The Bread Basket in Timaru Menu

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The Bread Basket in Timaru has no menu available, but can choose from many other options such as Prawn Toast or Chicken Satay from Thai Delight Restaurant. Cafe Berlin offers many options including Pretzel with butter and Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles. Protocol Public House & Kitchen includes a wide range like Protocol Breakfast or Eggs on Toast. Homestead grill and Mini homestead grill from . Hillyers of Lincoln offers Hai Sing Takeaways and Tomatoes.

Nearby Sample Menus

Tom Yum Tempura King Prawn $28.00
- Special Tom Yum Tempura Prawns With Sliced Almonds, Spinach, Coconut Flakes And Fried Banana Accompanied By Our Popular Flavoured Coconut Milk
Paradise Fish N/A
Panaeng Curry $29.00
- Lamb Rack
Sukhothai Deep Fried Drums N/A
Vegetarian Green Curry $19.00
- The Mermaid Of Thai Food Creamy Coconut With Our Homemade Green Curry Paste . Served With Vegetables, Citrus Leaves And Served Basil Leaves
Chicken Yellow Curry N/A
Peanut Sauce $7.00
Sukothai'S Fried Rice (Kaow Pad) $19.00 / $28.00
- Fried Rice With Spring Onion, Tomato And Eggs With Your Selection Of Meat, Chicken / Pork / Beef Or Banana Prawns From Aus Mixed Seafood

Nentra $10.00
Spinach $10.00
Paneer Paratha $5.00
Butter Chicken $10.00
- Butter Chicken
Chicken Naan $5.50
Bhatura $3.50
Maile Masala $10.00
Garlic Naan $4.50

Chocolate Tart $13.5
- Crème fraiche, grilled pears
Soup of the Day Full $12
Bang Bang Chicken Salad $18.5
- Poached shredded chicken, iceberg lettuce, peanuts, Asian sauce, mint
Apple Galette $13.5
- Anglaise & vanilla bean ice-cream
Baked Eggs $18
- Chorizo, tomato compote, potatoes, baby spinach
Grilled Ribeye $34
- Thrice cooked roasties, green beans, roast red onions, garlic & parsley butter
Warm Marinated Olives $7
Chicken Breast $28
- Oven roasted breast, petit chorizo, grilled courgette, asparagus, moghrabieh cous cous & raisin salad, sauce romesco

GF= Gluten Free
Seafood Crepe Mornay $19.50
- Fresh fish, mussels & shrimp filling, topped with grilled cheese Served with salad >>
Prime Ribeye Steak (GF) $30.00
- 300g Cooked to your liking Served with salad & fries Choose either Garlic Butter /Peppercorn Sauce/ Mushroom Sauce
Ice Cream Sundae
- Chocolate / Strawberry/ Caramel
Bread Selection $12.00
- Served with spreads (serves 4)
Chocolate Mudcake $12.00
- Homemade, served with hot chocolate sauce, ice-cream & cream >>
All Day Breakfast $18.50
- Tomato, eggs, sausages, bacon, hash browns & toasted sour dough
Vegetarian Filo Basket $17.50
- Roasted seasonal vegetables mixed with parmesan, cashews, sour cream & chives, topped with capsicum chutney Served with salad & crispy potatoes

Raost Meat Sandwhich $12.00
- Today's roasted animal on offer with rich gravy ,cheese, coleslaw,leetuce.Between toasted uncut bread .Served with fries
Berry Fruit Crunch Parfait $8.00
- Layers of Mixed berries with broken sweet crunch meriunge, ice cream. Served in a tall glass finished with whipped cream.
Lemon Crumble $8.00
- Creamy lemon curd, vanilla mascarpone topped with golden sweet crumble. Topped with ice cream & cream
Fries Bowl $7.00
- Fries Bowl
3 Egg Omelette $12.00
- Tell us your choice of three fillings, Served with toast.
Coppers Tandori Chicken & mango $11.00
- Tandori Chicken strips with sweet mango, tomato, cashew nut salsa
Snitzy Chicken burger $14.50
- House crumbed Schnitzel chicken with camembert cheddar cheese, plum sauce, lettuce, tomato, onion, and aioli, dressing. Between artisan burber bun .Served with fries.
Kids Ice Cream Sundae $5.00
- Kids Ice Cream Sundae

Gulab Jamun $5.00
- Creamed milk dumplings served in sweet cardamom flavoured syrup
All Mains are served with rice at no extra cost / Extra meat add $3.00
Palak Paneer $16.00
- Cubes of homemade cottage cheese cooked in spinach gravy
Potato Pakora (10 pcs) $5.00
- Potato slices dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney
Malai Kofta $16.00
- Homemade cottage cheese dumplings cooked in a rich creamy sauce
Chicken Korma $16.00
- Boneless chicken pieces cooked in creamy cashew nut sauce
Kadai Lamb $16.00
- Lamb curry cooked with crushed tomato, capsicum, onion, mixed with spices
Tarka Dhal $15.00
- Lentils cooked with cumin seeds, onion, garlic and flavored with curry leaves

VEGETABLES $6.00
SEAFOOD CHOWDER $15.50
- A chunky mix of seafood in a creamy chowder, served with two pieces of garlic bread
CHICKEN NUGGETS $6.50
BATTERED BLUE COD
- Southern ocean blue cod encased in golden batter and served with your choice of sides
SMALL $18.50
VENISON PIE $19.50
- Finest cuts of Fiordland venison baked in our homemade gravy with root vegetables, and topped with a creamy kumara mash
Available all day, every day.
TROPICAL CHICKEN SALAD $16.50
- grilled chicken strips with smoked bacon and caramelised pineapple, served on a fresh garden salad

Potatoes
Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flakey pastry topped with goat’s cheese and finished with a red wine jus.
Beer battered onion rings $2.50
Prime Rib
Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.
Creamy mashed potato
Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.

Fish and Chips $6.00
Jolly Potter Mixed Grill. Steak, hash-brown, sausage, bacon, egg and fries. $13.90
Kiddies Nachos $6.00
Mediterranean Schnitzel. Crumbed beef schnitzel stuffed with cheese and ham and served with salad and fries. $12.90
Chicken Satay. Tasty chicken kebabs served with salad and fries. $13.90
Hawaiian Steak. Served with fresh salad and fries $12.90
Hot Chicken Salad. With our special thai sauce and fresh salad. $18.90
Potters Chicken Doorstopper. The name says it all - huge sammie with chicken bacon, lettuce, tomato. Served with spicy wedges. $14.90

Hot seasoned wedges, sour cream and sweet chilli $8.00
Hog and Curly Whirlys $7.00
- Hot streaky bacon and chips
Salad of the day (in season) $12.00
Pancakes with bananas and bacon $12.00
Chook and Curly Whirlys $7.00
- Chicken nuggets and chips with sauce
French toast with bananas and bacon $12.00
Soup of the day (in season) $12.00
Dog Roll $7.00
- Hot cheerios' with sauce

Green Salad $6.00
Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
Redneck Ribs
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Lone Star Coleslaw $5.00
Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.

Chicken Fried Rice $17
Steam Rice $Bowl $2
Sliced Steak with Satay Sauce and Vegetables $18
Taiwanese Style Spring Onion pan cake $4
Deep Fried Banana with Ice-cream $5
Sliced Steak with Black Pepper Sauce $18
Plain Fried Noodles $14
Chicken with Satay Sauce and Vegetables $18

Sticky Toffee Pudding $10.50
- Served hot with toffee sauce, cream and vanilla bean ice cream.
Blue Cheese
- Whitestone Windsor Blue. This high cream blue has a fantastic rich and full bodied flavour
Creamed spinach $2.00
Steak New York Strip 300g $27.00
Fresh Fish $27.00
- Accompanied by sauces and garnishes to complement the catch.
Steak Ribeye 400g $30.00
Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.

Apricot N/A
Smoked Chicken N/A
Tuna N/A
Sour Cream N/A
Sweet Chilli N/A
Pizza Spud $9.00
Cottage Cheese N/A
Tomato N/A

Kids Platter $9.00
- Fairy bread or Ham Sammy, cheese wedge, raisins, crackers, yoghurt and sweet treat
Thai Red Beef Curry $16.90
- With Jasmine rice, Raita and poppadom
Home-made Apple Strudel $12.50
- Served hot with cream and ice cream.
GF = Gluten Free / DF = Dairy Free
Warm Flat Breads $9.90
- Warm souvlaki flat breads with a mix of basil pesto and sun-dried tomato topped with cream cheese
Summer Fruit Sorbet (GF) (DF) $12.50
- Waiter will advise today’s flavours
-Mini Mud Cake $5.00
- served with cream and ice cream
Fish Bites and fries $7.50