The Globe Cafe in Christchurch City Menu

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The Globe Cafe in Christchurch City has no menu available, but can choose from many other options such as VIC’S BAKEHOUSE VIENNA OR WHOLEGRAIN BREAD or VIC’S BAKEHOUSE TOASTED BAGEL from Kawa Cafe. Noodle Union offers many options including Fried Kuai Teow and Mongolian Beef. Urban Corner Cafe includes a wide range like Fish of the Day or Open Focaccia Sandwich. GARLIC BAGUETTE and MOROCCAN SPICED SEAFOOD CHOWDER from . The Brasserie Kitchen and Bar offers Sushi Express and Exec Lunch Box.

Nearby Sample Menus

Mince & Cheese N/A
Lamb & Kumara N/A
Bacon & Egg N/A
Chicken & Camembert N/A
Back by popular demand N/A
- Butter Chicken
Beef Chilli N/A
Steak & Mushroom N/A
Vegetarian N/A
- Brocolli & Mushroom

Grass Jelly $3.50
Deep Fried Combination Dumplings $3.50
Roast Pork (hot) $10.00
Crispy Roast Pork on Rice $10.00
Egg Rear (Custard Tart) $3.50
B.B.Q.Pork Bun $3.50
Hokkien Fried Noodle $10.00
Soy Sauce Chicken on Rice $10.00

Chicken and Cashew Nut $13.00
Battered Sausage $2.40
Chicken Nuggets $0.60
Steak Onion Pattie $2.40
Roast Pork Mushroom Chow Mein $11.50
Steak Fried Rice $10.00
Seasonal Wedges (Small Bag) $4.00
Steak Mushroom Chow Mein $11.00

Ants on the tree Vermicelli with Pork Mince $15.00
Stir Fried Beans with Garlic $16.00
Salted Fish and Tofu Pot $18.00
Stir Fried Prawn with Maggi Sauce Small $22.00 / Medium $22.00
Scallop with Cashew nuts & Vegetables Small $24.00 / Medium $32.00
-Cooked in 2 Styles $59.00
Pork in Spicy Chilli Soup $18.00
Fried wonton Deep Fried Wontons $6.00

Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
-With Salmon $17.50
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich

Chef's cold salad $6.00
Braised Sea Cucumber with Spring Onions $28.00
Stir Fried Lettuce $14.00
Stir-fry Beef with Vegetables $14.00
Fried Dumplings - each $1.00
Hot Plate Black Pepper Beef Short Ribs $18.00
Fried Rice with Vegetables $10.00
Hot Plate Hedgehog Mushroom $18.00

Fajitas $24.50/ $ 40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
Jalapeño Poppers (V ) $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a line mexican chipotle dipping sauce.
Empanada de Platano (V, GF) $9.50
- Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
Mango lee Cream (GF) $9.00
- A delicious ice cream, made with pulped mango and served with mango slices.
Caldo de Pollo (G F) $10.50
- Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.

-Grass Jelly
Thick Cut Toast w/ Strawberry Jam $4.80
Vegetarian Pan-fried Dumplings $7.00
Taiwanese Sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.
Dry Noodle $6.00
- Traditional noodle (dry). Can choose from cither noodle, rice noodle or vermicelli.
Signature Crispy Chicken Ieg $15.00
- Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
Sanbeiji as Three Cups Chicken $14.00
- Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish.
deep Fried Kumara Chips with Plum Powder $4.80

Toblerone $15.50
St Remy Brandy $7.50
Perfect Martini $15.50
PESTO GENOVESE DIP 4.9
PRAWN & SCALLOP SALAD – Grilled w garlic, olive oil, roasted capsicum, green beans, zucchini & tomato wedges 24.9
Pimms $8.00
Fantinel Rose Brut – Italy Glass $9.90 Bottle $49.90
SHRIMP COCKTAIL -The classic cocktail. 16.9

Gai Satay $10.00
- Chicken Satay
Rice/Cashew Nuts/Peanut Sauce $3.00
300 Tom Yum Goong (Prawns) $17.00
Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
●Starters Great to Share
Gai Jor $10.00
- Fried Chicken Rolls

Thinly Cut Sour Cream & Chives N/A
Three Pepper Chicken N/A
Aioli N/A
Tuna N/A
Chicken Classic N/A
Veggie Delite N/A
Italian Dressing N/A
Italian Herbs & Cheese N/A

Breakfast $6.20
Rolls large $6.90
Cheese Rollup $3.00
Quiche
Chicken $5.90
Fish $2.80
Beans/Spaghetti on toast $7.00
Bacon & egg on toast $9.00

CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
INARI each $2.00
- deep fried tofu skin with sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice

Quarter Chicken & Chips Meal $9.50
Pottle of Fried Rice / Pottle of Fried Noodles $5.80
Singapore Fried Noodles / Young Chow Fried Rice $11.80
Curry Chicken on Rice $11.00
Tomatoes / Pineapple / Mushrooms $3.00
Half Chicken, Cashew Nuts $12.50
Steak Foo Young Egg / Pork Foo Young Egg $10.50
Steak Black Bean Sauce $11.50

Phad Kee Mao Goong $19.00
- Medium fried rice noodles with prawn, chilli and bosa
Phad Phong Garee $18.00
- Mixed Seafood Stir-fried curry paste powder with egg and vegetables and rice
Gaeng Pah Pla Meuk $17.00
- Jungle curry with squid and veges and rice
Phad Mee Lueng $14.00
- Stir fried egg noodles with egg and veges
Phad Pet Bai Krapao Nua $15.00
- Spicy hot stir-fried beef with veges, basil, chilli & rice
Phad Pet Bai Krapao Goong $19.00
- Spicy hot stir-fried prawns, veges, basil, chilli & rice
Larb Pla Salmon $32.00
- Spicy salad with salmon, spring onions, herbs & rice
Gluay Tod $8.00
- Deep Fried banana with pastry rolls & ice cream