chop $28.50
  • Seven spice 1/2 roast chicken (GF) - w’ farro, corn, chorizo & citrus salsa $27.00
  • Baked market fish (GF) - w’ potato pave & sundried tomato & caper tapenade $27.00
  • Seafood Platter - raw fish ceviche, prosciutto tiger prawns, fishcakes, & chilli salted squid $35.00
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • Balsamic Dressing N/A
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Double Cheeseburger Combo N/A
    • The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • Frozen Coke® N/A
    • Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
  • Small Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • Chicken $10.50
  • Chicken $10.50
  • Combination meats $12.00
  • Egg plain $9.00
  • Vegetarian $3.80
    • cheese, egg, pineapple & salad
  • Hot Chilli chicken lemon grass $13.50
    • on fried rice with cashew nuts
  • Steak & Cheese $4.50
  • Chicken & EGG $4.30
  • Warm Lamb Salad $23.00
    • Garden Greens, Smoked Yoghurt Raita, Brie, Bread Crisp, Capsicum
  • Crispy Chicken Sliders $15.00
    • Aioli & Smoky Bbq Sauce
  • Warm Flagship Pudding $13.00
    • Caramel Sauce And Vanilla Bean Ice Cream - Ask Your Server For Today’S Flavour
  • Garlic Bread $7.00
  • Lamb Koftas $14.00
    • Smoked Yoghurt Raita & House Made Chunky Tomato Sauce
  • Gluten Free Buns Available $3.00
    • Add
  • Beef, Double Cheese, Lettuce, House Pickled Red Onion, Onion Jam $19.00
  • Chef’S Special: The Mariner $29.00
    • Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
  • Sweet Sour Pork
  • Chicken Fried Rice
  • Pork $11.00
  • Chicken Sweet corn $8.00
  • Combination $12.50
  • Prawn & Chilli & Onion $13.50
  • Combination $12.00
  • Beef & Cashew Nuts $13.00
  • BBQ pork $3.00
  • 12 wontons $7.00
  • Pork & veges $10.90
  • Pineapple fritter $1.20
  • Prawn $13.50
  • Chicken $3.00
  • Combination Noodle $11.50
  • Plain $9.00
  • Baked Beans on toast topped with a fried egg $16.50
  • -Bacon $17.50
  • Salads (max 2 salads per bowl) $9
  • Side salad (max 2 salads per bowl) $12.50
  • Yoghurt & passionfruit Panna Cotta, bircher crumble & kombucha soaked flax seeds $13.50
  • -Add to your meal
  • -Five grain / sourdough / gluten free toast Poached / Fried $10.50
  • Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
  • Chicken with veggies & Spicy Sauce $10.80
  • Sausage $1.00
  • Chicken & Sweet $6.00
  • Chicken with Veggies $10.80
  • Scallops $1.30
  • won Ton Soup $6.00
  • Combination $10.90
  • Steak & Cheese $4.30
  • Lemon Chicken $11.50
  • Bbq Curry On Rice $12.10
  • Crab Stick $1.40
  • Squid Ring $0.80
  • Donut $1.30
  • Oyster $1.50
  • Tomato $2.60
  • Prawn Satay $12.10
  • Coconut Cream & Lemongrass Curry (GF)
  • Mixed platter Small$23.00/Large$30.00
    • A selection of all the above
  • Tomato, Herbs & Parmesan (GF)
  • 500g Angus Rump Steak $32.90
    • Half kilo of prime NZ Angus steak cooked to your liking, served w frites & your choice of the following house made sauces. Choose from; peppercorn, creamy mushroom or garlic & herb butter (GF)
  • Chicken Schnitzel $25.50
    • Crumbed, tenderised chicken breast served w ratatouille & crisped sage
  • Caesar Salad $21.50
    • Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing(Add Chicken or Salt & Pepper Squid)
  • Venison Pie $27.50
    • Slow cooked South Island venison in Belle-Vue Kriek & Juniper berries topped w puff pastry, served w kumara mash & buttered greens
  • Garlic & Herb Butter w Breadcrumbs
  • Kids Breakfast $7.00
    • Bacon, an Egg and Toast
  • Wedges with Bacon $13.90
    • served with Sour Cream and Sweet Chili
  • Wedges $6.90
    • served with Sour Cream and Sweet Chili
  • Kings Big Breakfast $16.50
    • Bacon, Sausage, Mushroom, Tomato, Hash Brown. Turkish or Five Grain Toast and Eggs Any Style
  • Mushroom $4.00
  • Spaghetti or Baked Beans on Toast $7.00
  • Lamb Shank $18.00
    • Served on mashed potato with a Carrot and Celery Red Wine Reduction.
  • Fries $5.50
    • served with Tomato Sauce
  • Chicken & camembert $4.20
  • Chicken & cranberry $4.20
  • Small quiche $1.70
  • Mince & cheese $3.90
  • Steak $3.90
  • Smoked fish pie $4.20
  • Thai curry pie $4.20
  • Bacon egg quiche $4.20
  • Roti $2.00
  • D4 Deep Fried Ice Cream $5.50
    • Choice of flavour strawberry, chocolate, vanilla and mango
  • Por Pia Tod (1 roll) (V) $1.50
    • Bean thread noodles, vegetables in crisp wrapping served with plum sauce
  • B7 Yum Kai Dao $10.50
    • Thai fried egg with minced pork or chicken, cilantro, onion, tomato, cucumber and green onion and lime sauce
  • Vegetable Lovers - Any dish marked with (V) can be substituted meat with assorted vegetables and tofu
  • Beef / Chicken / Pork / Tofu $12.00
  • M7 Pad Kee Mao
    • Stir fried meat with Thai basil, onion, chili, green bean, carrot, red pepper and baby corn
  • A7 Deep Fried Prawn Wonton (6 pieces) $6.00
    • Marinated prawn wrapped with wonton, served with plum sauce
  • HAM
  • FRUIT TARTS $2.90/$5.00
  • THAI CHICKEN
  • HAM & MUSHROOM & VEG $9.50
  • VEGETARIAN
  • CARROT, APPLE $6.80
  • CHOCOLATE BROWNIE $5.00
  • BEEF RISSOLES $8.50
  • Fish $2.50
  • Chicken stir fry
  • Chips $3.00
  • Kranky Cheese $2.50
  • Chicken Siu Mai $2.50
  • Chicken Spring Roll $2.50
  • Hot Dog $2.00
  • Chicken Cordon Bleu $2.00
The Blue Stone Room

The Blue Stone Room

location

Address

9-11 Durham Lane, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093020930

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:30 PM, Saturday: 3:30 – 11:30 PM, Sunday: 3:30 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Gastropub , Gluten Free , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Venue for Hire ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Television ,  Groups ,  Smoking Area ,  Nightlife ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Full Bar

Location
9-11 Durham Lane, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand