Our delicious Soup of the day with fresh Bread. $18.50
Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
Green Lip Mussels with white wine & Lemongrass. $22.00
Trio of Fresh Fruit Sorbets. $14.50
Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
Trio of Curries $46.00
Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
Chargrilled Southland Hereford Rump $29.50
with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Falafels $12
crisp, moist falafels served with cucumber mint raita & chilli jam
Rich & creamy seafood chowder $20
packed full of seafood, served in a crusty cobb bread bowl
Bread & dips $12
freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Cheese puffs $9
a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
Hand-cut potato wedges with aioli $6
Daily delivery – pie of the day $18
a hearty pie served with a garden salad & tomato relish
Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
Eggs Benedict $14.90/$15.90
Poached eggs on an English muffin with hollandaise sauce and Bacon or smoked Salmon
Chicken Wrap $11.50/$11.50/$12.50
Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
Fish of the day $27.90
Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
Pasta of the Day $23.90
Ask your server for todays special pasta dish
Skewered King Prawns $25.90
10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce
Prime Cut Ribeye $28.90
Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce
Lamb Shanks $28.90
Southland’s finest, braised in a thick gravy and served with garlic mash