The Horse and Hound Cafe and Bar in Lower Hutt Menu -

WEDGES & SOUR CREAM $8.50
TOASTED SANDWICH $5.00
- 2 fillings, extra fillings $1.50 each
BOWL OF FRIES $5.00
MIXED BASKET $10.00
- 4 x mini spring rolls, 4 x chicken nuggets, 4 x fish bites & wedges
SEAFOOD BASKET $13.50
- 4x crumbed scallops, 4 x calamari rings, 4 x fish bites & wedges
SANDWICH $4.00
- assorted sandwiches
SWEET SLICE $3.00
- assorted slices

Nearby Sample Menus

5. Puck Tod $9.00
- Deep fried battered vegetables
37. Yum Prawn Salad $25.00
- Prawns infused with tomatoes, celery, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
33. Stir Fried Vegetables $17.00
9. Chicken Soup - Tom Ka Gai Small $12 Large $15
- With lemon juice, lemon grass, mushrooms and coconut cream
Summer Rolls (3)
- Fresh seasonal vegetables and rice noodles with your choice of meal wrapped in rice paper
38. Yum Beef Salad $25.00
- Grilled beef slices infused with red onions, tomatoes, mint, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
C/B/P/V $18.00
All mains are served with plain steamed rice (except for noodle dishes)

Vegetable $8.50
Ham, Onion, Tomato, Corn, Egg, Pieapple, Mushroom, Avocado N/A
Squid Ring $1.10
Curry Roll (Homemade) $2.60
Steak $10.50
3 Fish,Hot Dog,2 PotatoFritter,1 Chips $15.00
Set Menu C $56.00
- For 4-6 People, Chicken Fried Rice, Sweet & Sour Pork, Steak Chow Mein, Vegetable Egg Foo Yung, Pork with Oyster Sauce, 12 Won Tons
Mushroom $2.50

BBQ wings(12) $18.90
HOT DESSERT OF THE DAY(SEASONAL) $14.00
- please ask your waitrons for today's selection
MONDAY $50.00
- 2 rack ribs, smothered in our famous BBQ sauce with fries
The Butcher's Ribs $22.00
- Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
Thai beef Salad $18.90
- Strips of waka Nui beef. marinated in soy sauce and sesame, stir fried with peanuts and bean sprouts and served on a cushion of salad leaves.
The Big Butcher $99.00
- crispy onion rings. combo of skewers, market fish goujons with tartare. Jacks BBQ chicken wings, pork and leek bangers, potato skins with Mozzarella, smoked bacon and chives, classic fries, and Paul's awesome slow-smoked ribs and pesto bread.
Lunch Pork n leek Banger $12.90
- handmade in house in natural casing served over creamy mash with meat gravy and topped with real mushy peas
Golden onion rings $10.90
- battered and beautiful with classic dipping sauce

HASH BROWN SPECIAL $13.00
- 2 hash brown, 3 bacon, 2 eggs, 1 sausages, salad, toast & 420ml coca cola
FISH
MINI FEAST $9.50
- 2 pieces of chicken reg chips & reg Drink
FAMILY FEAST $39.00
- 12 pieces of chicken, 1 large chips & coleslaw, 1 potato & gravy & 1.25l drink
PICNIC BOX $33.90
- 15 pcs of chicken
CHICKEN NUGGETS 3 PCS $6.49
MINI FEAST $9.50
- 2 pieces of chicken, 1 regular chips & 1 regular drink
PORK SIRLOIN $15.90

- Regular $4.50
Spicy Rice
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
- +2 Large sides $35.90
5 Grilled Tenderloins $11.90
- Choose your basting
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
Potato Salad
- Large $6.50

Chicken & Avacado Burger $16.00
- Fresh chicken tenderloins, smashed avacado, lettuce, tomato, cheese, and bacon
5 Ribs $20.00
Sweet Chill Beef Wrap $17.00
- Sweet chili marinated steak, cucumber, tomato, capsicum, lettuce - all wrapped in a warm tortilla
Garden Salad $10.00
- Freshly mixed lettuce, tomatoes, cheese, soft boiled egg, capsicum, red onion, carrot, served with a coriander lime and ginger dressing
Scotch Fillet Steak
- Scotch grilled to your liking, served with fries and fresh garden salad and your choice of either mushroom sauce or garlic butter
Garlic Bread $6.00
- Fresh sour dough smothered in garlic and toasted to perfection
Steak & Egg Burger $16.00
- Scotch fillet steak, egg, fried onion, and lettuce
Fish & Chips
- Fish & Chips served with fries and salad

LAMB DHANSAK $17.00
- an Indo-Persian dish popular in eastern state of India
RAJMA RASILA $14.00
- kidney bean cooked in onion tomato and Indian spices
DAL PALAK $14.00
- yellow lentil and Julian cut spinach finished in onion, tomato, garlic cooked in Indian spices
CORN RICE AMERICAN CORN PAN FRIED RICE $4.00
BUTTER CHICKEN $16.50
- Julian cut tandoori boneless chicken cooked in butter sauce
CHICKEN KOFTA CURRY $16.50
- chicken minced balls in onion tomato gravy
MULGUTWANI SOUP VEG $7.00
- traditional Indian soup garnished with rice
CHICKEN SEEK KEBAB 6 PCS $10.00
- chicken and onions marinated in tandoori herbs and cooked in seek

Mixed Pickle $ 3.00
- Mixed hot and sour pickle
* lamb Korma (A very mild dish) $9.99/$l4.99
- Lean pieces of lamb simmered with ground spices and cashew nut paste.
Mix Vegetable Curry $8.99 / $13.00
- Fresh seasonal vegetables prepared in onion and tomato sauce
Chicken Saag $9.99/$l4.99
- Cubes oi chicken prepared in spinach, spices and herbs
Fish Malabari $12.50 / $16.50
- Tender pieces cf fish ﬁllet cooked in onion. tomatoes, coconut milk with curry, leaves and mustard seed
Vegetable Korma $8.99 / $13.00
- A combination of vegetables simmered in cashew nuts and cream sauce with raisins and almonds
Prawn Malabari $12.50/ $18.50
- Prawn cooked in onion, tomatoes, coconut milk ﬁnished with curry' leaves and mustard seed
Garﬂc Chicken Tikka $8.50/$13.50
- Tender pieces of boneless chicken marinated in garlic, ginger and herbs cooked in the tandoor