The Globe Cafe in Christchurch City Menu

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The Globe Cafe in Christchurch City has no menu available, but can choose from many other options such as VIC’S BAKEHOUSE VIENNA OR WHOLEGRAIN BREAD or VIC’S BAKEHOUSE TOASTED BAGEL from Kawa Cafe. Noodle Union offers many options including Fried Kuai Teow and Mongolian Beef. Urban Corner Cafe includes a wide range like Fish of the Day or Open Focaccia Sandwich. GARLIC BAGUETTE and MOROCCAN SPICED SEAFOOD CHOWDER from . The Brasserie Kitchen and Bar offers Sushi Express and Exec Lunch Box.

Nearby Sample Menus

Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
Tomato relish $1.50
Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
Eggs your way on sour dough toast with tomato relish $9.50
Avocado $3.50
Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50

Cajun fish and prawn salad $23.00
- The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
Vanilla Brulee $11.00
- Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
Tower of Pork $28.50
- Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
Chilli & Lime Chicken Sammie $24.50
- An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..
Focaccia Melt $21.00
- Cream cheese, cranberries. Chicken, mozzarella on focaccia then oven baked and finished with honey basil sauce with your choice of salad or chips !!!!!!!
Apple Berry & Port Crumble $11.00
- Good ole fashion fruit cooked with a hint of spice and all the love in the world plus some port. Topped with a buttered shortbread crumble and oven baked to warm and toastie. Comes with yep you got it, ice-cream and cream and a funky ginger Anglaise.
Grilled black tiger prawns $14.50
- Yummo chargrilled tiger prawn skewers resting on baby spinach & garlic aioli. Delectable morsels of the sea.

PASTA FUNGHI E LIMONE $25.00
- mushrooms, lemon cream & parmesan
ANTIPASTO MISTO $41.00
- hot & cold morsels from a single region of the Mediterranean (see blackboard)
MAIALONA $20.00
- ham, bacon, prosciutto, mascarpone, no mozzarella
AGLIO E PEPERONCINO $19.00
- tomato, garlic, chilli, mozzarella
CHORIZO RED PEPPER & TOMATO $14.00
- with potato croquetas
ORTOLANA $19.00
- tomato, artichokes, red peppers, mushrooms, onion, mozzarella
MARINATED OLIVES $12.00
- with Italian crackers
QUATTRO FORMAGGI $19.00
- parmezan, gorgonzoa, provolone, pecorino, mozzarella

CHICKEN SAAG $10.50
- Boneless Chicken cooked with Cumin Seeds, Onion, Ginger-Garlic Paste, Crushed Tomatoes, Spinach and Indian Species
LAMB JALFREZEE $10.50
- Boneless cube of lamb cooked with green capsicum, coconut milk , tomato and fresh coriander
MIXED PICKLE $3.50
DAAL TARKA $9.99
- Specially Prepared Lentil Tempered With Cumin Seeds And Garlic. Full Of Flavour And Nutrition.
FISH CURRY $10.50
- Boneless fillets Of fish cooked with onion, ginger, garlic, tomato and fresh coriander
KADAI PRAWNS $10.50
- Prawn Cooked In Thick Gravy With Crushed Tomatoes, Onions, Fresh Coriander And Spices.
MURG BIRYANI $10.50
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes Cooked With Rice & Chicken And Touched With Cashew Nut Gravy.
MIXED VEGETABLES

Apple Turnover $1.70
Chop Suey pattie $2.00
Spicy Chips/wedges $3.00
Groper $5.80
Deep Sea Cod $4.80
Banana Fritter $1.80
Fish $4.80
Mushroom $4.00

Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
-with wilted baby spinach $16.50
-Classic Emmental, ham, pineapple $9.50
Oddfellow’s muesli and fruit $12.00
Eggs benedict on an English muffin $17.50
Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50

Cucumber $3.50
Keema Naan $5.50
Garlic Naan $3.99
Gobhi Kulcha $4.99
Garlic Chicken Curry □ • $17.50
- Boneless chicken cooked in red gravy with garlic and spring onions.
Fish Curry $17.50
- Cooked in North Indian style, a real taste of India.
Prawn Kadai $17.99
- Prawn cooked in butter with garlic, tomatoes, ginger and fresh coriander.
Paneer Tikka Masala $15.99
- Homemade cottage cheese cooked in mild delicately spiced, added with tomatoes and onion

Tom Yum Gai $13.00
- Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
Prawns $19.00
Mix Entrée $12.00
- Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
Pad Drunken Noodle N/A
- Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
Gang Garee Gai 9chicken Yellow Curry) N/A
- A Yellow coconut cream curry combining tender chicken and potato delicately spiced.
Kao Pad (Fried Rice) N/A
- Thai style fried rice with egg and mixed vegetables
Pad See Ew N/A
- Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
Seafood (prawns, Mussels ,Squid and Scallops) $19.00

Deep Fried Tofu $7.00
Nigiri Platter - 6pcs $12.00
Grilled Chicken with Yuzu Pepper $10.00
Garlic Chicken Wings - 5pcs $8.50
Cured Pork on Rice $10.00
Salmon and Avo $5.50
Miso soup $2.00
New Style Sashimi $10.00

2 Fried Eggs $3.50
Breakfast menu until 11am daily
Becky’s Brekkie Burger $16.90
- Ciabatta with hash brown,bacon and eggs with BBQ sauce.
-Pasta
Soup of the Day $14.90
- Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
Hot Apple Shortcake $8.90
- Served with ice cream and cream.
Childrens Combo
Serving of seasonal Vegetables of the day $3.50

2 Meat Patties
2 Fish
Cheese $4.00
Cheese & Egg $3.50
Bacon & Pineapple $3.50
Plain $3.50
2 Scoops Of Chips
Mushroom $4.00

Roast Pork with Cashew Nuts $12.50
Combination Egg Foo Young $11.50
Chicken Egg Foo Young $11.00
Beef with Pineapple Mein $11.00
Beef Egg Foo Young $11. 00
Chicken with Cashew Nuts $12.00
Wonton $0.60
Beef’ with Vegetables Mein $9.90

Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread

Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
Kenzo $ 10.00
Unagi $ 6.50
Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
California $ 5.50
Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
Teriyaki Chicken $ 5.00
Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)