The Cheesecake Shop - Whangarei in Whangarei Menu

Gaeng Massaman
- A thick massaman curry with potato, onion, peanut and capsicum
Peek Gai Tod (3) $7.90
- Fried chicken wings marinated in Thai sauce
Thoong Thong (4) $7.90
- Golden bags with minced chicken, diced carrots and sweet corn
GeowTod (4) $7.90
- Crispy deep fried Thai pork dumpling
Pla Muk Choop Pang Tod (4) $9.90
- Squid tempura Thai style with sweet chilli sauce
Guay Tiew Nam
- Rice noodle soup with your choice of meat, beansprout, fish balls, pork balls or prawns
Pad Khing
- Stir-fried with ginger, black fungus, celery and brown bean sauce
Goong Choop Pang Tod (4) $9.90
- Prawn tempura Thai style with sweet chilli sauce

Sirloin $25.50
- Premium cut sirloin steak grilled to your liking
-chocolate
Extra Fillings for Toasted Sandwiches
Lamb $14.50
Scotch Fillet $26.50
- Juicy scotch fillet grilled to your liking
Bacon & Egg $15.90
Steak Toastie $4.70
- Grilled minute steak served on white bread
egg $1.50

Spicy Chicken fried rice $15.50
Chargrilled Beef Sirloin $14.50
Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
Added with Panfryed Pork Belly $16.00
Chargrilled Beef (x2) $7.00
Added with Sliced Cooked Beef $16.00
Chargrilled Chicken (x2) $7.00
Added Combination Seafood $16.50

HOT DOG $2.50 each
CAPRICE $12.00 $18.00 $24.00
- tomato, cheese, anchovies, capers, olives, tuna.
LASAGNE $12.00
- Layers of pasta, ham, cheese, meat sauce, tomato, baked in oven
SPAGHETTI NAPOLETANA $12.00
- Topped with garlic, parsley, tomato, cheese
Delivery applies to an order minumum of $20
AMERICANA $11.00 $18.00 $24.00
- tomato, cheese, ham, egg, bacon.
GARLIC BREAD $6.00 $8.00 $10.00
- garlic, oil, oregano, parsley, garlic butter
MEAT LOVERS $12.90 $19.90 $27.90
- Tomato, cheese, ham, beef, salami, bacon

Works Wedges $16.00
- Seasoned wedges smothered in bacon and cheese
-Extra Sauce $1.00
-Margarita (V) $18.00
Chilli Cheese Fries $17.00
- Large factory fries smothered in chilli beef mince and cheese
-Full Rack $33.00
·Gourmet
-Ham, bacon, caramelised onion & blue cheese $18.00
-Chicken, cranberry & brie $18.00

Salad Leaves with House Dressing $6.50
Crispy Duck Watercress Salad, Sesame Dressing $17.50
Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
Creamed Potatoes $6.50
Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
Broccoli with Almond Butter $6.50
Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50

Affogato $9.00
- Ice cream, double espresso & almond biscotti
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Petits Fours $8.00
- Three TopSail chocolates
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori

Keto Benedict $28.50
- Bacon,spinach,poached eggs&hollandaise served on grilled cajun chicken breast with Avo
Eggs on Toast $13.80
- Eggs (your way) with toast
Bubble N Squeak $27.50
- Fried mas potato and cabbage, bacon, poached egga, toast and hollandaise sauce
B.O.F $10.80
- Chunky Fries served with tomato sauce & aioli
Kumara Chip $14.80
- Golden kumara wedges with sour cream
Chicken Tender $14.80
- With straight cut chips served with aioli sauce
Corn Fritter $27.80
- Homemade sweetcorn fritters served with bacon,sour cream,sweet chili sauce and salad garnish
Toast n' Jam $8.80
- Thick toast with preserved choose from ciabatta, five grain, rye whole grain or croissant

Chicken Green Curry with Rice $11.50
- Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
Mixed Appertizers ( 4Pieces) $7.50
- Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
Hoy Jaw (4 pieces) $7.50
- Mixed of prawns, crab and Pork with "an our special herbs&spices"in a soya pastry
Chicken Fried Rice $11.50
- Thai's fried rice with egg, chicken, onion, carrot and spring onion
Banana Cheese (4 pieces) $7.50
- Banana, Prawns and Cheese mixed with "an our special spices"in a puff pastry
Fish Sam Ros with Rice $14.50
- Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste
Fish Oyster Sauce with Rice $14.50
- Snapper with mushrooms, onion, baby corn, carrot and capsicums in oyster sauce
Chicken Curry Puff (4 pieces) $7.00
- Minced chicken, potato, onion with curry powder in a puff pastry

Available daily
Soup of the day $7.00
- chef's choice served with toasted bread
Smoked chicken & cranberry $18.50
Crispy chicken noodle salad $13.50
- char grilled chicken tenders tossed in a garden salad with crispy noodles, french dressing & miners relish
Open weekdays for lunch, 12.00 P.M - 2.00 P.M.
Gourmet bangers & mash $22.50
- served with peas & gravy
Toasties with 2 fillings $5.50
Fish bites $8.50
- battered fish pieces served with chips and a soft drink

Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Salmon Hash Cakes N/A
- our own homemade hash cakes.

ROMAN $9.99
- Ham, ground beef, bacon, salami, mushroom, capsicum, onion, pineapple, herbs
CHORIZO ON FIRE $9.99
- Ham, fresh tomato, red roasted peppers, capsicum, double chorizos, bacon, mozzarella & herbs, chilli flakes, jalapenos
PISTACHIO ICE CREAM $4.50
HAWAIIAN $7.99
- Ham, pineapple, mozzarella & tomato
PANEER CHILLI $9.99
- Cheese Cubes, Red Onions, Capsicum, Chilli Flakes, Crushed Black Pepper, Garlic, Coriander
SUPREME $14.99
- Tomato, Cheese, Ham, Mushroom, Prawns, Hot Salami, Capsicum, Olives, Pineapple
BLUE LAGOON $14.99
- Blue Cheese, Chicken, Bacon, Caramelized Onions, Coriander, Mozzarella
MARINARA $9.99
- Fresh Tomatoes, Cheese, Mixed Seafood, Garlic, Anchovies

Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)
Baked Beans on Toast
Sandwiches Selection
- including made to order option
Mini Mince Pies
- (home made)
Apple & Rhubarb Crumble
Chocolates, Muesli Bars, Lollie Pops, Potato Chips, Twisties, Rashuns, Chewing Gum
Spaghetti on Toast
Muffins
- (sweet/savoury) (home made)

OR 550gm Scotch fillet on the bone $47.50
Seared scallops with streaky bacon -smashed potato $19.50
- & pea puree
- natural on ice with red wine vinegar/red onion
1kg $26.00
- Vanilla bean ice cream
Killer Prawn the dish, the legend $34.00
- a large spicy bowl of basil infused prawns in a creamy tomato & rosemary broth with fresh bread for dunking (Prawns can be peeled on request)
- grain mustard sauce
“Seafood Paella” $34.00
- seafood selection of mussels , prawns , fresh fish , scallops , calamari, vegetables, chorizo & mushroom ,all with yellow rice( Full selection of seafood subject to availability )

Chef’s Caesar Salad $19.50
- Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dress with Caesar dressing, topped with a poached egg
Trio of Ice Cream $12.00
- 3 scoops of Killinchy gold served with salted caramel sauce, chocolate soil and vanilla tulles
Seafood Chowder $15.00
- Creamy chowder filled with mussels, clams and shrimps served with toasted ciabatta
Chef’s Caesar Salad $19.00
- Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dressed with Caesar dressing, topped with a poached egg >>
BBQ Chicken $21.00
- Smoked chicken, ham, brie, caramelised onion topped with mozzarella and a BBQ sauce swirl
Eggs Benedict $15.00
- Set on potato hash, baby spinach, poached eggs & hollandaise served with your choice of Bacon or Portobello mushroom
walnuts then drizzled with maple syrup $15.00
Pork Belly $27.50
- Crispy roasted pork belly served with silky truffle mash, braised red cabbage and fresh apple slaw drizzled with pancetta jus

The Cheesecake Shop - Whangarei in Whangarei Menu

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The Cheesecake Shop - Whangarei

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284 Tarewa Road, 284 Tarewa Road, Whangarei, Northland, 0110, New Zealand

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