The Buddha Lounge in Tauranga City Menu

The Buddha Lounge in Tauranga City has no menu available, but can choose from many other options such as Small fries or Large fries from Skippers Restaurant. Own Masala offers many options including Chicken tikka and Butter chicken. Herbs & Spices Thai Restaurant includes a wide range like Thai Spring Rolls (5 Pieces) or Curry Puff (5 Pieces). BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers Springfield Fish Shop (2004) and Fish Hoki.

Nearby Sample Menus

  • Peking Duck with Steamed Pancakes $38.00
    • Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
  • Chinese Style Roast Duck $38.00
    • Medley of mushrooms, soy beans, udon noodles, orange ginger broth
  • Venison Carpaccio (Gluten free) $20.00
    • Horseradish cream, plum jelly, baby beets
  • Green Thai Chicken Curry (Gluten free) $26.00
    • Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
  • Spring Pea & Mint Risotto (Gluten free) $28.00
    • Sugar snaps, chive crème Fraiche, pea tendrils
  • Assiette of Seafood Entrees $38.00
    • Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Liverwurst Pate $18.00
    • Crostini, baby gherkin, sweet onion jam
  • Banana $1.30
  • Snapper $5.00
  • Bacon $2.50
  • PACK $9.00
    • 2 fish, 2 sausages, 2 potato fritters, $2.00chips
  • Kumara Chips $4.50
  • Sausage $1.70
  • Paua Fritters $7.00
  • PACK $13.00
    • 4 fish, 2 crabsticks, 2 pineapple, fritters, $2.00chips
  • -Made with Prawns $18.50
  • Tofu Tord $15.50
    • Deep-fried tofu with steamed seasonal vegetables covered in peanut sauce
  • Goong Pad Num Prik Pow $23.50
    • Sauteed prawns with garlic, chilli and a hot chilli paste with seasonal vegetables.
  • Gaeng Musaman $18.50
    • Chicken or beef cooked in a musaman paste with potatoes, peanuts and coconut milk.
  • Pad See Eiw $15.50
    • Stir-fried rice noodles with tofu in a thick soya sauce with sliced vegetables
  • Pad King $21.50
    • Sauteed fish fillets in freshly sliced ginger with stir-fried vegetables in black bean sauce.
  • Nua Num Mun Hoi $18.50
    • Sauteed beef and vegetables cooked in oyster sauce
  • Choo Chee Goong $23.50
    • Prawns cooked in coconut cream with a thick red curry paste and seasonal vegetables
  • •Monday - Wednesday
  • Prawn $17.00
  • Satay Beef $15.00
  • Seafood Fried Udon $15.00
  • Seafood Laksa $12.00
  • Desserts
  • Chicken $14.00
  • Soups
  • Tomato $4.50
  • Wedges with sour cream $4.50
  • Bacon $4.80
  • Steak $5.20
  • Banana Fritter $1.80
  • Vegetarian $4.70
  • Fish Bites $1.30
  • mussel Fritter $3.20
  • Savoury Mince $16.50
    • With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
  • Toasts $5.50
    • Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
  • Raw Salad
    • Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
  • Sides $5.00
    • Salmon, Bacon
  • Salad serves -Regular ( up to two salads ) $8.50
  • Salt n pepper Scallops $20.00
    • With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
  • Sides $4.00
    • Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
  • Quinoa Salad
    • Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
  • Sauces
    • Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
  • Borek $20.00
    • Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
    • Wrapped in a Turkish flat bread and hot pressed/Mixed Meat (with chicken and roast beef)
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
    • Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
  • Falafel Meze* $13.00
    • Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt
  • Smoked ham, pineapple and mozzarella
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./ Hand Made Falafel Patties
  • Chicken-DoPyaza $18.50
    • Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
  • Fish Curry $19.50
    • Chef’s Special
  • Chicken Tikka Masala $18.50
    • Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
  • Lamb/Goat-Do-Pyaza $18.50
    • Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
  • Mango Kufli $7.00
    • mango flavored Ice-cream
  • Mix Platter for 2 $20.00
    • A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
  • Chicken and Cheese $7.00
    • Naan stuffed with chicken, cheese, spices and baked in Tandoor oven
  • Malai Kofta $16.50
    • Cottage cheese, potatoes shaped into ping pong balls deep fried and served soaked in a rich curry gravy sauce
  • On Cape Seed Bread $8.50
  • Pancakes $16.00
    • Freshly Flipped & Served With Grilled Bacon & Banana
  • Eggs Benny
    • Poached Eggs
  • Caesar Salad $15.00
    • Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg
  • Eggs Any Way $6.50
    • Served On Hot Buttered Toast
  • Tomatoes On Toast
    • Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
  • Gourmet Poached Eggs $14.00
    • Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
  • Crinkle Fries $6.50
    • With A Homemade Garlic Alo
  • Scrambled Eggs on Toast $7.00
  • Baked Beans on toast $6.50
  • Bacon & Eggs $8.50
  • Mushrooms on Toast $8.50
  • Mushrooms, bacon, big boy sausages $3.00
  • Eggs Benedcit $14.50
  • Ham Salad $8.00
  • Toast & Spreads $4.50
  • Garlic Bread $10.00
    • Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
  • Roast Vegetable $20.00
    • Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
  • Cheeseburger $15.00
    • 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
  • Fish ‘n’ Chips $15.00
    • Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
  • Small Platter $12.00
  • Open Steak Sandwich $17.00
    • Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
  • Large Platter $24.00
  • Beef $18.00
    • Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • Toast & Preserves $6.5
  • Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
  • Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
  • Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
  • Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
  • Eggs benedict - with either ham, bacon or smoked salmon $18.5
  • Devilled kidneys & bacon $15.5
  • Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
  • Green Tea - lemongrass & ginseng for a delicate cleansing N/A
  • Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
  • Slow Fish Cakes - with rocket & chilli jam N/A
  • Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
  • Greek Salad - with panfried haloumi N/A
  • Smoothies - berry, banana or spirulina with organic yoghurt N/A
  • Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
  • Tomato N/A
  • Old English N/A
  • Ranch N/A
  • Hot Chilli N/A
  • Tuna N/A
  • Choc Chip N/A
  • Sweet Chilli N/A
  • Ham, Egg and Cheese N/A
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • caesar salad (Ask for GF option) $12.50/$18.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
  • toasted sandwiches (Ask for GF option) $10.50
    • bacon, cheese, tomato and rocket
  • nachos GF $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/beef
  • nachos GF V $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/vegetarian
The Buddha Lounge

The Buddha Lounge

location

Address

61 The Strand, Tauranga City Centre, Tauranga City, BA, 3110, New Zealand

phone

Phone

079281516

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
61 The Strand, Tauranga City Centre, Tauranga City, BA, 3110, New Zealand
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