The Bread Basket in Timaru Menu

Are you the owner? Manage this listing for free.

The Bread Basket in Timaru has no menu available, but can choose from many other options such as Prawn Toast or Chicken Satay from Thai Delight Restaurant. Cafe Berlin offers many options including Pretzel with butter and Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles. Protocol Public House & Kitchen includes a wide range like Protocol Breakfast or Eggs on Toast. Homestead grill and Mini homestead grill from . Hillyers of Lincoln offers Hai Sing Takeaways and Tomatoes.

Nearby Sample Menus

Cooked Tuna Sushi 5pcs $6 / 8pcs $9.50
- Cooked tuna, lettuce, avo, mayo, carrot
Karaage Daily white fish $19.50
M=Medium / L=Large
Chicken Sushi Collection $9.00
- 3pcs Teriyaki chicken, 3pcs Chicken Katsu, 3pcs Smoked chicken
Salmon Sashimi Lunch Box / Tuna Sashimi Lunch Box / Combo Sashimi Lunch Box $16.00
Teriyaki Salmon / Teriyaki Daily White Fish / Teriyaki Seafood $19.50
Tuna Tataki M $9 / L $18
Stir Fried Noodle

Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00

Mango Chicken Creamy $10.00
Tandoori Naan $3.50
Maile Masala $10.00
Garlic Mince Naan $5.50
Kashmiri Naan $4.50
Mince Naan $5.00
Nentra $10.00
Begum Behar $10.00

Seafood Crepe Mornay $19.50
- Fresh fish, mussels & shrimp filling, topped with grilled cheese Served with salad >>
Vegetarian Filo Basket $17.50
- Roasted seasonal vegetables mixed with parmesan, cashews, sour cream & chives, topped with capsicum chutney Served with salad & crispy potatoes
Coated Crispy Chicken Salad $19.50
- tossed with bacon, creamy parmesan aioli & served with crispy potatoes >>
Homemade Sticky Date Pudding $12.00
- Served with delicious hot caramel sauce, cream & ice-cream
Freshly Battered Blue Cod $19.50
- Served with fries, salad & tartare sauce
Mini Pavlova (GF) $12.00
- Drizzled in caramel with ice-cream & cream
GF= Gluten Free
Shrimp Cocktail (GF) $12.00
- With our own homemade dressing

Pork spare ribs $16.00
Tom yum seafood $20.00
- seafood and a little coconut milk
Cashew nuts - Meat and Veg $16.00
Pad Thai with vegetables $16.00
Mushroom with oyster sauce $12.00
Meat: Chicken, Beef, Pork or Seafood $3 Extra
Pad Thai Noodles $16.00
Stir fried noodles $12.00

Crumbed Onion Rings $5.00
- Crumbed Onion Rings
Lamb Shank $19.50
- Slow roasted with bay leaf,rosemary and garlic. Resting on creamy potato mash, mint kumara roasties peas, mushroomsand shank pan jus.
Shrimp Cocktail The Classic Kiwi Starter To Get underway $10.50
- Shrimps nestled with lettuce and homemade thousand Island dressing
Crispy Skin Salmon $20.00
- Fillet of salmon served crispy skin up resting on creamy chard lemon herb risotto sided with dressed salad greens, capers and parmesan.
CHILDRENS MEALS ALL $8.50
- Recommended for children 8 years & under
Fried Egg $2.00
- Fried Egg
Schnitzel Style Chicken $16.90
- Crumbed with our own seasonings flash fried and flash baked to be topped with spiced plum, apricot, house gravy or creamy mushroom sauce.Served with house salad and fries.
Mini Breakfast $8.00
- 1 hash brown 1 Fried Egg 1 bacon served on 1 Piece of toast

Gulab Jamun $5.00
- Creamed milk dumplings served in sweet cardamom flavoured syrup
Sweet Mango Chutney $3.00
- Enjoyed as a dip to go with pappadams
Channa Masala $15.00
- Chickpeas cooked with thick onion and tomato gravy and spices
Chicken Tikka Masala / Lamb Rogan Josh / Lamb Korma / Vegetable Korma $10.00
Kulfi $5.00
- Homemade Indian ice-cream with nuts
Tandoori Roti $3.50
- Bread made from wholemeal flour
Malai Kofta $16.00
- Homemade cottage cheese dumplings cooked in a rich creamy sauce
Tandoori Chicken (full) $16.00
- Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor

SWEET CHILLI $1.50
KIDDIES SUNDAE $6.00
- Layers of delicious cream and either Chocolate, or Strawberry sauce
Penne pasta in your choice of sauce, served with two pieces of garlic bread
- 8 PIECES $24.50
CHICKEN AND BASIL $15.50
- creamy basil pesto sauce with grilled chicken pieces, onion and capsicum
BREAD AND BUTTER $2.50
ALL DAY KIWI BREAKFAST $ 16.50
- two fried eggs, bacon, two sausages, hash browns, baked beans and hot toast with butter
OLD BANK BURGER $17.50
- a generous homemade patty in a fresh burger bun, topped with bacon, egg, cheese, tomato, lettuce and caramelised onions

Creamy mashed potato
Partners
Prime Rib
Kapiti Kikorangi
- A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
Truffle mashed potato
Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flakey pastry topped with goat’s cheese and finished with a red wine jus.
Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
Sauces

Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
Beef Nachos with sour cream and cheese $10.00
Creamy mushrooms $12.00
B.L.T sandwich with fries $12.00
French toast with bananas and bacon $12.00
Pancakes with bananas and bacon $12.00
Hog and Curly Whirlys $7.00
- Hot streaky bacon and chips
Salmon crepes with hollandaise $12.00

Buffalo Chips $5.00
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
- Six $19.00
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders

Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flaky pastry topped with goat’s cheese and finished with a red wine jus.
Pork Fillet $27.00
- Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
Lamb Rack $32.00
- Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
Pressed Cheese
- Whitestone Airedale. Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.
Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
Blue Cheese
- Kapiti Kikorangi. A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
Steak Beef Fillet 300g $32.00
Steak Prime Rib 300g $28.00

Chilli- Con- Carne N/A
Hot Chilli N/A
Pizza Spud $9.00
Smoked Chicken N/A
Coleslaw N/A
Gourmet Chicken $10.00
BBQ N/A
Meat Lovers $8.50

Kids Platter $9.00
- Fairy bread or Ham Sammy, cheese wedge, raisins, crackers, yoghurt and sweet treat
Summer Fruit Sorbet (GF) (DF) $12.50
- Waiter will advise today’s flavours
Chicken Nuggets and fries $7.50
200gm Sirloin $19.90
- Cooked to your liking served with slaw and steak chips, topped with fried onion rings
Talbot Forest Cheese Board S $14.00 / L $26.00
- A sample of local cheeses with crackers.
Chicken Burger $17.90
- Crumbed chicken fillet, bacon, cheese, lettuce, tomato, onion, gherkin, mayo
BBQ Pork Spare Ribs $16.90
- Pork ribs marinated in smoked Manuka BBQ sauce
-Add Salad Toppers $5.00
- Moroccan lamb, Chicken, mango, capsicum, sun-dried tomato, Prawn, smoked salmon and avocado

8-11am
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
Savouries / Cheese Rolls / Club Sandwiches $2.50
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
-With Salad $10.00
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
●Quiche of Filo of the day $8.00