The Winehouse and Kitchen in Queenstown-Lakes Menu -

Nearby Sample Menus

Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
'Brixton' Bangers & Mash $14.00
- Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
Cheese Burger & Chips $9.90
Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
Fish & Chips $9.90

Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
Green Lip Mussels with white wine & Lemongrass. $22.00

Green or Red Curry $22.50
- Duck or Prawn
Tham Nak Volcano Chicken $20.00
- Deep fried Chicken Breast with flavoured with chilli, broccoli, carrot, garlic and shrimp in a spicy delicious TNT special sauce (Medium, Hot or Spicy only)
Tom Yum Soup $15.50
- Tiger Prawn
Tham Nak Spicy Fried Rice $23.50
- Duck or Prawn
Phad Thai $18.00
- Chicken, Beef, Pork, Tofu
With Rice extra $2.00
Mixed Entree for 2 people $22.00
- Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
Noodle Soup $22.00
- Duck or Prawn

- with bacon $15.50
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
PANCAKES
- creamy rosemary mushrooms served on toast $13.00
with bacon $12.50
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)

Regular kebab combo $18.00
Chili Lamb $14.50
Lamb $14.50
Burger combo $15.90
Mixed $11.90
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
(Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)

Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Daily delivery - soup of the day $12
- served with homemade bread loaf
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4

Pasta of the Day $23.90
- Ask your server for todays special pasta dish
Extras $3.50
- Bacon, egg, mushroom, tomatoes, hash browns, toast beans, pancake
Pepperoni $18.90/$24.90/$30.90
- Onion, mushrooms and pepperoni
Roast Chicken Salad $18.40
- Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon
Seafood Chowder $10.50
- Creamy soup loaded with seafood
BBQ Chicken $19.90/$26.90/$32.90
- Roast chicken, bacon, onion, topped with BBQ sauce
Spaghetti Bolognese $19.90
- Spaghetti topped with beef and a rich tomato sauce
Breads and assorted dips $12.50

Spider Roll, Soft Shell Crab $7.50/$8.50
Pacific Rock Oysters, Fresh Oysters Farmed in Northland and flown down daily. 1/2 dozen or 1 dozen. Served Natural, Tempura or Deep Fried $15.00/$28.00
Mentaiko Mayo Roll, Spicy Cod Roe with Mayo $4.00/$5.00
Salmon Fillet, A large piece of King Salmon Fillet with Sweet Soy and Ginger Sauce served on bed of Spinach $28.00
Mackerel $6.00/2pcs
Sashimi, Served Raw in the Traditional Japanese Style $78.00
Mixed Tempura, A Selection of Vegetables, Prawns and Fish $15.00/$25.00
Avocado $4.00/2pcs