The Horse and Hound Cafe and Bar in Lower Hutt Menu -

26. Noodle Salad (Vietnamese) $18.00
- Your choice of chicken, beef or pork with rice noodles and vegetables swirled with sweet & sour peanut sauce
32. Lardnar Crispy Noodle C/B/P/V $18.00
- Crispy noodles topped with stir fried vegetables and your choice of meal
16. Preel Wan Moo $18.00
- Sweet and sour pork stir fried with vegetables
2. Curry Puff (6) $9.00
- Deep fried puff pastry filled with minced pork, potato and onion
9. Chicken Soup - Tom Ka Gai Small $12 Large $15
- With lemon juice, lemon grass, mushrooms and coconut cream
8. Prawns Soup - Tom Yum Goong Small $13 Large $16
- Hot and sour with lemon juice, lemon grass, mushroom and chillies
6. Mun Tod (6) $9.00
- Slices of kumara battered and deep fried
Seafood $20.00

BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Xtra Large $3.90
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella

Salt & Pepper Calamari $19.90
- Asian salad & chilli ginger mayonnaise
Kumara Wedges $5.00
- Malt vinegar aioli & tomato sauce
Beef Cheek $22.90
- Braised beef cheek, kimchi, house-made slaw, smoked cheddar, miso coriander mayonnaise & zucchini pickle
Sundae $8.90
- Chocolate, strawberry, caramel or passionfruit sauce
Margherita $19.90
- Mozzarella, cheddar, sliced tomato & fresh basil
Cinnamon Churros $9.90
- Chocolate dipping sauce & Chantilly crème
Caesar Salad $16.90
- Kale, curly endive, parmesan, toasted sesame seed croutons, streaky bacon, poached egg & anchovies - Add Chicken $4.00
Black Doris Plum & Apple Cobbler $9.90
- Kapiti gingernut ice cream

AALOO PARANTHA $4.00
- Unleavened whole meal flour bread stuffed with mashed potatoes, chopped onions, spices, green chili and fresh coriander
CHICKEN KORMA $15.50
- Traditionally a mild dish cooked in a white sauce made of almond and cashew and spices.
LAMB DOSA $11.00
- Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with South Indian style fried dry lamb mince and spices, served with sambar, coconut, and tomato chutney.
RESHMI KEBAB $12.00
- Chicken mince is marinated in cheese, egg and spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
PANEER TIKKA $10.00
- Soft, juicy chunks of Cottage cheese marinated in Tandoori masala and then grilled with vegetables -- 6 pieces.
GULAB JAMUN $4.00
- Indian sweet dish made from milk solids, khoya, and mild products, deep fried in ghee, served in sugar syrup --2 pieces. >>
LAMB KORMA $15.50
- Tender lamb cooked in a white sauce made of almond and cashew paste and spices
KASHMIRI NAAN $4.00
- Leavened bread baked in tandoor topped with coconut, nuts, and raisins.

Soup of the Day $12.00
- with warm ciabatta bread
Ginger Bread Men $3.50
Scrambled Egg on Toast $5.00
Smashed Avocado and Feta $17.50
- with a hint of mint on toasted pumpkin bread with fried egg
Bruschetta Plate N/A
- one of each on warm garlic rubbed ciabatta:
Side Black Pudding $5.00
Bruschetta Plate $18.50
- sliced tomato with basil oil and balsamic reduction
Marinated Chicken Tandoori Open Club Sammie $18.50
- with all the salad bits, minted yoghurt dressing and a handful of fries

Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00

MINI $6.50
CHICKEN FEAST $32.00
- 9 pieces of chicken, regular chips & 2 regular drinks
FRENCH TOAST $11.90
BEEF STEAK
SCOTCH FILLET $15.90
BUTTER CHICKEN
LARGE $9.00
FAMILY FEAST $39.00
- 12 pieces of chicken, large chips 1.2L drink large coleslaw & potato & gravy

Minced Fish and Tofu Pot $19.80
Steamed Stuffed Bean Curd $19.80
Whole roast duck $40.00
Squid and Seasonal vegetables $19.80
Stir-fried Mixed vegetables (no meat) $13.80
Large steamed Rice $6.50
Chilli Bean Curd (hot plate) $19.80
Prawns $25.00

Tuesday Cowboy Night $20.00
- - for your choice of Carolina pulled pork, thinly-sliced smoked beef or pork or double smoked burnt beef ends drizzled with Uncle Mike’s house BBQ sauce. Served with tangy cole slaw and BBQ baked pork and beans.
Salmon Wrap $15.00
- House smoked salmon wrapped in a soft flour tortilla with lettuce, veggies and buttermilk Ranch dressing.
Fresh Cut Fries $6.00
- Uncle Mike’s are skin-on and fresh cut daily – never frozen. Served with tomato sauce.
Havarti Mashed Potatoes
- Creamy mashed potatoes topped with melted Havarti cheese.
Smoked Chicken Salad $17.00
- Delicious chunks of house smoked chicken on a bed of mixed greens, veggies and toasted almonds.
Curly Fries $8.00
- Garlic parmesan or sprinkled with Uncle Mike’s special seasoning and served with house-made buttermilk ranch dressing.
Swiss Mushroom Burger $17.00
- A delicious flame-grilled beef burger cooked to order and topped with grilled mushrooms, Swiss cheese, lettuce, tomato and onion.
World’s Best Burger $14.00
- A juicy flame-grilled beef burger cooked to order, garnished with lettuce, onion and tomato

Egg $2.00
Sausage breakfast $16.50
- eggs (any style), grilled tomato, sausage, hash brown, saute mushrooms, side of chips and toast
EGGS STYLE -POACHED -FRIED -SCRAMBLED
-crispy bacon $11.50
Sausage $2.00
Omelette w/ toast (extra fillings: $1.50 Each) $12.50
- Choose 3 options: onion cheese tomatoes mushrooms ham
Toast $2.00
Top one big breakfast $16.50
- Crispy bacon, eggs {any style), grilled tomato and saute mushrooms, sausage, hash browns and a side of chips w/ toast

Marinated Steak $17.00
- Marinated steak strips served on a bed of mescaline, cucumber, capsicum & red onion with camembert, caramelised onion relish & aioli
Baked potato
- oven baked potato filled with sour cream and topped with a filling of creamy portobello mushrooms
Pavarotti $12.00/$18.50
- Pepperoni, mushroom, onion, capsicum, black olives, chilli, jalapenos, tomato sauce, cheese
Prawn & Bacon $12.00/$18.50
- Prawns, bacon, feta, garlic, tomato sauce, cheese
Pavarotti $12.00/$18.50
- pepperoni, mushroom, onion, capsicum, black olives, chilli, jalapenos, tomato sauce, cheese
Hawaiian $12.00/$18.50
- ham, pineapple, tomato sauce, cheese
Fish & Chips
- Beer battered fish & chips with salad & tartare sauce
Pasta of the Moment $18.50
- Fresh tri colour fettuccine served in a creamy sauce see blackboard for flavour

Chicken or lamb $10.90
- lettuce, onion, tomato, carrot
Hummus $0.50
Hot chips $3.90
Falafel plate $10.90
Mix $12.90
Chicken or lamb worx $11.90
- lettuce, onion, tomato, carrot, hummus, tabouli
Mix kebab add $1.00
Jalapenos $0.50

Fish Head Curry
- Prices vary on the availability and size fish head.
Chicken $16.50
Mamak Mee Goreng $13.00
- Egg noodles stir-fried with fritter, potato, cabbage, egg and bean sprouts
Murtabak
- (Served with gravy) (Roti stuffed with minced meat, potato, onion, peas, carrot and egg.)
Mixed Spring Rolls $7.00
- 9 pieces of deep fried spring rolls
Prawn Sambal (Hot) $21.00
- Prawn deep fried and cooked in fresh red chillies and belachan (shrimp paste).
Chicken Lemak $17.00
- Chicken pieces cooked in coconut milk and fresh lemongrass.
Mee Goreng Seafood $15.00 Chicken or Beef $14.00
- Egg noodles stir-fried with cabbage, egg and bean sprouts

Toasted Garlic Baguette $8.00
Home Made Gluten Free Rolls, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
LAMB RAGU $25.00
- pappardelle, fresh oregano, silverbeet, parmesan
WARM GRUYERE TART $21.00
- beetroot, mixed salad
AFFOGATO $9.00
- vanilla ice cream, espresso
ORA KING SALMON $12.00
- dukkah, gherkin, sorrel
DICED WAITOA FREE RANGE CHICKEN $26.00
- honeyed yams, cavalo nero, lentil, quiroa & beetroot
VEGETABLES with pesto oil

Batavia (DF)
- Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
Talam cake(DF)
- Steamed Kumara and Rice Flour Cake
-choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
Gado-gado
- Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
Andalas (DF)
- Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
Lamb potato bites
- with one bites mayo
Lemper (DF, GF)
- Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
Balinese (DF)
- Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce

The Horse and Hound Cafe and Bar in Lower Hutt Menu

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The Horse and Hound Cafe and Bar

Wellington Region > Lower Hutt > The Horse and Hound Cafe and Bar

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219 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

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