Address
1 Reotahi Road, Whangarei Heads, Whangarei Heads, Northland, 0174, New Zealand
The Deck in Whangarei Menu
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The Deck in Whangarei has no menu available, but can choose from many other options such as Based on the traditional Doner Kebab in Pita bread with tomato, red onion, white cabbage, red cabbage, lettuce, carrot or Lamb or Chicken from Kebabulous. Pizza Barn Waipu offers many options including Seafood chowder and Shrimp coctail. Split Bar & Restaurant includes a wide range like Eggs (all Ways) or Creamy bacon and mushrooms. Fresh Green Salad and Mixed Pickle, Poppadoms, Raita from . Madly Indian offers Northland Club Restaurant and Burger Menu.
Nearby Sample Menus
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Lust (Double / Snack) $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients.
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Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce.
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Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice.
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Fresh Green Salad $5.00
- All the Essentials.
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Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice.
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Envy (Double / Snack) $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients.
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Cursed (Double / Snack) $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients.
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Greed (Double / Snack) $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients.
- Vege Combo reg$9.50 / larg $11.90
- Chicken Falafel reg$9.50 / larg $11.90
- Lamb reg$9.50 / larg $11.90
- Chicken reg$9.50 / larg $11.90
- Kofte $14.50
- Falafel reg$9.00 / larg $11.00
- Lamb reg$9.50 / larg $11.90
- Vege Combo $14.50
- Fish $5.50
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Fish & Chips $19.50
- Our own battered fish with tartare sauce
- Steak & Egg $15.90
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Mississippi Mud Cake $8.90
- Chocolate mud cake, served with whipped cream & vanilla ice cream
- Sausage $2.50
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Scotch Fillet $26.50
- Juicy scotch fillet grilled to your liking
- Lamb $14.50
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Hot-Dogging Fun Box
- Three (3) mini hotdogs with fries & sauce
- Added with Panfryed Beef Sirloin $16.00
- Chargrilled Chicken (x2) $7.00
- Added Combination Seafood $16.50
- Shredded Chicken Salad $13.50
- Chargrilled Beef (x2) $7.00
- Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
- Spicy Chicken fried rice $15.50
- Smoke Chicken (x2) $7.00
- GARLIC BREAD (4piece) $8
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NAPOLETANA $20/snack$13
- Anchovies, mozzarella, kalamata olives, oregano & fresh basil
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MARGHERITA $21/snack$14
- Mozzarella, tomato, cherry tomatoes & fresh basil
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CHICKEN & BRANDY PATE POT $15
- Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney
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THE RED STAMPEDE Foot Stomping Goodness $26/snack.size$15
- Marinated beef, red onion, roasted kumara, courgette & smoked cheese, topped w/ crispy carrot chips
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BRULEE DU JOUR $14
- Today’s chefs creation - waitstaff will inform you
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BEETROOT CURED SALMON $15
- Salmon ceviche, house made pickled cornichons, caper berries & cucumber, soft poached egg, olive oil, crostini & baby herbs
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CITRUS SORBET $11
- DF/GF Simple and refreshing fruit sorbet served in a cocktail glass
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Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $19
- With cold Smoked Salmon
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A 3 egg omelette $15.5
- served with hashbrowns filled with bacon, mushroom, onion, tomato & cheese
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Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $18
- With Chicken
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Supremos $17
- Potato wedges loaded with bacon, cheese, sour cream tomato and onion
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Lambs fry, mushroom and onions in a rich port reduction $18.5
- served on crispy potatoes with toast & streaky bacon
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Soup of the day $14
- served with garlic bread
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Corn fritters $18
- with a mesclun salad, streaky bacon and hollandaise
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Seafood Taster $18
- kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
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Seafood Odyssey $32.00
- Grilled market fresh fillet, drizzled w/ aioli, atop potato & onion grain in a stew of cookies & mussels w/ basil & a dash of chilli
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Braised Alpine Origin Merino Short Ribs $30.00
- With a sticky citrus plum marmalade, horopito crumbed sweetbreads, red cabbage & crisp apple w/ thyme & garlic baked potatoes
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-Lamb Salad $23.00
- Lamb, caramelised beetroot, red onion, pine nuts, baby rocket & feta drizzled w Balsamic dressing. Add Chicken $4
- -Over bacon & cheese $18.00
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-Tandoori Chicken Medium $22 / Large $27
- With mushroom, red onion, mozzarella & brie, topped with sour cream
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-Vegetarian Medium $20 / Large $25
- Char-grilled vegetables, red onion, olives, basil pesto, mozzarella
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-Vegetarian Medium $20 / Large $25
- Char-grilled vegetables, red onion, olives, basil pesto, mozzarella
- Honey soy Chicken Wings w/ sesame seeds, spring onion $14.00
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Quattro Formaggi $12.00/$19.00
- brie, gorgonazola, feta & mozzarella
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Calamari in Padella $16.50
- crispy polenta coated calamari w. salad greens & aioli
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Amici Breakfast $18.50
- eggs, bacon, fried potatoes, mushrooms, grilled tomato & homemade toast
- Seasonal Vegetables $7.00
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Pear & Gorgonzola salad $12.50
- pear & caramelized walnuts & gorgonzola w. rocket tossed in a balsamic dressing
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Spaghetti Bolognese $16.50
- traditional cooked bolognese topped w. parmesan cheese
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Chicken $12.00/$19.00
- smoked chicken, feta, red onion, pesto & mozzarella
- Mixed Mediterranean Salad $7.00
- Salad Leaves with House Dressing $6.50
- Marinated Kalamata Olives $6.50
- Crispy Duck Watercress Salad, Sesame Dressing $17.50
- Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
- Blueberry Cheesecake, Pineapple Basil Sorbet $15.00
- Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
- Today's Fish $33.00
- Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
- Croque Madame $10.50
- - Cream Cheese & Jam (Housemade) $7.00
- Creamy Balsamic Mushrooms on Toast $15.00
- Quiche or Frittata (With side salad $14.00) $10.50
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Huevos Rancherous w Tomatillos Salsa $16.00
- Tex Mex beans & egg on tortilla
- Jamaican Jerk Pulled Pork Bun $14.00
- Savoury Brioche (With side salad $14.00) $10.50
- Breakfast Ciabatta $10.00
- Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
- Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
- Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
- Beef ' Beans On smashies, melted cheese & sour cream $15.60
- Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
- 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
- Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
- Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
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Paneer Makhani $12.90
- Cottage cheese cubes cooked in a creamy tomato and coriander sauce
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Beef Curry $13.90
- Creamy onion and tomato based curry
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Naan/Butter Naan $2.50
- Famous Indian hot bread coated with butter, unless specified
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Veg. Manchurian $9.90
- Chopped vegetables balls deep fried with ginger, garlic, soya sauce and chilli sauce
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Bengali Fish Curry $15.90
- Lemon fish cooked in mustard oil with mustard paste and onion based gravy
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Keema Naan $3.00
- Naan stuffed with cooked spiced lamb mince
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Aloo Gobhi $12.90
- Potato and cauliflower deep fried and cooked with garlic, ginger, onions and Indian herbs and spices, a dry vegetarian delicacy
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Fish Tikka $11.00
- Large chunks of fresh fish marinated in yogurt dressing and cooked in our tandoor, served with green cabbage and mint dressing, four pieces per serving
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The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
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The McKenzie $19.90
- Beef, chicken, bacon, onion rings, cheese, tomato, onion and lettuce with the chef's own BBQ sauce and mayo .... A real mess burger!!
- Avocado $2.00
- Extra Sauces (each) $1.00
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Mushroom Melt $17.50
- Beef or Chicken covered in creamy mushroom & cheese sauce, red onion, lettuce and tomato. You can't go wrong with this burger.... Only one thing can make it better.... Add bacon $3.00
- This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
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The Original Naked $14.50
- Juicy beef patty, rested between fresh salads with the chefs own aioli.
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Steak 'n' Shroom Burger $17.90
- A mushroom lovers dream .. loaded with fresh creamy garlic mushrooms, caramelized onions and salad, all layered on a grilled steak..... Yum!
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Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
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Chicken Nuggets $7.00
- 6 Chicken nuggets served with chips and tomato sauce
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Wedges $10.50
- Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
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Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
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Mini Burger $8.00
- Beef patty with toasted bun, served with chips and tomato sauce
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Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
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Garlic Bread $6.50
- 5 pieces of bread toasted with chef made garlic butter
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Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
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Seafood Chowder $16.00/$26.00
- Creamy chowder filled with mussels, clams & shrimps served with toasted ciabatta (Entree/Main)
- Toast b butter $3.00
- Smoked Salmon $6.00
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Chef’s Caesar Salad $19.50
- Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dress with Caesar dressing, topped with a poached egg
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Pork Belly $27.50
- Crispy roasted pork belly served with silky truffle mash, braised red cabbage and fresh apple slaw drizzled with pancetta jus
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Mediterranean Couscous Salad $18.50
- A medley of roasted Mediterranean spiced vegetables mixed with Israeli couscous and topped with golden grilled haloumi >>
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Salmon & Shrimp $24.00
- Smoked salmon, shrimp, spinach, red onion, cream cheese and mozzarella topped with a sweet chilli swirl
- Kransky Sausage $4.00
The Deck
Phone
094340866
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 7:30 PM, Saturday: 7:30 AM – 7:30 PM, Sunday: 7:30 AM – 7:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Takeout , Cash , Bankcard , Lunch , Seating , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating
1 Reotahi Road, Whangarei Heads, Whangarei Heads, Northland, 0174, New Zealand
- Whangarei Cafe Food Menus
- Whangarei New Zealand Menus
- Northland Cafe Food Menus
- Northland New Zealand Menus