Pizzas have been around for centuries and have evolved into a popular modern day delicacy. Our pizzas are made of freshly kneaded dough and laced with high-quality ingredients like fresh vegetables, meat, sauces and cheese. Whatever may be your choice, we make sure that every pizza is a source of delight and a treat to your taste buds!
GOURMET PIZZAS
12" $17.00
9" $11.00
Tandoori
12" $17.00
9" $11.00
Salmon
12" $17.00
9" $11.00
Meatballs & Cabanossi
12" $17.00
9" $11.00
Cajun Chicken
12" $17.00
9" $11.00
Carnivore
12" $17.00
9" $11.00
Sweet As (Vege)
Butter Chicken
12" $17.00
9" $11.00
Choose - A - Pizza Up to 8 toppings (2 meals extra meat $2.00)
SPECIALTY PIZZAS
Luigi
Satay Chicken
12" $17.00
9" $11.00
Sweet Chilli Chicken
12" $17.00
9" $11.00
Chefs Special
12" $17.00
9" $11.00
Mexicana
12" $17.00
9" $11.00
Greeka
12" $15.00
9" $9.80
B.B.Q. Beef
12" $15.00
9" $9.80
12" $15.00
9" $9.80
Fungi
12" $15.00
9" $9.80
REGULAR PIZZAS
9" $8.50
12" $13.50
Hawaiian
12" $13.50
9" $8.50
Pepperoni
12" $13.50
9" $8.50
BBQ Chicken
12" $13.50
9" $8.50
Beef
12" $13.50
9" $8.50
New Yorker
12" $13.50
9" $8.50
Kiwi
Spicy Italian
12" $13.50
9" $8.50
Vege
12" $13.50
9" $8.50
DESSERT PIZZAS
Mixed Berry Pizza $8.50
Chocolate Pizza $8.50
VALUE ADDED PIZZAS
Mixed Berry Pizza $8.50
Chocolate Pizza $8.50
BURGERS
Munching through a burger is one of the pleasures of life, especially when you are in need of the much needed-zest, to prep-up your day! Each of our burgers is tailored to pamper your taste buds and leave you energised to meet the day's challenges.
Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
Steak, Eggs and Chips, Your choice of either 200g Sirloin or 300g Rump steak served on a bed of creamy spinach with a fried egg and chunky chips. $27.50
BBQ Ribs, Succulent slow braised ribs served with satay slaw & beer battered onion rings. Small $19.00 $27.50
Dows 10 year old Tawny Port $12
Garlic & parmesan dusted wings or pork belly, with chopped herbs $12
3 Cheese Burger, 100% Beef patty stuffed with camembert & topped with mozzarella, smoked cheddar & bacon served with fries. $20
Jamaican Chicken Wrap, Spicy jerk rubbed chicken, fresh salad, tomato salsa, served in a warm tortilla with fries. $16.50
Warm Chicken Salad, Crispy lettuce, apple and celery, topped with chicken, walnuts, blue cheese and lemon mayo. $17.50
Calamari, Pan fried, lightly spiced calamari on a bed of mesclun salad, lime aioli and fries. $18.50