With BBQ sauce, tomatoes, lettuce, avocado & aioli sauce served with fries
Moroccan Rubbed Lamb Rump $32.00
Served medium rare on warm couscous cake with sultanas, apricots, pine nuts and herbs served with grilled vegetable salad finished with hummus and basil pesto (GF*)
Grilled scotch fillet cooked as you like, topped with gorgonzola butter on oven roasted duck fat gourmet potatoes tossed with rocket finished with a rich beef jus (GF*) $29.00
Spring Rolls $6.00
Pasta of the Day $18.00
(Please ask our friendly staff)
Salt & Pepper Squid with Red Onion and Capsicum $12.00
Homemade Manuka Smoked Salmon $17.00
Served on potato & zucchini fritter, scrambled egg and garlic aioli sauce
Eggs Benedict $16.00
With a choice of ham, bacon or smoked salmon on homemade zucchini and potato fritters topped with wilted spinach, poached eggs and hollandaise sauce
The flavour-packed ‘burnt ends’ of the beef brisket are smoked again and served on a hogie roll with loads of Uncle Mike’s Kansas City BBQ sauce.
Served with your choice of house-made honey mustard, balsamic vinaigrette or buttermilk ranch dressing.
Fresh Cut Fries
Uncle Mike’s are skin-on and cut fresh every day – never frozen.
Any kids’ main with fries. $10.00
(age 12 and under)
Homemade Brownie $10.00
- Warmed and topped with vanilla ice cream and chocolate sauce.
Smoky Half Chicken $26.00
Half a tender, smoked chicken, finished with Uncle Mike’s Kansas City BBQ sauce on the flame grill. Served with house-made Havarti mashed potatoes our classic tangy cole slaw.