The Dollar Pie Company in Christchurch City Menu

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The Dollar Pie Company in Christchurch City has no menu available, but can choose from many other options such as Moroccan Lamb with Sweet Fruit Relish or Sandwiches from C J's Takeaways. Tomi Japanese Restaurant offers many options including Edamame (V) and Sesame Seaweed (V). Murphy's On The Corner includes a wide range like Groper or Gurnard. Veg hot 'n' spicy and Hawaiian from . Pizza Hut offers Purple Weka Cafe & Bar and Toast and Home-Made Preserves.

Nearby Sample Menus

Chicken with Pineapple on Fried Rice $10.30
Double Meat! $4.80
Sweet & Sour Chicken $12.00
Chilli Chicken $7.00
Chicken chow mein $ 10.00
Roast Pork with Pineapple on Fried Rice $10.30
Doughnut $2.30
Roast Pork Fried Rice $10.00

Egg Noodle $22.00
- with peanut sauce and veges
Combination Seafood Spicy Red Curry $21.00
Clear Soup Noodles Chicken or Pork $13.00
Thai Pa-Nang Curry (thick red curry) $17.00
Phad Phong Karee
Prawn Twisters $10.00
Chicken Satay on a Stick $10.00
Spicy Squid and Basil with veges, chilli $19.00

Bacon & Corn pattie $2.30
Chocolate Donut $2.30
Hoki $5.00
Fish Burger $4.50
Fish Bites 5 for $2.30
Mussels 6 for $5.00
Donut $2.30
Deep Fried Moro Bars $3.00

Fish $4.50
Chicken & cheese $5.50
Steak $5.20
Corn Nuggets for 12 $8.00
Prawn Twisters each $0.80
Tomato $4.20
Extras $1.70
Spicy wedges one scoop $3.00

-Fish & Egg Meals $11.30
- 3 pieces fish, 2 eggs, chips, salad, sauce
Pacific Oysters 1/2 doz. $8.00 / 1 doz. 16.00
Planburger $3.30
Coleslaw $2.50
Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
Scallops 1/2 doz. $8.00 / 1 doz. $16.00
Crumbed Fish $4.80
Mussels 1/2 doz. $4.80 / 1 doz. $9.60

Combination Seafood $21.00
Black Tiger Prawns (5) $17.00
Thai Fish Cakes (6) $11.00
- Must Try Dish!! Deep fried Thai style fish patties with herbs served with our home made dipping sauce
Combination Meats $18.00
Squid $20.00
Thai Peanut Sauce comes with rice
- Stir fried meat of your choice with chef selected vegetables in our Homemade peanut sauce
Combination Meats $19.00
Black Tiger Prawns (7) $21.00

Stewed Pork Belly with Tofu Pot $18.00
Shredded chicken salad Cold Shredded Sesame Chicken $8.00
Beef Mince And Egg Soup S $5.00 / M $18.00
Sauce chicken wings ball Chicken with BBQ Sauce $18.00
Fish Maw And Chicken Soup S $10.00 / M $38.00
Prawns with Vegetables and Cashew nuts Small $22.00 / Medium $30.00
Stir Fried Mixed Vegetables $15.00
Roast Pork Small $22.00 / Medium $32.00

Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50

Hot Plate Hedgehog Mushroom $18.00
Griddle cooked Beans (Hot & Spicy) $16.00
Fried Rice with Sea Cucumber $15.00
Sea Cucumber Soup Sml $8.00/Lge $22.00
Stir Fried Chinese Mushroom with Vegetables $14.00
Combination Fried Noodle $12.00
Stir Fried Lettuce $14.00
Hot Plate Lamb $18.00

Bacon and Eggs on Toast $14.50
- Two eggs cooked any style with kiwi streaky bacon and grilled tomato
Creme Brulee Cheesecake $12.00
- Served with rhubarb compote and amaretto creme anglaise
Canterbury Tasting Platter $20 For 1 / $35 To share
- Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
Truffled Scrambled Eggs $14.50
- Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
Pancakes $13.50
- Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
Tri Colour Scallops and Black Pudding $16.00
- Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
Rustic fries, aioli $8.00
Coleslaw $7.00

Aioli N/A
Apple Slices N/A
White Chip Macadamia N/A
Chicken Teriyaki N/A
Tomato N/A
Thousand Island N/A
Cheesy Garlic Toasties N/A
Choc Chip N/A

Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
Marinated chicken bites crumbed in spicy corn chips -
Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
Éclairs & choux a la crême-Choux pastry filled with French custard -
Spoon of scallops and bok-chow topped with crystallized ginger -

Gaeng Pet Talay $18.00
- Spicy seafood marinara red curry, veges, coconut milk $ rice
Gaeng Juce $13.00
- Mild soup with glass noodles, tofu, pork, lotus flower and black fungus
Tod Mahn Pla $9.00
- Medium fish cake
Phad Prik Pao Mu $16.00
- Stir fried veges with pork and soya bean oil chilli paste and cashew nuts
Phad Phong Garee $16.00
- Pork stir-fried curry paste powder with egg and vegetables
Fried Noodles Per serving $8.00
Phad Mee Lueng $15.00
- Stir fried egg noodles with pork, egg and veges
Chilli Garlic Mussel with sweet chilli sauce and rice $19.00

Katsu Chicken 8pcs reg/8pcs double avo $8.90/$9.50
Fresh Salmon Nigiri 5pcs reg/6pcs jumbo $8.20/$9.20
4pcs Fresh salmon & cucumber
Double Avocado Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.90
Inari $2.50/$4.50
- rice filled tofu pockets with a touch of avocado 1pcs/2pcs
8pcs of Jumbo Teriyaki chicken
Spicy Dragon Roll 8pcs jumbo $10.90
Tasty Tuna 8pcs reg/8pcs double avo $7.80/$8.20

Chicken Bursa $17 Single/$26 Double
- P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
For Two $14.50
Lokum $6.00
- 6 pieces of turkish delight
Icecream $7.00
- Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
Beef Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)