The Food Fix in Tauranga City Menu

The Food Fix in Tauranga City has no menu available, but can choose from many other options such as Turkish Pide or Parmesan and Pesto from Zeytin Cafe Mt Maunganui. The Bach offers many options including FRIES and SEASONED WEDGES. Indian Pavilion Takeaway includes a wide range like Naan Wrap (Chicken / Lamb / Vege) or Indian Naan Pizza (Chicken / Vege). Margherita and Marinara from . Pizzeria Imperfetto offers Robert Harris Rotorua Espresso and Soup of the Day.

Nearby Sample Menus

  • Pan Fried Market Fish of the Day (Gluten free) $36.00
    • Fennel & orange salad, orange glaze, crispy pancetta
  • Beer Battered Fish & Chips $28.00
    • Tartare sauce, ponzu dipping sauce, coleslaw
  • Chinese Style Roast Duck $38.00
    • Medley of mushrooms, soy beans, udon noodles, orange ginger broth
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Agresto Crusted Lamb Back Strap $38.00
    • Couscous, hummus, crumbed eggplant, burst cherry tomatoes
  • Wakanui Sirloin $36.00
    • Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
  • Seared Big Eye Tuna180gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Pear Cider Roasted Pork Belly (Gluten Free) $20.00
    • Apple radish slaw, candied walnuts, apple caramel
  • Apricot Turnover $1.90
  • Bacon $4.50
  • Curry Roll $2.50
  • Donut $1.40
  • Chicken Nuggets $0.90
  • Vegetarian $4.80
  • Sausage $1.70
  • Egg $4.50
  • -Made with lamb $21.50
  • Tofu Tord $15.50
    • Deep-fried tofu with steamed seasonal vegetables covered in peanut sauce
  • -Made with Prawns $18.50
  • Tod Gratiem Prik Thai $18.50
    • Stir-fried with chicken, pork or beef, with a thick sauce of garlic and pepper served with seasonal vegetables
  • Tom Kha Goong $8.50
    • Prawns in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
  • Choo Chee Pla $21.50
    • Fish fillets cooked in coconut cream with a thick red curry paste and seasonal vegetables
  • Hed Sod Sai $8.50
    • Mushrooms filled with a lightly marinated pork mince with coriander and garlic
  • Karee Puff $7.50
    • A light curry with minced chicken and potatoes, wrapped in puff pastry, served with plum sauce
  • Snapper $5.50
  • Pineapple $4.50
  • Scallop $2.00
  • Squid Ring $1.10
  • Battered Muesel $1.30
  • Egg $5.40
  • pineapple Fritter $1.30
  • Curry Roll $2.60
  • Open Chicken Sandwich $18.00
    • Cajun rubbed chicken tenderloins with a smoked tomato and avocado salsa, sour cream chilli sauce and salad on toasted focaccia
  • Italian Frittata $17.00
    • Spicy chorizo, cherry tomato, red onion topped with parmesan cheese and toasted focaccia
  • Eggs Benedict $18.50
    • as above with salmon instead of bacon
  • Lamb Burger $18.00
    • 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
  • Mushroom Stack $18.50
    • Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
  • Raw Salad
    • Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
  • Savoury Mince $16.50
    • With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
  • Seasonal Fruit Salad $9.50
    • with honey yoghurt
  • Prawn Meze* $16.50
    • Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
  • Roasted veggies with feta, spinach, pesto and mozzarella
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./ Hand Made Falafel Patties
  • Smoked Salmon Cake $16.50
    • Hot smoked salmon with fresh herbs and pan fried, served with fresh salad greens with a fennel and green apple slaw and tangy jack
  • Cabinet salad $16.00
    • (Please see staff for today’s salad, served on mesclun with your choice of sauce)Add chicken or beef $20/Falafel salad $16/Grilled chicken salad $16.50/Beef salad $16.50
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $18.00
    • Wrapped in a Turkish flat bread and hot pressed/Harissa Smoked Lamb Shoulder
  • Salad Extras $3(each)
    • Cashews, olives, avocado, falafels, feta, hummus
  • Mixed Vegetables $16.50
    • Fresh cut mixed vegetables cooked in onion and tomato gravy.
  • Children's Butter Chicken $12.00
  • Beef Korma $18.00
    • Beef cooked in assorted nut gravy.
  • Butter Chicken $18.50
    • Tender boneless pieces of chicken. half cooked in Tandoor and finished in a creamy tomato gravy
  • Fish Masala $19.50
    • Fish cooked in onion, tomato, capsicum and the chef’s selected spices
  • Chicken Jhalfrezi $18.50
    • Boneless chicken cooked in spices & Vegetables
  • Prawn Malawari $19.50
    • Peeled prawns cooked in onion and coconut milk, cream
  • Chicken Nuggets and chips $9.00
  • Bacon & Egg Sammy $5.00
    • Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
  • Sweet 'n' Spicy French Toast $14.00
    • Hot French Toast Dipped In Cinnamon & Sugar, Crispy Bacon, Grilled Banana & Maple Syrup
  • Tomatoes On Toast $12.50
    • Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
  • Toasted Flat Breads $11.50
  • Marinated Chicken Burger $15.00
    • Avocado Relish, Lettuce, Bacon & Mozzarella cheese
  • Wicked Toasties
  • With 3 Fillings $6.00
  • On Cape Seed Bread $8.50
  • Spaghetti on Toast $6.50
  • Bowl of Fries $4.00
  • Omelete $14.50
  • Fish and Chips $8.50
  • Sandwiches made to order
  • Mushrooms on Toast $8.50
  • Poached Eggs on Toast $7.00
  • Muesli & Yogurt $7.50
  • Bread and Dips $13.00
    • Toasted slices of flat bread with a selection of dips
  • Wedges $12.00
    • Topped with grilled bacon and cheese served with sour cream and sweet chili
  • Open Steak Sandwich $17.00
    • Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
  • 3 Cheese $20.00
    • Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
  • Beef $18.00
    • Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
  • Bangers and Mash $14.00
    • 3 pork sausages served on a bed of mash with peas and onion gravy >>
  • Chicken $19.00
    • Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
  • Roast Vegetable $20.00
    • Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
  • Drumstick $1.70
  • Scotch Fillet Steak $17.90
  • Rump Steak with Eggs Chips or Wedges $14.90
  • -Combo $8.80
  • T-Bone Steak with Chips or Wedges $16.90
  • -Combo $8.80
  • Cheese $5.00
  • Pork Chop with Wedges, Salad $16.90
  • Eggs benedict - with either ham, bacon or smoked salmon $18.5
  • Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
  • Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
  • Porridge banana & caramel walnuts $13.5
  • Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
  • Seasonal fruit with vanilla yoghurt $14.0
  • toasted sandwiches (Ask for GF option) $10.50
    • portobello mushrooms, roasted red pepper, feta pesto
  • caesar salad (Ask for GF option) $10.00/$15.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
  • Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
  • Soup of the day - served with bread N/A
  • Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
  • Penne Pasta - fish, prawn, chilli, rocket N/A
  • Green Tea - lemongrass & ginseng for a delicate cleansing N/A
  • Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
  • Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
  • Smoothies - berry, banana or spirulina with organic yoghurt N/A
  • Turkey N/A
  • Double Choc Chip N/A
  • Subway Seafood Sensation N/A
  • Roast Beef N/A
  • Meatball N/A
  • Thinly Cut Ready Salted N/A
  • Cheddar N/A
  • Lettuce N/A
The Food Fix

The Food Fix

location

Address

540 Maunganui Road, Mount Maunganui, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075752249

clock

Opened hours

Mon - Fri 2 pm - 8 pm Sat 3 pm - 8 pm Sun 10 am - 8 pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Italian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  Dinner

Location
540 Maunganui Road, Mount Maunganui, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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