Address
1 Reotahi Road, Whangarei Heads, Whangarei Heads, Northland, 0174, New Zealand
The Deck in Whangarei Menu
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The Deck in Whangarei has no menu available, but can choose from many other options such as Based on the traditional Doner Kebab in Pita bread with tomato, red onion, white cabbage, red cabbage, lettuce, carrot or Lamb or Chicken from Kebabulous. Pizza Barn Waipu offers many options including Seafood chowder and Shrimp coctail. Split Bar & Restaurant includes a wide range like Eggs (all Ways) or Creamy bacon and mushrooms. Fresh Green Salad and Mixed Pickle, Poppadoms, Raita from . Madly Indian offers Northland Club Restaurant and Burger Menu.
Nearby Sample Menus
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Larb Gai $19.90
- A spicy minced chicken salad with dried rice and Thai herbs
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Pad Cha
- Stir-fried with crushed chilli, galangal, onion and green peppercorn, capsicum
- Chicken / Beef / Pork $12.90
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Gaeng Panang
- Stir-fried sliced meat in a thick panang curry, baby corn, capsicum and crushed peanut
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Khao Pad Num Prik Pao
- Stir-fried rice with sweet chilli paste and vegetables
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Tod Mon Kow Pod (4) $7.90
- Deep fried battered sweetcorn
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Pad Thai
- A Thai style, stir-fried rice noodle with beansprout, red onion, egg, sweet chilli paste, tamarind sauce and crushed peanut
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Thoong Thong (4) $7.90
- Golden bags with minced chicken, diced carrots and sweet corn
- Chicken Falafel larg $11.90
- Zucchini And Carrot reg$9.00 / larg $11.00
- Lamb $17.90
- Vege Combo $14.50
- Chicken $17.90
- Vege Combo larg $11.90
- Lamb Falafel larg $11.90
- Cacik $5.90
- Curry roll $2.50
- Hash browns $1.00
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Wedges $3.50
- With sour cream
- Cheeseburger $6.50
- Chicken burger $7.50
- Sausage $2.00
- Steak burger $7.50
- 1 Fish, 1 sausage, 1 egg and chips $8.50
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Quattro Formaggi $12.00/$19.00
- brie, gorgonazola, feta & mozzarella
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Quattro Stagioni $11.50/$18.50
- artichokes, champagne ham, mushrooms, olives & mozzarella
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Insalada Di Gamberi $21.00
- prawn salad w. Avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
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Lasagne Vegetariana $17.50
- homemade vegetable lasagne served w/ a mixed side salad
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Chicken $12.00/$19.00
- smoked chicken, feta, red onion, pesto & mozzarella
- Seasonal Vegetables $7.00
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Charred Sirloin Steak $30.50
- w. Potato douphinoise, seasonal vegetables, caramelised onion & jus
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Calamari in Padella $16.50
- crispy polenta coated calamari w. salad greens & aioli
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Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
- Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
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Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
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Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
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Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
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Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
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Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
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Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
- Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
- 1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
- Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
- Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
- 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
- Beer Battered Onion Rings With garlic aioli $10.50
- Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
- Beef ' Beans On smashies, melted cheese & sour cream $15.60
- 2-4 people $30.00
- Feel free to exchange fries for salad
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Dunn Deal 250gm $20/ 500gm $30
- Rump steak cooked to your liking with fries and salad
- -With Garlic Aoili $7.50
- Bacon and egg wrap, with mushrooms and tomato $12.00
- Sausage and fries $10.00
- Satay chicken sticks (4) $10.00
- Cheesy Bread $7.50
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Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
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Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
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Fried Rice
- Your choice of meal with mixed vegetables served with salad and cucumber
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Oyster Sauce (Beef) $11.50
- Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
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Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
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Crispy Pork Salad (Crispy Pork) $13.50
- with Thai salad dressing, onion spring onion, and corianders
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Deal 2 $16.50
- Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
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Garlic Pepper
- Sauteed garlic and Pepper with sour choice of meat served with
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Naan/ Butter Naan $3.00
- famous Indian hot bread coated with butter, unless specified
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Chicken Naan $4.50
- naan stuffed with chicken pieces
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Chicken Biryani $15.90
- chicken morsels, herbs and cashew nuts cooked along with basmati rice
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Lamb Chettinad $15.90
- black pepper, garlic, ginger and herbs based lamb curry
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Paneer Chettinad $13.90
- black pepper, garlic ginger and herbs based cottage cheese curry
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Chicken Chettinad $15.90
- black pepper, garlic, ginger and herbs based chicken curry
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Chicken Korma $15.90
- boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
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Lamb Korma $15.90
- boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
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Fish Oyster Sauce with Rice $14.50
- Snapper with mushrooms, onion, baby corn, carrot and capsicums in oyster sauce
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Mixed Entrees with Rice $11.50
- Chicken Satay, Money bag, Curry puff ,Hoy jaw
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Prawn Tom Kha $7.50
- Delightful taste of Prawns with lemon grass flavored in coconut milk
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Prawn Sam Ros with Rice $14.50
- King prawns with cashew nuts, capsicums, celery and broccoli in sweet chilli paste
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Mixed Appertizers ( 4Pieces) $7.50
- Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
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Pork Sweet&Sour with Rice $11.50
- Pork with pineapple, onion, capsicums, cucumber in Thai's sweet and sour sauce
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Prawn Garlic Pepper with Rice $14.50
- King prawn with pepper, fresh garlic and spring onion in soy sauce
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Seafood Red Curry with Rice $14.50
- Mix seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
- Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
- Daily Specials on the Black Board: See Bar for Dietary Requests
- Garlic Bread $7.00
- Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
- Ladies Ribs, Salad & Fries $22.00
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Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
- Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
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Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
- Meat lovers $18.50
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Garlic bread $4.00
- classic garlic bread with herbs
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T-bone steak $28.50
- classic t-bone drizzled with garlic butter, fried onions served with salad & chips
- Open daily for dinner, 5.30 P.M. To 8.00 P.M
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Panna cotta (GF) $8.50
- smooth yogurt with a choice of fruity sides.
- -add a side of chips $2.00
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Beer batter chicken wedges $11.50
- bowl of chicken wedges served with garlic aioli & sweet chilli sauce
- Hot chips $4.50
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Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
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Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
- Fresh herb garlic mini loaves $8.50
- Marinate olives $6.50
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Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
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Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
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Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
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NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
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Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
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Free Range Eggs $13.00
- on toast with spinach + grilled tomato
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BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
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B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
- Bacon and free Range Eggs $13.00
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Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
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Savoury Mince $13.00
- on toast with a fried egg
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Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
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Pumpkin & Portobello $18.50
- Roasted butternut, mushroom, spinach, caramelized onion whipped feta, mozzarella and topped with basil pesto
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Free Range Chicken Breast $26.00
- Stuffed with cream cheese and spinach wrapped in prosciutto served with green beans and kumara truffle gratin and mustard sauce
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Lamb Rump $29.50
- Dukkha crusted lamb rump served on a roasted Mediterranean Israeli couscous salad with grilled haloumi and zesty coriander yoghurt
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Garlic Bread $10.50
- Focaccia covered in garlic herb butter and topped with toasted seeds
- Grilled tomato $3.00
- Potato mash $5.00
- Toast w spreads $5.00
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Mediterranean Couscous Salad $18.50
- A medley of roasted Mediterranean spiced vegetables mixed with Israeli couscous and topped with golden grilled haloumi
The Deck
Phone
094340866
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 7:30 PM, Saturday: 7:30 AM – 7:30 PM, Sunday: 7:30 AM – 7:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Takeout , Cash , Bankcard , Lunch , Seating , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating
1 Reotahi Road, Whangarei Heads, Whangarei Heads, Northland, 0174, New Zealand
- Whangarei Cafe Food Menus
- Whangarei New Zealand Menus
- Northland Cafe Food Menus
- Northland New Zealand Menus