The Church Cafe' in Manawatu Menu

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CORN FRITTERS AND BACON $15.00
B.L.T WITH HOLLANDAISE AND PLUM SAUCE $13.00
STEAK SANDWICH AND CHIPS $13.50
ALL DAY BREAKFAST $18.50
PANCAKES $12.50
- WITH BACON, BANANA AND MAPLE SYRUP
EGGS BENEDICT $15.50
BACON AND EGGS $12.50
FRENCH TOAST $13.50
- WITH BACON, BANANA AND MAPLE
OMELETTE $14.50
- HAM, CHEESE, MUSHROOM, TOMATO + TOAST
CHICKEN CAESAR SALAD $14.50
FISH AND CHIPS WITH EGG $14.50

CEREAL $7.00
- WITH FRUIT + YOGURT
TOAST $5.50
- PLAIN OR FRUIT
CHIPS $8.50
- WITH AIOLI
WEDGES $10.00
- BACON, CHEESE WITH SOUR CREAM
NACHO $10.00
- SALSA + MINCE SOUR CREAM
TOASTED SANDWICH FROM $4.50
FRESH SANDWICH FROM $4.50
ICE CREAM SUNDAE $5.00
SALADS FROM $3.00
SOUP OF THE DAY $11.50

- STEAK, BACON, EGG AND CHEESE
- CHICKEN, BACON AND CHEESE
- ANGEL BAY PATTY, BACON, EGG, ONION + CHEESE
ALL COME WITH CHIPS

Nearby Sample Menus

Mint Big Brekkie $18.50
- Served with bacon, Kabanos sausages, eggs, tomato, mushrooms, seasoned potatoes, focaccia and hollandaise
Tender Beef and Crunchy Chickpea Salad $17.50
- Tossed with seasonal greens, pinenuts and feta in a curry dressing
Pollo $16.50
- Smoked chicken, brie and cranberry
El Fuego $16.50
- Smoked chicken, chorizo, jalapeños, tabasco and caramelised onions
Flamma $16.50
- Smoked chicken, bacon, red onion and BBQ sauce
Scallops $21.50
- Pan seared scallops, pea puree, rocket & asparagus salad and coriander, fennel & almond crumb
Pollo $16.50
- Smoked chicken, brie and cranberry
Orange & Almond Sticky Cake $9.50
- With cardamom & orange sauce, mascarpone & pistachio nuts

Lamb burger $22.00
- Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
Crab, mussel & cumin fritters $18.00
- Coriander infused sour cream, Apple slaw
Red chicken curry $22.00
- Coconut Rice, Poppadom
Chargrilled chicken salad $20.00
- Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
Bruschetta $19.00
- Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon

Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
Pasta of the Day $18
- See the staff for today's flavour
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam

Clam and Chilli Linguine $17.50
- Fresh pasta, and clams, tossed with a light chilli, garlic, and shallot oil.
Benedict $17.00
- Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
Eggs on Toast $10.50
- Cooked how you like, served on multigrain bread.
Fish and Chips $18.50
- Fish of the day deep fried in a sour dough crumb. Served with fries, salad and house made aioli.
Extras bacon, tomato, avocado. mushrooms, sausage $4.00
Mushrooms on Toast $17.50
- Mushrooms served on multigrain toast with blue cheese sauce, Portobello, and split poached egg.
Toasted Sandwiches
- Cheese, tomato, ham, onion, pineapple, corn, mushroom
Vodka cured Salmon and Scrambled Egg $17.00
- House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins

Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus

The Church Cafe'

Manawatu-Wanganui > Manawatu > The Church Cafe'

Address

38 Dundas Road, Sanson, Sanson, Manawatu-Wanganui, 4817, New Zealand

Phone

063293150

Opened hours

Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM