The Food Fix in Tauranga City Menu

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The Food Fix in Tauranga City has no menu available, but can choose from many other options such as Turkish Pide or Parmesan and Pesto from Zeytin Cafe Mt Maunganui. The Bach offers many options including FRIES and SEASONED WEDGES. Indian Pavilion Takeaway includes a wide range like Naan Wrap (Chicken / Lamb / Vege) or Indian Naan Pizza (Chicken / Vege). Margherita and Marinara from . Pizzeria Imperfetto offers Robert Harris Rotorua Espresso and Soup of the Day.

Nearby Sample Menus

Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
Grilled Ciabatta Bread $14.00
- Balsamic infused olive oil, herbed butter
Coromandel Oysters (Half Dozen) $24.00
- Natural with ginger chilli yuzu (Gluten-free)
Steamed Coromandel Mussels (Gluten free) $22.00
- Laksa broth, chilli, coriander
Beer Battered Fish & Chips $28.00
- Tartare sauce, ponzu dipping sauce, coleslaw
Agresto Crusted Lamb Back Strap $38.00
- Couscous, hummus, crumbed eggplant, burst cherry tomatoes
Szechuan Peppered Fried Squid (Gluten free) $22.00
- With orange caramel, pickled ginger
Pan Fried Market Fish of the Day (Gluten free) $36.00
- Fennel & orange salad, orange glaze, crispy pancetta

Scallops $2.10
Cheese & Onion $2.50
Sausage $1.70
Chicken $5.20
American Sea Dog $3.70
Snapper $5.00
American Hot Dog $3.70
Fish cakes $1.80

-Made with Scallops $23.50
Tom Yum Gai $7.50
- Hot and sour spicy soup with chicken, kaffir lime, mushrooms and lemon grass
Pad See Eiw $15.50
- Stir-fried rice noodles with tofu in a thick soya sauce with sliced vegetables
Gaeng Kiew Wan $18.50
- Chicken, pork or beef cooked in a green curry paste and coconut milk with seasonal vegetables
Goong / Scallop Kratiem $23.50
- Prawns cooked in garlic and pepper sauce served with vegetables
-Made with Scallops $23.50
Pla Jian $21.50
- Pan fried fish fillets topped with a lemon and ginger sauce
Pad Num Prik Pow $18.50
- Stir-fried vegetables with mild soya and chilli sauce, made with either chicken, pork or beef

BBQ Pork Noodles Soup $12.00
Seafood
•Takeaway Buffet
Seafood Fried Udon $15.00
Seafood Udon Soup $12.00
Curry Chicken $15.00
Beef $14.00
BBQ Pork $15.00

Ham $4.80
Meat Pattie $1.80
Hawaiian $5.90
pineapple Fritter $1.30
Mussel Fritter $3.20
Fish tarakihi or gurnard $6.20
Spring Roll $2.60
Tomato $4.50

Asian Chicken Noodle Salad
- Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
Sides $3.50
- Rosti
Children Pack $10.00
- Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
Pancake Tower $16.50
- With bacon, Brulee banana, maple syrup and whipped cream
Tiger prawn salad $21.50
- Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
Toasts $5.50
- Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
Italian Frittata $17.00
- Spicy chorizo, cherry tomato, red onion topped with parmesan cheese and toasted focaccia
Salt n pepper Scallops $20.00
- With crisp salad greens, spicy chorizo sausage and zesty wasabi creme

Chorizo sausage, caramelised onions, mushroom and mozzarella
Pita $16.50
- Home made pita bread with your choice of chicken, beef, lamb or falafel. Served with salad and your choice of 2 sauces.
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
Islanders * $21.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Mixed Meat (with chicken and roast beef)
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Vegetarian (mix of falafel and spinach borek)
Parmesan and Pesto $10.00
Smoked Salmon Cake $16.50
- Hot smoked salmon with fresh herbs and pan fried, served with fresh salad greens with a fennel and green apple slaw and tangy jack
Falafel Meze* $13.00
- Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt

Fish and Chips $9.00
Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
Garlic Naan $4.00
- Traditional Indian Bread stuffed with garlic and baked in Tandoor oven
Scallop Masala $20.00
- Scallops cooked in spicy gravy with peppers and sliced onion, tomato
Mango Kufli $7.00
- mango flavored Ice-cream
Beef Korma $18.00
- Beef cooked in assorted nut gravy.
Onion Bhaji $6.00
- Onion Rings dipped in chickpea flour and deep-fried.
Chicken Sagwala $18.50
- Boneless chicken cooked in spinach & spices

Smoked Chicken Salad $16.00
- Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
Sweet corn Fritters $14.50
- Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream
On Cape Seed Bread $8.50
Zones Tasting Platter $32.00 For Two People
- Allow us to Excite Your Taste Buds With Our flavorsome
Toasted Flat Breads $11.50
Sweet 'n' Spicy French Toast $14.00
- Hot French Toast Dipped In Cinnamon & Sugar, Crispy Bacon, Grilled Banana & Maple Syrup
Beer Battered Fries & Dipping Sauce $9.50
Eggs Any Way $6.50
- Served On Hot Buttered Toast

Fish and Chips $8.50
Tomato, hash brown, eggs, onion $2.00
Toast & Spreads $4.50
Poached Eggs on Toast $7.00
Mushrooms on Toast $8.50
Chicken Salad $8.00
Omelete $14.50
Sandwiches made to order

Large Platter $24.00
Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Smoked Chicken $21.00
- Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
Cheeseburger $15.00
- 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>

Lamb Chop with Eggs Chips or Wedges $14.90
-Combo $8.80
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
Scotch Fillet Steak $17.90
Drumstick $1.70
Pork Chop with Wedges, Salad $16.90
Cheese $5.00
BLT Supreme $5.00

Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
Brioche french toast with blueberry compote & honeyed ricotta $15.5
Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
Seasonal fruit with vanilla yoghurt $14.0
Free range eggs & toast $11.5

Aioli N/A
Yoghurt N/A
Natural Swiss N/A
White Chip Macadamia N/A
Veggie Delite N/A
Capsicum N/A
Lettuce N/A
Egg and Cheese N/A

coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries