The Bread Basket in Auckland Menu

Nearby Sample Menus

Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50
House hot-smoked salmon $8
Root vegetable rosti (V) $18
- poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
Toasted vanilla & cinnamon muesli (V, DF) $12.50
- fresh seasonal fruit, whipped coconut cream
Slow roasted tomato (v) $4.50
Or, on midnight baker freedom loaf (GF, DF, V) $11
Housemade potato hash (gf) $4.50
Soup of the day $12.50

BBQ Brisket $14.90
- 12 hour brisket, chipotle, apple sauce
With Prosciutto $12.90
Bagel $3.00
Daily baking POA
- Check our cabinet for our range of daily baking
Grilled $9.90
- Halloumi, chargrilled capsicum, onion jam, basil (v)
Whip it $9.90
- Whipped feta, basil pestoand tomato (v)
Monthly specials POA
- Check the board for the seasonal choice
Bagel $3.50
- with spread: Nutella, peanut butter, marmite, hummus, cream cheese, raspberry jam, lemon curd

-teppanyaki fried rice $5
Ice-cream $5
Fish fillets $35
Prawn tempura $14
Fried rice $5
-steamed rice $2
Ocean treasures $52
- Salmon Fillets, Prawns & Squid Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
Sides

Beef brisket, horseradish mayo, balsamic beetroot, micro salad,, spiced onions & sourdough $18.5
Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
The real deal $20.5
- wild pork sausages, bacon, tomatoes, mushrooms, eggs & toast
Mushrooms, avocado, tomato, potato hash, spinach $3 each
w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
w cider braised pork belly $18.5

Cured Salmon $6.00
Chur Chia Bro $14.00
- raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
Green Breakfast Bowl (GF) $17.00
- charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
Avocado $5.00
Omerta $17.00
- open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
Squid Bruschetta $21.00
- marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries

Hot Dog & Chips $7.50
Garlic Bread $4.00
Large $5.50
B.L.T $8.00
Shrimp Cocktail $8.00
Add bacon and/or cheese for $2.00
Toasted Sandwiches $5.00
- 2 Fillings of either Bacon, Cheese, Tomato, Onion, Pineapple, Egg, or Sweet Corn
Sausages & Chips $7.50

Satay Chicken Wrap $11.90
- Grilled chicken marinated & cooked in penut satay sauce
Moussaka $16
- Made with eggplant, beef mince, cream & cheese, served with rice, hummus, garlic yoghurt & fresh salad
Meat Lovers (Medium/Large) $17/$20
- Ham, salami, bacon, cabanossi With BBQ
Souvlaki Lamb Wrap (Cajun, Chili) $11.90
- Lamb cooked in Cajun spices wrapped in pita bread, served with humus, fresh salad & sauces
Falafel Wrap (Vegetarian) $10.50
- Falafel with your choice of 3 sauces wrapped in pita bread & served with salad
Hummus Dip
- With garlic bread
Vegetarian Fettuccine $15
- Stir fried vegetables
Satay lamb and rice $14.50
- Grilled Lamb marinated and cooked in peanut satay sauce and rice & fresh salad