The World Bar Restaurant Nightclub in Queenstown-Lakes Menu -

Herb and Garlic pizza $7
Pesto parmesan pizza $7
The Dahil - Sliced tomato & basil. $20
The Puzo - Pepperoni & basil. $20
The Melville - Fresh smoked salmon, capers, sour cream, topped with avocado. $20
The Ginsberg - A basil pesto base with mushroom, onion, marinated artichokes, fetta & kalamata olives. $20
The Plato - Goats cheese, tzatziki yogurt, roasted pumpkin, snowpeas & cashews. $20
The Hugo - Roast Chicken breast, feta cheese, sliced tomato, topped with avocado. $20
The Kipling - Marinated chicken in tandoori sauce, brocoli, onion, topped with tzatziki yogurt. $20
The Woolf - Spanish salami, ham, onion, mushroom, capsicum, kalamata olives & pineapple. $20
The Kahlo - Pepperoni, onion, mushroom, crispy bacon, hot jalapenos & chili. $20
The Christie - Proscuit t o, roast tomato, rocket leaves, shaved parmesan & baby spinach. $20
The Chandler - Mozarella, bocconcini, goat, & feta cheeses. $20

Nearby Sample Menus

Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
Chorizo & Tomato Penne $18.50
- Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
Bangers 'N' Mash $9.50
Fish & Chips $9.90

Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
Trio of Curries $46.00
- Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
Wakanui grain fed Beef “Tartare” $29.50
- with truffled free range Egg.

Phad Thai $18.00
- Chicken, Beef, Pork, Tofu
Tham Nak Spicy Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
Mixed Entree for 2 people $22.00
- Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
Thai Curry Puff (4) Chicken $9.50
Spring Roll Vegetarian Deep Fried (6) $8.00
Red Panang Curry $18.00
- Chicken, Beef, Pork, Tofu
Noodle Soup $22.00
- Duck or Prawn
Tom Yum Soup $15.50
- Tiger Prawn

EGGS BENEDICT
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- blueberries & maple syrup
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
your choice of eggs on toast $10.00
- with bacon $15.50
- or grilled banana & caramel with ice cream or cream $12.50

Lamb/Chili Lamb $16.90
Chicken $14.50
Lamb > Regular $11.90
Chili Lamb $14.50
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
(Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
Burger combo $15.90
Vegetarian Plate $16.90

Spicy Chicken with Chilli M $18.00/L $30.00
Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) M$19.00/L$39.00
Deep Fried Scallops $8.50
Toffee Banana & Ice Cream $8.00
Beancurd in Oyster Sauce M $17.00 /L $30.00
BBQ Pork & Noodle Soup M $16.00/ L $24.00
Beef with Black Pepper Sauce M $18.00/L $32.00
Scallops & Vegetables M$23.00/L$39.00

Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Lightly dressed garden salad $6
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar

Salad Roll (Regular/ Small) $11.90/$10.90
Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
Chicken $13.50
Chicken $13.50
Chicken (Roll/ Plate) $12.90/$15.40
Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
Lamb/Chilly Lamb $10.90
Falafel (Regular/ Small) $11.90/$10.90

Side of Vegetables $7.50
- Fresh steamed vegetables
Hawaiian $18.90/$24.90/$30.90
- Pineapple and ham
Bruschetta $8.50
Sweet Pancakes $14.50/$13.50/$14.50
- Blueberry pancakes served with grilled banana and maple lemon butter Pancakes served with grilled banana and maple lemon butter Pancakes served with vanilla ice cream and topped with caramel sauce
Roast Chicken Penne $24.90
- Chicken, sundried tomato in a creamy pesto sauce
Beef Lasagne $24.90
- Layer upon layer of rich meat, tomato and cheese
Margarita $17.90/$23.90/$26.90
- Cheese and fresh tomatoes
Keiths Mince on Toast $13.90/$15.90
- Top with an egg

Yose Nabe, Selection of Seafood, Chicken, Tofu, Vegetables and Noodles cooked in a light Soy and Fish stock broth $30.00
Caterpillar Roll, Eel, Cucumber & Avacado $12.00
Tuna Tataki, Slices of Fresh Tuna quickly Seared served with our Wasabi Dressing $18.00/$30.00
All Dishes are available as set meals including Kobachi, Special Entree, Miso Shiru, Pickles, Rice and Ice Cream. $13.50
Asparagus $4.00/2pcs
Venison Tataki, New Zealand Farm raised Venison thinly sliced and prepared Tataki Style $15.00
Ume & Kappa Roll, Pickled Plum & Cucumber $3.00/$4.00
Reyna's Choice, Special Entree, Sashimi, Chawanmushi, Tempura, Teriyaki Chicken, Miso Shiru, Rice, Pickles and Dessert $40.00