Address
20 Hassel Street, Canterbury, 8601, New Zealand
The Bread Basket in Timaru Menu
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The Bread Basket in Timaru has no menu available, but can choose from many other options such as Prawn Toast or Chicken Satay from Thai Delight Restaurant. Cafe Berlin offers many options including Pretzel with butter and Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles. Protocol Public House & Kitchen includes a wide range like Protocol Breakfast or Eggs on Toast. Homestead grill and Mini homestead grill from . Hillyers of Lincoln offers Hai Sing Takeaways and Tomatoes.
Nearby Sample Menus
-
Vegetable Bento (V) $21.00
- Stir fried vegetable
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Tempura Combo $10.50
- 2pcs King prawn, 3pcs Vegetable
- S=Small / M=Medium / L=Large
- Stir fried dish on hot iron plate. Served with rice
-
Prawn Tempura Sushi 5pcs $6 / 8pcs $9.50
- Tempura prawn, lettuce, avo,mayo
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Agedashi Tofu $6.00
- Deep fried tofu in light soy sauce
- -L(16pcs) $19
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Tempura Bento $27.00
- 2pc King prawn, 2pc King scallop, 2pc Daily white fish, 2pc Vegetable
- Chuchi Salmon N/A
- Green Curry N/A
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Chuchi Salmon N/A
- Sukhothai Homemade Red Curry Paste With Kaffir Leaves And Spices Topped On Pan Fried Salmon
-
Pad Pak Peanut Sauce $28.00
- Popular Choice
-
Sukhothai'S Pork Spare Ribs $19.00
- Fried Marinated Pork Ribs With Our Homemade Sauce
- Papaya Pok Pok N/A
- Roasted Duck Curry N/A
-
Thai Sweet And Sour Tofu $19.00
- Chicken / Pork / Beef (Pad Preaw Whon)
-
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
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Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
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Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
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Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
- Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
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Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
- Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
- Roast Chk & Chips $10.00
- Rogan Josh $10.00
- Tandoori Naan $3.50
- Mango Chicken Creamy $10.00
- Chk Nuggets and Chips (Fries) $10.00
- Paratha $3.50
- Chicken Breast Pakora (Entree) $ 7.00
- Seekh Kebab (4 Pieces) $ 7.00
-
Eggs Montreal $18
- Muffin, smoked salmon, eggs, hollandaise
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Pork Rillette $16
- Chunky pork pate, beetroot chutney & toast
-
Kids Bacon and Eggs $12
- Poached or scrambled
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Bacon & Eggs $15
- Ciabatta, streaky Add – Sausages, mushrooms, tomato compote, black pudding, spinach, potatoes, baked beans $3 each
-
Duck Wontons $17
- Hoisin dipping sauce, asian slaw
- Makikihi Fries $9
-
Wild Venison $32
- Served Medium Rare, beetroot, watercress, rocket, balsamic cranberries, potato gratin
-
Vegetarian Steak $27
- Miso maple & walnut glazed eggplant, blackened broccolini, brown rice, Tamari soy pickled mushrooms, baby spinach
- Mint Chutney $3.50
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Mango Chutney $3.50
- Papadom $1.00
- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
- Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
-
Side Sauce Orders $1.00
- Side Sauce Orders
-
Chefs Blackboard Special $12.00
- Please Check out the black board on the wall,or ask our friendly staff
-
Lamb Shank $19.50
- Slow roasted with bay leaf,rosemary and garlic. Resting on creamy potato mash, mint kumara roasties peas, mushroomsand shank pan jus.
-
Roast of the day (GF Option) $12.00
- Simple & just what ya need, meat and 3 veg with lashings of gravy. Our friendly staff will advise the animal on offer! (Large $16)
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Fries Bowl $7.00
- Fries Bowl
-
Coppers Tandori Chicken & mango $11.00
- Tandori Chicken strips with sweet mango, tomato, cashew nut salsa
-
Eggs Benedict $14.50
- Our Version of tis classic, with your choice of bacon pr ( salmon $1.50) served on two crispy hash browns , 2 poached eggs, chorizo silvers, baby spinach. Topped with pesto and aioli mayo
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Pork Belly $18.50
- 5 spiced pork belly, potato mash, sauted green beans, peas, and carrots all topped off with a rich apple cider gravy
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Lamb Madras $16.00
- Famous south Indian dish. Boneless lamb cooked in coconut sauce
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Chicken Jalfrezi $16.00
- This curry has chicken, chunky onions & pepper combined with a thick spicy sauce
- Plain Steamed Basmati Rice $4.00
-
Tandoori Chicken (half) $9.00
- Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor
-
Cheese Naan $5.00
- Naan stuffed with cheese
-
Potato Pakora (10 pcs) $5.00
- Potato slices dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney
-
Lamb Rogan Josh $16.00
- Kashmiri style lamb curry cooked with exotic blend of herbs and spices
-
King's Prawn Masala $18.00
- Prawns cooked in spicy tomato and onion gravy
- (2)$25.50
-
BEEF NACHOS $15.50
- crispy corn chips topped with chilli bean mince and melted cheese , served with sour cream and salsa
-
BATTERED BLUE COD
- Southern ocean blue cod encased in golden batter and served with your choice of sides
- - 8 PIECES $24.50
-
NEW ZEALAND GREEN LIP MUSSELS $9.50
- steamed in garlic butter and served on a bed of crisp green lettuce with sweet chilli sauce
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BANGERS AND MASH $15.50
- Tasty traditional sausages with potato mash, served drizzled in our homemade onion gravy
- All paninis and burgers are served with a generous helping of golden fries
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MIXED GRILL $27.50
- two sausages, bacon, steak, crumbed onion rings and golden fries
- Garlic butter
- Served with bread, crackers, quince jam, poached figs and dried apricots.
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Kapiti Kikorangi
- A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
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Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate creme brulee finished with double chocolate ice cream.
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Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
-
Whitestone Airedale
- Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.
-
Soup of the Day $10.00
- The chef’s seasonal specialty.
- Shoestring fries or steak fries
- Vegetarian Nachos $11.90
- Chicken Cordon Bleu. With an apricot sauce topping - salad and fries. $12.90
- Jolly Potter BLT Sammie. The Jolly Potter's favourite - bacon, lettuce, tomato sammie served with spicy wedges. $12.90
- Wedges and Sour Cream $8.90
- Shrimp Cocktail $7.90
- Wedges topped with bacon & cheese $11.90
- Salad Bowl $6.90
- Hot Dog and Chips $6.00
-
Chook and Curly Whirlys $7.00
- Chicken nuggets and chips with sauce
-
Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
- Beef Nachos with sour cream and cheese $10.00
- Pancakes with bananas and bacon $12.00
- B.L.T sandwich with fries $12.00
-
Bowl of crutchings $7.00
- Bowl of hot chips and sauce
-
Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
- Salad of the day (in season) $12.00
- Sliced Steak with Black Pepper Sauce $18
- Tofu with Sweet & Sour Sauce $17
- Fried Squid with Spiced Salt $19
- Sliced Steak with Season Vegetables $18
- Mushrooms and Bamboo Shoots with Cashew Nuts $16
- Curry Minced Vegetables Pastry $4
- Vegetarian Spring Rolls $4
- Pork with Mushroom and Bamboo Shoots $19
- 2 fried eggs $2.00
-
Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate crème brûlée finished with double chocolate ice cream.
-
Roast Vegetable Strudel $25.00
- Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis
-
Washed Cheese
- Kapiti Port Nicholson. A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese
-
Tempt your Taste Buds $10.50
- With the chef’s creation.
-
Washed Cheese
- Kapiti Brick. Strong earthy aroma, a pungent sweet flavour with mature yeasty tones
- Steak Prime Rib 400g $30.00
-
Blue Cheese
- Whitestone Windsor Blue. This high cream blue has a fantastic rich and full bodied flavour
- -Caramel $9.50
- -Chocolate $9.50
-
200gm Sirloin $19.90
- Cooked to your liking served with slaw and steak chips, topped with fried onion rings
-
Chicken Burger $17.90
- Crumbed chicken fillet, bacon, cheese, lettuce, tomato, onion, gherkin, mayo
- GF = Gluten Free / DF = Dairy Free
-
Chicken, Chorizo and Mushroom Fettuccine $18.90
- Chicken strips, chorizo sausage, and mushrooms in a garlic cream sauce
-
Soup of the Day $13.90
- Served with French bread
- -Strawberry $9.50
The Bread Basket
Phone
036843670
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cake Shop
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
20 Hassel Street, Canterbury, 8601, New Zealand
- Timaru Bakery Menus
- Timaru Cake Shop Menus
- Canterbury Bakery Menus
- Canterbury Cake Shop Menus