The Sticky Beak Cafe in Invercargill City Menu

Are you the owner? Manage this listing for free.

The Sticky Beak Cafe in Invercargill City has no menu available, but can choose from many other options such as Garlic Bread or Shrimp Cocktail from Mossburn Railway Hotel. Radhas Takeaway offers many options including Soup of the day and Onion Bajees (6pcs). Adagio includes a wide range like Mushroom or Chicken and Veg. Garlic or salami & cheese pita bread and Soup of the Day from . Howl At The Moon offers Barluca Pizza Kitchen & Club and Carnivore.

Nearby Sample Menus

Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
All kids meals come with a small coleslaw salad, plus a choice of chips, mashed potato or rice.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Stir Crazy Sirloin $34.00
- 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!

Egg $1.50
-Add chicken $24.50
Hot Smoked Salmon (GF) $19.00
- Infused with Maple, sweet paprika and rosemary. Smoked on site and rested over coconut steamed rice, capsicum and apricot marmalade, and salad and garlic aioli.
Chicken Ciabatta Stack (GF) $21.00
- Grilled apple cider marinated chicken breast layered over tossed ciabatta with rocket, fetta and tomato. Apricot,pomegranate and molasses chutney.
Vegetables $7.50
-with chicken $22.50
-Main $26.00
Salad $8.50

Fillet Mignon $44.90
- Grilled fillet steak, stacked with bacon and flat mushrooms on potato mash, topped with mushroom sauce, with vegetables and salad greens.
Beef Schnitzel Bavarian Style $24.90
- Flattened beef, crumbed and fried, topped with mushroom sauce containing capsicum, sliced tomato and red wine, served with salad and beer battered fries.
Ice cream Sundaes $8.90
- Plain Vanilla, Dark Chocolate, Boysenberry Yoghurt, Cookies and Cream, Creamy Chocolate.
Hash Browns (2) $4.80
Bolognaise Fettuccine $24.50
- A beef sauce with red wine, tomatoes, onion, garlic, herbs, bacon and mushrooms. Side of parmesan.
Guacamole/Seafood Bowl $23.90
- Shrimps, smoked salmon, and smoked mussels with bread on mixed salad greens, appropriate garnish, aioli, cocktail sauce, & guacamole.
Ham Steak $26.90
- The old classic meal grilled ham with beer battered fries, grilled pineapple and side of gravy.
Outpost Loaf $7.50
- Oven Baked loaf with garlic butter and Cabbage Tree dip. 1/2 loaf (1-2 persons)

Garlic Naan $4.00
- Freshly baked white bread topped with garlic and fresh butter
Baby Corn Palak $15.90
- Baby corn and spinach
Chicken/Lamb/Beef Saagwala $15.90
- Curry chicken / lamb cooked with creamy fresh spinach and traditional spices.
Butter Prawn $17.90
- Boneless Tandoor grilled chicken/prawn, cooked with tomatoes, crushed cashews, cream and spices
Chicken/Lamb/Beef Bhuna $15.90
- Cubes of chicken / lamb cooked with tomatoes, onion, fresh herbs and spices. A Punjabi delicacy.
Chicken naan $4.90
- Lightly spiced and stuffed with chopped chicken and herbs
Bollywood Vegetarian Feast $33.90
- A selection of vegetarian starters, a choice of 3 curries from the main menu with Roti, Basmati rice, Raita and chutney. PRICE IS PER PERSON (MINIMUM OF 2 ORDERS)
Prawn Malabari $17.90
- Prawn curry made with freshly ground coconut and an array of masterfully blended spices.

-Add compote $2.50
Soup of the Day $14.50
- served with EAT bread - refer to blackboard
Southern Sushi $2.20
- Traditional cheeserolls
Mixed Grill $28.50
- Mixed grill option of the day - refer to blackboard for today's special - served with housecut kumara fries, and fresh green salad
A retro EAT spin on the Greek salad $22.50
- pan roasted lamb fillet with local feta, tomato, cucumber, red onion, EAT olives and saffron aioli
Pancakes $16.50
- Two hot fluffy vanilla sweet pancakes served with crispy bacon, fresh banana and maple syrup.
Eggs on Toast $12.50
- Poached, fried or scrambled
Muesli $15.50
- Eat a combination of rolled oats, nuts, seeds and dried fruit, dry roastec with vanilla, maple and brown sugar served slightly warmed with yoghurt, banana, berry compote and a little jug of milk.

Old English N/A
Aioli N/A
White Chip Macadamia N/A
Thousand Island N/A
Roast Beef N/A
Three Pepper Chicken N/A
Apple Slices N/A
Oven Roasted Chicken N/A

English Muffin with Jam $4.00
Blue Cod $18.00
- Straight from the southern waters fresh to your plate. Beer battered blue cod served with salad greens and beer battered fries
Wedges $9.00
Bowl of Salad Greens $6.50
Extra Egg $1.50
Open Steak Sandwich (g.f) $18.00
- Juicy rib eye steak served with an egg, fresh salad and smoky bbq sauce
Tuatara Wilderness Salad (v) (g.f) $17.00
- Salads made with generous helpings of leafy salad greens with your choice of; marinated beef, chicken and bacon, or grilled tofu
Side of Salad Greens $4.00

300gm Ham Steak $16.90
Seafood Chowder $14.90
2 x Chicken Thighs
Chicken Nuggets & Chips
Chicken chippies & Chips
Mixed Grill $19.50
Massive 400gm T-bone Steak $22.90
Vegetarian Meal $12.00

Sweet Breads $24.90
- Delectable sweetbreads, lightly battered and deep fried served with thick cut fries, salad, fresh lemon and aioli.
Pizza $20.90
- Italian Tomato sauce on a thin base topped with cheese, bacon ham, chorizo, onion tomato and fresh herbs.
Roasted Beetroot & Feta Salad (GF) (V) $22.90
- Roasted beetroot tossed with roast potatoes, spinach, green beans and toasted walnuts finished with feta and house vinaigrette.
Bruschetta $11.90
- Fresh cherry tomato, chorizo and herb ricotta on toasted sour dough.
Pasta $23.90
- Smoked Ham, button mushrooms and peas tossed through pappardelle pasta with creamy white wine sauce, finished with parmesan cheese and fresh herbs.
Steak Sandwich $28.90
- 200gm ribeye steak cooked to your liking, on toasted sour dough with lettuce, tomato and beetroot topped with caramelised onions and a fried egg served with fries
Lambs Fry $18.90
- Seared lambs fry with bacon in rich onion gravy served on kumara mash.
Chicken Cannelloni $24.90
- A Jagz speciality - A creamy mixture of chicken, Spanish onion, red pepper and a hint of chilli wrapped in fresh pasta and served with a mixed salad, drizzled with aioli.

SAVOURIES $1.50
MUESLI $9.50
- fruit yoghurt + milk
CHEESE ROLLS $2.50
SCONES SAVOURY OR SWEET $4.50
HASH BROWN STACK $19.00
- bacon grilled tomato, mushrooms + two eggs
TOASTED BAGEL $8.50
- cream cheese and salmon
SLICES GLUTEN FREE AVAILABLE $4.50
CREAMY PORTOBELLO MUSHROOMS $16.00
- on grain toast (add bacon $3.00)

Classic demi glace
Creamy mash
Free range eggs 2
Choose your steak $37.90
- Sirloin (Porterhouse) 250G -
Peppercorn sauce
Meat Board $69.90
- A selection of meats from throughout our menu served with creamy mash, duck fat potatoes, seasonal vegetables, sauces and accompaniments
Mussels $25.90
- Creamy lemon, herb beurr blanc 1 kilo
Mushrooms

HOMEMADE SOUP $5.30
- vegetable or chicken corn large
EXTRA FILLINGS $0.90
- chili mince, cheese, coleslaw, sour cream each
BAKED POTATOES ON OWN $4.00
BACON BUTTY $3.50
- buttered bread hot bacon relish
HOT DISH OF THE DAY $6.60
- large 475ml
NACHOS $6.50
- chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce large
NACHOS $4.50
- chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce small
BAKED POTATOES WITH EVERYTHING $7.60