The Kiwi Pub in Wellington City Menu

Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
Montreal with house smoked salmon on muffins (GF*) $20.00
Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
Fries / Salad $4.50 / $6.00
Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
Free-range eggs on sourdough (GF*) $9.00
Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00

-Florentine $16
- Spinach
Spiced fish burger $21
- Celeriac remoulade, pickled cucumber, watercress, fries
Eggs
Free range eggs / Sausage / Hash browns / Tomatoes / Mushrooms $5
Open sandwich $17
- Char grilled halloumi, beetroot, salad, on olive toast
Aged sirloin $23
- Chunky chips, caramelised onion, confit garlic butter, jus and watercress
Hot smoked salmon $7
Toast

-Add fries and salad $4.00
Little thyme $12.00
- Eggs cooked any style with bacon on thick toast
-Beef
- homemade patty with bacon, cheese, aioli and tomato sauce, served with fries
-Seafood $16.50
-Chicken $14.00
Calamari rings $13.00
- With salad and fries
-Chicken
- With cranberry and brie
-Veggie
- With pumpkin, spinach, caramelised onion and cheese

Gluten Free Bun $2.00
Garlic Bread $6.00
Rib Eye Fillet Steak $22.00
- 200Grm Rib Eye Fillet Steak Cooked To Your Liking, Served With A Salad Garnish, Fries And Garlic Butter
-Add Creamy Mushroom Sauce $3.00
All Topped With Salad And Served With Fries
Eggs $3.00
2 Person Nachos (GF) $20.00
- Homemade Nacho Mix Served On Gf Corn Chips With Sour Cream, Avocado And Relish
Ugly Bread $8.00

Premium Black Pudding (GF) $19.00
- Potato hash, poached eggs, hollandaise.
Grilled Beef Salad $20.00
- Crispy noodles, cashews, mint and chilli dressing.
Chicken Confit $22.00
- With sweet fennel and crushed potato.
Pancakes 2PCS$16/3PCS$18
- Bacon, banana, maple syrup or plum preserve and cream.
Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw
Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
BIG VEGGIE at VICTORIA $22.00
- Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
Super Salad (GF) $19.00
- Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.

Corn Cob $2.00
Bacon Fritter $2.20
A3(for 4-5 people) $59.00
- Lemon Chicken, Chicken Cashew, Steak Chow Mein, Combination Fried Rice, Pork Egg Fu Young, 12 Won Ton
3 Fish & 3 Sausages & chips $17.00
Sichaun Chicken/Beef (on rice) $12.00
A1(for 2-3 people) $34.00
- Sweet & Sour Pork , Steak & Black Bean Sauce Chicken Fried Rice, 6 WonTon
Ham $3.00
Chicken $5.50

Zucchini and Feta $14.50
- lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
Roast Chicken Salad $19.50
- with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
Bread Platter $10
- with balsamic reduction and dukkah
Fungi $20
- Portobello mushroom, mozzarella, thyme,porcini & truffle oil
House-Made Pastrami and Potato Hash $18
- with a fried egg and a tomato and herb salad
Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
- with roast peanut tabbouleh and harissa in a milk bap
Marinated Olives(gf) $8
- with herbs and fennel seeds
Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3

Garlic Bread $6.50
Fish & Chips $14.50
- Golden battered fish fillet + fries, coleslaw & tartare sauce
Wedges W/ Cheese & Bacon $13.50
Curly Fries $7.50
Beef Burger $14.50
- Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
Vege Burger $14.50
- Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
Available Wed - Sun 5:00Pm - 8:30Pm
Secretary $15.00
- Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl

Maki Sushi Plate $16.50
- 1x hand Roll, 2x california Roll, 2x futo maki, 3x hoso maki and 1x ura hoso.
Steamed Rice $3.00
- Bowl of steamed rice seasame topping.
Inari $4.20
- Sushi rice wrapped in a piece of sweet bean curd.
Tempura Scallop $17.50
- Deef fried battered tempura or crumbed selections. Served with dipping sauce. (6 pieces)
(V) Available in Vegetarian
Unagi $7.00
- Grilled eel on sushi rice.
Fresh Salad $7.00
- Crispy seasonal vegetables with our special Japanese dressing.
Tekka Hoso Maki $5.50
- Raw tuna wrapped in seaweed and sushi rice.

Paleo Herb Crusted Salmon $25.00
- Oven Baked Salmon served with a Rocket, Apple & Walnut Salad with a Fennel Dressing
Hand Cut Agria Chips $9.00
Cheesy Fries $11.00
Hash Browns $3.00
The Grill $26.00
- A top selling Stonegrill, a sensational trio of tender chicken, lean beef & lamb with a choice of béarnaise, port jus or creamy white wine & bacon sauce
Light Vegetarian Breakfast $14.00
- Spinach, Hash Brown & Toasted Turkish Bread, with Poached, Scrambled or Fried Egg
D4 Mixed Platter $40.00
- Brie, Blue Cheese, Stuffed Peppers, Salami, Hummus, Sun-Dried Tomato, Pesto, Gherkins, Breads, Crackers, Olives.
Surf ‘n’ Turf $32.00
- 250g prime beef with skewered prawns served with aioli

Nearby Sample Menus