The Church Cafe' in Manawatu Menu

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CORN FRITTERS AND BACON $15.00
B.L.T WITH HOLLANDAISE AND PLUM SAUCE $13.00
STEAK SANDWICH AND CHIPS $13.50
ALL DAY BREAKFAST $18.50
PANCAKES $12.50
- WITH BACON, BANANA AND MAPLE SYRUP
EGGS BENEDICT $15.50
BACON AND EGGS $12.50
FRENCH TOAST $13.50
- WITH BACON, BANANA AND MAPLE
OMELETTE $14.50
- HAM, CHEESE, MUSHROOM, TOMATO + TOAST
CHICKEN CAESAR SALAD $14.50
FISH AND CHIPS WITH EGG $14.50

CEREAL $7.00
- WITH FRUIT + YOGURT
TOAST $5.50
- PLAIN OR FRUIT
CHIPS $8.50
- WITH AIOLI
WEDGES $10.00
- BACON, CHEESE WITH SOUR CREAM
NACHO $10.00
- SALSA + MINCE SOUR CREAM
TOASTED SANDWICH FROM $4.50
FRESH SANDWICH FROM $4.50
ICE CREAM SUNDAE $5.00
SALADS FROM $3.00
SOUP OF THE DAY $11.50

- STEAK, BACON, EGG AND CHEESE
- CHICKEN, BACON AND CHEESE
- ANGEL BAY PATTY, BACON, EGG, ONION + CHEESE
ALL COME WITH CHIPS

Nearby Sample Menus

Meat Lovers $16.50
- Pepperoni, Kabanos sausage, ham and chipotle sauce
- For More $26.50
Salmon $26.50
- Salmon fillet on pea puree with rocket & asparagus salad, topped with coriander and fennel spiced almond crumb & preserved lemons
Flamma $16.50
- Smoked chicken, bacon, red onion and BBQ sauce
Verona $16.50
- Ham, mushrooms, blue cheese, caramelised onions, oregano and aioli
Fries $6.50
- With tomato sauce & aioli
Pepperoni $15.50
- Anchovies, olives and pepperoni
Fresh Fruit Salad with Spiced Muesli $14.50
- Served with natural yoghurt

Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon
Mac & cheese with rosemary & 3 seed crust $9.50
Big Breakfast $20.00
- Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
Lamb burger $22.00
- Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
Chargrilled chicken salad $20.00
- Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
Angus Pure steak Sammy $22.00
- Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise

Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
Pasta of the Day $18
- See the staff for today's flavour
Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish

Wedges $10.50
- Cheese wedges with sour cream and home made BBQ sauce.
BLT $17.00
- An open sandwich of streaky bacon, lettuce, tomato, house made sour dough and garlic aioli, served with beer battered fries.
Prosciutto, Pumpkin and Walnut Salad $17.00
- Honey roasted pumpkin. crispy prosciutto and walnuts, tossed with feta and rocket.
2 fillings $7.50
Benedict $17.00
- Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
Smoked chicken, salmon $5.00
Fries $7.50
- Served with homemade BBQ sauce and aioli.
Toasted Sandwiches
- Cheese, tomato, ham, onion, pineapple, corn, mushroom

Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce

The Church Cafe'

Manawatu-Wanganui > Manawatu > The Church Cafe'

Address

38 Dundas Road, Sanson, Sanson, Manawatu-Wanganui, 4817, New Zealand

Phone

063293150

Opened hours

Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM