The Globe Cafe in Christchurch City Menu

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The Globe Cafe in Christchurch City has no menu available, but can choose from many other options such as VIC’S BAKEHOUSE VIENNA OR WHOLEGRAIN BREAD or VIC’S BAKEHOUSE TOASTED BAGEL from Kawa Cafe. Noodle Union offers many options including Fried Kuai Teow and Mongolian Beef. Urban Corner Cafe includes a wide range like Fish of the Day or Open Focaccia Sandwich. GARLIC BAGUETTE and MOROCCAN SPICED SEAFOOD CHOWDER from . The Brasserie Kitchen and Bar offers Sushi Express and Exec Lunch Box.

Nearby Sample Menus

7am – 2.30pm
Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
Grilled haloumi / bacon / Akaroa salmon $5.00
Toasted sandwiches
Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
Egg and bacon butty with Oddfellow’s relish on the side $9.50

Fish N/A
Roast Pork & Pineapple On Rice N/A
Bacon & Egg Fried Rice N/A
Sliced Beef Chow Mein N/A
Sweet & Sour Chicken On Rice N/A
Meat Patties $2.00
Sliced Beef & Cashew Nuts On Rice. N/A
Pineapple $2.50

Chicken Satay $3.80
Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
-Baked Bbq Pork Bun $3.00
Spring Roll $3.00
Lunch Box 3 $8.50
- Lemon On Fried Rice
Mini Spring Roll $0.60
Savoury Fried Rice $2.00
Charsui Bun

Garlic Kebab (5 Pcs) $12.00
- Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
Madras $14.50
- Marinated meat pieces cooked with coconut cream, mustard seeds & spices
Lemon Chicken $14.50
- Marinated chicken pieces cooked with fresh lemon, Indian spices & fenugreek, garnished with coriander
Dopiaza $14.50
- Marinated meat pieces cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
Prawn Kadai $18.00
- Shell-less prawns cooked with capsicum, tomato & onion, in tomato based sauce & spices, garnished with coriander
Ansari Kebab (5 Pcs) $12.00
- Chunkey lamb marinated in pomegranate, ginger, garlic & spices - grilled in tandoor to give its earthy aroma, served with mint chutney
Prawn Dopyaza $18.00
- Shell-less prawns cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
Ansari Gosht (Lamb) $14.50
- Cuisine Magazine describes our chef's special - lamb cooked with pomegranate & spices, garnished with coriander

GENT'S BREKKIE $19.50
- eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
EGGS HEMINGWAY $19.00
- with cold smoked salmon
EGGS FLORENTINE(V) $15.00
- with spinach
EGGS BENEDICT $17.00
- with crispy bacon
Chocolate brownie GF available
Selection of judges and slices
OATY PANCAKES $12.00
- w banana, berry compote & yoghurt
Seasonal savoury mini quiche

LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!

Crumbled Sole Fillet $5.50
Crumbed Gurnard $6.00
Thorrington Chow Mein $12.00
Bacon $4.30
Prawn Fried Rice $10.00
Pottle Fried Noodles $5.00
Tomato $4.00
Egg $4.00

CRAB STICK $2.20
ROAST PORK MUSHROOM CHOW MEIN $12.00
BACON $4.50
PORK PINEAPPLE ON FRIED RICE $12.00
STEAK WITH BLACK BEAN SAUCE $12.50
SWEET & SOUR SAUCE $2.00
VEGETABLE FRIED RICE $10.00
CHICKEN CURRY ON FRIED RICE $11.00

Soya Sauce Fried Noodles $6.50
Pineapple $2.80
Pacific Oysters $1.50
Roast Pork and Cashew Nuts on Rice $13.00
Chips / Fish / Chicken Pattie / Chocolate Donut / Jam Rap $2.30
Tomatoes $2.80
FOR 6 PEOPLE $55.00
- Dozen Fried Won Tons, Bar-B-Que Pork with Vegetables and Cashew Nuts, Satay Steak, Combination Fried Rice, Sweet and Sour Chicken
Potato Fritter $0.90

Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun

Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -
Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
Orange wine and lime sorbet with a dash of Zubrowska vodka -
Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
Éclairs & choux a la crême-Choux pastry filled with French custard -
Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -
Pissaladière – caramelized onion and pesto mini pizzas -

Eggs Benedict $17.50
Pancake Stack with maple $16.00
Choose one of...
8.30am- 2.pm
House made Muesli $11.00
SOUP $12.50
- please ask at counter
• Salmon, spinach, red onion, caper, brie
• Bacon, egg, Cheddar and tomato relish

VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
INARI each $2.00
- deep fried tofu skin with sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice