Address
24 Mokoroa Street, Te Anau, Te Anau, Southland, 9600, New Zealand
The Village Inn in Southland Menu
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SEAFOOD- Blue Cod (In Soy Sauce/Braised/With Tomato Sauce/Steamed)
- Tiger Prawns (Salty Fried/Spicy/With Green Onions and Ginger)
- Abalone (Sashimi/Stir Fry in Pieces/Boiled)
- Lobster (Sashimi/With Onions, Ginger and Cheese/ Steamed with Minced Garlic and Vermicelli)
MAIN DISHES- Large $36.00
- Fried Boneless Chicken in Lemon Sauce $28.00
- Large $34.00
- Fried Diced Chicken $26.00
- Large $31.00
- Spicy Diced Chicken with Roasted Peanuts $28.00
- Large $34.00
- Steamed Chicken with Mushroom and Chinese Black Fungus $22.00
- Large $26.00
- Egg Foo-young $19.00
- Large $23.00
- Scrambled Egg with Shrimps (Fried Shrimp Omelet) $26.00
- Large $31.00
- Poached Fish/Beef with Hot Chili $28.00
- Large $34.00
- Boiled Fish/Beef with Chinese Sauerkraut $28.00
- Large $34.00
- Stir Fry Beef/Lamb with Celery and Chinese Black Fungus $22.00
- Large $26.00
- Stir Fry Beef/Lamb with Onion $23.00
- Large $27.00
- Stir Fry Beef/Lamb with Black Pepper $28.00
- Large $34.00
- Fried Beef/Lamb with Broccoli $22.00
- Large $26.00
- Fried Lamb Chops $30.00
- Sichuan Style Twice-Cooked Pork $28.00
- Large $34.00
- Sweet and Sour Pork with Pineapple $18.00
- Large $22.00
- Fried Pig's Tripe with Chili Sauce $20.00
- Large $24.00
- Steamed pork with Preserved Vegetable $25.00
- Large $30.00
RICE AND NOODLES- Fried Rice with Diced Chicken and Pineapple $18.00
- Large $22.00
- Singapore Style Rice Noodles $16.00
- Large $16.00
- Fried Rice with Egg and Diced Ham $16.00
- Large $19.00
- Chinese Steamed Bread $8.00 Half Dozen
- Large $10.00
- Noodles/Rice Noodles with Meat Soup $10.00
- Large $12.00
- Noodles/Rice Noodles with Boiled Fish/Beef and Chinese Sauerkraut $10.00
- Large $12.00
- Noodles with Braised Beef $12.00
- Large $14.00
Nearby Sample Menus
-
Onion Rings N/A
- Beer Battered onion rings served with aioli.
-
Chicken Wings N/A
- Chicken wings lightly coated in a Cajun batter mix served with aioli.
- Brie Cheese N/A
-
Pork Spare Ribs N/A
- Pork Ribs slow roasted in our special marinade & served smothered in a Smokey Manuka BBQ Sauce.
- Grilled Mushrooms N/A
-
Chips w/ Sauce N/A
- Sauces: BBQ, Tomato, Aioli, Plum, Sweet Chilli, Tartare, Devil Relish or Hollandaise.
-
Curly Fries N/A
- Sauces: BBQ, Tomato, Aioli, Plum, Sweet Chilli, Tartare, Devil Relish or Hollandaise.
-
Southern Lamb N/A
- Prime NZ Lamb, grilled mushrooms, tomato, fancy lettuce, red onion with Devil Relish and Aioli. Ladies Choice
-
Chicken Burger $22.90
- This deluxe burger comes with salad greens and our famous seasoned minced chicken pattie, bacon, onion, cheese, tomato, avocado and our home-made mayonnaise. Served with beer-battered fries and tomato sauce.
- Side salad of fresh greens $5.50
- Bowl of sautéed onions $3.00
- -Sirloin (Porterhouse) 250g $31.90
-
Lime & Chilli Squid $14.90
- Crispy squid, lightly seasoned with lime and chilli and flash fried. Served with a salad garnish and lemon aioli.
-
Salmon Fillet (GF option) $29.90
- Fresh salmon fillet baked and topped with hollandaise and resting on wilted greens. Served with twice-baked bacon and herb potatoes.
- ●Step 4 - Choose One Side
- -Spicy cracked pepper
- - 4 Pack $4.90
- Custom Mix $10.00 per head
- Signature Kids $5.00 per head
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Eggs x2 $6.00
-
Signature BBQ ribs $27.90
- succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries
-
Vege burger $19.90
- zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
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Crispy salt and pepper squid $15.90
- served with lemon and wasabi lime mayo
-
Warm chicken salad $24.90
- marinated chicken breast served with bacon, grapes and salad greens, tossed together with armadillo's homemade dressing, finished off with crispy noodles
-
Chicken burger $19.90
- marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
- Bacon x2 rashers $6.00
-
300gm rump steak $25.90
- 300gm rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
-
Thai Red Curry $18.00
- Chicken or Prawns or Fish, cooked with coconut cream, red curry paste, fish sauce and some seasonal veges
- Garlic Naan $4.50
-
Jalfrezi Lamb $18.00
- A Style of curry made with onion, tomato & capsicum
- Cheese Naan $5.00
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C.F.C (Crispy Fried Chicken) $12.00
- Crispy fried chicken with cashew nuts and gram flour
-
Jalfrezi Veg/Paneer $16.00
- Cooked with onion, tomato & capsicum in thick gravy
-
Mixed Platter $18.00
- Selection of chicken tikka, lamb, samosa, onion bhajee's. Vege pakoras served with tamarind & mint chutney
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Spring Rolls (8 pcs) $8.00
- Mixed veges rolled in flour rape and cooked in oil
- Kids waffles with golden syrup $10.00
-
Meccaspresso breakfast $26.00
- With streaky bacon, russian sausage, mushrooms, hash brown, beans, eggs, tomato, ciabatta and relish
- -Large $25.00
- Vegetarian soup of the day
- -Small $18.00
- Kids breakfast with sausages, bacon, egg and toast $10.00
-
Eggs benedict $18.00
- With your choice of mushrooms, ham, salmon or bacon
- -Large $18.00
-
Ferdinand $20
- Tomato base, mozzarella, mushrooms, tomatoes, prime steak, bacon, salami and bbq sauce
- Garlic Bread $7
- Chocolate Brownie with ice cream and caramel sauce $8
- Streaky bacon $4
-
Chicken Burger $15
- Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
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The Contender $20
- Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
- Greek Salad $9
- Soup $11
- Bowl of Chunky Chips $5.50
- Grilled Onions $3.00
- Grilled Onions $3.00
-
Roast of the Day $14.90
- Ask our friendly wait staff for the chefs choice of meat served with seasonal vegetables
-
Pepper Steak Streaky Bacon $29.90
- 250g Southland Ribeye with cracked pepper & streaky bacon sauce served on a bed of roasted potatoes with garden salad
- Grilled Tomato $3.00
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Caesar Salad $21.90
- Smoked chicken, streaky bacon served on a fresh garden salad with pine nuts, brie cheese, grapes, croutons, poached egg and Caesar dressing
- Mushroom Sauce $4.00
-
Crispy Skin Salmon $20.00
- Stewart Island salmon, hollandaise, beetroot and feta salad
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Garlic Bread $8.00
- Baked garlic and herb bread
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Ham Hock Terrine $13.50
- Ham, bacon, fresh herbs, caramelised onions and ciabatta
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Battered Market Fish Half$22.00/Full$32.00
- With fries, salad and housemade tartare sauce
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Seafood Chowder $15.00
- Market fish, local seafood, seasonal vegetables bound in a creamy chowder
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Asian Duck Salad $20.00
- Bean sprouts. red cabbage, cucumber, sesame seeds
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Selection of Fresh Bread $15.00
- Locally baked bread accompanied by an assortment of tasty dips and oils
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Pan Fried Market Fish Half$22.00/Full$31.50
- Minted new potatoes, asparagus, garlic butter and spinach
- Raita $3.50
- Little India Chilly Chutney - For the daring!!! $3.50
- Onion Salad $3.50
- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
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Pasta $8.00
- With: cheese / butter
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Mediterranean Salad $11.00
- Black olives, tomatoes, cucumber, feta.
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Meatballs Starter $14.00
- Five venison and pork meatballs with tasty roma sauce.
-
Lamb Pizza $28.00
- White Pizza with marinated lamb rump, roasted potato, kumara, rosemary
- Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
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Venison Steak $35.00
- Wild venison cooked rare to medium rare, topped with basil, roma sauce and mozzarella. Served with salad and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
-
Olives $12.00
- Selection of olives and grilled ciabatta with balsamic glaze and virgin oil.
-
Mini Pizza
- Your choice of:
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Seafood Chowder $ 15
- Served with a homemade bread
-
The Manapouri Burger $ 20
- Your choice of chicken, venison, beef lamb or veggie falafel Pattie
-
Lakeview supreme $ 22
- Bacon, chicken, mushroom, olive, capsicum, onion
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Caesar Salad $ 18
- Lettuce, parmesan cheese, croutons, eggs and anchovies
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Soup of the Day GF $ 10.5
- Served with a homemade bread
-
Venison Hot Pot $ 20
- Local venison served with seasonal vegetables and rich gravy.
-
Chicken Enchiladas $ 22
- Baked tortilla wrap filled with spiced chicken, spring onion and cheese. Served with salad
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Bread and Dips $ 10.5
- Homemade breads with hummus, pesto and Balsamic olive oil
- Club $5.00
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** Fruit Toast $6.00
- With: Butter and Jam spread
- Or: Herb Bread +$4.50
- ** Bacon and Egg Pie $7.50
- Or: Herb Bread $4.50
- Add: Side Salad +$4.50
- Biscuits $4.00
- Scones $4.00
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Cocktail Di Gamberetti $15
- Prawn cocktail served in a glass with lettuce leaves, Italian sauce and touch of paprika
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Pizza Alle Zucchine $22
- Courgettes, Parmesan mozzarella, cheese, tomato sauce and parsley
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Pizza Ai Carciofi $22
- Artichoke with cooked ham, tomato sauce, mozzarella
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Strudel $12
- Puff pastry with apple, sultana, walnuts and pine nuts served with ice-cream
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Pizza Alla Gorgonzola $23
- Mozzarella, blue cheese , rocket, parmesan cheese and tomato sauce
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Orechiette Italia $20
- Pasta with basil pesto and fresh tomato
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Pizza 4 Formaggi $23
- Mozzarella and mix cheese with tomato sauce by choice
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Pizza Ai Funghi $21.5
- Mozzarella, mushroom, tomato sauce, and oregano
- Streaky bacon $4.80
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Roast vege salad $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli
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Fruit crumble $12.00
- rhubarb, plum and apple served warm with premium vanilla bean ice cream
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Joker $14.80
- spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll
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Gorgeous george $15.80
- joe’s hash topped with streaky bacon, two grilled free range eggs and hollandaise
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Butcher’s window $19.00
- pepperoni, bacon, bratwurst, mozzarella and joe’s tomato sauce
- Joe’s hash $4.00
- Joe’s green salad $4.80
The Village Inn
Phone
032497911
Opened hours
Monday:
6:30AM - 10:00PM
Tuesday:
6:30AM - 10:00PM
Wednesday:
6:30AM - 10:00PM
Thursday:
6:30AM - 10:00PM
Friday:
6:30AM - 10:00PM
Saturday:
6:30AM - 10:00PM
Sunday:
6:30AM - 10:00PM
Price
None
Type
None
Service
Table Service
Cuisine
Bar Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Waitstaff , Cash , Bankcard , Seating
24 Mokoroa Street, Te Anau, Te Anau, Southland, 9600, New Zealand
- Southland Bar Food Menus
- Southland Region Bar Food Menus