The Horse and Hound Cafe and Bar in Lower Hutt Menu -

WEDGES & SOUR CREAM $8.50
TOASTED SANDWICH $5.00
- 2 fillings, extra fillings $1.50 each
BOWL OF FRIES $5.00
MIXED BASKET $10.00
- 4 x mini spring rolls, 4 x chicken nuggets, 4 x fish bites & wedges
SEAFOOD BASKET $13.50
- 4x crumbed scallops, 4 x calamari rings, 4 x fish bites & wedges
SANDWICH $4.00
- assorted sandwiches
SWEET SLICE $3.00
- assorted slices

Nearby Sample Menus

Mussel Fritters (homemade) $4.90
wedges with Tzatziki sauce $5.00
Tzatziki Sauce (homemade) $4.90
Mini Hot Dog (on stick) $2.50
Whitebait Fritters each, seasonal $6.90
Corn Fritter $3.90
Seafood Basket $13.90
- (1 crabstick, 2 squid rings, 2 mussels. 2 scallops, chips, small tartare sauce) >>
Dinner Pack $11.90
- (1 crumbed fillet, chips, coleslaw, small tartare sauce)

Appe Tart Tatin with Butterscotch Sauce and Vanilla Bean Ice Cream $12.00
Meyer Lemon Tart $12.00
- Served with whipped cream and Kapiti ice cream
Veal Schnitzel $26.00
- Served with honey glazed black rice, steamed broccoli and finished with side of sherry vinegar
Individual beef wellington with Angus pure beef fillet, mushroom and duck liver farce wrapped in a puff pastry case served on a roasted duck fat f=gourmet potatoes and mixed vegetables finished with a rich beef jut and truffle oil $35.00
Gnocchi Marinara $18.00
- With squid, mussels, fish, baby octopus and shrimp in a rich tomato sauce
Pasta of the Day $18.00
- (Please ask our friendly staff)
5 Grain Toast (GF*) $12.00
- With sliced avocado, tomatoes, olive oil and aged balsamic vinegar
Stuffed French Toast (GF*) $16.00
- Fresh egg coated brioche stuffed with a choice of cream cheese & berry jam or peanut butter & banana served with fruit salad and maple syrup

Twists Salad $13.90
- fresh salad served with choice of ham, chicken or bacon and French dressing
Homemade soup $9.90
- roasted pumpkin or vegetables served with toast
Mexican Wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
Plain Wedges $7.90
- served with sour cream, extra $2.00 for sweet chilli sauce
Gourmet burger $12.90
- choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger
Pasta $15.90
- with prawn and mushrooms
Fish dinner $16.90
- battered fried fish served with chips and salad with dressing
Egg Benedict $13.90
- served with bacon or ham, finished with hollandaise sauce

DAL PALAK $14.00
- yellow lentil and Julian cut spinach finished in onion, tomato, garlic cooked in Indian spices
VEGETABLE MAKHANI $14.00
- mixed vegetables in butter sauce with pickled gravy
MUGHLAI CHICKEN $16.50
- boneless chicken cooked in onion capsicum gravy finished by Mughlai spices
LACHHA PARATHA $3.50
- flaky wheat flour finished with butter and baked in tandoor
CHICKEN MAZEDAAR KEBAB 6 PCS $14.50
- chef's special recipe
CURD RICE $4.00
CHICKEN JALFREZI $16.50
- boneless chicken diced onion capsicum in Indian spicy Onion tomato sauce
GARLIC AND CHEESE NAAN $4.50
- bread stuffed with cottage cheese and topped with garlic and baked in the tandoor

PENNE PASTA $15 or $24
- sprout leaves, beer mustard, blue cheese & onion
ORA KING SALMON $12.00
- dukkah, gherkin, sorrel
Steamed Apple, Walnut & Sultana Sponge, rhubarb custard, candied rhubarb, apple compote, rhubarb sorbet $16.50
Ora King Salmon, green lentilo, quinoa, beetroot, mandarin puree, ruby chard, carrot $37.00
VEGETABLES with pesto oil
SEASONAL GARDEN SALAD with dijon vinaigrette
AFFOGATO $9.00
- vanilla ice cream, espresso
Hot Smoked Marlborough Salmon, Caponata $9.00

Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
Olives, orange peel, rosemary, vanilla $8
Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
Green leaf salad, hazelnuts, palm sugar / $7
Fried potatoes, local lager vinegar mayonnaise $8
Chocolate pudding, raspberry gelee, peanut butter ice cream $15
The new “BFG” parsnip + apple crumble cheesecake $15