Address
1 Reotahi Road, Whangarei Heads, Whangarei Heads, Northland, 0174, New Zealand
The Deck in Whangarei Menu
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The Deck in Whangarei has no menu available, but can choose from many other options such as Based on the traditional Doner Kebab in Pita bread with tomato, red onion, white cabbage, red cabbage, lettuce, carrot or Lamb or Chicken from Kebabulous. Pizza Barn Waipu offers many options including Seafood chowder and Shrimp coctail. Split Bar & Restaurant includes a wide range like Eggs (all Ways) or Creamy bacon and mushrooms. Fresh Green Salad and Mixed Pickle, Poppadoms, Raita from . Madly Indian offers Northland Club Restaurant and Burger Menu.
Nearby Sample Menus
- Lamb Wrap with Salad $8.00
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Chicken Punjabi Curry $13.50
- Boneless chicken cooked in onion gravy and traditional spices
- Peshwari Naan $4.00
- Chicken Kebab with Salad $8.00
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Family Dinner Pack $49.00
- Any 3 curries - 2 butter naan - 1.5 lt soft drink - chips (excludes seafood)
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Chicken Saagwala $13.50
- Boneless tandoori chicken pieces cooked in fresh spinach and spices
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Palak Kofta $12.00
- Potato cheeseballs cooked in spinach and gravy
- Prawn Pakora (10 pieces) $17.00
- Cheese Cake $5.00
- Lamb reg$9.50 / larg $11.90
- Lamb $14.50
- Chicken reg$9.50 / larg $11.90
- Beetroot $5.90
- Chocolate Cake $5.00
- Vege Combo reg$9.50 / larg $11.90
- Sarma $1.00 each
- Chargrilled Beef (x2) $7.00
- Shrimp & Pork (x2) $7.00
- Chargrilled Lamb (x2) $7.00
- Vegetarian Summer Rolls (x2) $7.00
- Added with Chicken $15.00
- Vermicelli Noodles Bowl $10.50
- Pork Belly (x2) $7.00
- Beef (x2) $7.00
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Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
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Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce
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Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce
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Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce
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BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
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Honey Chicken Fried Rice
- Battered chicken in a honey sauce with wok tossed fried rice and vegetables
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Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce
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Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce
- All pizzas, all day
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Roast Beetroot Salad $17.00
- With baby spinach, pear, blue cheese and honey roasted walnuts
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Kumara Chips $10.00
- Tasty kumara with the skin on for extra goodness
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The Hangover $19.00
- Marinated chicken thigh with bacon & pineapple
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Little Piggie $19.00
- Bbq pulled pork burger with coleslaw and ranch sauce
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Cheese Board $20.00
- Served with a selection of crackers, dips & olives
- -Extra Sauce $1.00
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Vegetarian Burger $15.00
- Quinoa & feta patty
- Fish burger $8.00
- Oysters $2.00
- Cheese and onion $4.00
- Chicken nuggets $0.80
- Squid rings $1.00
- Homemade corn $3.50
- Snapper $6.50
- Homemade mussel $4.50
- Prawns 'Gamberi' Panfried w. Garlic Butter $10.50
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Fettucine Alla Cabonara $17.50
- bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
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$4.00
- add bacon for
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Antipasto Platter for 2 $27.50
- selection of cheeses, meats, olives, seafood, dips & homemade foccacia
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Quattro Formaggi $12.00/$19.00
- brie, gorgonazola, feta & mozzarella
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Quattro Stagioni $11.50/$18.50
- artichokes, champagne ham, mushrooms, olives & mozzarella
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Hawaiian $11.00/$18.00
- champagne ham, pineapple & mozzarella
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Prosciutto e Rucola $14.00/$21.50
- prosciutto, gorgonzola, caramelised onion, mozzarella & rocket
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Vegetable Korma $12.90
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
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Chicken Tikka $11.00
- Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
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Lamb Biryani $14.90
- Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
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Peshwari Naan $3.00
- Peshawar is famous for its rich food, naan stuffed with dry fruits and cherries
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Fish Malabari $15.90
- From the exotic locales of Malabar, South Indian, lemon fish cooked with coconut milk, capsicum and coriander
- Full $20.00
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Chicken Tikka Masala $13.90
- Tender Boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatics spices
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Chicken Vindaloo $13.90
- A speciality from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
- Bacon and egg wrap, with mushrooms and tomato $12.00
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Pavlova $10.50
- with whipped cream & berry topping
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The Smoking Gun $15
- Smoked chicken with blue cheese, caramelised onion & pizza cheese
- Chicken nuggets and fries $10.00
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Fish & Chips $20
- Cooked in crispy beer batter & served with fries, salad & tartare sauce
- Sausage and fries $10.00
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Chocolate Mud Cake $10.50
- with whipped cream & berry topping
- -With Garlic Aoili $7.50
- Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
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Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
- Garlic Bread $7.00
- Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
- Daily Specials on the Black Board: See Bar for Dietary Requests
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Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
- Fettuccine Creamy Garlic Prawns $18.00
- Cheesy Garlic Bread $7.50
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Mini Burger $8.00
- Beef patty with toasted bun, served with chips and tomato sauce
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Garlic Bread $6.50
- 5 pieces of bread toasted with chef made garlic butter
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Dipping platter $13.50
- A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
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Bowl of Fries $6.50
- Chunky fries with Chefs special garlic Aioli and tomato sauce
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Kiwi Mix grill $26.50
- Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
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Fisherman's Burger $16.50
- Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
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Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
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Burger Menu N/A
- All burgers served with fries & tomato sauce
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CHORIZO ON FIRE $9.99
- Ham, fresh tomato, red roasted peppers, capsicum, double chorizos, bacon, mozzarella & herbs, chilli flakes, jalapenos
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APRICOSSA $9.99
- Apricot Base, Chicken, Onions, Red Roasted Capsicum, Mozzarella, Coriander, Herbs
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SUPREMO $9.99
- Cheese, salami, ham, red onion, capsicum, mushroom, sausage, kalamata olives
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VEGETARIAN $9.99
- Feta Cheese, Pesto Basil, Kalamata Olives, Sundried Tomatoes, Onions, Capsicum, Parmesan Cheese
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BUTTER CHICKEN $9.99
- Butter Sauce, Marinated Chicken, Sliced Almonds, Mozzarella
- PISTACHIO ICE CREAM $4.50
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PANEER CHILLI $9.99
- Cheese Cubes, Red Onions, Capsicum, Chilli Flakes, Crushed Black Pepper, Garlic, Coriander
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CHEESY BEEF $7.99
- Cheese, beef, red onion, herbs
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Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
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English Muffin $7.00
- bacon egg cheese and relish
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BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
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Savoury Mince $13.00
- on toast with a fried egg
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Free Range Eggs $13.00
- on toast with spinach + grilled tomato
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Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
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Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
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Toasted Bagel $7.00
- cream cheese and housemade jam
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Toasted Filled Panini
- sandwiches selection
- Eggs Benedict
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Mini Mince Pies
- (home made)
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Afghans
- (home made)
- Baked Beans on Toast
- Sausages & Eggs
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Scones
- (sweet/savoury) (home made)
- Caramel Slice
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Smoked Chicken Fettuccine $24.90
- Smoked chicken, pancetta, mushroom and spinach tossed in egg Fettuccine with a creamy basil pesto sauce garnished with parmesan
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Salt & Pepper Calamari $16.00/$24.50
- Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh lime (Entree/Main)
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Corn Fritter Stack $15.00
- Served with honey bacon, tomato relish, sour cream & avocado
- Potato mash $5.00
- Kransky Sausage $4.00
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Crispy fries with tomato sauce $7.00/$4.50
- bowl / side
- Relish, aioli or sweet chilli sauce $1.00
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Teriyaki Salmon $27.50
- Seasoned crispy grilled salmon in a miso broth with soba noodles, spring red onion shoots, shitake mushrooms and bok choy
The Deck
Phone
094340866
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 7:30 PM, Saturday: 7:30 AM – 7:30 PM, Sunday: 7:30 AM – 7:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Takeout , Cash , Bankcard , Lunch , Seating , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating
1 Reotahi Road, Whangarei Heads, Whangarei Heads, Northland, 0174, New Zealand
- Whangarei Cafe Food Menus
- Whangarei New Zealand Menus
- Northland Cafe Food Menus
- Northland New Zealand Menus