The Globe Cafe in Christchurch City Menu

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The Globe Cafe in Christchurch City has no menu available, but can choose from many other options such as VIC’S BAKEHOUSE VIENNA OR WHOLEGRAIN BREAD or VIC’S BAKEHOUSE TOASTED BAGEL from Kawa Cafe. Noodle Union offers many options including Fried Kuai Teow and Mongolian Beef. Urban Corner Cafe includes a wide range like Fish of the Day or Open Focaccia Sandwich. GARLIC BAGUETTE and MOROCCAN SPICED SEAFOOD CHOWDER from . The Brasserie Kitchen and Bar offers Sushi Express and Exec Lunch Box.

Nearby Sample Menus

Ye Good Ole Foccacia Melt $23.50
- Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.
3Cows chicken salad $20.00
- Yip I wanted to take this off to0, but you would probably boycott us..... Lettuce mix with cashews, avocado salsa, croutons, and other goodies bound with Italian vinaigrette and finished with pan fried chicken & bacon.
Edi's Green Curry $24.50
- Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
crispy chicken or nuggets and chips $10.00
Seafood Chowder $13.50
- Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
Cow Chips & Dip $12.70
- Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
Apple Berry & Port Crumble $11.00
- Good ole fashion fruit cooked with a hint of spice and all the love in the world plus some port. Topped with a buttered shortbread crumble and oven baked to warm and toastie. Comes with yep you got it, ice-cream and cream and a funky ginger Anglaise.
Garlic Bread small$4.00/big$7.00
- It’s been around as long as I have so if you like garlic and cheese you should order it, you won’t be disappointed.

Crabsticks $2.20
Mussels, Squid Rings $0.80
Fish $2.40
Chicken Mushrooms on Rice $11.50
Chicken Fried Rice $10.00
Chicken & Apricot Pie $5.00
Wontons, Chicken Nuggets $0.80
Shredded Pork (Veg) on Fried Rice $14.50

Thai Peanut Sauce comes with rice
- Stir fried meat of your choice with chef selected vegetables in our Homemade peanut sauce
Chicken, Beef or Pork $17.00
Thai Fish Cakes (6) $11.00
- Must Try Dish!! Deep fried Thai style fish patties with herbs served with our home made dipping sauce
Vegetarian Curry Puffs (6) $9.00
- Deep fried kumara & pumpkin in puff pastry served with our home made chilli sauce
Combination Meats $18.00
Chicken, Beef or Pork $17.00
Lamb Ginger Red Curry Stir Fried $21.00
- Lamb stir fried in Chef's ginger red curry sauce
Chicken, Beef or Pork $17.00

Tarakhi $4.00
Plain (Beef) N/A
Sliced Beef & Tomato On Rice N/A
Mussels N/A
Chicken & Mushroom On Rice N/A
Pork Chow Mein N/A
Squid Rings N/A
Bacon & Cheese $3.00

Lemon Chicken $7.00
Charsui Bun
Savoury Fried Rice $2.00
Chinese Breadstick $1.00
Spring Roll $3.00
Honey Chicken Drumstick $2.50
Honey Chicken Wing $2.50
Fried Wonton $0.60

4 Potato Fritters
Mushroom $4.00
Fish Bites $2.30
Bacon & Pineapple $3.50
2 Meat Patties
Chips $2.30
Fish Burger $4.50
2 Hot Dogs

Aloo Kulcha $4.50
- Potato & pea filling
Jalfrezie $14.50
- Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
Palak Paneer $13.50
- Homemade cheese cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
Onion Bhaji (4 Pcs) $5.00
- Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
Vegetable Biryani $15.00
- Curried flavoured rice cooked with an array of mixed vegetables, garnished with almonds, nuts & coriander
Garlic Naan $3.50
Chicken Naan $4.50
- Tandoori chicken filling
Fish Curry - Ling Fish $18.00
- Fish cooked in coconut milk, almond paste, mustard seeds & spices, garnished with coriander

Jam Rap with Chocolate $3.20
Sausages & Egg $8.50
-Single $8.50
Bacon & Egg $4.80
Squid Rings 6 for $4.50
Crumbed $2.60
-add $2.50
Chicken

Single $7.30
Single $10.20
Single $10.50
Double $12.50
Lamb
Double $12.50
Served with a side of greek salad & sauces
Combo (choice of 2 fillings)

300 g Rump Steak $16.00
- A Large rump with fries two eggs & slow
Mini Pork Roast $10.00
- with vegetables and Gravy
Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli
Seafood Basket $12.00
- 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
Venison Shank $18.00
- In a Red Wine & Plum jus with Mash & Peas
Hawaian $22.00
- Ham & Pineapple Pieces
Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts
Open Chicken Sauvalaki $16.00
- Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki

CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps

-seafood $5.00
stir fried cashew nuts $10.00
- Served with rice.
stir fried peanut sauce on noodles $10.00
stir fried peanut sauce $10.00
- Served with rice.
-seafood $5.00
Vegetarian curry puffs $5.00
-seafood $5.00
-chicken / pork / beef / lamb $3.00

Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
Our Famous - Big Breakfast $24.00
- Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
Dessert: Ice Cream Sundae $6.50
- Served with your choice of strawberry, caramel or chocolate sauce
Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
Breads and Spreads to Share $16.50
- Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads

Roulade of Kikorangi blue cheese and spinach crêpes -
Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
Berry sorbet shots & crème de cassis liqueur -
Marinated chicken bites crumbed in spicy corn chips -
Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
Pissaladière – caramelized onion and pesto mini pizzas -
Chocolate and Cointreau truffles -

Curry Chicken on Rice $11.00
Prawn Chow Mein / Combination Chow Mein $11.80
Steak Black Bean Sauce $11.50
Pottle of Fried Rice / Pottle of Fried Noodles $5.80
Half Chicken, Cashew Nuts $12.50
Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
Steak Foo Young Egg / Pork Foo Young Egg $10.50
Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80