The Lunch Box Lunch Bar in Auckland Menu

HOT FOODS HOT FOODS
  • Hot Chips $2.60
  • Wedges $3.50
  • Fish $2.80
  • Sausages $1.50
  • Stuff Sausages $2.20
  • Hot Dog $2.30
  • Spring Roll $2.30
  • Crab Stick $1.60
  • Bacon & Cheese Topper $2.30
  • Fish Cake $2.30
  • Curry Rice Roll $2.30
  • Lasagne Topper $2.30
  • Chicken Cordon Bleu $3.20
  • Chicken Kebab Skewers $3.00
  • Pork Riblet $2.50
  • Soy Chicken Pieces N/A
HOMEMADE PIES HOMEMADE PIES
  • Steak $3.00
  • Steak & Cheese $3.00
  • Steak & Pepper $3.00
  • Steak & Mushroom $3.00
  • Mince $3.00
  • Mince & Cheese $3.00
  • Chicken $3.00
  • Bacon & Egg Pie $3.00
  • Smoke Fish $3.00
  • Potato Top Pie $3.00
  • Sausage Rolls $3.00
BURGERS BURGERS
  • Steak & Egg Burger $5.00
  • Egg Burger "Two Patties" $5.00
  • Bacon & Egg Burger $5.00
  • Fish Burger $5.00
  • Chicken Burger $4.40
  • Hawaii Burger $3.80
  • Cheese Burger $4.20
  • Chicken Hawaiian $6.00
  • Lunchbox Lunchbar Special Burger N/A
TOASTIES TOASTIES
  • Ham, Cheese & Tomato $4.50
  • Bacon & Egg $4.50
  • Ham, Egg & Cheese $4.50
  • Chicken & Cheese $4.00
  • American B.L.T $5.20
HOT ROLLS HOT ROLLS
  • Steak, Egg & Onion Roll $4.00
  • Pork Riblet & Cheese Roll $4.00
  • American Hot Dog $4.00
  • Bacon & Egg Muffin $3.40
MEALS MEALS
  • All meals include 2 eggs, chips, salad & 2 x Toast N/A
  • Fish Meal $10.00
  • Bacon Meal $9.00
  • Sausage Meal $9.00
SANDWICHES & COLD ROLLS SANDWICHES & COLD ROLLS
  • Ham $3.50
  • Chicken $3.50
  • Chicken & Avocado $3.70
  • Chicken & Cheese $3.70
  • Ham & Egg $3.70
  • Ham & Tomato $3.70
  • Ham & Cheese $3.70
  • Egg Sandwich $3.50
  • Cheese & Onion $3.50
  • Chicken Salad $3.70
  • Ham Salad $3.70
  • Bacon & Egg Salad $3.70
  • Beef Salad $3.70
  • Tuna Salad $3.70
  • Vegetarian Roll $3.70
  • Chicken & Avocado Roll $4.50
  • Ham & Avocado Roll $4.50
  • Bacon & Avocado Bun $4.00
  • Smoke Chicken & Avocado Bun $4.00
  • Chicken Roll $4.00
  • Ham Roll $4.00
  • Vogel (Ham/Chicken/Beef) $4.00
  • Chicken Panini $5.30
  • Chicken Panini + Avocado $6.00
  • Chicken / Ham Croissant $4.50
SUSHI SUSHI
  • Salmon / Chicken $5.50
FRESH SALADS FRESH SALADS
  • Hawaiian Pasta $4.40
  • Tuna Pasta $4.40
  • Bacon & Potato $4.40
  • Fresh Fruits $4.40
  • Ham or Chicken $6.30
  • Boiled Egg $0.80
CAKES & SLICES CAKES & SLICES
  • Caramel Slice $2.20
  • Ginger Slice $2.20
  • Chocolate Fudge Slice $2.20
  • Apricot & White Chocolate Fudge Slice $2.20
  • Macaroon Cake $2.20
  • Banana Cake $2.80
  • Carrot Cake $2.80
  • Scone $2.00
  • Muffins $2.50

Nearby Sample Menus

  • Pack3 $6.00
    • 2 spring rolls, 2 potato fritters $1.60 chips
  • Fillet Steak $7.00
  • Wonton 6 for $4.00
  • Big $12.00
  • Extra From $1.00
  • Pork Schnitzel $6.00
  • Deep Fried Moro Bar $2.70
  • Family Special B $18.00
    • 4 fish, 3 potato fritters, 4 battered sausages, $2.00 chips
  • Prawn $17.00
  • Prawn fu yoong $16.00
  • Gourmet burger $6.90
    • Two beef patties, bacon & egg
  • Special sweet & sour on fried rice $15.00
    • Cooked with won ton, fish, & pork
  • Sausage / crab stick $1.80
  • On fried rice $2.00 Extra / On white rice $1.00 Extra
  • Bacon and egg toastie / Bacon, lettuce, tomato toastie $4.00
  • Black bean sauce chicken on rice $15.00
  • 45. YUM PLA FU $24.00
    • Deep fried fish meat and bread crumb serve with our traditional sauce green apple and cashew nuts
  • PRAWNS, FISH OR SCALLOP $23.50
  • 59. FISH FILLET EDEN $23.50
    • Deep fried fish fillet topped with Thai style chilli paste and yellow curry served with spring onion
  • TOM YUM $15.00
    • Hot + sour soup, fish balls, peanuts, pork, pork liver, bean sprouts, dried shrimps
  • 15. RED CURRY
    • Thai red curry served with mixed vegetables and coconut milk
  • PRAWN, SQUID OR SEAFOOD $22.50
  • LAMB $19.50
  • CHICKEN, BEEF, PORK OR SHRIMP $16.50
  • Creamy mushrooms on ciabatta $14.50
  • Bread and Dips To share $16.50
    • sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
  • Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Long Bay Big Breakfast $24.50
    • free-range eggs your style, with grilled tomato, streaky bacon, beef, garlic and herb sausages, and sauteed mushrooms on toasted ciabatta
  • Early Bird Combo Special V $11.50
    • a regular coffee and free-range eggs your style on toasted ciabatta
  • Free Range Eggs Your Style on Toast V $9.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Porridge V $13.00
    • topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
  • Long Bay Croque Monsieur $8.50
    • our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
  • Pearl Sliced Hapuka $32.00
  • Peking Duck
  • Combination Fried Noodles $30.00
  • Diced Chicken with Egg Plants $26.00
  • Fried Lamb with Ginger and Spring Onion $28.00
  • Shark's Fin Soup with Crab Meat $20.00
  • Fried Rice with Chicken $24.00
  • Sauteed Hapuka $32.00
  • The Original Bill Furlonger $12.00
    • 150g angus burger, ketchup, french's mustard, pickle, mayo
  • -Add pulled pork $13.50
  • The 911 $18.00
    • 150 angus burger, topped with mac & cheese, caramelised onions, cheese, bacon & white truffle
  • Buffalo Cauliflower "Wings" $10.00
    • Southern spiced in franks hot sauce or plain with your choice of dip
  • Banana Split $12.00
  • Bagel $3.00
    • Toasted or fresh with butter
  • Mega Sundae $20.00
    • Banana, brownie, ice cream, chocolate, sauce, caramel sauce, dried mandarin, nuts
  • Plateau Bites $14.00
    • Boneless buttermilk chicken, coated in secret spices, served with ranch, hot, sweet & sour, bbq or aioli
  • Chicken with Ginger and Spring Onion $22.50
  • Deep Fried Chicken Wing $6.00
  • Sweet and Sour Chicken $22.50
  • Won Ton Soup $6.00
  • Crispy Skin Chicken with Bone (half) $22.50
  • Szechuan Scallop (Spicy) $36.50
  • Scallop with Cashew Nuts $36.50
  • Shredded Pork, Tofu and Vermicelli Soup $8.00
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Pork Belly $28.50
    • Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • All $12.00
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • Selection of cheeses for 2 $12.00
    • Served with fruit cake and quince paste
  • Cheese Naan $3.50
    • Naan stuffed with NZ cheese
  • 3 Plain Naans, 4 Pieces of Poppadoms Sweet Mang
  • Lamb Seekh Kebab (4 pieces ) (Full) $10.00
    • Spiced lean lamb mince cooked on a skewer in the tandoor
  • Garlic Naan $3.50
  • Tandoori chicken (Half /Full) $12.00/$22.00
    • Whole chicken on the bone,marinated in spices and yoghurt and roasted till tender
  • Assorted Pakoras (Full) $6.00
    • Seasonal vegetables coated with chickpea flour and batter fried
  • Chicken Tikka Masala
    • Chicken tikka cooked with capsicum, onion and fresh ginger
  • Saag (Paneer or Aaloo)
    • Lightly spiced potato or cottage cheese in a mild puree of fresh cooked spinach
  • Caesar salad with manuka smoked chicken, garlic crostini, cos lettuce, parmesanand a poached egg. Dressed with anchovy mayonnaise $14
  • Chicken caesar salads $18
    • Caesar salads with manuka smoked chicken, garlic crostini, cos lettuce, parmesan and a poached egg. Dressed with anchovy mayonnaise
  • Tender calamari with flaky sea salt and cracked black pepper $10
  • Grilled calamari salad $9
  • Clabatta loaf served with a generous dollop of house made garlic butter $9
  • Legendary beer battered fries $9
  • Veggie patch (Small / Medium / Large) $11 / $19 / $29
    • Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
  • Hand-cut wedges with rosemary and lemon salt $9
  • Slow Grill Tomato / Fresh Wine Tomato / Granola / Avocado / Mushroom / Herbed Fried / Wedges $3.50
  • Toast and preserves $6.50
  • Free range eggs on toast $9.00
  • Homemade hashbrown / Bacon / Sausages $4.50
  • Chicken Salad $17.50
  • Ricotta Hotcakes w/ Fresh Fruit $15.50
  • Breakfast salad $15.50
  • Vero Breakfast $17.00
  • Royale (Smoked Salmon) $18.00
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Fresh seasonal fruit salad $9.50
    • Served with yoghurt and honey
  • Eggs Benedict $16.00
    • (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • The Strictly Scrumptious breakfast grill $18.00
    • two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
  • Chicken, Bacon strudel $9.50
    • comes with side salad
  • The Strictly Scrumptious omelette $16.50
    • with pan fried chicken breast, ham, seared bacon, onion and mushrooms
  • Poached eggs on border grill $14.50
    • Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
  • Toasted bagel or 5 grain or organic ciabatta $7.50
    • with house preserves or cream cheese or marmite
  • Spicy roast beef $12
  • Fish flavoured pork slice $16
  • Glutinous rice $5
  • Boiled green soybeans $8
  • Griddle cooked tofu $18
  • Boiled shredded dry bean curd in broth $22
  • Mince chicken and millet soup $12/$16
  • Shrimp Omelet $20
  • HOT CAKES $15.50
    • Served hot layered with bacon, banana and maple syrup
  • EGGS BENEDICT
    • Toasted english muffins served with poached eggs, spinach and hollandaise
  • -With salmon $16.50
  • -Fillings: Cheese, tomato, ham, mushroom or bacon
  • -Salmon, cream cheese and avocado $15.50
  • With Bacon
  • LIFE BREAKFAST $16.50
    • 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
  • -With bacon $12.90
The Lunch Box Lunch Bar

The Lunch Box Lunch Bar

location

Address

100 Central Park Drive, Henderson, Auckland, Auckland, 0610, New Zealand

phone

Phone

098373396

clock

Opened hours

5:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating

Location
100 Central Park Drive, Henderson, Auckland, Auckland, 0610, New Zealand