The Horse and Hound Cafe and Bar in Lower Hutt Menu

SNACK MENU SNACK MENU
  • WEDGES & SOUR CREAM $8.50
  • TOASTED SANDWICH $5.00
    • 2 fillings, extra fillings $1.50 each
  • BOWL OF FRIES $5.00
  • MIXED BASKET $10.00
    • 4 x mini spring rolls, 4 x chicken nuggets, 4 x fish bites & wedges
  • SEAFOOD BASKET $13.50
    • 4x crumbed scallops, 4 x calamari rings, 4 x fish bites & wedges
  • SANDWICH $4.00
    • assorted sandwiches
  • SWEET SLICE $3.00
    • assorted slices
DESSERTS DESSERTS
  • ICE CREAM SUNDAE $8.00
  • CHOCOLATE MUDCAKE WITH CREAM $8.00
  • APPLE CRUMBLE & ICE CREAM $8.00

Nearby Sample Menus

  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Mussel $1.20
  • Steak $4.00
  • Sausage $2.30
  • Roti Canai (1 Piece of Indian bread with Curry Chicken) $11.50
  • Shrimp $11.00
  • Chicken $11.50
  • Shrimp $3.50
  • Hash Brown $1.20
  • Fish and eggs $10.00
  • Beef Brisket Noodles or Hofun Soup Small $6.50 Large $9.50
  • Lamb with Ginger & Spring Onion $17.00
  • King Prawn Egg Fu Young $20.00
  • Fried Scallops (4) $7.00
  • Chicken & Sweet Corn Soup Small $4.00 Large $10.00
  • Stir—fried Roasted pork & Vegetables $13.50
  • Scallops and Cashew Nuts $22.00
  • Chicken schnitzel $4.40
  • Hash browns $1.50
  • Fish cakes $1.80
  • Family pack #5 $21.00
    • 3 fish, 2 sausages, 3 potato fritter, 2 scoops
  • Chicken burger $6.90
  • Scallops $2.00
  • Meat patties $2.60
  • -1 doz $32.00
  • C-6. Praram Long Song
    • Choice of meat or prawn, stir fried with peanut sauce and vegetable
  • A-6. Thot Man Pla ( 6 pieces) $8.50
    • Thai fish cakes with mild curry paste
  • C-3. Pad Nam Mun Hoi
    • Choice of meat or prawn stir fried with oyster sauce and vegetables
  • E-5. Kang Phet Pet Yang (Duck Red Curry)
    • Roasted duck (meat only) with red curry paste, coconut cream, tomato and pineapple
  • A-6. Fried Rice Combination
    • Combination of meat
  • F-3. Lab Kai $17.50
    • Chicken mince cooked with chilli, lemon, juice, mint, onion, spring onion, coriander, fish sauce and ground pan-roasted rice
  • B-4. Vegetable Fried Rice
  • Prawn $21.50
  • Chicken Classic $19.00
    • Chicken, brie, cranberry
  • Curly fries $8.50
    • with aioli
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • 2 piece $4.40
  • Ham $3.00
  • Scallops & chips $18.00
  • -small $4.00
  • Roti $3.00
  • Prawn $16.00
  • Prawn $17.00
  • Vegetable $10.00
  • Green tea ice cream $7.00
  • Ninniku steak $26.00
    • scotch fillet with garlic and soya sauce
  • Sushi and sashimi $18.00
    • combination of sushi and sashimi
  • Tempura ice-cream $8.00
    • deep fried ice cream in batter
  • Shake $26.00
    • salmon fillet
  • Teriyaki steak $26.00
    • scotch fillet with teriyaki sauce
  • Teriyaki tori $22.00
    • barbecued chicken with teriyaki sauce
  • Lychees with ice cream $7.00
  • Fish cake each $1.50
  • Lasagne square $3.00
  • Crab stick $2.30
  • Oyster $3.00
  • Scallop $2.50
  • Chips(scoop) $4.00
  • Scallop $2.50
  • Chips $4.00
  • 1. Bacon & Eggs $11
  • 14.Pancakes $12
  • Dinner Box $9
    • Drumstick/Wing/ Thigh & Chips
  • 12.French Toast $11
  • Chicken Drum $2.50
  • Lunch Box $7.50
    • Drumstick/ Thigh & Chips
  • Pork Ribs $3
  • 16.Blat $11
  • VEG. KORMA $7.00
  • LAMB MADRAS $10.00
  • Lamb Madras $10.00
  • Green Pea & Potato Curry $7.00
  • Pakora $2.50
  • Samosa Chat $6.00
  • Veg. Korma $7.00
  • Samosa $2.00
  • Garlic and herb bread $5.50
  • Spanakopita filo triangle $15.90
    • Greek style feta cheese, spinach, mushroom, roasted walnuts, with orange rocket salad and carrot puree
  • Short Espresso $4.50
  • Salmon $33.90
    • pan roasted with garlic prawn, sautéed silverbeet, and sauce hollandaise
  • Linguine $25.90
    • with chicken, mushroom, savoy cabbage, and garlic cream sauce
  • Chicken Pho $15.90
    • Vietnamese chicken soup, with coconut, rice noodles, coriander, mint and sambal oelek
  • Long Espresso $4.50
  • Sirloin steak $29.90
    • with fried eggs, hand cut fries, and beef jus
  • Marinated Steak $18.50
    • Marinated steak strips on toasted focaccia with a salad base, camembert & beetroot relish
  • Garden salad $7.00
  • Chilli Fries $12.50
    • topped with Mexican mince 8 cheese with sour cream and sweet chilli sauce
  • Kai Aloha $18.50
    • Angus beef patty with a pineapple ring & cheese
  • BLAT
    • bacon lettuce, tomato & avocado served on focaccia bread with aioli & fries
  • Garlic Bread $8.00
    • Garlic focaccia bread
  • Tuscan Chicken $17.00
    • Tuscan seasoned chicken breast served on a bed of mescaline, cucumber, capsicum, red onion, sun-dried tomatoes & feta, topped with aioli >>
  • Baked potato
    • oven baked potato filled with sour cream and topped with a filling of creamy portobello mushrooms
  • Toasted muesli $10.50
    • Homemade muesli with toasted oats, walnuts, almonds and dried fruit served with seasonal fruit & yoghurt
  • Portobello mushrooms & grilled haloumi $16.00
    • Served on toasted ciabatta with rocket, aioli & balsamic reduction
  • -Add ons
    • Bacon, egg, hash brown, tomato, mushroom, spinach, avocado, chorizo, salmon
  • Gluten free bread available upon request $2
  • Bacon butty $12.00
    • 2 pieces grilled bacon & aioli on toasted ciabatta
  • Chicken taco $17.50
    • Grilled chicken, capsicum, onion & cheese served on a grilled tortilla with sour cream, sweet chilli and avocado
  • -Vegetarian – avocado, spinach, tomato & homemade hollandaise $17.50
  • Signature porridge $10.50
    • A mixture of grains, oats, flax seeds, served with banana, brown sugar & cream
  • Steamed pork Chive Dumplings 1 Doz $14.50
  • Pan Fried pork Chive Dumplings 1/2 doz $8.50
  • Singapore Fried vermicelli $16.50
  • Sizzling chicken with Satay Sauce $18.50
  • Sizzling Pork Mince stuffed Eggplant $19.50
  • Deep Fried Spring Rolls (2 pieces) $5.50
  • Quick-fried Lamb with Spring Onion $19.50
  • Sizzling Beef with Black Pepper Sauce $19.50
The Horse and Hound Cafe and Bar

The Horse and Hound Cafe and Bar

location

Address

219 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

04 5683740

clock

Opened hours

Mon 9:30 AM to 3 AM Tue 9:30 AM to 3 AM Wed 9:30 AM to 3 AM Thu 9:30 AM to 3 AM Fri 9:30 AM to 3 AM Sat 9:30 AM to 3 AM Sun 10 AM to 12 Midnight
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  No Takeaway

Location
219 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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