The flavour-packed ‘burnt ends’ of the beef brisket are smoked again and served on a hogie roll with loads of Uncle Mike’s Kansas City BBQ sauce.
Salmon Wrap $15.00
House smoked salmon wrapped in a soft flour tortilla with lettuce, veggies and buttermilk Ranch dressing.
Topped with our house slaw, $16.00
(Highly recommended)
Cheeseburger $15.00
- Hot ‘Buffalo’ style with buttermilk ranch dipping sauce
Tuesday Cowboy Night $20.00
- for your choice of Carolina pulled pork, thinly-sliced smoked beef or pork or double smoked burnt beef ends drizzled with Uncle Mike’s house BBQ sauce. Served with tangy cole slaw and BBQ baked pork and beans.
Pulled Pork Sandwich $14.00
Our tribute to classic Carolina BBQ, smoked, shredded pork with our house made seasonings and sauce.