The Point Store in Auckland City Menu

PIZZAS PIZZAS
  • Pizzas have been around for centuries and have evolved into a popular modern day delicacy. Our pizzas are made of freshly kneaded dough and laced with high-quality ingredients like fresh vegetables, meat, sauces and cheese. Whatever may be your choice, we make sure that every pizza is a source of delight and a treat to your taste buds!
GOURMET PIZZAS GOURMET PIZZAS
  • 12" $17.00
  • 9" $11.00
  • Tandoori
  • 12" $17.00
  • 9" $11.00
  • Salmon
  • 12" $17.00
  • 9" $11.00
  • Meatballs & Cabanossi
  • 12" $17.00
  • 9" $11.00
  • Cajun Chicken
  • 12" $17.00
  • 9" $11.00
  • Carnivore
  • 12" $17.00
  • 9" $11.00
  • Sweet As (Vege)
  • Butter Chicken
  • 12" $17.00
  • 9" $11.00
  • Choose - A - Pizza Up to 8 toppings (2 meals extra meat $2.00)
SPECIALTY PIZZAS SPECIALTY PIZZAS
  • Luigi
  • Satay Chicken
  • 12" $17.00
  • 9" $11.00
  • Sweet Chilli Chicken
  • 12" $17.00
  • 9" $11.00
  • Chefs Special
  • 12" $17.00
  • 9" $11.00
  • Mexicana
  • 12" $17.00
  • 9" $11.00
  • Greeka
  • 12" $15.00
  • 9" $9.80
  • B.B.Q. Beef
  • 12" $15.00
  • 9" $9.80
  • 12" $15.00
  • 9" $9.80
  • Fungi
  • 12" $15.00
  • 9" $9.80
REGULAR PIZZAS REGULAR PIZZAS
  • 9" $8.50
  • 12" $13.50
  • Hawaiian
  • 12" $13.50
  • 9" $8.50
  • Pepperoni
  • 12" $13.50
  • 9" $8.50
  • BBQ Chicken
  • 12" $13.50
  • 9" $8.50
  • Beef
  • 12" $13.50
  • 9" $8.50
  • New Yorker
  • 12" $13.50
  • 9" $8.50
  • Kiwi
  • Spicy Italian
  • 12" $13.50
  • 9" $8.50
  • Vege
  • 12" $13.50
  • 9" $8.50
DESSERT PIZZAS DESSERT PIZZAS
  • Mixed Berry Pizza $8.50
  • Chocolate Pizza $8.50
VALUE ADDED PIZZAS VALUE ADDED PIZZAS
  • Mixed Berry Pizza $8.50
  • Chocolate Pizza $8.50
BURGERS BURGERS
  • Munching through a burger is one of the pleasures of life, especially when you are in need of the much needed-zest, to prep-up your day! Each of our burgers is tailored to pamper your taste buds and leave you energised to meet the day's challenges.
BURGERS BURGERS
  • Beef $5.00
  • Beef n Pineapple $7.50
  • Beef n Cheese $6.50
  • Bacon n Egg $8.50
  • Vege Burger $5.90
  • Chicken $8.50
  • Chicken n Bacon $9.50
  • Lamb $6.90
SPECIALITY BURGERS SPECIALITY BURGERS
  • Chicken Avocado $9.50
  • Chicken Bacon Avocado $10.50
  • Gourmet Chicken Peri Peri $8.50
  • Gourmet Vege $7.50
  • B.L.T. $8.00
  • Fish Burger $8.50
SIDES SIDES
  • Fries $3.00
    • Oven-baked fries
  • Add aioli $0.50
  • Add ketchup $0.50
  • Wedges $5.50
    • (Oven-baked with sour cream)
  • Wedges $7.00
    • (Oven-baked bacon, cheese and sour cream)
  • Garlic Pizza Bread
  • 12" pizza bread with garlic and parmesan $8.00
  • 9" pizza bread with garlic and parmesan $5.00
  • Chicken Wings $6.50
ADD SAUCES ADD SAUCES
  • Garlic Aioli $0.50
  • BBQ $0.50
  • Plum $0.50
  • Chilli $0.50
  • Apricot $0.50
  • Sweet Chilli $0.50
  • Tomato $0.50
  • Aioli $0.50
SALADS SALADS
  • Greek $8.50
  • Chicken $8.50
  • Caesar $8.50
FISH & CHIPS FISH & CHIPS
  • 1 x Fish Meal $6.90
  • 2 x Fish Meal $9.90
  • Extra Fish $3.00

Nearby Sample Menus

KK Malaysian Cuisine (sample menu)
  • SWEET AND SOUR ON RICE $13.00
  • CURRY BEEF ON RICE OR ROTI $13.00
  • SATAY WITH PEANUT SAUCE $10.50
    • Malaysia style marinated bbq chicken skewer (6 sticks)
  • SAMBAL FISH $36.00+
    • Malaysia style chilli sauce serves on the whole snapper and garnish with spring onion, chunky tomato and onion (depends on the size)
  • MALAYSIA TOM YUM SOUP $12.00
    • Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom (Regular)
  • TOM YUM LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
  • K.K SPECIAL RIBS $22.00
    • Twice cooks marinated pork ribs – deep fry and stir fry on the hot wok with garlic, onion, chilli, curry leaves, spring onion and a touch of salt
  • MINCE TOFU (homemade tofu) $24.00
    • The homemade soy tofu serve with sauce which cooked in diced chicken, mushroom and shrimps, garnish with spring onion and coriander
Mezze Bar (sample menu)
  • Garlic Bread $6.5
  • Ceviche Salad $19.5
    • marinated white fish, in lime & lemon juice & coconut cream, with fresh corriander, avocado, tomato salsa on salad greens with homemade bread
  • Marrakesh Chicken Salad $24.5
    • roast chicken on greens, tossed with cous cous, fennel roasted carrots, feta, toasted almonds, fresh orange and mint
  • Ceviche Salad $22.5
    • white dish marinated in lime & lemon juices and coconut cream, with fresh corriander, avocado, tomato salsa and salad greens
  • Grilled Polenta Stack $24.5
    • mushrooms, chargrilled courgette & red pepper, romescu, rocket, parmesan
  • Mezze Dips Platter $21.5
    • 5 dips with olives and dolma served with homemade bread and pita
  • Side Salad $7
  • Feta Cheese $10.5
    • drizzled with lemon juice & chilli, dukkah, served with wood fired Turkish bread
Empire Tavern (sample menu)
  • Scotch Fillet $10.00
    • Chunky fries, coleslaw,(Add peppercorn, mushroom sauce, garlic butter or eggs for $3.5)
  • Salt & Pepper Squid $15.50
    • Tzatziki, chilli jam (GF)
  • Atlantis $23.00
    • Selection of fish and shellfish, scallions, chipotle
  • Fettucine $18.50
    • Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
  • Arancini (V) $15.00
    • Truffled mushroom, thyme & parmesan risotto balls, wild rocket, Neapolitan
  • Naked Empire(V)(GF) $18.00
    • Spinach, capsicum, sun-dried tomato, red onion, olives, mushroom, pickled carrots, tangy passionfruit dressing
  • Bourbon BBQ Ribs (GF) $22.00
    • Cherry bourbon & smoky baby back ribs, apple slaw, sourdough, sweet corn, dill pickles
  • Eton Mess $5.00
    • Meringue, berries, double whipped cream
Sunflower Thai Vegetarian Restaurant (sample menu)
  • Sesame Pancake $4.00
  • Tofu with Special Sauce on Rice $14.00
  • Rice with Tofu Chicken & Vege $14.00
  • Fried Rice with Chicken or Steak & Vege $14.00
  • Tofu Chicken with Spicy Sauce $23.00
  • Chicken and Cashew Nuts $14.50
  • Hot Plate tofu and Vege $23.00
  • Soup Noodle & Chicken & Vege $13.50
Blockhouse Bay Fisheries (sample menu)
  • SNAPPER $4.50
  • FISH BURGER $4.50
  • HAM & CHEESE $3.50
  • SQUID RINGS $0.70
  • SAUSAGE $1.40
  • GURNARD $2.80
  • BANANA $1.50
  • CHEESE $2.50
Wongkok Cafe and Bar (sample menu)
  • Fried Long Bean with XO Sauce / Sambal Belacan Round Bean / Stir Fried Preserved Sausages with Vegetables / Roast Pork $20.00
  • Beef with Fungus / Prawn Vermicelli / Chicken Tofu with & Salted Fish $18.00
  • Choi Sum with Soup / Sambal Belacan & Vegetable / Vegetables Fried Chicken (Pork/Beef) / Mushrooms & Vegetables / "Lo Hon" Vegetables Stew / Mushrooms (2 types) with Lettuce / Spicy Spare Ribs / Spicy Fish Fillet / Spicy Squid $18.00
  • Spareribs with Black Bean Sauce / Pork Minced Cake with Salted Fish / Steamed Pork with Shrimp Paste / Chicken and Shitake Mushroom / Steamed Fish with Preserved Cabbage $16.00
  • Soya Sauce Fried Noodle $11.00
  • Chicken with Lemon Sauce / Chicken Fillet with Black Pepper / Chicken with Cashew Nuts / Fried Egg with Pickled Vegetables $13.00
  • Stewed Trotter with Peanut / Stewed Roast Pork with Bitter Melon / Salted Fish & Eggplant / Dried-Bean-Stick Lamb Flab $16.00
  • Beef with Ginger & Spring Onion / Beef with Black Bean Sauce / Pork Belly & Preserved Cabbage / Spicy Mapo Tofu / Chicken with Black Bean Sauce $13.00
Flying Horse Co (sample menu)
  • Pineopple Fritter $1.50
  • Combination meat $15.50
  • Shanghai fried noodles $16.00
  • 4 fish, 4 potato fritters, $5.00 chips, 2 hot dogs $22.00
  • Vegetables $10.50
  • Special Sweet 8 Sour on Fried Rice $15.50
  • Crab Stick $2.00
  • Chicken, Pineapple 8 Vegetables $15.50
Tripoli Rd Takeaways (sample menu)
  • Lemon Fish $11.00
  • Prawn $13.00
  • Pork $11.00
  • Combination $12.00
  • Pork $10.00
  • Beef $10.00
  • Pork Fried Rice
  • Chicken $10.00
Zap 2 Thai Cafe and Bar (sample menu)
  • Sen Mee Keemao - Stir fried noodles with mushrooms, tomato and hot chilli - Chicken, Pork or Beef $14.00
  • Spring Rolls / 4 pcs - Deep fried spring rolls made with vermicelli noodles, carrots & cabbage served with sweet chilli sauce $9.00
  • Roast Duck Curry - Curry made with coconut milk, Red Curry paste, pineapple & tomato. $18.00
  • Kai Jeaw Moo Sub - Thai style omelet with mince pork served with tomato sauce. $14.00
  • Khuay Teaw Gang - Medium hot curry noodle with coconut milk, egg, bean sprouts, tofu, spring onion & coriander - Chicken, Pork or Beef $15.00
  • Pad Tai - Stir fried rice noodles with egg, bean sprouts, spring onion, and tofu & crushed peanuts - Chicken $14.00
  • Pad Pong Garee - Stir fried eggs in sweet chilli paste and yellow curry powder with salary, onion, spring onion and capsicum - Lamb, Prawns or Seafood $17.00
  • Manow - Grilled pieces of meat topped with Thai hot chilli sauce - Chicken, Pork or Beef $15.00
Culprit (sample menu)
  • Ugly Carrot $6.00
    • pumpkin seed dukkah, smoked yoghurt, coriander
  • Coffee Supreme Rubbed Flat Iron Steak $36.00
    • green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
  • Whittaker's Peanut Slab Mousse $10.00
    • Pic's peanut butter, caramel corn, soft serve
  • Soft Serve Affogato $7.00
    • Coffee Supreme, Whitaker's dark chocolate
  • Market Fish Kokoda $5.00
    • hot sauce jelly, avocado, coconut cream
  • Duck Fat Brussels Sprouts $5.00
    • old bay vinagarette, buttermilk ranch
  • Culprit Roast Duck $37.00
    • hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
  • Black Garlic Glazed Eggplant $6.00
    • baba ganoush, feta, lemon & paprika oil
iMaxx Cafe & Bistro (sample menu)
  • Road runner (chicken nuggets) $10.00
  • Florentina benedict $12.99
    • 2 Eggs poached spinach grated mozzarella cheese served with our classic hollandaise sauce
  • Imaxx breakie $21.99
    • 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad
  • B.L.T $12.00
    • Bacon, lettuce and slices of tomatoes with pesto and aioli
  • Served with salad and aioli
  • Classic benedict $13.99
    • 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
  • Crispy calamari $15.99
    • Deep fried marinated squid served with homemade tartar sauce and fried salad
  • Tex mex $16.99
    • Grilled cottage cheese, onion with 2 cheese (grated mozzarella and parmesan)
Cafe 66 (sample menu)
  • Toasted bagel with basil & tomato $5.50
  • Cheese, Onion, Pineapple $5.00
  • Sweet & Sour Chicken
  • Stir Fry Fresh vegetables
  • Porridge with Fruit $7.50
  • Pan Fried pork dumpling with chives 4 for $5.00
  • Fruit Salad & Yoghurt $6.50
  • Egg Benedict $13.50
    • Spinach/ham/smoked salmon/bacon/poached egg and topped with hollandaise sauce
CAC Bar And Eatery (sample menu)
  • 12-HOUR LAMB chickpea relish, thyme, lemon (g) (d) $19.9
  • BRUSCHETTA w. portobello mushroom, blue cheese, walnuts & rocket $10
  • Macs Isaac’s Apple Cider $8.00
  • CHICKEN FRIED w. cumin, coriander, tomato, olives & crispy soft egg (g) $19
  • LITTLE MISS MISS SUNSHINE 42 pasion, peach snapps, mango liquor, orange and lemonade $15.50
  • FRIED CAULIFLOWER w. radish, laban, cumin, mint & argodolce (v) (g) $12
  • Macs Springtide (low carb) $7.50
  • BAKED GOAT CHEESE w. pepers, oilives, cherry tomato (v) (g) $18
Middle East Cafe (sample menu)
  • Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
  • Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
  • daily selection of desserts $4.50
  • Special, two sis kebab skewers and lamb from the spit $22
  • Sis Kebab, four sis kebab skewers $22
  • Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
  • Black Olives, a dozen black Greek olives $4
  • Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
The Butlers Banquet (sample menu)
  • LARGE $18.00
  • CHICKEN
  • GINGER CRUNCH $5.00
  • VEGETARIAN
  • SALMON
  • VEGETARIAN
  • BACON & EGG $9.20
  • VEGETARIAN $9.50
The Point Store

The Point Store

location

Address

8 Mount Street, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093076871

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 12:00 AM – 10:00 PM, Sunday: 12:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
8 Mount Street, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Six Sixty Six Catering

Red Sun Chinese Takeaways

Kohi Fresh Fish and Takeaways

Blah Blah Catering

Teed Street Larder;

Kaurilands Takeaways

La Bella Napoli Italian Restaurant

Ding How 1988 Chinese Restaurant