The Blue Stone Room in Auckland City Menu

Lunch Lunch
  • Soup of the Day, Ask our team for the Chefs creation for today $8.50
  • Seafood Chowder, A selection of seafood in a seafood veloutè served with ciabatta bread. Small $10 $14
  • Mediterranean Vege Wrap, Roasted mediterranean vegetables & falafel wrap served with lime aioli and fries $15.50
  • Jamaican Chicken Wrap, Spicy jerk rubbed chicken, fresh salad, tomato salsa, served in a warm tortilla with fries. $16.50
  • Lamb Wrap, Minted ground lamb served with a crisp salad, tzatziki and served in a warm tortilla & fries. $16.50
  • BLAT, Crispy bacon, lettuce, avocado puree & tomato topped with aioli served between toasted ciabatta with fries. $17.50
  • Thai Beef Salad (Spicy), Spiced beef strips, tossed through a salad with crispy noodles and rice. $17.50
  • Classic Caesar Salad, Fresh Cos lettuce, served with bacon, croutons, Kalamata olives, topped with a poached egg, shaved parmesan and anchovies. Add chicken $2, prawns/calamari $3 $17.50
  • Pasta of the Day, Ask our team for Chefs creation for today. $18.50
  • Bangers and Mash, Lamb and rosemary sausages with minted peas, grilled tomato, parmesan mash and onion gravy. $17.50
  • BBQ Ribs, Succulent slow braised ribs served with satay slaw & beer battered onion rings. Small $19.00 $27.50
  • Open Steak Sandwich, Chargrilled steak served in toasted ciabatta with fresh salad, caramelized onion, bacon, camembert and chunky chips. $19.50
  • Bluestone Room Mussel Pot, Fresh New Zealand green lip mussels simmered in your choice of either Thai green curry gumbo or white wine bacon sauce, served with ciabatta. $18.50
  • Calamari, Pan fried, lightly spiced calamari on a bed of mesclun salad, lime aioli and fries. $18.50
  • Thai Green Curry, Thai inspired chicken curry, served with seasonal vegetables and steamed Jasmine rice, topped with mango chutney & a crispy poppadom $18.50
  • Grilled Lamb Salad, Grilled succulent lamb and halloumi salad with cumin vinaigrette, couscous, carrots and roasted red peppers. $17.50
  • Classic Monteiths Beer Battered Fish & Chips, Beer battered fish served with fries and a petit salad. Alternatively you could select Chefs cajun crumbed or pan fried alternative. $20
  • Fish of the Day, Ask our team for Chefs creation for today. $27.50
  • Mince on Toast, Served on ciabatta with a poached egg, shaved parmesan and a petite salad. $17.50
  • Famous Bluestone Man Pie of the Day, Served with mushy peas and fries. Ask our team for Chefs creation for today. $17.50
  • Warm Chicken Salad, Crispy lettuce, apple and celery, topped with chicken, walnuts, blue cheese and lemon mayo. $17.50
  • Mussel and Corn Fritters, Chopped mussel and sweetcorn fritters served with fries, sweet chilli sour cream and a petite salad. ($19.00 for two or $25.00 for three) $25
  • Steak, Eggs and Chips, Your choice of either 200g Sirloin or 300g Rump steak served on a bed of creamy spinach with a fried egg and chunky chips. $27.50
World Famous Bluestone Burgers World Famous Bluestone Burgers
  • 3 Cheese Burger, 100% Beef patty stuffed with camembert & topped with mozzarella, smoked cheddar & bacon served with fries. $20
  • Afterburner Burger, 100% Beef patty infused with chopped jalapenos, chilli boom & tequila, served with fries. $20
  • Classic Bluestone Burger, House made 100% beef patty with beetroot, grilled pineapple, streaky bacon, egg, tomato relish, topped with aioli & served with fries. $20
  • Gourmet Chicken Burger, Char-grilled breast fillet served with avocado puree, fresh salad & tomato salsa, served with fries. $20
  • Gourmet Lamb Burger, Premium lamb mince infused with rosemary & mint, topped with tzatziki, served with fries. $20
  • Gourmet Fish Burger, Pan fried fish, crispy lettuce, tomato, between tangy lemon and caper tartare sauce, sprinkled with crispy seaweed herb, served with fries. $20
Snacks & Nibbles Snacks & Nibbles
  • Chunky chips served with sweet chilli & aioli $7
  • Shoestring fries served with sweet chilli & aioli $7
  • Fire fries, dusted in our Bluestone blend of fire powders & chilli boom $7.50
  • Wedges served with sweet chilli & aioli $8
  • Chilli cheese fries served with chilli beans, cheese & sour cream $12
  • Kumara fries served with sweet chilli & aioli $12
  • Crispy Polenta jenga fingers $7
  • Wedges served with bacon, cheese & sour cream $12
  • Cheesy garlic pizza bread $8
  • Bread selection served with an assortment of dips & spreads $9.50
  • Beef Nachos with sour cream, cheese and salsa $12
  • Tomato & basil bruschetta $9.50
  • Buffalo wings of fire! (Very Hot!) $12
  • Garlic & parmesan dusted wings or pork belly, with chopped herbs $12
  • Hot & spicy Buffalo wings or pork belly $12
  • Maple BBQ wings or pork belly $12
  • Deep Fried Camembert with plum sauce $13.50
  • Parmesan and Garlic Prawns $13.50
  • Bacon Wrapped Scallops $14.50
Desserts Desserts
  • Rocky Road Cheesecake, With chocolate sauce and strawberry ice cream $9.50
  • Warm Chocolate Brownie, With chocolate sauce and vanilla ice cream $9.50
  • Rum Banana Split, Banana served with gourmet ice cream, smothered in chocolate & caramel rum sauce. $9.50
  • Hot Apple Crumble, Served with custard and ice cream $9.50
  • Banoffee Pie, Topped with toasted almonds and Chantilly cream $9.50
  • Cheese Board - to share, Chefs selection of cheeses, served with pate, chutney and crackers. $15
Dessert Wine Dessert Wine
  • Deen de Bortoli Botrytis Semillon $8.00 / $30.00
  • Sandeman Reserve Tawny Port $8
  • Sandeman 10 year old Tawny Port $10
  • Dows 10 year old Tawny Port $12
  • Taylors 20 year old Tawny Port $18
Special Coffees Special Coffees
  • Irish Coffee, Kahula Coffee Frangelico, Hot chocolate $9.50

Nearby Sample Menus

  • Seafood and Bean Curd with Vegetables $30.00
  • Black Chill Egg Palms & Bean Curd $20.00
  • Egg Fried Rice with (BBQ Pork, Raost Pork, Chicken Beef) $21.00
  • Salt Vegetables with Braised Pork $28.00
  • Hot & Spicy Hapuka $29.00
  • Salt Pepper Hapuka $29.00
  • Whole Fish (Steamed Deep Fries) Mp
  • Pancakes Two Course (Whole) $60.00
  • Za’atar Chicken Burger $26.5
    • sumac and sesame chicken in a Turkish bun with grilled eggplant, hummus, mezze carrots, garlic yoghurt and handcut oven-roasted agria chips
  • G.F.S – Grilled Fish Sandwich $18.5
    • with red pepper pesto, aioli and salad
  • Side Roasted Veges $7
  • Mezze Lamb Burger $26.5
    • pulled roasted, spiced lamb with grilled haloumi cheese, pickled cucumber, beetroot dip and handcut oven-roasted agria chips
  • Sundried Tomato & Rosemary Dip $10.5
    • with vege sticks and pita bread
  • Mezze Lamb Burger $19.5
    • pulled roasted spiced lamb, grilled haloumi cheese, pickled cucumber, beetroot dip   19.5  add oven roasted agria chips  +6.5
  • Mezze Lunch Plate $16.5
    • grilled eggplant, haloumi & tomato stack, fennel roasted carrots, hummus, tahini & olives, with grilled tomato bread  16.5   add meatballs + 6
  • Tapas Lunch Plate $23.5
    • tortilla, Spanish tuna salad, chorizo sausage, green olives and sundried tomato dip with grilled tomato bread  16.5   add paprika chicken drums + 7
  • Kids Scoop Plain Cone $3.20
  • OLLies Sundaes 3 scoops Sundae $10.20
  • Fish Burger $8.50
  • Double Scoop Plain Cone $5.40
  • Cheese $4.00
  • Chocolate Dip $0.80
  • Hawaiian Burger $7.20
  • Hot Chips $4.00
  • Ladykiller $23.00
    • Chicken, camembert, red onion, capsicum, salsa verde, aioli, cranberry
  • Eton Mess $5.00
    • Meringue, berries, double whipped cream
  • Arancini (V) $15.00
    • Truffled mushroom, thyme & parmesan risotto balls, wild rocket, Neapolitan
  • Fish Sandwich $19.50
    • Grilled fresh fish, iceberg, slaw, tartar, relish, swiss cheese, house made bread, shoestring fries
  • Coconut & Lime Pannacotta (GF) $11.00
    • Pineapple, candied nuts, mango sorbet, passionfruit, coconut & lime powder
  • Lamb Curry (GF) $20.00
    • Malay peanut yellow curry, coconut cream, kaffir lime, potato, candied peanuts
  • Bourbon BBQ Ribs (GF) $22.00
    • Cherry bourbon & smoky baby back ribs, apple slaw, sourdough, sweet corn, dill pickles
  • Chocolate Fondant $11.00
    • Biscotti, vanilla whipped cream
  • Vegetarian Spring Rolls $8.50
    • Wrapped with vermicelli, shredded carrot and cabbage and sweet chilli sauce
  • Laksa Beef Noodle (Medium hot) $18.00
    • Laksa curry noodle with tofu, bean sprout, crisp shallot and coriander
  • Red Curry Duck (Medium) $19.00
    • Red curry of roasted duck with eggplant, pineapple, bamboo shoot and grapes
  • Green Chicken Curry (Hot) $18.00
    • Hot green curry with eggplant, broccoli bamboo shoot and peas
  • Red Curry Vegetables (Medium hot) $15.00
    • Red curry of vegetables, tofu and cashew nut
  • Noodle With Duck Garlic $19.00
    • Stir fried egg noodle with roasted duck in garlic & pepper sauce
  • Prawn Wonton Soup (Mild) $11.00
    • Minced prawns wonton in clear soup topped with spring onion, crisp garlic and coriander
  • Massaman Curry Lamb (Medium) $20.00
    • Slow cooked of massaman lamb curry with onion, potato, carrot and crisp shallot
  • Spaghetti Marinara $19.50
    • Spaghetti in a traditional tomato based seafood sauce
  • Fettuccine Prosciutto $17.00
    • Fettuccine in a creamy tomato sauce w ham
  • Speciale $17.00
    • Tomato, cheese, ham, salami, bacon, mushroom, capsicum, tuna, prawns, olives
  • Mamma Rosa $15.00
    • Tomato, cheese, green olives, anchovies
  • Greek $8.00
  • Parma Sm $18.00/Lg $30.00
    • Tomato, cheese, olives, camembert, parma, ham, basil
  • Spaghetti Al Pollo Picante $19.00
    • Spaghetti cooked with chicken, capsicum, olives, chilli, white wine & tomato cream sauce
  • Taramasalata $8.00
    • Fish roe dip
  • Chicken $8.50
  • Special $13.00
  • Steak $8.50
  • Combination Meat $12.50
  • Bami Goreng (Noodle) $12.00
  • Vegetables $10.00
  • Meat $4.00
  • Chicken combo $14.00
    • 20 x chicken nibbles $2 chips
  • Malaysian Chinese style Fried Rice $11.00 / $12.00
    • with Chicken or Beef / Shrimp
  • Char Kway-Teow $11.50 Prawn only $12.5
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
  • Beef or Chicken Sambal $11.90 / $12.50
    • A blend of shrimp paste, chili & spices on: Steam rice / Coconut rice or Fried rice
  • Beef or Chicken Curry $11.50 / $12.50
    • on Steam rice / Coconut rice or Fried rice
  • Singapore Mee Hoon $11.50 Prawn only $12.5
    • Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…
  • Kampung Noodles $11.50 Prawn only $12.5
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…
  • Penang Hokkien Char (Bami Goreng) $11.50 Prawn only $12.5
    • Fried yellow noodles with chicken, prawn & Bok Choy in gravy.
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • LINGUINI & MEALBALLS $12.00
  • SPAGHETTI POMODORO $12.00
  • VEGETARIANA V $23.00
    • eggplant, artichokes, spinach, kalamata olives & Feta
  • SPAGHETTI CABORNARA $24.00
    • all time classic with a twist - bacon, prawns, olive oil, & parmesan
  • AL CA POLLO $25.00
    • marinated chicken, bacon, shallots, spinach & fontina
  • CANNELLONI V $24.00
    • spinach, ricotta cheese & mozzarella in a tomato or cream sauce, house made & baked to order (20mins)
  • PARMESAN CHIPS $9.00
  • MACARONI CHEESE $12.00
  • Pork with Salted Vegetable $11.00
  • Combination Vegetable $14.00
  • Diced Beef with Black Pepper Sauce $15.50
  • Chocolate & Almond Toast $6.00
  • Sausage & Egg $9.50
  • Curry Beef on Fried Noodles $14.50
  • Beef or Chicken $12.00
  • Fried Bacon & Egg $5.80
  • TOD MUN PLA A very popular in Thailand fish patty with mild red curry paste and Thai herbs $10.00
  • PAD PREAW WAAN Stir fried in sweet and sour sauce, tomato, pineapple, onion Chicken, Beef or Pork / Prawns $23.50 $19.50
  • KANOM PUNG NAR GOONG Crispy fried triangle of bread topped with minced prawns and pork, served with plum sauce $9.00
  • TOM KHA PAK A delicious coconut soup with mixed vegetables, tofu, Thai herbs and Thai spices $9.50
  • LARB (Chicken, Beef, or Pork) Finely selection of chopped meat with fresh Thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint $19.50
  • PAD PRARAM JAE Chef's special stir fried mixed vegetables, tofu with Thai peanut sauce $19.50
  • THAI CHICKEN WING Deep fried chicken wing in Thai herbs, served with sweet chilli sauce $9.00
  • PAD PAK SAM ROD Stir fried mixed vegetables, tofu with sweet & sour sauce and cashew nut $19.50
  • Golfer 9 Holes $25.00/$20.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • FRUIT PLATTER $10.00
    • seasonal fruit platter
  • Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
  • Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
  • FISH OF THE DAY $30.00/$29.00
    • coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
  • SAUSAGE
  • PANCAKE WITH GRILLED BANANA $14.00
    • Drizzled with maple syrup, fresh cream and icing sugar
  • Atlantic Sea Scallops $22.00/$20.00
    • with carrot puree and crispy bacon
  • Pepper Steak Pie $3.20
  • Steak n Cheese Pie $3.20
  • Mince Savoures $1.10
  • Steak n Kidney Pie $3.30
  • Mince Curry Pie $2.90
  • Quiche $2.40
  • Chicken Pie $3.20
  • Steak n Mushroom Pie $3.20
  • Kiwi Classic Fish 'n' Chips $16.50
    • Beer battered NZ fish with fresh salad and fries
  • Beef Nachos $14.50
    • topped with mozzarella and served with sour cream
  • 3 Egg Omelette $16.00
    • with a choice of 3 fillings served on multi-grain toast
  • Pork Belly $28.00
    • roasted and served on a bed of pumpkin & kumara mash
  • Grilled Bacon
  • Seafood Chowder $14.00
    • loaded with seafood, including clams, pipis, mussels and fish with warm bread
  • Curry of the Day $18.00
    • (please check with wait staff) served with basmati rice and a salad
  • Seafood Chowder $12.50
    • served with warm bread
  • Club Sandwich $ 2.00
  • Steak & Cheese Pie $ 3.00
  • Steak Pie $ 2.80
  • Mince Savory $1.00
  • Mince Pie $ 2.80
  • Beef Roll $3.50
  • Chicken Roll $ 3.50
  • Steak Roll $ 3.50
The Blue Stone Room

The Blue Stone Room

location

Address

9-11 Durham Lane, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093020930

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:30 PM, Saturday: 3:30 – 11:30 PM, Sunday: 3:30 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Gastropub , Gluten Free , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Venue for Hire ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Television ,  Groups ,  Smoking Area ,  Nightlife ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Full Bar

Location
9-11 Durham Lane, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand