The Church Cafe' in Manawatu Menu

MENU MENU
  • CORN FRITTERS AND BACON $15.00
  • B.L.T WITH HOLLANDAISE AND PLUM SAUCE $13.00
  • STEAK SANDWICH AND CHIPS $13.50
  • ALL DAY BREAKFAST $18.50
  • PANCAKES $12.50
    • WITH BACON, BANANA AND MAPLE SYRUP
  • EGGS BENEDICT $15.50
  • BACON AND EGGS $12.50
  • FRENCH TOAST $13.50
    • WITH BACON, BANANA AND MAPLE
  • OMELETTE $14.50
    • HAM, CHEESE, MUSHROOM, TOMATO + TOAST
  • CHICKEN CAESAR SALAD $14.50
  • FISH AND CHIPS WITH EGG $14.50
SNACKS SNACKS
  • CEREAL $7.00
    • WITH FRUIT + YOGURT
  • TOAST $5.50
    • PLAIN OR FRUIT
  • CHIPS $8.50
    • WITH AIOLI
  • WEDGES $10.00
    • BACON, CHEESE WITH SOUR CREAM
  • NACHO $10.00
    • SALSA + MINCE SOUR CREAM
  • TOASTED SANDWICH FROM $4.50
  • FRESH SANDWICH FROM $4.50
  • ICE CREAM SUNDAE $5.00
  • SALADS FROM $3.00
  • SOUP OF THE DAY $11.50
CHURCH SANDWICH $18.50 CHURCH SANDWICH $18.50
  • - STEAK, BACON, EGG AND CHEESE
  • - CHICKEN, BACON AND CHEESE
  • - ANGEL BAY PATTY, BACON, EGG, ONION + CHEESE
  • ALL COME WITH CHIPS

Nearby Sample Menus

  • Paprika Smoked Crunchy Chickpeas $5.50
    • Snack size
  • Rocket Salad $7.50
    • With pear, walnut & blue cheese
  • Margherita $14.50
    • With fresh herbs
  • Vegetarian $21.50
    • Tabouleh salad with mixed grilled vegetable, smoked Gruyere croquettes & cumin labneh
  • Rocket Salad $7.50
    • With pear, walnut & blue cheese
  • Spinach & Mushroom / Smoked Chicken / Chorizo $16.50
    • Your choice of salad or fries
  • Blue Cheese Stuffed Portobello Mushroom $18.50
    • With roasted vine tomatoes, cumin spiced toast and rocket
  • El Fuego $16.50
    • Smoked chicken, chorizo, jalapeños, tabasco and caramelised onions
  • Prawns $18.00
    • NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
  • Seafood risotto $22.00
    • Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
  • Bruschetta $19.00
    • Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
  • Southern style onion rings with smokey BBQ sauce $9.00
  • Big Breakfast $20.00
    • Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
  • Saffron tagliatelle $20.00
    • Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
  • Market vegetables $7.90
  • Crumbed mushrooms drizzled in truffle aioli $8.50
  • Oeufs Benedicte (Eggs Benedict) $19
    • Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
  • Beef Salad $20
    • With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
  • Cordon Bleu $22
    • Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
  • Toasted Banana and Almond Loaf $17
    • With crème fraiche, berry compote and drizzled with apple syrup
  • Oeufs Benedicte (Eggs Benedict) $18
    • Served on English muffins with baby spinach and hollandaise. Mushroom
  • Pasta of the Day $18
    • See the staff for today's flavour
  • Gourmet Beef and Bacon Burger $22
    • Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
  • Big Breakfast $21
    • Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
  • Smoked chicken, salmon $5.00
  • Extras bacon, tomato, avocado. mushrooms, sausage $4.00
  • Buttermilk Pancakes $16.50
    • Topped with bacon, banana and maple syrup.
  • Yellow House Breakfast $20.00
    • Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
  • Wedges $10.50
    • Cheese wedges with sour cream and home made BBQ sauce.
  • Clam and Chilli Linguine $17.50
    • Fresh pasta, and clams, tossed with a light chilli, garlic, and shallot oil.
  • Yellow House Muesli $10.50
    • Toasted muesli, with fresh fruit, yogurt,milk, and blueberry compote.
  • Skirt Steak and Onion Bap $17.50
    • Skirt steak marinated and rubbed with chilli and herbs, flash fried and sliced, in a house made bap with caramelised onion and garlic aioli. Served with beer battered fries.
  • Ravioli Of Pork $26.50
    • Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
  • Venison Loin $39.50
    • Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
  • Seared Duck Breast $40.00
    • Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
  • Angus Beef Fillet S35.00
    • Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
  • Beetroot Risotto $32 00
    • A beetroot risotto served with goats cheese, toasted walnuts and rocket
  • Twice Cooked Pork Belly $29.50
    • Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
  • Chef'S Fish Special PRICED DAILY
    • Please ask your server about todays special.
  • Pan Fried $33.50
    • Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
The Church Cafe'

The Church Cafe'

location

Address

38 Dundas Road, Sanson, Sanson, Manawatu-Wanganui, 4817, New Zealand

phone

Phone

063293150

clock

Opened hours

Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cash ,  Bankcard

Location
38 Dundas Road, Sanson, Sanson, Manawatu-Wanganui, 4817, New Zealand
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