The Store in Marlborough Menu

BREAKFAST BREAKFAST
  • Croissant $8
    • W/ Home Made Preserves
  • Breakfast Burrito $9
    • W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
  • Eggs Benedict $19
    • W/ Bacon
  • Eggs Florentine $21.50
    • W/ Smoked Salmon & Spinach
  • Chilli Eggs & Ham $19
  • Eggs Any Style On Toast $11 Extras $4 Each
    • Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
  • The Store Big Brekkie $21.50
    • W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
LUNCH LUNCH
  • The Store Classic Seafood Chowder $18
  • Nachos $18 Children $14
    • W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
  • Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
  • Thai Beef Salad $21
    • W/ Cashews & A Spicy Asian Dressing
  • Classic Fish & Chips $22 Children $14
    • W/ Homemade Tartare Sauce and salad, pan fried avail.
  • The Store Burger $21.50 Extras $3
    • Beef, Fish Served W/ Fries
  • Open Steak Sandwich $24.50
    • W/ Rib Eye, Dijon, Caramelised Onions & Fries

Nearby Sample Menus

  • -Manzo
    • Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
  • Mini Hot Dogs, fries $ 9.50
  • 4 x Pizza Take-Away or Dine-in $55.00
  • Dodson street burgers $ 21.50 each
  • Fritten $ 8.50
    • Chunky, crisp Agria potato fries with tomato sauce and aïoli
  • -Sophia
    • ( V ) Olives, tomato, feta cheese, baby spinach, olive oil, onion, garlic
  • -Basilico
    • Chicken strips, basil pesto, onion, black olive, Parmesan
  • -or sun-dried tomato pesto, cheese
  • Garlic Bread One Size $5.00
    • Sliced pita spread with a homemade garlic butter.
  • Halloumi Cheese $2.00
  • Chicken Shish One Size $22.00
    • Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
  • Mozzarella Cheese $1.50
  • Small $11.00
  • Lamb Shish One Size $22.00
    • Authentic grilled skewered meat, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
  • FOR ONE $28.00
  • Tzaziki $1.00
  • Ezme (spicy dip) $10.00
  • Falafel (1 x piece) $1.50
  • Meat on Rice $10.00
    • Chicken, Lamb, Mixed or Vegetarian
  • Zucchini/Carrot Fritter (1 x piece) $1.50
  • Homemade N/A
    • Sweet Chilli/Mild Chilli/Hot Chilli/Yogurt & Garlic/Aioli/Hummus/Beetroot
  • Vegetarian Mixed Mezze $26.00
    • Fresh falafel, zucchini & carrot fritters, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread - One size
  • Fries $5.00
    • Served with tomato sauce or aioli - One size
  • Baklava w/ Vanilla Ice Cream $7.00
    • An authentic turkish dessert, walnuts, syrup, served in layers of pastry with vanilla ice cream - One size
  • Munchkins (option 2) $18.00
    • Potato half cases stuffed with succulent pulled lamb with caramelised onions, topped with grilled baby tomatoes, home-made mint jelly and micro herbs.
  • Fish and Chips $26.00
    • Snapper fillets fried in a light crispy beer batter with seasonal salad and fries. Served with Tartar sauce and wedges of lemon.
  • Available from 10 AM every day.
  • Basket of Fries (GF) $8.00
    • Served with your choice of garlic aioli or tomato relish.
  • Atlantico $26.00
    • Smoked Salmon, red onion, cream cheese, capers topped with Aiolo drizzle and fresh dill.
  • Munchkins (option 1) $18.00
    • Potato half cases stuffed with sautéed mushrooms, grilled baby tomatoes, caramelised onion and dressed with garden herbs.
  • Missy's Maple & Bacon $25.00
    • Cream cheese, red onion, spinach topped with bacon cooked in maple syrup.
  • Kiwiana $26.00
    • Pulled lamb, red onion, cherry tomatoes, spinach topped with a Greek mint yoghurt
  • Aloo Gobhi $16.90
    • Diced Potatoes cooked with curry seed and spices. A dry dish
  • Mango Chutney $4.00
    • Mildly spiced mangoes
  • Butter Chicken $19.90
    • Also known as Murg Mumtaz Begum. A Chicken Delicacy Half Cooked the Tandoori Way, The Other Half Finished the Curry Way. A Creamy Tomato Flavoured. Curry with a touch of Pepper for a Delicate Palate
  • Side Dishes Platter $17.00
    • Combination of side dishes
  • Mint Chutney $4.00
    • Yoghurt mixed with mint, green chillies and spices
  • Naan $3.50
    • Plain white flour bread
  • Vegetable Samosa (2 pieces) $7.00
    • Short Pastry Pockets filled with Vegetables and Spices, Served with Home-made Chutney
  • Veg Paratha $5.00
    • Stuffed with spiced vegetables
  • Pavlova $8.50
    • Mini Pavlova, Cream and Ice Cream
  • Nachos $15.00
    • You choice of Beef or Vegetarian Nachos with Sweet Chili and Sour Cream
  • Chunky Chips $7.00
    • Garlic Aioli or Tomato Relish
  • DESSERT
    • Ice Cream Sundae Chocolate or Plain Donut >>
  • Ice Cream Sundae $9.00
    • 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
  • Cajun Fries $8.00
    • Tomato Relish or Garlic Aioli
  • Fish, Fries, and Salad
  • MAIN
    • Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
  • Chicken & Camembert $4.70
  • Mince $4.20
  • Butter Chicken $4.70
  • Chicken $4.50
  • Steak & Onion $4.40
  • Sausage Rolls $2.20
  • Moroccan Lamb $4.70
  • Vegetarian $4.70
  • 8-11 AM
  • Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
  • Brekkie to Go $13.50
    • All You Favourites Between Lightly Toasted Ciabatta
  • Captains Breakfast $20.50
    • Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
  • Eggs Benedict $14.50
    • Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
  • Bacon, Avocado and Tomato on Toast $12
  • Tandoori chicken $14.00
    • Chicken marinated overnight and traditionally cooked in Tandoor.
  • Onion kulcha $5.00
    • Stuffed with onions and spices.
  • Lamb nawabi kofta $19.50
    • Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
  • Extra rice $4.00
  • Vegetable samosa (2pcs) $6.00
    • Flaky pastry filled with mashed potatoes, peas and cumin seed.
  • Amritsari fish $15.00
    • Fish fillet and lemons, lightly battered in butter fl our and deep fried.
  • Kashmiri pulao $10.00
  • Chicken corn masala $19.00
    • Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices
  • or shrimp & scallops $26.00
  • *Porterhouse Steak $29.50
    • served with garlic or pepper or mushroom sauce
  • Treasure Chest Seafood Platter $52.90
    • with chips, suitable for two people
  • Soup of the Day $12.00
    • served with garlic ciabatta bread
  • Treasure Chest Seafood Platter $93.90
    • with chips, suitable for four people
  • *served with choice of chips/salad or wedges/salad or vegetables/mash
  • Plate of Wedges $16.00
    • with bacon, cheese, sour cream & sweet chilli sauce
  • Shrimp Cocktail $11.00
    • served on a bed of lettuce with seafood dressing
  • Seafood Chowder $18.00
    • Served With Focaccia Bread
  • Calamari Squid $15.00
    • Served With Tartar Sauce
  • Carrot Cake $10.00
    • Served With Ice Cream
  • Chocolate Brownie $10.00
    • Served With Ice Cream
  • Garlic Bread $15.00
    • Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
  • Creamy Penne Pasta $30.00
    • Vegetarian Or Chicken Options Available
  • 400 Grams Of Scotch Fillet On The Bone $40.00
    • Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
  • Sides $ 8.00
    • Vegetables Tossed In Olive Oil
  • BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
  • Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00
  • Cheese (individual serve) w accompaniments: Puhoi Brie $6.00
  • Strawberry Layer Cake - w grand marnier chiboust & macerated berries $13 .00
  • Lobster Agnolotti - w crispy fennel, micro salad & first press lemon oil $19.90
  • Biscotti $1.50
  • Eggplant and Ricotta Involtini - Fresh herb, tomato sauce & shaved reggiano parmesan $28.00
  • Cheese (individual serve) w accompaniments: Puhoi blue $6.00
  • Toasted Sandwiches $5.50
    • Choose any 3 fillings
  • Vege Stack $19.50
    • Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
  • Kids Nuggets or Hot Dogs $8.50
    • W/ fries
  • Mussels $17.50
    • Steamed in a Thai broth w/ Redsalt turkish bread
  • Green Mix Salad $6.50
    • W/ balsamic olive oil dressing
  • Stuffed Cinnamon French Toast $19.00
    • Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
  • Chefs Thai green curry $16.5
    • W/ chicken, fried shallots and rice
  • Wedges $4.50 Side / $7.50 Full
    • Served with plum sauce & sour cream
  • Sandwiches $4.50
  • Toasted Sandwiches $6.00
    • Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
  • Cakes $5.50
  • Creamy Scrambled Eggs On Toast $10.00
  • Inlet Mega Breakfast $19.00
    • Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
  • Caramel Slices $4.00
  • Toast With Jams $6.00
    • 3 Pieces
  • Pasties $4.50
  • Local Seafood Chowder w Rye Bread $25
  • Classic Greek Salad $15
  • BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
  • Smoked Fish & Kumara Pie w Garden Salad $25
  • Pan-Fried Chilli Squid Salad $19
  • Beer Battered Fish & Chips w Salad & Tartare $26
  • Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
  • Classic Caesar Salad $19
The Store

The Store

location

Address

5748 State Highway 1, Kekerengu, Clarence, Canterbury, 7371, New Zealand

phone

Phone

035758600

email

Email

sankm@me.com

clock

Opened hours

Sunday 8:00 - 17:00 Monday 8:00 - 17:00 Tuesday 8:00 - 17:00 Wednesday 8:00 - 17:00 Thursday 8:00 - 17:00 Friday 8:00 - 17:00 Saturday 8:00 - 17:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Pacific Rim , Soups , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
5748 State Highway 1, Kekerengu, Clarence, Canterbury, 7371, New Zealand