Chicken tikka cooked in a thick cashew & almond sauce and finished in a special banana flavour from banaras
Chicken Korma $14.50
Tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
Chicken Mughalai $14.50
Introduction from Raviz , 1st time in Auckland
Peshawari Naan $4.00
Bread stuffed with dried fruits and nut
Beef Vindaloo $14.50
Tender pieces of fillet beef cooked in a hot curry sauce prepared with vinegar and chilli. A Goanese speciality
Green Salad $5.50
Seasonal green salad with of lemon juice and finished with chat masala
Jeera Rice $5.00
Basmati rice flavoured with cumin seeds
Tandoori Palttar (For Two People) $24.00
Combination of Tandoori chicken, malai kebabs and prawns. All Tandoori items are served with salad in our own special dressing and accompanied with mint & tamarind chutney