Sen Donburi in Lower Hutt Menu

Choose 1 $8.50
- small
Choose 2 $10.50
- medium
Large $14.00
Medium $12.00
Small $10.00
Regular Donburi $12.50
- choose any 2 meats from hot selection on rice and salad
Choose 3 $12.50
- large

Nearby Sample Menus

Xtra Large $3.90
Ham and cheese $5.00
- Ham topped with mozzarella
Chocolate mousse $3.50
Strawberry cheesecake $3.50
Garlic bread $3.50
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella

PRAWNS MASALA $16.00
- Prawns marinated in ginger, garlic, lemon juice cooked with onion and tomato gravy finished with fresh coriander.
CHICKEN KORMA $15.50
- Traditionally a mild dish cooked in a white sauce made of almond and cashew and spices.
MASALA UTTAPAM $9.00
- South Indian pancake made with rice and white lentils ground with water, topped with mashed potato, onions, and spices served with sambar, coconut, and tomato chutney -- 2 pieces.
MANGO CHICKEN $15.50
- Tender boneless pieces of chicken cooked in a white sauce and brown sauce
UTTAPAM $8.00
- South Indian pancake made with rice and white lentils ground with water, topped with onions, tomatoes, green chili and fresh coriander served with sambar, coconut and tomato chutney - 2 pieces.
TANDOORI CHICKEN $12.00
- Tender spring chicken is marinated in yogurt and seasoned with tandoori masala, then skewered and cooked in tandoor.HALF: ONE LEG, ONE BREAST
EXTRA RICE $3.50
- Hot steamed rice.
PALAK PANEER $14.00
- Cubes of cottage cheese cooked with spinach and spices garnished with ginger and cream.

THE BREW BURGER $13.50
- classic meat pattie with melted cheese and bacon, served with fries and sauce
Thai beef Salad $18.90
- Strips of waka Nui beef. marinated in soy sauce and sesame, stir fried with peanuts and bean sprouts and served on a cushion of salad leaves.
KIDS CHICKEN FINGERS $13.50
- southern coated chicken fingers with fries and gravy
Golden onion rings $10.90
- battered and beautiful with classic dipping sauce
The Wing Ding Mega Platter (100 Wings)(10 sauces) $100.00
- Aioli, Supercharge Hot. Jamaican Jerk, Tangy Mustard, Pineapple Teriyaki, Thai SweetChilk Chipotle Mayo, Honey Mustard, Blue Cheese and Garlic Cajun Spice, Caesar, Maple Mustard. Plum Sauce, Asian Peanut Satay, Thai Curry, and Lime, Butcher’s BBQ
Smoked bacon and chicken poppers $13.90
- fresh and smoked in house make this dish legendary
SUNDAY
- free ice cream sundae with every smoke house main
House fries $8.90
- crispy and hot served with aioli and ketchup. Add real mushy peas, meat gravy or chip shop curry sauce for $1.90 each

Prawn popcorns $9.90
- deep fried crumbed prawn pieces served with lettuce and mayonnaise
Homemade soup $9.90
- roasted pumpkin or vegetables served with toast
Mexican Wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
Gourmet burger $12.90
- choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger
Asian salad $13.90
- fresh salad served with choice of beef mince, chicken or prawns with crispy noodles and our special Asian dressing
Pasta $15.90
- with prawn and mushrooms
Egg Benedict $13.90
- served with bacon or ham, finished with hollandaise sauce
Deluxe Benedict
- with salmon or prawn egg benedict $16.90

Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Toast & Bagel Selection
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- with smoked salmon, cream cheese, capers & red onion $14.50

Cockburn’s Fine Ruby Port $7.50
Short Espresso $4.50
Hennessy Cognac $6.50
Selection of New Zealand cheeses $15.00 / $24.00
- with quince jelly, grapes and crackers (1 person / 2 persons)
Chicken salad $16.90
- with sweet potatoes, sundried tomatoes, sour cream, herb mayonnaise, horseradish sauce and egg
Two Fried Eggs $6.50
Fish of the day $32.90
- pan or tempura fried with Israeli couscous, spinach salad, and kasundi relish
Kumara Chips $6.50

Small $4.00
Large $11.00
Banana Split $8.00
Prawn Lemak (Mild) $21.00
- Prawn cooked in coconut milk and fresh lemongrass
Mamak Mee Goreng $13.00
- Egg noodles stir-fried with fritter, potato, cabbage, egg and bean sprouts
Large $10.00
Large $12.00
Steamed Rice

Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
Saparosso barrel aged balsamic $3
Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
Wairarapa Olivo + Lot 8 extra virgin olive oils $5
Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33