The Blue Stone Room in Auckland City Menu

Lunch Lunch
  • Soup of the Day, Ask our team for the Chefs creation for today $8.50
  • Seafood Chowder, A selection of seafood in a seafood veloutè served with ciabatta bread. Small $10 $14
  • Mediterranean Vege Wrap, Roasted mediterranean vegetables & falafel wrap served with lime aioli and fries $15.50
  • Jamaican Chicken Wrap, Spicy jerk rubbed chicken, fresh salad, tomato salsa, served in a warm tortilla with fries. $16.50
  • Lamb Wrap, Minted ground lamb served with a crisp salad, tzatziki and served in a warm tortilla & fries. $16.50
  • BLAT, Crispy bacon, lettuce, avocado puree & tomato topped with aioli served between toasted ciabatta with fries. $17.50
  • Thai Beef Salad (Spicy), Spiced beef strips, tossed through a salad with crispy noodles and rice. $17.50
  • Classic Caesar Salad, Fresh Cos lettuce, served with bacon, croutons, Kalamata olives, topped with a poached egg, shaved parmesan and anchovies. Add chicken $2, prawns/calamari $3 $17.50
  • Pasta of the Day, Ask our team for Chefs creation for today. $18.50
  • Bangers and Mash, Lamb and rosemary sausages with minted peas, grilled tomato, parmesan mash and onion gravy. $17.50
  • BBQ Ribs, Succulent slow braised ribs served with satay slaw & beer battered onion rings. Small $19.00 $27.50
  • Open Steak Sandwich, Chargrilled steak served in toasted ciabatta with fresh salad, caramelized onion, bacon, camembert and chunky chips. $19.50
  • Bluestone Room Mussel Pot, Fresh New Zealand green lip mussels simmered in your choice of either Thai green curry gumbo or white wine bacon sauce, served with ciabatta. $18.50
  • Calamari, Pan fried, lightly spiced calamari on a bed of mesclun salad, lime aioli and fries. $18.50
  • Thai Green Curry, Thai inspired chicken curry, served with seasonal vegetables and steamed Jasmine rice, topped with mango chutney & a crispy poppadom $18.50
  • Grilled Lamb Salad, Grilled succulent lamb and halloumi salad with cumin vinaigrette, couscous, carrots and roasted red peppers. $17.50
  • Classic Monteiths Beer Battered Fish & Chips, Beer battered fish served with fries and a petit salad. Alternatively you could select Chefs cajun crumbed or pan fried alternative. $20
  • Fish of the Day, Ask our team for Chefs creation for today. $27.50
  • Mince on Toast, Served on ciabatta with a poached egg, shaved parmesan and a petite salad. $17.50
  • Famous Bluestone Man Pie of the Day, Served with mushy peas and fries. Ask our team for Chefs creation for today. $17.50
  • Warm Chicken Salad, Crispy lettuce, apple and celery, topped with chicken, walnuts, blue cheese and lemon mayo. $17.50
  • Mussel and Corn Fritters, Chopped mussel and sweetcorn fritters served with fries, sweet chilli sour cream and a petite salad. ($19.00 for two or $25.00 for three) $25
  • Steak, Eggs and Chips, Your choice of either 200g Sirloin or 300g Rump steak served on a bed of creamy spinach with a fried egg and chunky chips. $27.50
World Famous Bluestone Burgers World Famous Bluestone Burgers
  • 3 Cheese Burger, 100% Beef patty stuffed with camembert & topped with mozzarella, smoked cheddar & bacon served with fries. $20
  • Afterburner Burger, 100% Beef patty infused with chopped jalapenos, chilli boom & tequila, served with fries. $20
  • Classic Bluestone Burger, House made 100% beef patty with beetroot, grilled pineapple, streaky bacon, egg, tomato relish, topped with aioli & served with fries. $20
  • Gourmet Chicken Burger, Char-grilled breast fillet served with avocado puree, fresh salad & tomato salsa, served with fries. $20
  • Gourmet Lamb Burger, Premium lamb mince infused with rosemary & mint, topped with tzatziki, served with fries. $20
  • Gourmet Fish Burger, Pan fried fish, crispy lettuce, tomato, between tangy lemon and caper tartare sauce, sprinkled with crispy seaweed herb, served with fries. $20
Snacks & Nibbles Snacks & Nibbles
  • Chunky chips served with sweet chilli & aioli $7
  • Shoestring fries served with sweet chilli & aioli $7
  • Fire fries, dusted in our Bluestone blend of fire powders & chilli boom $7.50
  • Wedges served with sweet chilli & aioli $8
  • Chilli cheese fries served with chilli beans, cheese & sour cream $12
  • Kumara fries served with sweet chilli & aioli $12
  • Crispy Polenta jenga fingers $7
  • Wedges served with bacon, cheese & sour cream $12
  • Cheesy garlic pizza bread $8
  • Bread selection served with an assortment of dips & spreads $9.50
  • Beef Nachos with sour cream, cheese and salsa $12
  • Tomato & basil bruschetta $9.50
  • Buffalo wings of fire! (Very Hot!) $12
  • Garlic & parmesan dusted wings or pork belly, with chopped herbs $12
  • Hot & spicy Buffalo wings or pork belly $12
  • Maple BBQ wings or pork belly $12
  • Deep Fried Camembert with plum sauce $13.50
  • Parmesan and Garlic Prawns $13.50
  • Bacon Wrapped Scallops $14.50
Desserts Desserts
  • Rocky Road Cheesecake, With chocolate sauce and strawberry ice cream $9.50
  • Warm Chocolate Brownie, With chocolate sauce and vanilla ice cream $9.50
  • Rum Banana Split, Banana served with gourmet ice cream, smothered in chocolate & caramel rum sauce. $9.50
  • Hot Apple Crumble, Served with custard and ice cream $9.50
  • Banoffee Pie, Topped with toasted almonds and Chantilly cream $9.50
  • Cheese Board - to share, Chefs selection of cheeses, served with pate, chutney and crackers. $15
Dessert Wine Dessert Wine
  • Deen de Bortoli Botrytis Semillon $8.00 / $30.00
  • Sandeman Reserve Tawny Port $8
  • Sandeman 10 year old Tawny Port $10
  • Dows 10 year old Tawny Port $12
  • Taylors 20 year old Tawny Port $18
Special Coffees Special Coffees
  • Irish Coffee, Kahula Coffee Frangelico, Hot chocolate $9.50

Nearby Sample Menus

  • Chicken Salad $9.50
  • Chicken Karage (4pcs) $7.00
    • (Deep fried chicken with sweet chilli sauce)
  • Seaweed Salad $7.00
  • Moto Special Course Menu (For 2 people) $ 60.00
    • Salad, Yakko, Harumaki, Chicken Karage, Sushi, Sashimi,Chicken Teriyaki, Vegetable Tempura, Udon
  • Small Combo (12pcs) $ 18.50
  • Vegetable Tempura (6pcs) $ 7.00
  • Fish Tempura (4pcs) $6.50
  • California Roll $11.00
    • (with Crab Meet)
  • Pork & Veges $13.90
  • Roast Pork & Veges $14.90
  • On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
  • Deluxe Burger $7.50
  • Plain $10.90
  • Roast Pork $13.90
  • Oyster (Large) $2.00
  • Singapore Noodles $14.90
    • (Cooked With Egg, Lettuce, Combination Meats, Curry)
  • Chicken & Cheese Burger $7.50
    • Grilled Chicken Fillets, Fresh Salad , Cheese And Mayonnaise
  • Homemade Vege Spring Roll $2.50 Ea
  • Fish Burger $6.00
    • Fried Fish Of The Day , Salad And Tartare Sauce
  • Chicken Burger $6.60
    • Grilled Chicken Fillets , Fresh Salad And Mayonnaise
  • Chicken Nuggets (6 Pcs) $4.70
  • Paua Fritter $3.20
  • Hot Dog $2.20
  • Meat Extra $1.50
  • Steak $12.00
  • Singapore fried vermicellis $16.00
  • Squid & Veges $15.50
  • Vegetables $10.50
  • Steak & Veges $12.00
  • Sweet & sour roast pork $39.00
  • Block Bean Sauce Squd Chow Men $16.00
  • Chicken, Mushroom & vegetables $15.50
  • 21. FOCACCIA $7.50
    • Virgin Olive Oil, Sea Salt, Oregano
  • 14. PICO $24.50
    • Mozzarella, Organic Pork Fennel Sausage, Red Onion, Oregano, Fontina
  • Prosciutto $4.00
  • TIRAMISU $10.00
    • Coffee Flavored Layered Cream Mascarpone and Sponge Fingers with Gelato
  • 18. VEGETARIANA $25.50
    • Mozzarella, Mushrooms, Eggplant, Zucchini, Spinach, Peppers, Basil
  • 26. ANTIPASTO Small $25 Large $40
    • A selection of imported Italian Cured Meats, Sicilian Olives, Marinated seasonal Veges, Buffalo Mozzarella and Focaccia
  • 19. CALZONE RIPENE $25.50
    • Mozzarella, Speck, Gorgonzola, Spinach, Shaved Potato
  • 12. MIKI $25.50
    • (No Tomato Sauce) Bresaola, Shaved Potato, Burrata, Rosemary, Truffle Oil
  • Potato Fritter $0.70
  • 4 Mini Spring Roll $1.00
  • 6 Oyster $7.00
  • Pineapple $1.00
  • 3 Chips, 5 Fish, 3 Sausages, 4 Potato Fritters $18.00
  • Sausage $1.20
  • 10 Dumplings $6.50
  • 6 Wontons, 8 Mini Spring Rolls, 2 Potato Fritters, 3 Chips, 2 Fish, 2 Hot Dogs $15.00
  • Mysore Masala Dosa $17.95
    • spiced garlic & red chilli chutney cooked on a dosa, served w potato onion curry
  • Masala Dosa $15.95
    • a dosa served w potato onion curry
  • Chicken Dosa $18.95
    • dosa filled w sauteed chicken, finished in south indian herbs & spices w lettuce
  • Chicken Uthappam $19.95
    • marinated chicken with south indian spices on uthappam, w potato onion curry
  • Idli (2 Pcs) $7.95
    • steamed rice & lentil cakes to dip in the sambar & coconut chutney
  • Chicken Vindaloo $16.95
    • chicken in a complex vindaloo spice blend
  • Curry Thali see below
    • one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
  • Green Bean Coconut $14.95
    • green beans w spices, crunchy lentils & coconut
  • Basil & Gallic Vegetables $14.00
    • Stir fried vegetables, tofu with fresh chilli, garlic & sweet basil
  • Basil & Garlic (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fried choice of meat with fresh chilli, garlic & sweet basil
  • De GRAND Fried Rice (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Stir fried rice with special homemade sauce
  • Corn Cake $8.50
    • Sweet corn fritters
  • Mieng Prawns $12.50
    • A traditional finger food of prawns with pager and tamarind sauce
  • Satay Tofu $8.50
    • Crispy Deep fried tofu with peanut sauce
  • De GRAND Soup $10.00
    • Special clear flavoured soup with chopped chicken, prawns, vermiceli and vegetables
  • Thai Fried Rice Vegetables $14.00
    • Thai style stir fried rice with vegetables, egg and tofu
  • DON MAIALE $26.00
    • slow cooked pork, jalapenos, cilantro, brie & spinach
  • SPAGHETTI CABORNARA $24.00
    • all time classic with a twist - bacon, prawns, olive oil, & parmesan
  • SPAGHETTI BOLOGNESE $20.00
    • 100% prime beef w parmesan
  • SCOTCH FILLET (250G) $32.00
    • buttered mushrooms, lentils, salsa Verde & truffle butter
  • PARMESAN CHIPS $9.00
  • PROSCIUTTO each $5.00
  • FETTUCCINE POLLO PICCANTE $25.00
    • chicken, capsicum, olives, garlic, white wine in a Napoli sauce
  • FISH OF THE DAY
    • locally sourced, price on arrival & cooked to order
  • #8 $5.00
  • #22 $13.00
  • Kumara 3 for $2.00
  • Ham $2.50
  • -4 Fish
  • Mussel $1.00
  • Snapper $5.00
  • #14 $5.00
  • Seafood nasi goreng $12.50
  • Sweet & sour prawn $15.00
  • Sweet and sour pork $13.50
  • Hot box(combination meat + noodle) $11.00
  • Prawn $13.50
  • Steak burger $4.00
  • 10 vege spring rolls $2.00
  • Potato fritter $0.60
  • Pulled Pork Burger $14.50
    • slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
  • Jones Zucchini & Sweetcorn Fritters $17.00
    • Halloumi, romesco, poached egg, leaves
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
  • House salad V $16.00
    • Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
  • Spanish Linguine V $16.00
    • Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
  • Jones Deluxe Benedict’s $18.50
    • House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
  • Porridge $14.00
    • Whisky caramelised banana, quinoa, nuts crunch, almond milk
  • House cured salmon/Bacon/lamb sausage $6.00
  • BLUEBERRY MUFFIN $2.50
  • CHICKEN MAYO $4.00
  • CHICKEN/HAM GOURMET WRAP $3.50
  • JAPANESE CURRY CHICKEN ON RICE $7.00
  • CHEESE ONION TOASTED $3.80
  • BUTTER CHICKEN $6.50
  • CHICKEN EGG & SALAD $3.70
  • SUSHI SANDWICHES $3.40
  • Sweet French Toast $16.50
    • With fruit & berry compote, mascarpone cheese, banana fritter, streaky bacon and maple syrup
  • -Roast Vegetable Salad
  • -Couscous or Israeli Couscous Salad
  • Sandwich Platter: $10.00 per person (minimum 5 people).(D) $10.00
    • The platter contains a generous assortment of deli meats, cheese, salad items, bread & condiments, sliced & ready for you to make your own sandwich.
  • -Smoked Salmon, Preserved Lemon, Rocket & Capers
  • -Chicken, Camembert, Canberry Chutney & Cress
  • -Asian Noodle Salad
  • -Rosated Vegetables, Pesto & Parmesan Stack
  • Garlic Prawns $17.50
    • sauteed in garlic butter & served on a bed of greens >>
  • Open Vegeburger served with chips $20.50
  • Supreme (poached) $31.50
    • poached in a lemon butter sauce
  • Fishburger & chips $9.00
  • Poached Fillet of Fish $27.50
    • in a lemon butter sauce
  • Supreme 110gms $25.50
  • Add a Salad $3.60
  • fresh catch of the day served with chips or rice
The Blue Stone Room

The Blue Stone Room

location

Address

9-11 Durham Lane, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093020930

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:30 PM, Saturday: 3:30 – 11:30 PM, Sunday: 3:30 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Gastropub , Gluten Free , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Venue for Hire ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Television ,  Groups ,  Smoking Area ,  Nightlife ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Full Bar

Location
9-11 Durham Lane, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand