Address
628 Great South Road, Otahuhu, Otahuhu, Auckland, Auckland, 1062, New Zealand
The Opal Lounge in Auckland City Menu
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The Opal Lounge in Auckland City has no menu available, but can choose from many other options such as Platter A/63 Pieces or Platter B/54 Pieces from Bruce Lee Sushi & Roll . Spicy 101 offers many options including Chicken in hot chili oil rice and Pork in hot chili oil rice. Pavilion includes a wide range like Five-grain toast or Toasted muesli. ONION BHAJI and FISH PAKORA 10 PCS from . Curry Masala offers Cafe Noir and CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00).
Nearby Sample Menus
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Olives or Nuts $4.5
- small bowl
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Caesar Salad $19.5
- cos lettuce, bacon, croutons and shaved parmesan, anchovy aioli, topped with a soft-boiled egg add grilled chicken +7
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Parsley Scrambled Eggs $14.5
- on 5 grain toast with relish add bacon +5 grilled salmon +7.5
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Grilled Lamb Kebabs $31
- marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
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Chicken Liver Pate $17
- with brandied sultana compote and crispy toasts
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Fish Dish Morocco $29.9
- market fish grilled in Moroccan chermoula herbs, served with lemony couscous, vine tomatoes, salad and aioli
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Fish Dish Morocco $29.9
- maket fish grilled in Moroccan chermoula herbs, served with lemony cous cous, vine tomatoes, salad red pepper pesto
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Classic Greek Salad $19.5
- feta, tomato, cucumber, olives with hummus and wood-fired bread add grilled salmon +7.5 add meatballs +6
- Latte $4.50
- Oysters on steak (½ doz) $12.50
- Taylors Tawny Port (Portugal) $8.50
- Hot Chocolate $4.50
- Pacific Oysters $12.50 (1/2 dozen)
- Cappuccino $4.00
- Extra Steak only $25.00
- Sauteed mushrooms $7.50
- Mushroom $1.30
- Onion $0.60
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Super Steak Burger $9.40
- Steak, Egg Cheese. Salad and chutney Sauce
- Bacon & Egg $6.30
- Meat Ball $3.50
- Chicken Nuggets (1/2 Doz & sauce) $5.50
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Family Pack $24.00
- 4 fish of the day, 2 potato Fritters, 2 sausage, ($4.00 chips)
- Bacon Burger $7.50
- Bacon $5.00
- Pineapple $3.00
- Lemon Fish $12.00
- Vege $4.80
- Shrimp $3.90
- Chicken, Cashew & Vegas $14.00
- Pork Pineapple & veges $14.00
- Seafood Fried Rice $17.00
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Mole $15.00
- Chicken/ Vege
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Sincronizada $10.00
- Cheese with Vege
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Enchilada $15.00
- Chicken/ Vege
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Tostada (cold) $12.00
- Prawn
- Bean Dip $6.00
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Sincronizada $12.00
- Cheese with Chicken
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Sincronizada $10.00
- Cheese only
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Tostada (cold) $12.00
- Fish
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Sambar $3.95
- vegetables & lentil soup cooked w aromatic spices
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Bhel Puri $7.95
- recipe brought from the streets of india. satya’s bhujia mix combined w smashed potato & chickpeas, tomato, onion, carrot, coriander & tamarind chutney (may contain peanuts)
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Idli (2 Pcs) $7.95
- steamed rice & lentil cakes to dip in the sambar & coconut chutney
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Garlic Paratha $3.95
- paratha lathered w garlic butter
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Rice $2.95/Per portion
- boiled aromatic long grain basmati rice
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Vegetable Koorma $14.95
- vegetables in a creamy cashew & coconut curry
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Three Piece Dosa (Onion, Green Chilli & Ginger) $16.95
- 1 dosa cooked w fillings of finely chopped 1. onions 2. ginger 3. green chillies
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Lamb Thalimbu $24.95
- lamb sauteed w mustard, cumin, curry leaves & spices
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De GRAND Curry (Chicken / Prawns) 15.00 / $17.00
- Special Yellow curry with potato, shalot and coconut milk.
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Kari Puffs $9.00
- Minced chicken cooked with curry powder, onion, kumara in puff pastry
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Tom Kha Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
- Lightly spiced chicken soup with mushrooms and coconut milk
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Pra-Ram (Chicken, Beet or Pork / Prawns) $15.50 / $16.50
- Stir fried choice of meat with vegetables topped with peanut sauce
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Satay Tofu $8.50
- Crispy Deep fried tofu with peanut sauce
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Green Curry (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Traditional Thai green curry with coconut mik, bamboo and green vegetables
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Pad Thai Vegetables $14.00
- Traditional stir fried noodle with tofu, peanut, bean sprout, tofu, egg and spring onion
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Pra-Ram Vegetables $14.00
- Stir fried vegetables, tofu topped with peanut sauce and cashew nuts
- 1 Shank No Trimmings $11.00
- Traditional Gravy, Apple, Mint Sauce, Horse Radish Cream, Full Grain Mustard, Mayonnaise, Sweet Chilli
- to compliment your selection
- Medium $14.50
- Served with salad and your choice of lamb $9.00
- Meals served with roast potatoes, pumpkin, kumara, peas, carrots and gravy
- Peas & Carrots $4.00 Small $6.00 Large
- Medium $14.50
- Olives N/A
- Subway Seafood Sensation N/A
- Flatbread N/A
- Turkey & Ham N/A
- White Chip Macadamia N/A
- Thinly Cut Sour Cream & Chives N/A
- Cucumber N/A
- Wheat N/A
- CHUNKY FRIES & AIOLI $6.50
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MUSHROOMS & SPINACH ON TOAST $15.50
- sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
- Bacon, salmon, mushrooms, Eggs (2), sausages $5.00
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FREE RANGE EGGS ON TOAST $8.00
- any style you like
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AGRIA ROSTI BENEDICT $15.50
- poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms
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HOMEMADE BUTTERMILK PANCAKE STACK $15.50
- middle bacon, caramelised bananas, cinnamon and maple syrup
- B L A T $12.00
- Chutney, Cream Cheese, Sour Cream, Cream, Pesto, Honey or jam $1.00
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SMOKED CHICKEN FETTUCCINE $14.90
- with mushroom, spinach & cream sauce
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EGGS BENEDICT ON BAGEL $16.50
- spinach grilled tomato & hollandaise sauce/smoked salmon
- MUSHROOM, AVOCADO, TOMATO, SPINACH $3.50
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OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
- smoked salmon, capers & cheese
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PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
- with bacon, blue vein cheese
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180-gram SCOTCH FILLET STEAK $18.50
- with brandy green peppercorn sauce & vegetables
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B.L.A.T $15.90
- bacon, lettuce, avocado tomato, aioli, on Turkish bread, fries
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FRENCH TOAST $14.50
- with bacon and grilled banana with maple syrup & berry compot
- Peregrine Saddleback Central Otago 11 $68 Bottle / $13 Glass
- MAIN EVENT Market Fish coconut cream poached mussels, prawns, calamari, chilli, tomato, coriander, mint -
- Duck Point Central Otago 10 $50 Bottle / $10 Glass
- Market Fish coconut cream poached mussel, prawn, calamari, chilli, tomato, coriander, Vietnamese mint 37
- Rocca Delle Grappa di Rubizzo NV $9
- Soho ‘Stella’ 12 $50 Bottle
- Man O’ War Gravestone Sauvignon Blanc/Semillon Waiheke Island 12 $70 Bottle / $15 Glass
- Heirloom Tomato & Mozzarella Salad beetroot puree, basil salt, balsamic flakes, chilli coconut cloud 18 (V)
- BOTTLED -
- BRUSCHETTA w. portobello mushroom, blue cheese, walnuts & rocket $10
- Steinlager Pure $8.00
- Stella Artois (Belguim) $8.00
- RISOTTO BALLS sundried tomato & mozzarella (v) $14
- Peroni (Italy) $8.50
- JULES TAYLOR SAUVIGNON BLANC Marlborough 2012 $11 / $52
- SANGRIA chilled red wine, vsop brandy, orange liqueur, orange, lemon & lime juice $13.50
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Toasted Bagel $12.50
- Served with Bacon and Caramelized Onion or House Cured Salmon and Capers
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Pancakes $11.00
- with Grilled Banana, Bacon and Maple Syrup
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Sweetcorn Fritters $17.50
- Capsicum, Red Chili, Mint, Coriander, Spinach, Bacon, Poached Egg and Hollandaise.
- Toast $1.50
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Kids Breakfast $7.00
- Bacon, an Egg and Toast
- Eggs $4.00
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Wedges with Bacon $13.90
- served with Sour Cream and Sweet Chili
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Chicken Burger $17.50
- Grilled Chicken Breast with Bacon and Cheese Served with Fries.
- SAUSAGES $1.20
- CHICKEN KEBAB $3.00
- CHICKEN SALAD $3.50
- ALL CAKES AND SLICES $2.00
- SANDWICHES $3.00
- CLUB $3.50
- CURRY ROLLS $2.00
- BUTTERFLY CHICKEN BREAST $2.00
The Opal Lounge
Phone
092765154
Opened hours
Monday: Closed, Tuesday: 12:00 PM – 3:00 AM, Wednesday: 12:00 PM – 3:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Pool Table , Cash , Nightlife , Bar , Bankcard , Seating Not Available , Gaming Area , Live Sports Screening , Full Bar
628 Great South Road, Otahuhu, Otahuhu, Auckland, Auckland, 1062, New Zealand
- Auckland City Bar Food Menus
- Auckland City Finger Food Menus
- Auckland Region Bar Food Menus
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