Address
1 Reotahi Road, Whangarei Heads, Whangarei Heads, Northland, 0174, New Zealand
The Deck in Whangarei Menu
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The Deck in Whangarei has no menu available, but can choose from many other options such as Based on the traditional Doner Kebab in Pita bread with tomato, red onion, white cabbage, red cabbage, lettuce, carrot or Lamb or Chicken from Kebabulous. Pizza Barn Waipu offers many options including Seafood chowder and Shrimp coctail. Split Bar & Restaurant includes a wide range like Eggs (all Ways) or Creamy bacon and mushrooms. Fresh Green Salad and Mixed Pickle, Poppadoms, Raita from . Madly Indian offers Northland Club Restaurant and Burger Menu.
Nearby Sample Menus
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333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
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Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side.
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Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
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Creator (Double / Snack) $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients.
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Purgatory (Double / Snack) $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives.
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Brimstone (Double / Snack) $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients.
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Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself.
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Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.
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Peanut Sauce
- Our house made made peanut sauce stir fried with seasonal vegetables.
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Yum Voon Sen (Glass Noodles Salad)
- Boiled glass noodles in our house made hot and sour dressing and herbs. Topped with cashew nuts
- - Prawns or Combination Seafood $21.50
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Roast Duck Pineapple Curry $21.00
- Red Curry and coconut milk with sweet pineapples, grapes, baby tomatoes, sweet basil leaves, and aromatic kaffir lime leaves.
- - Tofu $15.50
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Green Curry
- Cooked in coconut milk with bamboo shoots and seasonal vegetables.
- - Whole Prawns $30.00
- - Deep Fried Fish Fillets or Prawns $21.50
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Seafood Fritters $19.90
- Generously sized homemade fritters with tartare sauce
- -steak $2.50
- -small $5.00
- Bacon $2.00
- All steak dishes are served with fresh salad & your choice of potato of the day or fries
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Mississippi Mud Cake $8.90
- Chocolate mud cake, served with whipped cream & vanilla ice cream
- -chocolate
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Scallops $21.50
- Fresh scallops prepared in our kitchen using our own batter
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FETTUCCINI CARBONARA $12.00
- Strips of pasta with bacon, onion, garlic, cream
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CHICKEN CARBONARA $14.00
- Strips of pasta, chicken, onion, garlic, cream
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SPAGHETTI NAPOLETANA $12.00
- Topped with garlic, parsley, tomato, cheese
- Delivery applies to an order minumum of $20
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FUNGHI $10.00 $18.00 $23.00
- tomato, cheese, mushroom
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HAWAIIAN $12.50 $19.50 $27.50
- tomato, cheese, pineapple, ham
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PEPPERONI $10.00 $18.00 $23.00
- tomato, cheese, pepperoni
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LASAGNE $12.00
- Layers of pasta, ham, cheese, meat sauce, tomato, baked in oven
- ·Gourmet
- Gluten free bases available at no extra cost.
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Cheese Board $20.00
- Served with a selection of crackers, dips & olives
- -Roast veges, spinach and feta (V) $18.00
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-Mexican $18.00
- Chilli beef mince, red capsicum, fresh salsa & a dollop of sour cream
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The Hangover $19.00
- Marinated chicken thigh with bacon & pineapple
- -BBQ chicken & bacon $18.00
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Works Fries $16.00
- Large factory fries smothered in bacon and cheese
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BEETROOT CURED SALMON $15
- Salmon ceviche, house made pickled cornichons, caper berries & cucumber, soft poached egg, olive oil, crostini & baby herbs
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MARGHERITA $21/snack$14
- Mozzarella, tomato, cherry tomatoes & fresh basil
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CHICKEN & BRANDY PATE POT $15
- Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney
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KIWI RED ROAST A Kiwi Classic $27/snack.size$15.50
- Roasted lamb, kumara, pumpkin, fresh rosemary, red onion, roasted garlic & mint sauce
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DEEP FRIED CAMEMBERT $16
- House made fig & rosemary jam, served w/ toasted ciabatta
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Signature Dessert CHOCOLATE ‘Lava’ FONDANT $14
- Warmed chocolate pudding with a creamy fondant centre and pecan crusted vanilla ice cream with RED tuile garnish Fresh baked & worth the wait - but please allow minimum 12 minutes cooking time (depending on service demands ). Ask staff for expected wait-time if needed.
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VEGETARIAN SPAGATINNI $23
- Pan fried mushrooms, roasted cherry tomatoes, red onion & confit garlic tossed in a fresh zucchini & pine nut pesto w/ grated parmesan >>
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CITRUS SORBET $11
- DF/GF Simple and refreshing fruit sorbet served in a cocktail glass
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$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
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Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
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Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
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10pk Chicken McBites & Small Fries Snack Deal N/A
- Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
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Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
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Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
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Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
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Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
- Hash browns $1.00
- 2 Hot dogs, 2 potatoes fritters, $3 chips $10.00
- Per scoop $2.50
- Fish burger $8.00
- Mussels $1.80
- Salad $5.00
- 2 Bacon, 1 sausage, 1 egg and chips $8.50
- 10 Fish bites, 2 scoops chips $19.50
- -Over bacon & cheese $18.00
- Honey soy Chicken Wings w/ sesame seeds, spring onion $14.00
- -Butter, chicken liver & mushroom paté $14.00
- Check blackboard for the daily selection
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Country Style Beef Pie $28.00
- A deep golden pie of tender beef in a boozy Monteith's Ale sauce. With truffle potato mash, roasted vine tomato & minted baby peas
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Thai Green Curry (Steamed Fresh NZ Mussels) 1/2 kg $17 / 1kg $27
- Coconut cream, coriander, lemon grass
- ●Salads
- 5pm til' late
- Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
- Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
- Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
- Salad Leaves with House Dressing $6.50
- Creamed Potatoes $6.50
- Today's Fish $33.00
- Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
- Crispy Duck and Watercress Salad with Sesame Dressing $18.00
- Eggs & Toast $12.5
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Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
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Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
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French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
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Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
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Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
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Catch Of The Day
- see specials board
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Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
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Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
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Affogato $9.00
- Ice cream, double espresso & almond biscotti
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Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
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Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
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Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
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Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
- Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
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Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
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Lamb Madras $13.90
- A traditional south Indian dish, boneless lamb pieces cooked in coconut based gravy
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Vegetarian Mix Platter for 2 $12.90
- An assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing
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Garlic Naan $3.00
- Traditional Indian bread, stuffed with garlic and coated with butter
- Half $11.00
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Paneer Kulcha $3.00
- Naan stuffed with cottage cheese & coriander
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Vegetable Korma $12.90
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
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Muttar Paneer $12.90
- Homemade cottage cheese cooked together with baby green peas in a mild tomato and cream based gravy
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Beef Chettinad $13.90
- Black pepper, garlic, ginger and herbs based beef curry
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Crispy Pork Salad (Crispy Pork) $13.50
- with Thai salad dressing, onion spring onion, and corianders
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Deal 1 $16.50
- Pork pepper with rice and vegetable fritters served with sweet chili sauce
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E-Sarn Classic (Beef) $11.50
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
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Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
- Prawn $16.50
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Satay (Beef, Chicken) $6.50
- Marinated beef or chicken served with peanut sauce
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Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms
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Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
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Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
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Salmon Hash Cakes N/A
- our own homemade hash cakes.
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Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
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Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
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Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
The Deck
Phone
094340866
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 7:30 PM, Saturday: 7:30 AM – 7:30 PM, Sunday: 7:30 AM – 7:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Takeout , Cash , Bankcard , Lunch , Seating , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating
1 Reotahi Road, Whangarei Heads, Whangarei Heads, Northland, 0174, New Zealand
- Whangarei Cafe Food Menus
- Whangarei New Zealand Menus
- Northland Cafe Food Menus
- Northland New Zealand Menus